17 Vegan Dishes That’ll Make Them Rethink Meat (Without Knowing)

Ever thought a meal could rock your world without any meat? Well, there are 17 vegan dishes out there doing just that. They pack a punch with bold flavors and fill you up with hearty, wholesome ingredients. Trust me, they’re so delicious, that you’ll start rethinking meat without even knowing it!

Roasted Cauliflower Tacos

Taco nights need a revamp, and the Roasted Cauliflower Tacos can help with that. They’re crunchy, they’re savory, and they’re like a party in your mouth. You’ll be feeling a new love for cauliflower halfway through your taco spread.
Get the Recipe: Roasted Cauliflower Tacos

Vegan Couscous Salad With Tofu

Ever tried a salad that leaves you stuffed? That’s what Vegan Couscous Salad With Tofu does. It’s packed with flavor and protein. Halfway through, you’ll be asking yourself why you ever thought salads were just side dishes.
Get the Recipe: Vegan Couscous Salad With Tofu

Asparagus and White Bean Risotto

Our Asparagus & White Bean Risotto is so creamy, you won’t even believe it doesn’t have any cream. It’s simply sumptuous. Halfway through, you’ll surely think why risotto ever needed anything but veggies.
Get the Recipe: Asparagus and White Bean Risotto

Easy Vegan Falafel Bowl

Ever had a bowl so good you can’t stop eating? Easy Vegan Falafel Bowl is it. It’s full of spices and textures that make you smile. Halfway in, you’ll be convinced that vegan dishes can stand up against any meat dish.
Get the Recipe: Easy Vegan Falafel Bowl

Sweet Corn and Leek Risotto

A huge corn fan? You should definitely try the Sweet Corn & Leek Risotto. It’s creamy without cream, hearty, and so simple to love. You’ll really appreciate vegan cuisine by the time you’re halfway through.
Get the Recipe: Sweet Corn and Leek Risotto

Vegetable Casserole

Like comforting, homestyle food? Our Vegetable Casserole is your ticket. It’s hot, hearty, and filled with veggie love. Halfway through, you might be wondering why vegetables weren’t always your go-to dish.
Get the Recipe: Vegetable Casserole

Gochujang Cabbage Steaks

Gochujang Cabbage Steaks, anyone? They’re spicy, juicy, and an unexpected crowd-pleaser. Halfway through eating one, you might forget all about typical steak.
Get the Recipe: Gochujang Cabbage Steaks

Vegan Chickpea Burger (Gluten-Free)

If you think burgers need beef, Vegan Chickpea Burger will prove you wrong. This thing is hearty and tastes amazing. It makes you rethink all those meat patties. By the time you’re halfway done, you might not want to go back to regular burgers.
Get the Recipe: Vegan Chickpea Burger (Gluten-Free)

Blood Orange and Fennel Salad

This Blood Orange and Fennel Salad is a blast of fresh flavors. It’s so good, you’ll forget it’s healthy. It’s the kind of dish that makes you wonder why you don’t eat like this all the time. Halfway through and you’ll be totally into the idea of more vegan meals.
Get the Recipe: Blood Orange and Fennel Salad

Easy Vegan Veggie Wrap

An Easy Vegan Veggie Wrap is the lunch break hero you didn’t know you needed. It’s crunchy, it’s tasty, and it fills you up without weighing you down. It might just become your new favorite. Halfway through, and you’ll realize vegan wraps are legit delicious.
Get the Recipe: Easy Vegan Veggie Wrap

Creamy Vegan Red Pepper Pasta

Creamy Vegan Red Pepper Pasta is the creamy goodness everyone needs. It’s so rich and comforting, that you’ll forget it’s vegan. Dive in and let it blow your mind. Halfway through, you’ll be pondering why all pasta isn’t made this way.
Get the Recipe: Creamy Vegan Red Pepper Pasta

Easy Vegan Yellow Lentil Dal

With Easy Vegan Yellow Lentil Dal, you get a bowl full of comfort. It’s soothing, it’s flavorful, and it whispers “eat me” with every spoonful. You might just find yourself making it on repeat. And halfway through? You’ll see why lentils are a vegan powerhouse.
Get the Recipe: Easy Vegan Yellow Lentil Dal

Italian Walnut Sauce Pasta

Our Italian Walnut Sauce Pasta takes you on a culinary journey you never thought possible. It’s creamy, nutty, and so decadent. Don’t be surprised if, halfway through, you start thinking about introducing more nuts into your meals.
Get the Recipe: Italian Walnut Sauce Pasta

Healthy Mexican Lettuce Wraps (GF)

Mexican food doesn’t always mean beef, as the Healthy Mexican Lettuce Wraps can attest to. They’re fresh, they’re tangy, and they’re so satisfying. By the time you’re halfway done, you might be totally sold on the idea of vegan lettuce wraps.
Get the Recipe: Healthy Mexican Lettuce Wraps (GF)

Mixed Bean Chili

Comfort food at its finest: that’s what Mixed Bean Chili offers. It’s hearty, spicy, and makes you instantly feel at home. Getting halfway through one portion might even convert you to team bean chili.
Get the Recipe: Mixed Bean Chili

Easy Vegan Egg Rolls

For an impressive snack or side, you need our Easy Vegan Egg Rolls. They’re crisp on the outside, and filled with flavorful veggies on the inside. Halfway through, you’ll be amazed at how awesome vegan snacks can be.
Get the Recipe: Easy Vegan Egg Rolls

Baked Mushroom Rice

Baked Mushroom Rice isn’t just a side, it’s the star. It’s savory, it’s hearty, it checks all boxes. Halfway through the dish, you’ll probably be making plans to make it again.
Get the Recipe: Baked Mushroom Rice