No Complaints After Serving 43 Vegan Fall Dinner Recipes

When dinner time rolls around, no one complains about a table filled with 43 vegan fall dinner recipes. There’s something comforting about knowing every option is hearty enough to keep everyone full. Even the one who usually asks, “Where’s the meat?” will find themselves too busy going back for seconds. By the end, leftovers are more myth than reality.

A bowl of Thai peanut curry with carrots, beans and kale. — Spicy Thai Peanut Curry. Photo credit: Two City Vegans.

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Vegan Brussels Sprout Casserole

A baked casserole with Brussels sprouts and a crispy, golden-brown topping, garnished with chopped parsley. — Vegan Brussels Sprout Casserole. Photo credit: Two City Vegans.

Cozy up with a dish that’s hearty, yet packed with simplicity. Vegan Brussels Sprout Casserole makes a great choice for anyone who’s into vegetables baked into something comforting. It’s one of those dishes that blends perfectly with a fall dinner spread. Plus, it’s all plant-based, so everyone at the table can enjoy it.
Get the Recipe: Vegan Brussels Sprout Casserole

Vegan Alfredo Pasta

A plate of creamy fettuccine alfredo garnished with chopped parsley. — Vegan Alfredo Pasta. Photo credit: Two City Vegans.

Not just your typical pasta dish, this one does things a little differently. Vegan Alfredo Pasta brings rich, creamy vibes to the table, but without the dairy. It’s a cozy option when you’re in the mood for something that feels indulgent but is still kind. Trust me, nobody will complain about a second helping of this one.
Get the Recipe: Vegan Alfredo Pasta

Vegan Cheesy Broccoli and Rice Casserole

A casserole dish brimming with golden-brown bread crumbs, tender rice, and vibrant broccoli florets, this vegan cheesy broccoli and rice casserole is a delightful blend of flavors. — Vegan Cheesy Broccoli and Rice Casserole. Photo credit: Two City Vegans.

This one’s got baked goodness written all over it. Vegan Cheesy Broccoli and Rice Casserole is a crowd-pleaser, especially when you want something that merges a sense of nostalgia with plant-based eating. It’s a little cheesy, a little hearty, and perfect for when you want everyone to leave the table happy. You’ll probably catch people going back for more.
Get the Recipe: Vegan Cheesy Broccoli and Rice Casserole

Vegan Chicken Nuggets

Perfect for dipping or just enjoying as they are, this one’s a winner for all ages. Vegan Chicken Nuggets offer that crispy texture but manage to keep things entirely plant-based. Whether on their own or tossed into a bigger meal, they’re flexible and fulfilling. These will disappear fast, so don’t be surprised when you need to whip up a second batch.
Get the Recipe: Vegan Chicken Nuggets

Vegan Corn Casserole

A square slice of corn casserole topped with chopped green onions, showing visible corn kernels and a moist, crumbly texture. — Vegan Corn Casserole. Photo credit: Two City Vegans.

Think fall, think cozy, and think big casseroles. Vegan Corn Casserole is one of those dishes that feels just right for a laid-back dinner table. It brings together a texture that hits somewhere between cornbread and pudding. It’s versatile enough to pair with just about anything else from the menu.
Get the Recipe: Vegan Corn Casserole

Vegan Ham Recipe

A glazed meatloaf with a crosshatch pattern sits on a white platter, garnished with parsley. Two slices are cut from one end. — Vegan Ham Recipe. Photo credit: Two City Vegans.

Getting ready for a cozy dinner is easy with Vegan Ham Recipe as the centerpiece. It’s packed with hearty goodness that’ll make everyone at the table happy. Perfect for sharing, it brings an exciting option to plant-based meals. A great choice for anyone missing traditional fare but wanting a vegan twist.
Get the Recipe: Vegan Ham Recipe

Vegan Enchilada Casserole

Close-up of a layered dish with melted cheese, corn, beans, diced tomatoes, and green onions. — Vegan Enchilada Casserole. Photo credit: Two City Vegans.

It’s hard to beat the flavors packed in Vegan Enchilada Casserole. This dish is layered to perfection with all the components that make it so special. It’s meant to be shared and is sure to please anyone who digs bold and comforting eats. Whether feeding a crowd or looking for leftovers, this casserole gets the job done.
Get the Recipe: Vegan Enchilada Casserole

Vegan Mashed Potatoes

A bowl of mashed potatoes topped with chopped chives and black pepper. — Vegan Mashed Potatoes. Photo credit: Two City Vegans.

Dinner time gets cozy with Vegan Mashed Potatoes as a go-to side dish. It’s smooth and creamy without relying on the usual dairy-packed ingredients. This version brings comfort food to the table with zero compromises on taste. Pair it with your favorite main dish for an easy hit at dinner.
Get the Recipe: Vegan Mashed Potatoes

Vegan Green Bean Casserole

Whether it’s a holiday gathering or weeknight dinner, Vegan Green Bean Casserole always delivers. It brings together a hearty mix that’s both comforting and undeniably crowd-pleasing. A dish that feels nostalgic while still catering to plant-based diets makes a strong impression. Everyone at the table will be glad it showed up.
Get the Recipe: Vegan Green Bean Casserole

Vegan Lasagna

Close-up of a slice of vegetable lasagna showing layers of pasta, assorted vegetables, ricotta cheese, and tomato sauce with a breadcrumb topping. — Vegan Lasagna. Photo credit: Two City Vegans.

Cooking for a group is always relaxed with Vegan Lasagna in the mix. It’s layered up with all the good stuff you’d expect but relies on plant-based brilliance instead. Perfect for piling high on plates, it’s the kind of meal that leaves you wishing for seconds. A solid dinner option any day of the week.
Get the Recipe: Vegan Lasagna

Vegan Pizza

Close-up of vegetable pizza with artichokes, mushrooms, zucchini, and red peppers on a baked crust, garnished with fresh herbs. — Vegan Pizza. Photo credit: Two City Vegans.

Dinner with Vegan Pizza just feels easy with so many topping possibilities to tailor it to your meal. Whether you’re a fan of a loaded pie or keep it classic, it delivers with every slice. Friends and family won’t miss the old-school versions with this in rotation. It’s an easy crowd-pleaser for pizza nights at home.
Get the Recipe: Vegan Pizza

Vegan Mac and Cheese

Close-up of a creamy dish with a spoon, likely consisting of mashed potatoes or a similar textured food. The mixture appears smooth and slightly chunky. — Vegan Mac and Cheese. Photo credit: Two City Vegans.

A table favorite like Vegan Mac and Cheese is always a winner for a gathering or quick dinner fix. It’s comfort food reimagined, minus the dairy, with all the textures that make it fun to eat. This version of a classic comes through perfectly creamy while keeping things light. It makes any meal feel complete with zero fuss.
Get the Recipe: Vegan Mac and Cheese

Vegan Sweet Potato Casserole

Getting the seasonal vibe is simple with Vegan Sweet Potato Casserole on the table. It has the cozy feel of traditional sweet potato dishes without relying on heavy ingredients. It’s a dish that feels suited for gatherings while catering to a wide variety of tastes. Whether it’s a holiday or not, it’s bound to be a hit.
Get the Recipe: Vegan Sweet Potato Casserole

Vegan Spam

Nostalgia meets plant-based in Vegan Spam, a reimagined take on an iconic meal. It’s made to mimic the texture and flavor of the original, with all the vegan upgrades. Perfect for serving up fun breakfasts or getting creative with other dishes, it fits wherever needed. Anyone looking for a retro-inspired vegan option will appreciate having it available.
Get the Recipe: Vegan Spam

Vegan Pumpkin Mac and Cheese

A bowl of creamy pasta garnished with herbs, with a slice of bread on the side; a skillet and a small bowl of roasted vegetables are in the background. — Vegan Pumpkin Mac and Cheese. Photo credit: Two City Vegans.

Bringing together seasonal vibes and comfort, Vegan Pumpkin Mac and Cheese keeps dinner fun and cozy. Its creamy texture pairs wonderfully with pumpkin’s natural goodness to make a standout dish. It’s one of those meals that works just as well for a quick weeknight meal as it does for gatherings. A great pick all around for letting pumpkin shine.
Get the Recipe: Vegan Pumpkin Mac and Cheese

Air Fryer Tofu Nuggets with Vegan Ranch Sauce

Snack time gets an upgrade with Air Fryer Tofu Nuggets with Vegan Ranch Sauce on hand. Crispy bites paired with cool dipping sauce make a winning combo. A versatile dish, it works whether you need appetizers, a quick bite, or even kid-friendly options. With the air fryer’s help, it’s fast, simple, and easy to love.
Get the Recipe: Air Fryer Tofu Nuggets with Vegan Ranch Sauce

Vegan Rasta Pasta

A close-up of penne pasta mixed with red and green bell peppers, onions, grated cheese, and sprinkled with chili flakes. — Vegan Rasta Pasta. Photo credit: Two City Vegans.

Dinner feels new again in Vegan Rasta Pasta, bringing bold Caribbean-inspired flavors to the table. Perfectly creamy and loaded with all the good stuff, it’s built for sharing or enjoying yourself. Pair it with fresh veggies or serve it up solo, either way, it stands out. A good pick when you’re looking to change up dinner routines.
Get the Recipe: Vegan Rasta Pasta

Vegan Tater Tot Casserole

Close-up of a dish with crispy tater tots, green bell peppers, and a creamy sauce, topped with fried onions. — Vegan Tater Tot Casserole. Photo credit: Two City Vegans.

Family meals are simple with Vegan Tater Tot Casserole as a reliable go-to. It’s hearty, familiar, and easy to serve when you want something quick that everyone likes. Perfect for weeknight dinners, potlucks, or meal-prepping, it makes life easier. Bonus: it’s just fun to eat with the crispy tot topping sealing the deal.
Get the Recipe: Vegan Tater Tot Casserole

Baked Mushroom Rice

A plate of mushroom baked rice served next to a cast iron skillet. — Baked Mushroom Rice. Photo credit: Two City Vegans.

If you need a foolproof dish for dinner, Baked Mushroom Rice is a strong option. The flavors blend beautifully with every grain, so you’ll notice how everything comes together in each forkful. It’s hearty enough to please most folks, and the texture strikes a nice balance between tender and slightly crispy edges. Everyone will appreciate how reliable and versatile this dish is.
Get the Recipe: Baked Mushroom Rice

Vegetable Casserole

A baked casserole with a golden breadcrumb topping, garnished with fresh herbs. — Vegetable Casserole. Photo credit: Two City Vegans.

Looking for something rich and filling? Vegetable Casserole gives you layers of flavor that meld into perfection and bring comfort with every bite. It’s perfect for gatherings where you want everyone to feel cozy and well-fed. Plus, it’s a dish that’s hard to go wrong with, even when tweaking portions for bigger or smaller meals.
Get the Recipe: Vegetable Casserole

Asparagus and White Bean Risotto

There’s something about Asparagus and White Bean Risotto that feels balanced but still hearty at the same time. Creaminess pairs well with the subtle flavors of vegetables and adds a richness that everyone can enjoy. It’s effortless to serve and works for any casual dinner or even fancier settings. Risotto dishes tend to stand out, and this one is no exception.
Get the Recipe: Asparagus and White Bean Risotto

Best Vegan Chili

Close-up of a bowl of chili, topped with chopped cilantro, sliced red onions, and a dollop of sour cream. The chili contains beans, tomatoes, and other visible vegetables. — Best Vegan Chili. Photo credit: Two City Vegans.

You can’t go wrong with Best Vegan Chili for those chilly evenings or any time you’re craving something wholesome and reliable. Everyone loves a bowl of chili that feels warm and full-bodied, and that’s exactly what this dish brings to the table. It’s easy to share with a group, and leftovers are practically guaranteed to disappear. This recipe is also open to adjustments without losing its charm.
Get the Recipe: Best Vegan Chili

Egg Rolls

Not everything needs to be a full-on main course, and Egg Rolls fill that gap with a pop of texture and flavor. These rolls are great as an appetizer, snack, or even paired with other dishes for variety during dinner. Their crispy exterior makes each bite satisfying, while the interior is packed with just the right amount of balance. You’ll probably want to make more because they’re often the first item gone from the table.
Get the Recipe: Egg Rolls

Easy Caribbean Rice and Beans

A bowl of cooked rice mixed with kidney beans, garnished with chopped herbs on top, placed on a light-colored surface with fresh greens on a wooden board in the background. — Easy Caribbean Rice and Beans. Photo credit: Two City Vegans.

Bringing something slightly exotic into your meals is easy with Easy Caribbean Rice and Beans on the menu. It’s simple yet effective, making it an excellent addition to a themed dinner or a way to mix up weekly meals. The richness from the simple pairing hits a sweet spot between being bold and wholesome. This dish also fits well alongside other dinner staples without overshadowing them.
Get the Recipe: Easy Caribbean Rice and Beans

Best Vegan Nut Roast

Close-up of a nut roast topped with cranberry sauce and garnished with fresh herbs, served on a white plate. — Best Vegan Nut Roast. Photo credit: Two City Vegans.

For those big moments that need a standout dish, Best Vegan Nut Roast has you covered. It’s packed with layers that surprise and impress with every slice, giving guests something interesting to try. Nut roasts often bring that hearty vibe, and this one achieves it without feeling overly heavy alongside other plates. Serve it up whenever you’re looking to add substance to the dinner table that caters to everyone.
Get the Recipe: Best Vegan Nut Roast

Marry Me Tofu

A bowl of creamy pasta salad with cubed noodles and sun-dried tomatoes, garnished with fresh basil leaves and black pepper, served in a rustic dish on a brown cloth. — Marry Me Tofu. Photo credit: Two City Vegans.

Everyone deserves a recipe with a quirky name and reliable taste, which is where Marry Me Tofu shines. It gives a fun twist on tofu dishes that usually get overlooked but ends up creating memorable plates. The texture hits a good balance while keeping things fresh for your eating experience. If you’re introducing plant-based meals to a picky crowd, this one might surprise them.
Get the Recipe: Marry Me Tofu

Moussaka

A pan of cooked lasagna topped with melted cheese, black pepper, and chopped parsley. — Moussaka. Photo credit: Two City Vegans.

Think comfort food but plant-based when you hear about Moussaka. It’s perfect for when you have guests looking for something they can dig into without hesitation. The layers work well to balance out the dish, leaving you with something hearty yet approachable. Whether you’re swapping out traditional versions or serving it fresh, this recipe fits the bill.
Get the Recipe: Moussaka

Mushroom Pie

Four individual pot pies with flaky crusts on a round tray, one open to reveal a mushroom filling. — Mushroom Pie. Photo credit: Two City Vegans.

You want something unique for the table? Mushroom Pie feels traditional yet flexible for modern tastes, combining texture and layers that work well across most meal plans. It’s filling, easy to present, and makes your dinner lineup stand out just a little bit more. It also pairs nicely with greens or simple sides without feeling mismatched. Mushroom-heavy recipes like this usually win over diners looking for earthy meals.
Get the Recipe: Mushroom Pie

Pumpkin Risotto

It’s hard to resist creamy dishes that also check the box for being plant-based. Pumpkin Risotto is perfect for cooler nights when you’re craving something rich and comforting. Its hearty base paired with smooth notes of pumpkin creates a dish that stands out. Serve it up, and no one will believe it’s vegan.
Get the Recipe: Pumpkin Risotto

Roasted Vegan Cauliflower Steaks

A plate of roasted cauliflower steaks garnished with chopped pistachios, pomegranate seeds, and fresh parsley. — Roasted Vegan Cauliflower Steaks. Photo credit: Two City Vegans.

Not every vegetable gets its moment of glory, but Roasted Vegan Cauliflower Steaks prove how versatile this one can be. These steaks, with their golden edges, are a great main or side that fills you up without being heavy. They work for both weeknights and special occasions alike. People will be asking for seconds.
Get the Recipe: Roasted Vegan Cauliflower Steaks

Red Lentil Soup

A bowl of lentil curry garnished with chopped cilantro and a swirl of cream, with a spoon in the bowl. — Red Lentil Soup. Photo credit: Two City Vegans.

On days when something cozy is on the mind, Red Lentil Soup is definitely the kind of dish you’ll want on the table. It’s hearty, simple, and satisfying enough that it could easily work as a main course. This soup feels wholesome while still being 100% plant-based. Plus, it’s one you can enjoy for lunch or dinner.
Get the Recipe: Red Lentil Soup

Sesame Soba Noodles

Two bowls of soba noodle salad with carrots, edamame, and radish slices, placed on a patterned cloth with wooden chopsticks beside them. — Sesame Soba Noodles. Photo credit: Two City Vegans.

Sometimes simplicity is the way to go with dinner. Sesame Soba Noodles hit that perfect balance of a quick, flavorful, and filling option. They’re not heavy but pack just enough to leave everyone at the table feeling full. You can even adjust the toppings to match your mood or fridge contents.
Get the Recipe: Sesame Soba Noodles

Sheet Pan Roasted Root Vegetables

A white dish with roasted root vegetables, including carrots, parsnips, red onions, and sweet potatoes, garnished with fresh dill and thyme. — Sheet Pan Roasted Root Vegetables. Photo credit: Two City Vegans.

Meals that cook themselves while you handle other things are a lifesaver. Sheet Pan Roasted Root Vegetables are a perfect example of that. Toss them in and let the oven do the work while you focus on other things. The result? A hearty side or main dish that’s as reliable as it is easy to make.
Get the Recipe: Sheet Pan Roasted Root Vegetables

Sweet Corn and Leek Risotto

Sweet corn risotto in a skillet on a wooden cutting board. — Sweet Corn and Leek Risotto. Photo credit: Two City Vegans.

You really can’t go wrong with creamy rice dishes, and Sweet Corn and Leek Risotto is a solid option. Sweet corn adds a fresh bite, while the leeks round it out into a smooth, balanced dish. Even picky eaters won’t leave a grain behind with this one. It’s a great choice for something comforting yet vegan.
Get the Recipe: Sweet Corn and Leek Risotto

Tofu Fried Rice

A bowl of fried rice with grilled tofu, diced carrots, peas, chopped green onions, and a drizzle of dark sauce, served on a red cloth. — Tofu Fried Rice. Photo credit: Two City Vegans.

Rice dishes don’t always get the credit they deserve, but Tofu Fried Rice is here to change that. It’s not your average fried rice, this one’s packed with texture and a welcoming balance of ingredients. Whether you’re reusing leftover rice or making it fresh, it’s a dependable option. You’ll want to make extra for lunch tomorrow.
Get the Recipe: Tofu Fried Rice

Homemade Ratatouille

A close up of food. — Homemade Ratatouille. Photo credit: Two City Vegans.

If you’re looking to bring more veggies to the table, Homemade Ratatouille is an excellent choice. It’s a perfect example of how simple vegetables can become something bold and hearty. Layer it, bake it, and serve it however you like, it’s as flexible as a main dish or side. You’ll be surprised at how quick it comes together.
Get the Recipe: Homemade Ratatouille

Tofu Vegan Stir Fry

Tofu Vegetable Noodle Stir Fry. Photo Credits: Two City Vegans — Tofu Vegan Stir Fry. Photo credit: Two City Vegans.

Quick stir-fries almost always hit the spot, and Tofu Vegan Stir Fry is no exception. It’s packed with the perfect combination of textures, creating a dependable and delicious dish. Whether for lunch or dinner, it’s filling without being too heavy. Guests or kids will definitely appreciate its flavors.
Get the Recipe: Tofu Vegan Stir Fry

Homemade Vegan Pot Pie

Close-up of a vegan pot pie with a flaky crust, featuring visible corn, peas, carrots, and a creamy filling. A sprig of fresh herb and a sprinkle of black pepper garnish the pie. — Homemade Vegan Pot Pie. Photo credit: Two City Vegans.

Main dishes that feel like comfort food are always a win, and Homemade Vegan Pot Pie fits that description. Its rich filling paired with a flaky crust creates a well-rounded meal that works any time of year. You can customize it with the favorites on hand, which is a big bonus. Once you try it, it’s going on your favorites list.
Get the Recipe: Homemade Vegan Pot Pie

Lentil Bolognese

A pot of pasta with a tomato-based sauce, lentils, mushrooms, and vegetables on a light surface beside a bowl of grated cheese. — Lentil Bolognese. Photo credit: Two City Vegans.

Pasta lovers will agree that Lentil Bolognese is a must-try, whether you’re vegan or not. This hearty meal takes the traditional meaty classic and swaps in plant-based goodness instead. It pairs so well with the pasta of your choice without feeling heavy. Even non-vegans will keep coming back for more.
Get the Recipe: Lentil Bolognese

Marry Me Chickpeas

Skillet with creamy chickpeas, spinach, and sun-dried tomatoes, garnished with herbs. — Marry Me Chickpeas. Photo credit: Two City Vegans.

Some dishes just have a way of surprising you. Marry Me Chickpeas is one of those recipes that’s as simple as it is fulfilling. It blends a rich sauce with bold spices, making it a go-to dish for everything from busy weeknights to casual dinners with friends. Pair it with grains, bread, or even a fresh side for an easy, no-fuss meal.
Get the Recipe: Marry Me Chickpeas

Ultimate Vegan Burger

A close-up of a plant-based burger with layers of creamy sauce, sliced cucumbers, red onions, and a brioche bun. — Ultimate Vegan Burger. Photo credit: Two City Vegans.

Burgers don’t have to be boring to be plant-based. Ultimate Vegan Burger delivers on texture, heartiness, and the kind of meal that feels complete. Whether loaded with toppings or kept simple, it’s a versatile option for everything from weekday dinners to cookouts. Serve it on its own or with a side of fries or salad to keep things classic.
Get the Recipe: Ultimate Vegan Burger

Marry Me Lentils

A pan of lentil dish with spinach, fresh basil, tomato sauce, and melted cheese, garnished with lemon wedges. — Marry Me Lentils. Photo credit: Two City Vegans.

Everyone needs a recipe that does it all. Marry Me Lentils is hearty, rich, and pairs beautifully with roasted vegetables, salads, or grains. It’s the kind of dish you can count on, whether you’re feeding a crowd or planning lunch for the next day. Warm and filling, it checks every box for cool days or whenever you want a comforting plate.
Get the Recipe: Marry Me Lentils

Spicy Thai Peanut Curry

Sometimes you need something bold. Spicy Thai Peanut Curry balances the perfect kick of spice with creamy richness for a vegan recipe that stands out. It’s the kind of meal that pairs beautifully with rice or noodles, offering flexibility for how you serve it. This one’s a solid choice for nights when you want something bold and filling.
Get the Recipe: Spicy Thai Peanut Curry