I Wanted Comfort Food—I Made One Of These 17 Vegan Italian Dishes And It Hit

Nothing quiets chaos like a big bowl of something that feels like a couch in food form, and that’s exactly what this collection of 17 vegan Italian go-tos managed. It’s the edible version of turning your phone on Do Not Disturb and sinking into sweatpants. Every bite is like, “Calm down, we got this.” It’s not trying to impress, it’s just really good at making things better.

Creamy Vegan Red Pepper Pasta. Photo credit: Two City Vegans.
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Vegan Lasagna

Close-up of a slice of vegetable lasagna showing layers of pasta, assorted vegetables, ricotta cheese, and tomato sauce with a breadcrumb topping.
Vegan Lasagna. Photo credit: Two City Vegans.

Layered meals somehow feel the most comforting when you want something hearty. Vegan Lasagna gives you rich flavors and textures packed into each bite. It’s filling enough to stand as a complete meal but easy to pair with a light salad if needed. A classic recipe reworked perfectly without feeling too heavy.
Get the Recipe: Vegan Lasagna

Sweet Corn and Leek Risotto

Sweet corn risotto in a skillet on a wooden cutting board.
Sweet Corn and Leek Risotto. Photo credit: Two City Vegans.

Creamy dishes with a hint of sweetness feel extra fulfilling when hunger hits. Sweet Corn and Leek Risotto balances smooth textures with a bit of crunch in every spoonful. This is the kind of dish that can impress guests or work as a simple solo dinner. A great option when you want something warm and filling.
Get the Recipe: Sweet Corn and Leek Risotto

Lentil Bolognese

A pot of pasta with a tomato-based sauce, lentils, mushrooms, and vegetables on a light surface beside a bowl of grated cheese.
Lentil Bolognese. Photo credit: Two City Vegans.

Rich sauces make pasta night feel complete every time. Lentil Bolognese brings deep, tasty flavors while adding enough protein to keep you full. It’s a perfect match for spaghetti or any kind of noodles you have on hand. An easy upgrade when you’re craving something classic but plant-based.
Get the Recipe: Lentil Bolognese

Vegan Amaretti Cookies

A white cup of coffee on a saucer sits next to several powdered sugar cookies on a pink cloth, with one cookie partially eaten.
Vegan Amaretti Cookies. Photo credit: Two City Vegans.

Sweet snacks can double as comfort foods when done just right. Vegan Amaretti Cookies offer light, chewy bites with just the right balance of flavor. They pair wonderfully with a cup of coffee or tea but are just as good on their own. A simple dessert to enjoy anytime you want something indulgent yet light.
Get the Recipe: Vegan Amaretti Cookies

Vegan Minestrone Soup

Two bowls of soup with pasta and vegetables.
Vegan Minestrone Soup. Photo credit: Two City Vegans.

Big bowls of soup always deliver when you need something cozy. Vegan Minestrone Soup combines hearty vegetables and noodles for a filling, balanced meal. It works great as a starter or strong enough to act as the main course. A bowl that feels fresh but still warms you up completely in one sitting.
Get the Recipe: Vegan Minestrone Soup

Tuscan White Bean Skillet with Kale

A black plate with white beans, tomatoes, and greens served with a piece of bread. A tray with more bread is visible beside it.
Tuscan White Bean Skillet with Kale. Photo credit: Two City Vegans.

Simple skillet meals help cut down on both effort and cleanup. Tuscan White Bean Skillet with Kale combines creamy beans and fresh greens into a dish that fits into any plan. It’s easy to serve on its own or as a side for crusty bread or pasta. A weekday meal idea that also works just fine for weekends.
Get the Recipe: Tuscan White Bean Skillet with Kale

Vegan Pasta Primavera

A colorful pasta salad with fusilli, asparagus, cherry tomatoes, peas, red onion, zucchini, and fresh basil leaves is served on a blue plate.
Vegan Pasta Primavera. Photo credit: Two City Vegans.

Light pasta meals work for any crowd, no matter their preferences. Vegan Pasta Primavera brings together fresh flavors with perfectly cooked noodles for a balanced plate. It’s colorful and satisfying without feeling overwhelming or too rich. A solid, go-to recipe that remains a favorite at any vegan table.
Get the Recipe: Vegan Pasta Primavera

Vegan Pizza

Close-up of vegetable pizza with artichokes, mushrooms, zucchini, and red peppers on a baked crust, garnished with fresh herbs.
Vegan Pizza. Photo credit: Two City Vegans.

Pizza works in almost every situation, especially when everyone can enjoy it. Vegan Pizza combines bold toppings over a crispy crust for a reliable comfort food. It can be dressed up with plenty of veggies or kept simple with just a few ingredients. A quick way to feel full and happy without sacrificing flavor.
Get the Recipe: Vegan Pizza

Vegan Pasta Salad

A wooden bowl filled with bowtie pasta mixed with roasted zucchini, carrots, tomatoes, and herbs.
Vegan Pasta Salad. Photo credit: Two City Vegans.

Cold pasta dishes provide the perfect make-ahead option when the cravings hit. Vegan Pasta Salad mixes chewy noodles with fresh ingredients for a versatile meal. It’s easy to portion out for lunches or add alongside a larger dinner spread. A recipe for when you want something simple but complete.
Get the Recipe: Vegan Pasta Salad

Marry Me Tofu

A bowl of creamy pasta salad with cubed noodles and sun-dried tomatoes, garnished with fresh basil leaves and black pepper, served in a rustic dish on a brown cloth.
Marry Me Tofu. Photo credit: Two City Vegans.

Tofu dishes feel indulgent when paired with creamy sauces and bold flavors. Marry Me Tofu coats silky pieces in a sauce that’s rich enough to wow even non-vegans. This is a dish that feels special without needing too much time or effort. Perfect for when you want a meal that feels restaurant-level but stays easy at home.
Get the Recipe: Marry Me Tofu

Italian Walnut Sauce Pasta

Italian Walnut Sauce Pasta. Photo credit: Two City Vegans.

Creamy sauces bring comfort to any pasta bowl. Italian Walnut Sauce Pasta delivers nutty richness in every bite, making it stand out from your regular tomato-based pasta. It’s filling enough to be a main dish without needing any extras on the side. A great choice when you want something simple yet incredibly flavorful.
Get the Recipe: Italian Walnut Sauce Pasta

Alfredo Sauce

A small glass jar filled with creamy, light-colored vegan Alfredo sauce sits on a shallow ceramic dish.
Alfredo Sauce. Photo credit: Two City Vegans.

Smooth, buttery sauces make pasta come alive in the best way. Alfredo Sauce can be used to coat noodles, drizzled over vegetables, or even act as a dipping sauce for bread. It’s easy to make but tastes as if it took hours of work. A must-have for anyone craving something creamy yet light enough for everyday meals.
Get the Recipe: Alfredo Sauce

Grilled Veggies Pasta Salad

A close-up of a pasta salad with penne, cherry tomatoes, cucumbers, black olives, red onions, and seasonings in a white bowl.
Grilled Veggies Pasta Salad. Photo credit: Two City Vegans.

Combining grilled elements with pasta always adds extra depth to a dish. Grilled Veggies Pasta Salad mixes smoky flavors with chewy noodles for a dish that’s hearty yet refreshing. It can be served warm or cold, making it flexible for different meals. A great addition whether it’s a main or part of a bigger spread.
Get the Recipe: Grilled Veggies Pasta Salad

Asparagus and White Bean Risotto

A bowl of asparagus and white bean risotto.
Asparagus and White Bean Risotto. Photo credit: Two City Vegans.

Risotto brings everything you love about comfort food into one pot. Asparagus and White Bean Risotto balances creamy rice with hearty bites of fresh and tender ingredients. It’s perfect as a main dish but can easily be paired with light sides for variety. A recipe that feels stylish while still being homey.
Get the Recipe: Asparagus and White Bean Risotto

Vegan Alfredo Pasta

A plate of creamy fettuccine alfredo garnished with chopped parsley.
Vegan Alfredo Pasta. Photo credit: Two City Vegans.

Creamy pasta dishes feel like the perfect fix for any kind of hunger. Vegan Alfredo Pasta offers rich, silky layers that coat noodles perfectly while staying lighter than the traditional recipe. It pairs easily with added veggies or proteins depending on your mood. A fast recipe when you want comfort food done right.
Get the Recipe: Vegan Alfredo Pasta

Vegan Cauliflower Pizza Crust with Garlicky Mushroom & Tomato Topping

Vegan Cauliflower Pizza Crust with Garlicky Mushroom & Tomato Topping. Photo credit: Two City Vegans.

Pizza becomes more flexible with crust variations, especially this one. Vegan Cauliflower Pizza Crust with Garlicky Mushroom & Tomato Topping offers a tender base combined with layered toppings for a pleasing bite. It keeps things light while still delivering everything you want from pizza night. Perfect for anyone looking to switch things up easily.
Get the Recipe: Vegan Cauliflower Pizza Crust with Garlicky Mushroom & Tomato Topping

Creamy Vegan Red Pepper Pasta

Creamy Vegan Red Pepper Pasta. Photo credit: Two City Vegans.

Plant-based pasta sauces can load up on flavor while staying perfectly simple. Creamy Vegan Red Pepper Pasta blends rich flavors into a silky mix that clings to every noodle. It’s a colorful twist that feels warm and comforting in every bowl. A fast, one-dish meal for nights when you want bold but effortless options.
Get the Recipe: Creamy Vegan Red Pepper Pasta

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