I Tried 29 Vegan Labor Day Recipes And Loved Them All

Usually, plant-based dishes get the same attention as the napkins, but these 29 showed up like they owned the folding table. People started whispering about “that one dish” and doing slow drive-bys with their paper plates like something big was happening. Even the potato salad loyalists took a detour, which honestly felt historic.

Stack of red popsicles surrounded by sliced lemons and strawberries on a wooden surface with a basket in the background. — Strawberry Lemonade Popsicles. Photo credit: Two City Vegans.

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Ultimate Vegan Burger

A close-up of a plant-based burger with layers of creamy sauce, sliced cucumbers, red onions, and a brioche bun. — Ultimate Vegan Burger. Photo credit: Two City Vegans.

Juicy and packed with flavor, this option makes everyone forget it’s plant-based. Ultimate Vegan Burger fits in perfectly at any barbecue and has all the layers you expect in a classic burger. It’s hearty enough to fill you up and pairs great with any sides you like. You’ll be passing out seconds before the first plate is finished.
Get the Recipe: Ultimate Vegan Burger

Vegan Apple Pie

Close-up of a baked pie with a golden brown lattice crust, revealing a caramelized filling underneath. — Vegan Apple Pie. Photo credit: Two City Vegans.

Warm slices loaded with sweetness make this dessert hard to resist. Vegan Apple Pie keeps the tender layers and flaky crust that everyone loves. It’s a simple way to end a meal with something everyone at the table can enjoy. Not a single piece stays on the plate for long.
Get the Recipe: Vegan Apple Pie

Caramelized Onion Hummus

Creamy dips with a touch of sweetness make snacks more enjoyable. Caramelized Onion Hummus brings a unique twist that pairs perfectly with veggies or chips. It’s simple but brings a richness that stands out on the table. The bowl always ends up scraped clean.
Get the Recipe: Caramelized Onion Hummus

Vegan Pizza

Close-up of vegetable pizza with artichokes, mushrooms, zucchini, and red peppers on a baked crust, garnished with fresh herbs. — Vegan Pizza. Photo credit: Two City Vegans.

Sharing slices topped with endless creativity is always a hit. Vegan Pizza is loaded with bold flavors and a crispy base that holds it all together. It’s perfect for customizing to fit everyone at the gathering. Every slice disappears before you think about grabbing your own.
Get the Recipe: Vegan Pizza

Vegan Chicken Nuggets

Bite-sized snacks with all the crunchy textures you love take center stage here. Vegan Chicken Nuggets deliver the flavor and crispiness you expect, swapping out anything extra for a plant-based twist. They’re great for dipping or enjoying on their own. Plates empty fast as soon as they’re served.
Get the Recipe: Vegan Chicken Nuggets

Guacamole

Smooth and fresh spreads are always a go-to for gatherings. Guacamole brings bold, creamy flavors that pair with chips or just about any finger food. It’s quick to grab and keeps the table feeling balanced. Bowls are scooped clean as guests keep coming back for more.
Get the Recipe: Guacamole

Strawberry Mochi

Strawberry ice cream with a slice cut out. — Strawberry Mochi. Photo credit: Pocket Friendly Recipes.

Bringing fruit into chewy snacks is a surefire way to engage guests. Strawberry Mochi combines soft centers with a delicate outside, making it interesting and easy to eat. They’re perfect treats for sharing when you’re after something unique and light. A beautiful surprise among more traditional options.
Get the Recipe: Strawberry Mochi

Harvest Salad

Fresh, hearty bowls like this are perfect for balancing heavier options. Harvest Salad combines crisp textures and bold flavors into something simple enough for everyone to enjoy. It looks great on the table and works as a perfect side or light main course. The bowl empties faster than expected every single time.
Get the Recipe: Harvest Salad

Vegan Sugar Cookies

Close-up of six sugar-coated cookies on parchment paper. — Vegan Sugar Cookies. Photo credit: Two City Vegans.

Vegan baking creates treats just as sweet and simple. Vegan Sugar Cookies hold soft centers with a crisp edge, great for festive gatherings or quieter meals. They’re easy to batch and decorate however you please. The perfect sweet touch when you don’t want something too heavy.
Get the Recipe: Vegan Sugar Cookies

Rainbow Veggie Rice Paper Rolls

Colorful vegetable spring rolls with carrots, bell peppers, and cucumbers, served with peanut sauce. — Rainbow Veggie Rice Paper Rolls. Photo credit: Two City Vegans.

Bright and colorful finger foods bring a fresh twist to the table. Rainbow Veggie Rice Paper Rolls are light yet packed with texture, making them a favorite for snacking. They pair perfectly with dipping sauces or are great on their own. Guests always grab another roll until there’s none left.
Get the Recipe: Rainbow Veggie Rice Paper Rolls

The Best Vegan Chocolate Chip Cookies

A close-up of a vegan chocolate chip cookie on a piece of parchment paper, showcasing its delightful texture and rich chocolate chips. — The Best Vegan Chocolate Chip Cookies. Photo credit: Two City Vegans.

Classic flavors made plant-based hit the mark here. The Best Vegan Chocolate Chip Cookies are soft with gooey chocolate and never disappoint. They’re perfect for dessert tables or casual snacking whenever the craving strikes. A full batch disappears in no time once people get their first bite.
Get the Recipe: The Best Vegan Chocolate Chip Cookies

Cucumber Tomato Salad

A bowl of fresh salad with sliced tomatoes, cucumbers, red onions, and herbs, seasoned with black pepper, with a serving spoon. — Cucumber Tomato Salad. Photo credit: Two City Vegans.

Fresh and crisp salads are perfect for potlucks or family-style meals. Cucumber Tomato Salad is simple yet bold enough to stand out as a side dish. It adds balance to heavier plates while still feeling complete by itself. The bowl is always empty far earlier than planned.
Get the Recipe: Cucumber Tomato Salad

Vegan Breaded Mushrooms with Garlic Aioli

A white bowl filled with breaded and fried mushroom pieces, with a fork holding one piece above the bowl. — Vegan Breaded Mushrooms with Garlic Aioli. Photo credit: Two City Vegans.

Crunchy textures paired with creamy dips make these bite-sized snacks irresistible. Vegan Breaded Mushrooms with Garlic Aioli are perfect for adding something savory to the table without too much effort. They’re a fun snack or side that guests grab by the handful. Plates are bare before anyone can even think about getting more.
Get the Recipe: Vegan Breaded Mushrooms with Garlic Aioli

Healthy Mexican Lettuce Wraps (GF)

Light handheld options fit right in for outdoor gatherings. Healthy Mexican Lettuce Wraps (GF) are packed with bold flavors while staying fresh and crisp. They’re a great way to enjoy a hearty bite without overloading your plate. Guests never let these wraps stick around for very long.
Get the Recipe: Healthy Mexican Lettuce Wraps (GF)

Easy Vegan Chocolate Peanut Butter Cups

Sweet, rich bites feel like a small indulgence in every bite. Easy Vegan Chocolate Peanut Butter Cups combine creamy textures with a little crunch to keep things interesting. They’re small enough to grab as snacks but packed with flavor to make an impact at the dessert table. Even the hidden extras disappear quickly.
Get the Recipe: Easy Vegan Chocolate Peanut Butter Cups

Vegan Tortilla Chips

Close-up of crispy tortilla chips with a dollop of guacamole on top. — Vegan Tortilla Chips. Photo credit: Two City Vegans.

Crunchy bases for snacks are a must at any gathering. Vegan Tortilla Chips add bold flavor and are perfect for scooping up dips or layering for nachos. They fit effortlessly into any spread and stay a go-to snack throughout the day. Bowls are refilled constantly as guests grab a handful every few minutes.
Get the Recipe: Vegan Tortilla Chips

Lemon Blueberry Granola with Almonds

A glass jar of granola spills onto a surface next to a white bowl filled with blueberries. — Lemon Blueberry Granola with Almonds. Photo credit: Two City Vegans.

Sweet with just a little tartness, this granola makes a great snack or breakfast. Lemon Blueberry Granola with Almonds is perfect for sprinkling on yogurt or just eating by itself. It’s crunchy, filling, and works for those who enjoy lighter, healthier options. The container empties way faster than you’d think.
Get the Recipe: Lemon Blueberry Granola with Almonds

Vegan Buffalo Jackfruit Dip

A skillet with melted cheese dip, garnished with dill. Celery and carrot sticks are on the side, next to a bowl of dipping sauce. — Vegan Buffalo Jackfruit Dip. Photo credit: Two City Vegans.

Creamy dips with a spicy kick are always a favorite at gatherings. Vegan Buffalo Jackfruit Dip brings bold, rich flavors that pair perfectly with chips or veggies. It fits right into game-day spreads or casual barbecues, filling plates in no time. Everyone asks for seconds until the bowl is completely cleaned out.
Get the Recipe: Vegan Buffalo Jackfruit Dip

Vegan Pasta Primavera

A colorful pasta salad with fusilli, asparagus, cherry tomatoes, peas, red onion, zucchini, and fresh basil leaves is served on a blue plate. — Vegan Pasta Primavera. Photo credit: Two City Vegans.

Light pastas manage to hold big flavors while staying fresh. Vegan Pasta Primavera is loaded with textures and a mix of bold layers in every bite. It’s a great main course or side dish that works well for bringing to potlucks. Guests are quick to go for another scoop before the dish is empty.
Get the Recipe: Vegan Pasta Primavera

Watermelon Vegan Feta Salad

A plate of watermelon salad with cucumber, red onion, feta cheese, and mint leaves, served with a lime wedge. — Watermelon Vegan Feta Salad. Photo credit: Two City Vegans.

Sweet and salty pair perfectly in this refreshing blend. Watermelon Vegan Feta Salad balances unique flavors to make a lighter option for outside gatherings. It’s fresh and hydrating for warmer days without losing any of its appeal. The bowl gets scraped clean without anyone needing to suggest seconds.
Get the Recipe: Watermelon Vegan Feta Salad

Vegan No-Bake Cheesecake with Peaches (Gluten-Free)

A peach-topped cheesecake on a beige plate, garnished with mint leaves, set on a light marble surface with sprigs of baby's breath flowers nearby. — Vegan No-Bake Cheesecake with Peaches (Gluten-Free). Photo credit: Two City Vegans.

Crafting lush desserts unexpectedly finds purpose in creating culinary thumbprints. Vegan No-Bake Cheesecake with Peaches (Gluten-Free) caters charm with soft bites and a finish worthy of awe. Made memorable with outlandish peaches dancing across silky tops, sharing among aspirations is a tasteful dream. Great reasons for sampling without apology.
Get the Recipe: Vegan No-Bake Cheesecake with Peaches (Gluten-Free)

Tasty Vegan Cauliflower Nuggets

A white bowl filled with golden-brown fritters sits on a wooden board next to a small dish of red dipping sauce and a white cloth in the background. — Tasty Vegan Cauliflower Nuggets. Photo credit: Two City Vegans.

Bite-sized and crispy, these little snacks are full of flavor without being heavy. Tasty Vegan Cauliflower Nuggets are a great pick for dipping or enjoying plain. They’re easy to add to any spread and work well for picky eaters. Plates are empty while guests keep asking for more.
Get the Recipe: Tasty Vegan Cauliflower Nuggets

Grilled Zucchini

Simple grilled side dishes like this always balance the table. Grilled Zucchini is full of smoky flavor while keeping its light, fresh texture. It pairs well with heavier mains or stands alone as a quick snack. Trays only last minutes before needing a refill.
Get the Recipe: Grilled Zucchini

Lemon Cheesecake Bliss Balls

Bite-sized energy delights consistently prove simple pleasures right. Lemon Cheesecake Bliss Balls embrace their role, offering small on-the-go bites when on-the-go needs emphasize gentle release. They’ll find great affinity resting on bright platters, preferring diverse options beyond tradition, swiftly discovered. Available, ready, and assured now.
Get the Recipe: Lemon Cheesecake Bliss Balls

Sesame Soba Noodles

Two bowls of soba noodle salad with carrots, edamame, and radish slices, placed on a patterned cloth with wooden chopsticks beside them. — Sesame Soba Noodles. Photo credit: Two City Vegans.

Light but filling noodles with bold flavors keep meals interesting. Sesame Soba Noodles are easy to serve and work well as a main course or side for group gatherings. Their simple but tasty layers make them a hit for just about anyone at the table. Leftovers are rare when this dish is involved.
Get the Recipe: Sesame Soba Noodles

Dairy Free Ice Cream

A gold spoon scoops a portion of creamy, pale vanilla ice cream from a glass bowl. — Dairy Free Ice Cream. Photo credit: Two City Vegans.

Cold treats ensure cool emotions for joyous masters bustling nearby merrily. Dairy Free Ice Cream supplies soft smiles, embracing amicable inclusivity while projecting ease across summer lunches, calmly achieved. Perfect example for sheer appreciation felt once around sticky-spooned inquiries remaining enjoyed steadily slowly, thanks even shared years on.
Get the Recipe: Dairy Free Ice Cream

Baked Sweet Potato Wedges

Close-up of several roasted sweet potato wedges on parchment paper, garnished with chopped herbs. — Baked Sweet Potato Wedges. Photo credit: Two City Vegans.

Crispy, hearty snack options are a hit with both kids and adults. Baked Sweet Potato Wedges combine soft insides with a golden, flavorful crust that pairs with any dip. They’re shareable and a great alternative to traditional fries without losing any of the fun. Every tray empties out immediately.
Get the Recipe: Baked Sweet Potato Wedges

Pico de Gallo

Bold mixes like this fit into any food spread without question. Pico de Gallo is light and perfect for scooping on chips or layering over mains. It’s simple but adds just the right burst of flavor to every bite. No bowl is ever left full once the snacking gets going.
Get the Recipe: Pico de Gallo

Strawberry Lemonade Popsicles

Sweet frozen snacks are refreshing and easy to grab. Strawberry Lemonade Popsicles balance just enough sweetness and tartness to make them exciting. Perfect for outdoor gatherings or just cooling down with something simple, they’re always a hit on warm days. Keep extras handy because none will ever stay in the cooler for very long.
Get the Recipe: Strawberry Lemonade Popsicles