I Made These 29 Vegan Snacks Once—And Now I Can’t Stop

One snack turned into two, then five, and suddenly it was 29 different ones, all vegan and somehow weirdly addictive. It started off as a casual experiment, but now it’s a full-blown habit with no sign of stopping. The kind of snacks that quietly replace all the old favorites without warning. If this is what spiraling looks like, at least it’s plant-based.

Vegan egg rolls in a wooden tray. — Egg Rolls. Photo credit: Two City Vegans.

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Buffalo Cauliflower Wings

They’re perfect for whenever you want crispy finger food without choosing traditional wings. With Buffalo Cauliflower Wings, you get a plant-based option that’s coated in bold flavors and cooked to perfection. Each piece offers a fulfilling crunch paired with a tangy kick that keeps you coming back for more. Great for parties or game nights, they’re a crowd-pleaser for vegans and non-vegans alike.
Get the Recipe: Buffalo Cauliflower Wings

Vegan Onion Dip

You don’t need dairy to enjoy a creamy dip that’s packed with flavor. Vegan Onion Dip brings a smooth consistency and bold onion punch that’s perfect for pairing with chips or veggies. It’s the ideal snack for gatherings or even casual snacking while binge-watching. Easy to share with anyone, this dip might just become your next favorite go-to appetizer.
Get the Recipe: Vegan Onion Dip

Vegan Strawberry Granola Bars

A portable snack that’s both chewy and sweet without being overpowering. Vegan Strawberry Granola Bars give you the perfect balance of fruity flavor and hearty energy. They’re great for on-the-go breakfasts, afternoon pick-me-ups, or road trips. Easy to throw in a bag, these bars keep you fueled while tasting distinctly enjoyable.
Get the Recipe: Vegan Strawberry Granola Bars

Rainbow Veggie Rice Paper Rolls

Colorful vegetable spring rolls with carrots, bell peppers, and cucumbers, served with peanut sauce. — Rainbow Veggie Rice Paper Rolls. Photo credit: Two City Vegans.

Fresh ingredients come together to create a colorful, handheld snack. Inside Rainbow Veggie Rice Paper Rolls, you’ll find crisp veggies wrapped in delicate rice paper for an appealing mix of textures. Light yet fulfilling, they make snacking fun and simple without feeling too heavy. Perfect for dipping or enjoying as-is, they offer a creative way to pack in nutritious ingredients.
Get the Recipe: Rainbow Veggie Rice Paper Rolls

Sugar-Free Sweet Potato Brownies

A dessert that’s sweet without adding refined sugar makes for guiltless enjoyment. Sugar-Free Sweet Potato Brownies use unexpected ingredients to create fudgy bites that feel just like traditional brownies. They’re great for moments when you want to indulge without reaching for processed treats. This snack changes what you think about vegan baking while still tasting fantastic.
Get the Recipe: Sugar-Free Sweet Potato Brownies

Crispy Vegan Air Fryer Onion Rings Recipe

Crunchy snack options get an upgrade with this irresistible creation. Crispy Vegan Air Fryer Onion Rings Recipe delivers golden rings that are airy and fulfilling. The air-frying approach makes them less greasy while still feeling indulgent enough for a cheat-day vibe. These rings pair well with dips or can even be enjoyed on their own when those snack cravings hit hard.
Get the Recipe: Crispy Vegan Air Fryer Onion Rings Recipe

Raw Snickers Slice

Sweet cravings meet a plant-based solution with this snack option. Raw Snickers Slice combines textures and layers for a dessert that feels familiar yet fits vegan diets. It’s rich enough to satisfy dessert fans while offering an alternative to store-bought candy. Perfect as an after-dinner treat or mid-day indulgence when comfort snacks are needed.
Get the Recipe: Raw Snickers Slice

Crispy Avocado Fries

Close-up of crispy, breaded Air Fryer Avocado Fries on a white plate. — Crispy Avocado Fries. Photo credit: Two City Vegans.

These bring a whole new way to enjoy avocado as a snack. Inside Crispy Avocado Fries, you get soft avocado slices with a crunchy outer layer baked or fried to perfection. It’s the kind of snack that turns a simple ingredient into something exciting to munch on. Great for dipping sauces or enjoying on its own when you’re experimenting with plant-based dishes.
Get the Recipe: Crispy Avocado Fries

Vegan Almond Flour Chocolate Chip Cookies

Cookies can be delicious without traditional flour or eggs. Vegan Almond Flour Chocolate Chip Cookies provide a nutty base that pairs perfectly with rich chocolate chips. They’re soft with just the right amount of bite to make each cookie memorable. Whether for sharing or keeping to yourself, they prove that vegan baking can truly deliver.
Get the Recipe: Vegan Almond Flour Chocolate Chip Cookies

Vegan Cashew Cheese Spread

A creamy addition to your snack lineup that feels surprisingly versatile. With Vegan Cashew Cheese Spread, you get rich flavor and smooth texture rolled into one. Spread it on crackers, use it as a dip, or pair it with toast for a quick snack. It’s plant-based simplicity that doesn’t skip out on great taste.
Get the Recipe: Vegan Cashew Cheese Spread

Vegan Gluten-Free Chocolate Cookies

Chocolate lovers don’t have to worry about the gluten anymore. Vegan Gluten-Free Chocolate Cookies are the perfect way to enjoy a rich treat without feeling restricted by dietary needs. They’ve got a nice texture and bold cocoa flavor, making them hard to resist for dessert fans. Enjoy them as a quick snack or bring them out for group gatherings where everyone can appreciate them.
Get the Recipe: Vegan Gluten-Free Chocolate Cookies

Vegan Honey

You don’t have to give up sticky sweet toppings just because you’re vegan. Vegan Honey offers a plant-based alternative that mimics the texture and sweetness of traditional honey. Use it to drizzle onto pancakes, sweeten tea, or mix in recipes for extra flavor. It’s an easy and ethical choice for those looking to replace animal products in their meals.
Get the Recipe: Vegan Honey

Easy Vegan Gluten-Free Crackers

Crackers don’t need to be boring or off-limits when it comes to vegan options. Easy Vegan Gluten-Free Crackers bring crunch and flexibility to snack time without gluten or animal products. They pair wonderfully with spreads or dips or can be eaten solo for a quick bite. Ideal for customizing your snacks, they’re a simple yet bold addition to any pantry setup.
Get the Recipe: Easy Vegan Gluten-Free Crackers

Almond Butter Bliss Balls

Snacks that are quick and portable have never been so convenient. Almond Butter Bliss Balls are bite-sized portions packed with nutty flavor and balanced sweetness. They work great for pre-workout energy boosts or as mid-day snacks with no fuss. Store them in your bag or fridge for easy access whenever hunger sneaks up.
Get the Recipe: Almond Butter Bliss Balls

Baked Tofu

Crispy tofu cubes piled on a plate with a dish of green dipping sauce in the background. — Baked Tofu. Photo credit: Two City Vegans.

A snack that proves tofu isn’t just for stir fry. Baked Tofu delivers a hearty texture and bold flavor in bite-sized pieces that are easy to make ahead or enjoy fresh. This protein-packed option works well for quick bites or makes a great addition to bowls and wraps. It’s ideal for vegan diets where regular snacking needs tasty and filling choices.
Get the Recipe: Baked Tofu

Strawberry Lemonade Popsicles

Stack of red popsicles surrounded by sliced lemons and strawberries on a wooden surface with a basket in the background. — Strawberry Lemonade Popsicles. Photo credit: Two City Vegans.

Bright flavors combined in a fun, frozen format make these hard to resist. Strawberry Lemonade Popsicles deliver fruity sweetness and tang in every lick, perfect for when temperatures rise. They’re easy to share and ideal for those moments you want something refreshing. Keep them stocked for quick serves or whenever you need a pick-me-up.
Get the Recipe: Strawberry Lemonade Popsicles

Vegan Breaded Mushrooms with Garlic Aioli

A white bowl filled with breaded and fried mushroom pieces, with a fork holding one piece above the bowl. — Vegan Breaded Mushrooms with Garlic Aioli. Photo credit: Two City Vegans.

Crunch meets plant-powered creativity with this snack option. With Vegan Breaded Mushrooms with Garlic Aioli, you’ll love the texture and dipping possibilities it brings to the table. These mushrooms become downright addictive when paired with garlic aioli for that extra boost. They help prove that savory vegan snacks can take center stage for any gathering.
Get the Recipe: Vegan Breaded Mushrooms with Garlic Aioli

Easy Peanut Butter Bliss Balls – Naturally Vegan & Gluten-Free!

Peanut butter fanatics can enjoy these grab-and-go treats anytime. Easy Peanut Butter Bliss Balls – Naturally Vegan & Gluten-Free! bring a fulfilling balance of rich flavor and easy portability. They’re perfect for stuffing into snack bags or munching between meals when you need a boost. Whether for busy days or chill moments, these hit just right.
Get the Recipe: Easy Peanut Butter Bliss Balls – Naturally Vegan & Gluten-Free!

Tasty Vegan Cauliflower Nuggets

A white bowl filled with golden-brown fritters sits on a wooden board next to a small dish of red dipping sauce and a white cloth in the background. — Tasty Vegan Cauliflower Nuggets. Photo credit: Two City Vegans.

Plant-based nuggets have never felt this hearty. Tasty Vegan Cauliflower Nuggets turn simple cauliflower into flavorful bite-sized snacks with great texture. They’re fun to dunk into sauces and make for a great shareable snack option. Whether you’re vegan or not, they offer an easy way to enjoy veggie-forward food.
Get the Recipe: Tasty Vegan Cauliflower Nuggets

Easy Vegan Coconut Macaroons with Chocolate Glaze

Coconut fans should look no further for their perfect snack. Easy Vegan Coconut Macaroons with Chocolate Glaze deliver sweetness in every bite while keeping things entirely plant-based. The chocolate glaze adds just enough richness to complement their texture beautifully. Great as a dessert or quick snack, they’re an effortless way to enjoy the coconut craze.
Get the Recipe: Easy Vegan Coconut Macaroons with Chocolate Glaze

Vegan Chicken Nuggets

You don’t need real chicken to enjoy crispy bites on demand. Vegan Chicken Nuggets bring texture and flavor together with plant-based alternatives that feel just as nostalgic as the original. Dunk them into your favorite sauces or enjoy them plain for a no-fuss snack. Perfect for parties or solo munching, they remind everyone that vegan substitutes can still bring snacks to life.
Get the Recipe: Vegan Chicken Nuggets

Air Fryer Carrot Fries with Aioli Dip

For veggie lovers looking for bold snack options, these deliver every time. Air Fryer Carrot Fries with Aioli Dip offer crispy carrot sticks with the perfect dipping companion. They’re simple yet addictive, proving that snacking on vegetables can still be fun. Great for sharing and easy to make, they’re perfect for turning leftovers into creative snacks.
Get the Recipe: Air Fryer Carrot Fries with Aioli Dip

Vegan Chocolate Salami Recipe

Chocolate lovers get a unique twist with this dessert creation. Inside Vegan Chocolate Salami Recipe, you’ll find a mix of flavors and textures formed into sliceable portions that make sharing simple. It’s a fun and elegant option for snack tables or casual craving fillers. Easy to keep fresh, it’s a snack that’s just as exciting to see as it is to eat.
Get the Recipe: Vegan Chocolate Salami Recipe

Raw Vegan Carrot Cake Bites

A dessert in portable form, these bites give you carrot cake flavor without needing forks or plates. Raw Vegan Carrot Cake Bites pack sweetness and earthiness into a convenient package that fits snacking needs. They’re great for eating between meals or sharing with friends when traditional desserts feel too heavy. A fun way to explore plant-based treats without over-complicating things.
Get the Recipe: Raw Vegan Carrot Cake Bites

Vegan Tortilla Chips

Close-up of crispy tortilla chips with a dollop of guacamole on top. — Vegan Tortilla Chips. Photo credit: Two City Vegans.

Chips don’t need dairy or additives to taste great as snacks. Vegan Tortilla Chips offer that crunchy satisfaction with plant-based ingredients that work well for any occasion. Pair them with salsa, guac, or dips, and they’ll hold up as the centerpiece for any snack setup. Simple yet effective, these chips highlight how vegan snacks don’t feel limited at all.
Get the Recipe: Vegan Tortilla Chips

Homemade Vegan Nutella Spread

You don’t have to give up sweet spreads just because you’re plant-based. Homemade Vegan Nutella Spread combines rich chocolate and nutty flavors for a luxurious snack addition. Use it on toast, pancakes, or straight from the jar when cravings call. It’s a creative alternative to store-bought options with no unnecessary extras to worry about.
Get the Recipe: Homemade Vegan Nutella Spread

Lebanese Baba Ganoush Recipe

Creamy dips take their flavor seriously, and this one delivers on all fronts. Lebanese Baba Ganoush Recipe brings roasted eggplant into a smooth consistency that pairs perfectly with veggies, pita, or crackers. It’s a simple way to add excitement to snack times while sticking to plant-based eating. Easy to serve, this dip suits casual gatherings or meal prep days alike.
Get the Recipe: Lebanese Baba Ganoush Recipe

Vegan Amaretti Cookies

A white cup of coffee on a saucer sits next to several powdered sugar cookies on a pink cloth, with one cookie partially eaten. — Vegan Amaretti Cookies. Photo credit: Two City Vegans.

For anyone who loves almond-based treats, this snack is a must-try. Vegan Amaretti Cookies bring rich flavor and that distinct texture, perfect for tea time snacks or quick dessert moments. They’re delicately crisp on the outside with that familiar chewiness inside. It’s a great choice for when you want something light yet full of flavor.
Get the Recipe: Vegan Amaretti Cookies

Egg Rolls

Familiar comfort in snack form, these have their own place in vegan options. Egg Rolls offer golden, crispy layers with a hearty plant-based filling that’s anything but boring. Dip them into sauces or enjoy them solo; their versatility makes them a winner no matter what. Whether as appetizers or fillers between meals, they’re always welcome in the snack rotation.
Get the Recipe: Egg Rolls