I Made These 29 Vegan Memorial Day Meals And Actually Sat Down To Eat

Made these 29 vegan Memorial Day meals and finally found time to relax. Each dish was simple, colorful, and full of fresh flavor. No rush in the kitchen, just calm cooking and good smells. The table looked bright, and every plate brought joy. Friends and family smiled with every bite. These meals turned a busy holiday into a peaceful and tasty moment.

Stack of red popsicles surrounded by sliced lemons and strawberries on a wooden surface with a basket in the background. — Strawberry Lemonade Popsicles. Photo credit: Two City Vegans.

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Buffalo Cauliflower Wings

Perfectly roasted bites paired with a spicy kick make for a flavorful dish. The crunch and the heat are balanced beautifully, giving you something special with these Buffalo Cauliflower Wings. Each piece brings its own excitement to the plate. They’re made to keep things interesting while you eat. You might just go back for seconds without realizing it.
Get the Recipe: Buffalo Cauliflower Wings

Caramelized Onion Hummus

Creamy and full of bold flavor from slow-cooked onions, this spread is anything but boring. Caramelized Onion Hummus is packed with smooth texture and a hint of sweetness that draws you in. It’s perfect for dipping or scooping and turns snack time into an actual meal. It’s not just hummus—it’s hummus with character. Simple and worth every bite, it’ll catch your attention.
Get the Recipe: Caramelized Onion Hummus

Blood Orange and Fennel Salad

Tangy orange paired with fresh greens makes this dish vibrant and refreshing. The highlight is definitely the combination of Blood Orange and Fennel Salad, balancing bold citrus with crunchy texture. It’s like a reset for your plate while still standing out on its own. Just enough contrast and flavor to make any bite matter. Build each forkful differently for variation in every taste.
Get the Recipe: Blood Orange and Fennel Salad

Egg Rolls

Crunchy shells are packed tightly with delicious fillings that bring variety to the flavor game. Egg Rolls hit every angle with each bite, from the crisp outside to the soft, layered middle inside. Dip, pair, or eat them on their own—they just work. Every roll feels well-prepped and holds its ground as a go-to option. They’re quick to be appreciated, whether you’re serving or devouring.
Get the Recipe: Egg Rolls

Lemon Cheesecake Bliss Balls

A mix of tangy lemon and creamy richness makes these bites a standout. Lemon Cheesecake Bliss Balls satisfy that sweet need without being overcomplicated. Pop one in your mouth, and it’s an instant treat that doesn’t overwhelm. They’re small but mighty and make it easy to say yes to dessert. Lightweight, fun, and balanced for every mood when you’re snacking.
Get the Recipe: Lemon Cheesecake Bliss Balls

Grilled Veggies Pasta Salad

A close-up of a pasta salad with penne, cherry tomatoes, cucumbers, black olives, red onions, and seasonings in a white bowl. — Grilled Veggies Pasta Salad. Photo credit: Two City Vegans.

Warm, grilled flavors meet the coolness of pasta to create something pretty enjoyable. Grilled Veggies Pasta Salad focuses on blending freshness with grounded textures that play well together. You’ll notice a variety of feels with each bite that don’t overpower. It’s filling but still feels light on the stomach without missing character. Definitely something you’ll appreciate if you want depth without too much intensity.
Get the Recipe: Grilled Veggies Pasta Salad

Healthy Mexican Lettuce Wraps

Hand-held and full of lively flavors, these are simple yet exciting to eat. Healthy Mexican Lettuce Wraps bring a great mix of crunch and warmth with every single bite you take. The light wrappers keep things balanced and never too heavy, making sure you want one more. Options for pairing are endless, but they’re still good as standalone choices for anyone diving in. Definitely made to grab and enjoy.
Get the Recipe: Healthy Mexican Lettuce Wraps

Harvest Salad

A mix of textures and colors fills the plate with something unique. Harvest Salad combines bites that surprise you in the best way. Fresh, crisp options balance out the elements, making each forkful worth the time. It feels like variety packed into one single dish that’s undeniably thoughtful. The piece-by-piece approach makes eating fun without thinking too hard about it.
Get the Recipe: Harvest Salad

Easy Vegan Veggie Wrap

Fresh veggies packed tightly into a soft wrap give simple but tasty bites every time. Easy Vegan Veggie Wrap keeps things versatile, with options for everyone on the table. Mess-free, quick, and easy to handle no matter how you cut or roll it open. It’s perfect when you want a no-stress meal that still feels worth the effort. These wraps are made for keeping it real during meals.
Get the Recipe: Easy Vegan Veggie Wrap

Lemon Blueberry Granola with Almonds

A glass jar of granola spills onto a surface next to a white bowl filled with blueberries. — Lemon Blueberry Granola with Almonds. Photo credit: Two City Vegans.

Crunch meets citrus excitement with this mix that you’ll actually look forward to. Lemon Blueberry Granola with Almonds focuses on natural bursts of flavor while staying grounded. It’s great for grabbing handfuls or pairing with something else to fill your plate better. Perfect sweetness meets a little surprise in texture that feels like a win every time. It quickly turns into the thing you reach for to finish meals
Get the Recipe: Lemon Blueberry Granola with Almonds

Crispy Avocado Fries

Close-up of crispy, breaded Air Fryer Avocado Fries on a white plate. — Crispy Avocado Fries. Photo credit: Two City Vegans.

Taking that first crunchy bite opens up a world of creamy goodness hidden inside Crispy Avocado Fries. Every bite is a mix of textures that’s hard to resist. Dipping them into your favorite sauce only adds more fun. They are the perfect little snack to enjoy any time. Each one just begs to be devoured on the spot.
Get the Recipe: Crispy Avocado Fries

Pico de Gallo

Fresh and full of color, Pico de Gallo brings a lively twist to any meal. It’s hard not to enjoy each spoonful with those bursts of flavor from garden-fresh ingredients. Stir it into salads, pair it with chips, or use it as a topping to brighten up your plate. As you dig into this refreshing mix, pleasant aromas greet you. It’s a bowl that quickly becomes everyone’s favorite.
Get the Recipe: Pico de Gallo

Roasted Cauliflower Tacos

A plate of tacos with red cabbage and cauliflower slaw. — Roasted Cauliflower Tacos. Photo credit: Two City Vegans.

Loaded with tasty bites, Roasted Cauliflower Tacos bring a fun twist to your dining table. You might not expect cauliflower to be this tempting, but with every flavorful bite, you’ll be pleasantly surprised. They’re rich in flavor and can stand alone or be complemented with a favorite sauce. Colorful and delicious, these tacos are sure to please any crowd. They turn a regular meal into something memorable.
Get the Recipe: Roasted Cauliflower Tacos

Easy Vegan Coleslaw

You might notice the wonderful crunch first when biting into Easy Vegan Coleslaw. It’s a simple dish, but one that brings a certain satisfaction with each forkful. Fresh ingredients give it all those lovely textures and flavors that can accompany any meal. Perfect as a side dish, it’s one of those recipes that just works. Before you know it, you’ll be refilling your plate.
Get the Recipe: Easy Vegan Coleslaw

Vegan Tortilla Chips

Close-up of crispy tortilla chips with a dollop of guacamole on top. — Vegan Tortilla Chips. Photo credit: Two City Vegans.

Craving something crunchy. Well, Vegan Tortilla Chips are here just for that. They’re an ideal snack, whether eaten solo or paired with your favorite dip. Every chip amazingly captures that classic tortilla taste but in a lighter version. It’s so easy to munch on these while watching a movie or enjoying relaxed moments. You’ll be reaching for them again and again.
Get the Recipe: Vegan Tortilla Chips

Roasted Sweet Potato and Chickpea Salad

A salad with arugula, roasted sweet potatoes, chickpeas, dried cranberries, sunflower seeds, and a drizzle of creamy dressing on a white plate. — Roasted Sweet Potato and Chickpea Salad. Photo credit: Two City Vegans.

Prepare yourself for a burst of flavors with Roasted Sweet Potato and Chickpea Salad. Nutty and sweet undertones emerge with each bite, making this salad super enjoyable. Loaded with nourishing ingredients, it makes for a fulfilling meal on its own. Mix in your favorite dressing and voila, a complete flavorful dish ready to serve.
Get the Recipe: Roasted Sweet Potato and Chickpea Salad

Sesame Soba Noodles

Two bowls of soba noodle salad with carrots, edamame, and radish slices, placed on a patterned cloth with wooden chopsticks beside them. — Sesame Soba Noodles. Photo credit: Two City Vegans.

Slippery yet flavorful, Sesame Soba Noodles create a unique eating experience. They bring a lovely, nutty taste you can’t get enough of. Mix them with a bunch of fresh veggies or enjoy them as they are, it’s delicious either way. Simply toss them around with a bit of sauce, and there you have it, a dish. Each noodle spells comfort and ease in a bowl.
Get the Recipe: Sesame Soba Noodles

Baked Sweet Potato Wedges

Close-up of several roasted sweet potato wedges on parchment paper, garnished with chopped herbs. — Baked Sweet Potato Wedges. Photo credit: Two City Vegans.

When it comes to snacks, nothing can beat Baked Sweet Potato Wedges for that perfect combo of crunch and sweet. They come out of the oven with a golden hue that’s hard to resist. Serve them up with a sprinkle of your favorite spices for that extra kick. As a healthy alternative, these wedges pack a flavor punch. Grab a bite and appreciate their goodness.
Get the Recipe: Baked Sweet Potato Wedges

Sheet Pan Roasted Root Vegetables

A white dish with roasted root vegetables, including carrots, parsnips, red onions, and sweet potatoes, garnished with fresh dill and thyme. — Sheet Pan Roasted Root Vegetables. Photo credit: Two City Vegans.

Packed with robust flavors, Sheet Pan Roasted Root Vegetables are a harmony of colors and textures. Each vegetable roasts to perfection, resulting in a medley that’s hard not to love. Drizzle a bit of olive oil and enjoy how they caramelize beautifully. Easy to prepare, they make any meal a bit more special with their taste. A great way to enjoy vegetables in their purest form.
Get the Recipe: Sheet Pan Roasted Root Vegetables

Vegan Buffalo Jackfruit Dip

Imagine snagging a chip and having it cover itself with Vegan Buffalo Jackfruit Dip. It’s rich, spicy, and delicious so you won’t be able to stop. Perfect for parties, gatherings, or just a cozy evening in, it’s sure to be a hit. Each scoop is all about that lovely, spicy kick. Add some fresh veggies for an extra bit of fun and crunch alongside.
Get the Recipe: Vegan Buffalo Jackfruit Dip

Rainbow Veggie Rice Paper Rolls

Colorful vegetable spring rolls with carrots, bell peppers, and cucumbers, served with peanut sauce. — Rainbow Veggie Rice Paper Rolls. Photo credit: Two City Vegans.

Colorful, light, and refreshing, Rainbow Veggie Rice Paper Rolls invite you to enjoy a tasty and nutritious snack. Filled with crunchy vegetables wrapped in delicate rice paper, they make a lovely handheld meal. A perfect blend of vibrancy and taste, dipping them in your favorite sauce is where the magic lies. Each bite introduces new textures and crisp flavors.
Get the Recipe: Rainbow Veggie Rice Paper Rolls

Tasty Vegan Cauliflower Nuggets

Bite into one of these Tasty Vegan Cauliflower Nuggets and delight in their unexpected crunch. Cooked to golden perfection, they make an excellent treat for any craving. Dip them in sauces, pair them with sides, or enjoy them alone. Each nugget delivers taste and satisfaction that can make any time feel special. Relish the simple pleasure of munching one after another.
Get the Recipe: Tasty Vegan Cauliflower Nuggets

The Best Vegan Chocolate Chip Cookies

A close-up of a vegan chocolate chip cookie on a piece of parchment paper, showcasing its delightful texture and rich chocolate chips. — The Best Vegan Chocolate Chip Cookies. Photo credit: Two City Vegans.

Soft and chewy, The Best Vegan Chocolate Chip Cookies make every moment feel a bit sweeter. There’s nothing like pairing them with a hot beverage, each bite melting down to sheer lusciousness. Whether baked fresh or enjoyed the next day, they’re pretty much irresistible. Perfect for sharing or keeping to oneself in little nibbles. Indulge in these cookie delights anytime you need a little bit of happiness.
Get the Recipe: The Best Vegan Chocolate Chip Cookies

Ultimate Vegan Burger

A close-up of a plant-based burger with layers of creamy sauce, sliced cucumbers, red onions, and a brioche bun. — Ultimate Vegan Burger. Photo credit: Two City Vegans.

Tasting Ultimate Vegan Burger means entering a world where flavors meet plant-based perfection. A well-seasoned patty, when combined with your choice of toppings, becomes something extraordinary. Grill it, cook it, devour it – this burger knows how to please. A fantastic option for any burger lover looking for a plant-based delight. Once you’ve tried it, there’s no turning back.
Get the Recipe: Ultimate Vegan Burger

Vegan Apple Pie

Close-up of a baked pie with a golden brown lattice crust, revealing a caramelized filling underneath. — Vegan Apple Pie. Photo credit: Two City Vegans.

Enjoy a comforting slice of Vegan Apple Pie that’s filled with tender, spiced apples inside a flaky crust. A classic dessert turned vegan without losing its charm. Serve it with a scoop of your favorite plant-based ice cream for an added treat. The aroma alone is pure bliss, offering a warm, inviting smell throughout your home. Best enjoyed in wonderful company or solo indulgence.
Get the Recipe: Vegan Apple Pie

Spicy Cucumber Salad

Close-up of sliced cucumbers garnished with chopped scallions, sesame seeds, and red chili flakes. — Spicy Cucumber Salad. Photo credit: Two City Vegans.

Crisp and refreshing, Spicy Cucumber Salad packs a punch with its bold flavors. It’s a great way to experience a new taste within a familiar ingredient. Refreshing cucumbers blend with spices to create a dish that’s both cool and hot. Try it on a plate or straight from a bowl, it compliments when paired with meals.
Get the Recipe: Spicy Cucumber Salad

Vegan Breaded Mushrooms with Garlic Aioli

Crispy on the outside, tender on the inside, Vegan Breaded Mushrooms with Garlic Aioli take munching to a whole new level. It’s hard to stop once you start, especially with that garlic aioli dip adding flavor to every bite. A great snack or an appetizer that has a bit of gourmet flair without being complicated. These little bites offer both taste and enjoyment in equal measure. Flaunt them at any occasion, or enjoy them on your own.
Get the Recipe: Vegan Breaded Mushrooms with Garlic Aioli

Vegan Sugar Cookies

Close-up of six sugar-coated cookies on parchment paper. — Vegan Sugar Cookies. Photo credit: Two City Vegans.

Sweet and simple, Vegan Sugar Cookies are those comforting bites of happiness any day. Soft or crispy, you choose how to make them, but they delight either way. Make way for a bit of sweetness, perfect for dipping in your favorite beverage or eating alone. It’s a recipe that feels quite nostalgic, bringing back good times. Everyone enjoys these easy, lovely cookies, kids and adults alike.
Get the Recipe: Vegan Sugar Cookies

Strawberry Lemonade Popsicles

Imagine cooling down with Strawberry Lemonade Popsicles that offer such a fruity burst. Smooth and refreshing, these popsicles make a great treat anytime. Easy to make and even easier to enjoy, they’re a simple way to enjoy fruity goodness. Perfect for keeping in the freezer for whenever you need a pick-me-up.
Get the Recipe: Strawberry Lemonade Popsicles