I Finally Found 29 Vegan Meals That Worked For All Of Us

Finding meals that made everyone happy was not easy. Some plates stayed full, some meals went untouched, and the table felt quiet. Then came 29 vegan meals that changed everything. Every bite brought smiles, and no one asked for something else. It felt good to see clean plates and hear good words after each meal.

A plate of tacos with red cabbage and cauliflower slaw.
Roasted Cauliflower Tacos. Photo credit: Two City Vegans.
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Baked Mushroom Rice

A plate of mushroom baked rice served next to a cast iron skillet.
Baked Mushroom Rice. Photo credit: Two City Vegans.

You’ll love how comforting it feels to enjoy a hearty dish where mushrooms take center stage. Baked Mushroom Rice is a simple way to combine earthy flavors with fluffy rice. It makes an excellent option for those days you need something fulfilling without much fuss. This dish brings everything together in a way that feels balanced and plant-based. It’s one of those meals you can rely on every time.
Get the Recipe: Baked Mushroom Rice

Vegan Ham Recipe

A glazed meatloaf with a crosshatch pattern sits on a white platter, garnished with parsley. Two slices are cut from one end.
Vegan Ham Recipe. Photo credit: Two City Vegans.

Perfect for those looking for a twist in plant-based protein meals. Vegan Ham Recipe delivers smokiness and bold flavors that feel timeless but made without any meat. It’s a treat to enjoy whether you’re prepping for gatherings or just dinner at home. Pair this dish with your favorite sides, and it becomes instantly memorable. It’s all about creating a cruelty-free option that’s still delicious.
Get the Recipe: Vegan Ham Recipe

Crispy Vegan Air Fryer Onion Rings Recipe

Crispy Vegan Air Fryer Onion Rings Recipe. Photo credit: Two City Vegans.

Crunchy and light, these are perfect whenever you’re craving something fun. Crispy Vegan Air Fryer Onion Rings Recipe turns out golden and delicious with no need for greasy frying. It’s a way of enjoying onion rings that remains fully vegan from start to finish. Whether served as a snack or alongside a meal, they work well every time. You’ll want seconds once you try your first batch.
Get the Recipe: Crispy Vegan Air Fryer Onion Rings Recipe

Easy Caribbean Rice and Beans

A bowl of cooked rice mixed with kidney beans, garnished with chopped herbs on top, placed on a light-colored surface with fresh greens on a wooden board in the background.
Easy Caribbean Rice and Beans. Photo credit: Two City Vegans.

Bring bold vibes to your table with plant-based ingredients that are so simple to pull together. Easy Caribbean Rice and Beans is a go-to recipe when you want layers of flavor in a straightforward way. It’s hearty and can easily become a full meal or work as the base for adding extras. This dish proves you don’t need complicated techniques for excellent results.
Get the Recipe: Easy Caribbean Rice and Beans

Tofu Vegan Stir Fry

Tofu Vegetable Noodle Stir Fry. Photo Credits: Two City Vegans
Tofu Vegan Stir Fry. Photo credit: Two City Vegans.

Stir-fried dishes are classic, and this one keeps things fully plant-based without sacrificing bold taste. Tofu Vegan Stir Fry lets tofu shine among vibrant vegetables and an easy to build sauce. It’s perfect for quick dinners and works for every kind of eater, not just vegans. You’ll find it simple and delicious while fully customizable. Kid-friendly and ready in minutes, it’s the dish you’ll want to add to weekly rotations.
Get the Recipe: Tofu Vegan Stir Fry

Easy Cilantro Lime Rice

Close-up of a plate of rice garnished with chopped herbs and slices of lime.
Easy Cilantro Lime Rice. Photo credit: Two City Vegans.

This plate brings subtle flavors together effortlessly. Easy Cilantro Lime Rice pairs well with lots of other dishes but can stand alone just fine, too. You’ll love how light yet flavorful it turns out, making it ideal for quick lunches or simple dinners. It’s about keeping vegan eating fun without overcomplicating the process. Plus, it reheats beautifully for next-day bites.
Get the Recipe: Easy Cilantro Lime Rice

Vegan Green Bean Casserole

A casserole dish filled with creamy vegan green bean casserole topped with breadcrumbs and chopped parsley, with a serving spoon.
Vegan Green Bean Casserole. Photo credit: Two City Vegans.

A baked dish that is filled with warmth and flavor without relying on dairy ingredients. Vegan Green Bean Casserole brings together classic comfort food elements and keeps it kind. Perfect for weeknight dinners or holiday spreads, it’s a reliable addition to any table. Preparing it feels simple yet delivers rich results every time. It’s all about sharing a meal that everyone will appreciate.
Get the Recipe: Vegan Green Bean Casserole

Asparagus and White Bean Risotto

A bowl of asparagus and white bean risotto.
Asparagus and White Bean Risotto. Photo credit: Two City Vegans.

Creamy risotto can easily fit into a vegan lifestyle without losing any richness. Asparagus and White Bean Risotto combines wholesome vegetables and plant-based protein in a way that feels comforting. The asparagus adds a bite, while white beans make the dish filling. It’s perfect for anyone looking for a meat-free one-pot dish. You’ll be surprised at how easy it is to pull together, even as a beginner.
Get the Recipe: Asparagus and White Bean Risotto

Grilled Veggies Pasta Salad

A close-up of a pasta salad with penne, cherry tomatoes, cucumbers, black olives, red onions, and seasonings in a white bowl.
Grilled Veggies Pasta Salad. Photo credit: Two City Vegans.

Pasta salads never get old, and this one stands out for all the vibrant flavors it offers. Grilled Veggies Pasta Salad takes grilled vegetables and mixes them with pasta to create something colorful and fun. It’s a great way to use up ingredients while focusing on vegan-friendly combinations. This dish works well for lunches, dinners, or picnics. Every bite feels fresh yet filling at the same time.
Get the Recipe: Grilled Veggies Pasta Salad

Rainbow Veggie Rice Paper Rolls

Colorful vegetable spring rolls with carrots, bell peppers, and cucumbers, served with peanut sauce.
Rainbow Veggie Rice Paper Rolls. Photo credit: Two City Vegans.

These rolls are like tiny bundles of freshness filled with nutritious ingredients. Rainbow Veggie Rice Paper Rolls are the ultimate handheld vegan meal, packed with color and crunch. Watching how easy they are to prepare makes them even better, plus there’s room to get creative. You can mix and match fillings to suit your tastes or use whatever you have on hand. It’s proof that plant-based eating can be fun and versatile.
Get the Recipe: Rainbow Veggie Rice Paper Rolls

Grilled Zucchini

Grilled zucchini slices garnished with chopped herbs on a light-colored plate.
Grilled Zucchini. Photo credit: Two City Vegans.

Lightweight yet full of flavor, this is a perfect choice whenever you want something grill-worthy. Grilled Zucchini cooks up beautifully with simple, plant-based prep and great results every time. The tenderness of the zucchini pairs well with a bit of char, creating a balanced bite. It’s a great side dish or a main for days you want uncomplicated meals. It easily fits into any vegan meal plan with no excess effort.
Get the Recipe: Grilled Zucchini

Harvest Salad

A Harvest Salad with kale, sweet potato wedges, avocado chunks, chickpeas, and pickled red onions, all drizzled with a delectable dressing.
Harvest Salad. Photo credit: Two City Vegans.

Fresh ingredients are combined creatively to make something balanced and nutritious. Harvest Salad focuses on plant-based elements that taste great together in every bite. You’ll love how versatile this meal is, offering you freedom to mix and match elements depending on what’s available. It’s the kind of salad that feels meal-worthy without feeling too heavy. A perfect blend of textures and flavors awaits.
Get the Recipe: Harvest Salad

Mushroom Pie

Four individual pot pies with flaky crusts on a round tray, one open to reveal a mushroom filling.
Mushroom Pie. Photo credit: Two City Vegans.

Warm and cozy, this brings mushrooms into a dish that holds everything together well. Mushroom Pie skips the animal products but still offers a filling, traditional vibe you’ll love. The crust and filling unite perfectly, turning each slice into a plant-based comfort meal. It’s a no-fuss dish that feels rewarding even for first-time pie makers. Add it to your table when you want something reliably great.
Get the Recipe: Mushroom Pie

Healthy Mexican Lettuce Wraps (GF)

Healthy Mexican Lettuce Wraps (GF). Photo credit: Two City Vegans.

A lighter twist on traditional wraps, these feel perfect for a plant-based meal. Healthy Mexican Lettuce Wraps (GF) offer bold, fresh flavors packed into crisp lettuce cups. The vegan, gluten-free style works for all kinds of eaters, ensuring no one feels left out. It’s quick to prepare while feeling filling at the same time. Add this option to meals where you want something engaging but easy.
Get the Recipe: Healthy Mexican Lettuce Wraps (GF)

Dairy Free Ice Cream

A gold spoon scoops a portion of creamy, pale vanilla ice cream from a glass bowl.
Dairy Free Ice Cream. Photo credit: Two City Vegans.

You’ll love how creamy this frozen dessert turns out without needing any dairy at all. Dairy Free Ice Cream feels indulgent yet simple, making it perfect for vegan sweet cravings. It’s all about picking the right flavors and techniques, leaving everyone satisfied. Whether you’re making it for yourself or sharing, it feels good knowing it’s a healthier choice. Dig into vegan desserts without sacrificing anything.
Get the Recipe: Dairy Free Ice Cream

Indian Onion Salad

A bowl of red onion and cilantro salad on a table.
Indian Onion Salad. Photo credit: Splash of Taste.

Packed with vibrant flavors, this dish makes for a quick and fresh side that complements many meals. Crunchy onion slices blend beautifully with seasonings in Indian Onion Salad. It’s simple, vegan, and works as a great addition to your plate. You’ll be surprised how a few basic ingredients create a flavorful twist. Perfect for those moments when you want something light yet flavorful.
Get the Recipe: Indian Onion Salad

Almond Pancakes

A stack of pancakes with strawberries on top.
Almond Pancakes. Photo credit: Two City Vegans.

Start your day with fluffy goodness that happens to be completely plant-based. Making Almond Pancakes is a game-changer for mornings when you crave something comforting. They deliver the right balance of richness with a nutty edge that comes together beautifully. These can easily become a breakfast favorite. Great for a treat-yourself kind of morning too!
Get the Recipe: Almond Pancakes

Cucumber Tomato Salad

A bowl of fresh salad with sliced tomatoes, cucumbers, red onions, and herbs, seasoned with black pepper, with a serving spoon.
Cucumber Tomato Salad. Photo credit: Two City Vegans.

Refreshing, light, and delicious, this mix is one of those dishes you’ll keep coming back to. Tossed with simple seasonings, Cucumber Tomato Salad hits all the right notes. It’s quick to make and pairs so well with almost any meal. This recipe has become a staple for many vegan eaters around the table. Perfect for a quick, no-fuss meal addition.
Get the Recipe: Cucumber Tomato Salad

Lemon Blueberry Granola

A glass jar of granola spills onto a surface next to a white bowl filled with blueberries.
Lemon Blueberry Granola. Photo credit: Two City Vegans.

You don’t have to compromise between quick and tasty when you can have both. A bowl of Lemon Blueberry Granola with Almonds is incredibly easy to throw together. It’s got the fruity twist you need, combined with just the right amount of crunch. Great for morning fuel or even when hunger strikes midday. A solution for when you’re on the hunt for plant-based breakfast ideas.
Get the Recipe: Lemon Blueberry Granola

Moussaka

A pan of cooked lasagna topped with melted cheese, black pepper, and chopped parsley.
Moussaka. Photo credit: Two City Vegans.

Layers of warmth and texture come together into a cozy and tasty baked dish. Making Moussaka vegan-friendly is surprisingly easy while keeping all its comforting flavors intact. It’s perfect for those evenings when you want something hearty without having to stress about making it complex. An ideal meal for transitioning to or embracing vegan eating full-heartedly. A winner comfort dish every single time.
Get the Recipe: Moussaka

Baked Sweet Potato Wedges

Close-up of several roasted sweet potato wedges on parchment paper, garnished with chopped herbs.
Baked Sweet Potato Wedges. Photo credit: Two City Vegans.

Crispy edges and a tender center make this one hard to resist. Baked Sweet Potato Wedges prove that simple ingredients can be transformed into something delicious. They’re great for snacking, as a side, or even part of main meals. Perfect if you’re upgrading your vegan menu at home. Who knew sweet potatoes were so versatile.
Get the Recipe: Baked Sweet Potato Wedges

Overnight Vanilla Oats

Three jars of oatmeal with berries and maple syrup.
Overnight Vanilla Oats. Photo credit: Two City Vegans.

Perfect for mornings that call for zero hassle but full-on flavor. Overnight Vanilla Oats are great when you need breakfast to be ready without the work. They soak up sweetness overnight, leaving you with an effortless option to enjoy first thing. It’s a vegan solution for mornings that can feel rushed but still need that little comforting boost. Easy to prep, easy to love.
Get the Recipe: Overnight Vanilla Oats

Lebanese Baba Ganoush Recipe

Lebanese Baba Ganoush Recipe. Photo credit: Two City Vegans.

Smoky and plant-based. Lebanese Baba Ganoush Recipe delivers a flavor-packed experience that works as a dip or spread, making meals feel complete. It’s wonderfully simple to create, even if you’re new to vegan recipes. Works well to share or keep to yourself during those snackable moments. Who knew eggplants could turn into something this magical?
Get the Recipe: Lebanese Baba Ganoush Recipe

Raw Lemon Slice

Raw Lemon Slice. Photo credit: Two City Vegans.

This treat balances wholesome freshness with indulgence. Raw Lemon Slice feels like hitting the jackpot for discovering vegan desserts that actually work. It’s a no-bake option, and you don’t need complicated tools or add-ins. When looking for quick solutions to satisfy a sweet tooth, this recipe delivers every time. Simple enough to whip up when the craving hits!
Get the Recipe: Raw Lemon Slice

Italian Walnut Sauce Pasta

Italian Walnut Sauce Pasta. Photo credit: Two City Vegans.

Italian Walnut Sauce Pasta is rich yet doesn’t weigh you down, making it just the right fit for dinner. Vegan recipes like this never fail to surprise with how they transform simple pantry staples. It’s one of those meals you can whip up without hidden ingredients or complexity. Perfectly balanced in taste and easy on effort!
Get the Recipe: Italian Walnut Sauce Pasta

Strawberry Lemonade Popsicles

Stack of red popsicles surrounded by sliced lemons and strawberries on a wooden surface with a basket in the background.
Strawberry Lemonade Popsicles. Photo credit: Two City Vegans.

Cool, refreshing, and just what you need for moments of sweet craving. Strawberry Lemonade Popsicles offer a delicious balance of fruity flavors while keeping it vegan-friendly. They’re easy to make, requiring no hard to find ingredients. Whether it’s for yourself or to share, you can’t go wrong with such a simple treat. A fun way of changing up dessert ideas without overthinking it.
Get the Recipe: Strawberry Lemonade Popsicles

Sweet Corn and Leek Risotto

Sweet corn risotto in a skillet on a wooden cutting board.
Sweet Corn and Leek Risotto. Photo credit: Two City Vegans.

Texture with a plant-based twist, this dish brings comfort and warmth to the table. Sweet Corn and Leek Risotto delivers a flavorful experience without the need for dairy. It’s a surprisingly adaptable recipe and works perfectly as a main dish. Every forkful feels like a mindful solution for keeping meals fresh and delicious. A reminder that plant-based eating doesn’t mean compromising depth and taste.
Get the Recipe: Sweet Corn and Leek Risotto

Tofu Fried Rice

A bowl of fried rice with grilled tofu, diced carrots, peas, chopped green onions, and a drizzle of dark sauce, served on a red cloth.
Tofu Fried Rice. Photo credit: Two City Vegans.

A perfect fix for when you’re looking for a meal with balanced flavors and textures. Tofu Fried Rice combines fluffy rice with tofu chunks into one delicious, vegan-friendly dish. It’s one of those recipes you can tweak to fit your preferences while still delivering every time. Great for lunch or dinner setups that need something quick and reliable. This keeps all the effort minimal yet results tasty.
Get the Recipe: Tofu Fried Rice

Roasted Cauliflower Tacos

A plate of tacos with red cabbage and cauliflower slaw.
Roasted Cauliflower Tacos. Photo credit: Two City Vegans.

Crispy yet tender roasted cauliflower folded into flavorful tortillas is something you’ll want to make again. Roasted Cauliflower Tacos stick to the basics and come out delicious every single time. Making vegan tacos has never been easier without compromising on flavor or ingredients. Great for switching things up from your usual meals and trying something fresh.
Get the Recipe: Roasted Cauliflower Tacos

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