Fast Vegan Recipes For When Complicated Just Isn’t On The Menu With 19 Dishes

When time is short, smart choices make all the difference. Fast, vegan, and packed with bold flavors, these dishes skip the hassle and get straight to what matters most—enjoying a delicious meal. No need for long prep, complicated techniques, or hard-to-find ingredients. With nineteen simple meals, you’ll see that eating plant-based can be effortless and rewarding. It’s just wholesome, flavorful food made easy.

Breaded Mushrooms in a white bowl with a fork.
Breaded Mushrooms. Photo credit: Two City Vegans.
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Vegan Pasta Primavera

A colorful pasta salad with fusilli, asparagus, cherry tomatoes, peas, red onion, zucchini, and fresh basil leaves is served on a blue plate.
Vegan Pasta Primavera. Photo credit: Two City Vegans.

If you’re looking to mix in some colorful veggies with noodles, this is your go-to. It’s a light option that doesn’t skip on the variety, bringing together a blend of vegetables and pasta. Bold flavors come into play without the need for meat or dairy, and it’s perfect when you want something that feels homemade and comforting. You can whip up Vegan Pasta Primavera quicker than a trip to the store for a ready meal!
Get the Recipe: Vegan Pasta Primavera

Asparagus and White Bean Risotto

A bowl of asparagus and white bean risotto.
Asparagus and White Bean Risotto. Photo credit: Two City Vegans.

Sometimes you crave something creamy and hearty, and that’s where this dish steps in. It’s a risotto that’s both filling and nutritious, balancing asparagus with the fulfilling texture of beans. You’ll find that Asparagus and White Bean Risotto can take the spot of your usual comfort food with no fuss. It’s about keeping things simple but still hitting all those notes of a well-rounded dinner.
Get the Recipe: Asparagus and White Bean Risotto

Vegan Tortilla Chips

Close-up of crispy tortilla chips with a dollop of guacamole on top.
Vegan Tortilla Chips. Photo credit: Two City Vegans.

Crunch time is any time, especially when snack cravings hit! Straightforward and ideal for dipping, these bring the party to your palate without any animal products. When munching is mandatory, Vegan Tortilla Chips are the simple solution – pair them with your favorite dip or enjoy as they are. It’s about the crisp satisfaction without any hassle in the kitchen.
Get the Recipe: Vegan Tortilla Chips

Breakfast Casserole

A close-up of a spoon lifting a portion of a baked breakfast casserole dish containing vegetables, topped with a golden breadcrumb crust and garnished with a parsley leaf.
Breakfast Casserole. Photo credit: Two City Vegans.

Whether it’s morning or you’re in the mood for breakfast-for-dinner, this one’s a no-brainer. It’s a dish that’ll cover your craving for something savory first thing, or really, at any time of the day. Breakfast Casserole comes together with minimal steps, but still delivers on heartiness. You can serve up a slice knowing you didn’t spend your entire morning prepping it.
Get the Recipe: Breakfast Casserole

Vegan Mac and Cheese

Close-up of a creamy dish with a spoon, likely consisting of mashed potatoes or a similar textured food. The mixture appears smooth and slightly chunky.
Vegan Mac and Cheese. Photo credit: Two City Vegans.

Yes, you can still indulge in that classic cheesy goodness without dairy – it’s a bit of kitchen magic. This one’s all about that familiar comfort, crafted with compassion for a plant-based lifestyle. Serve up a bowl of Vegan Mac and Cheese and watch it disappear in minutes; it’s that good and that easy. It’s the sort of meal that reminds you simple doesn’t have to mean plain or boring.
Get the Recipe: Vegan Mac and Cheese

Rainbow Veggie Rice Paper Rolls

Colorful vegetable spring rolls with carrots, bell peppers, and cucumbers, served with peanut sauce.
Rainbow Veggie Rice Paper Rolls. Photo credit: Two City Vegans.

Eye-catching doesn’t have to mean hours in the kitchen; these rolls are proof. It’s a dish that’s as fun to make as it is to eat, with vibrant veggies wrapped up and ready to go. Rainbow Veggie Rice Paper Rolls are the fresh and light option you need when heavy food just won’t do. Plus, they’re a conversation starter – everyone loves the look of these colorful bites.
Get the Recipe: Rainbow Veggie Rice Paper Rolls

Easy Vegan Coleslaw

Easy Vegan Coleslaw. Photo credit: Two City Vegans.

When you’re after something crisp and tangy to accompany your meal, look no further. No complicated steps here, just a simple way to add a fresh side to any main. Easy Vegan Coleslaw has got you covered for everything from BBQs to sandwich-toppers. It’s the classic side dish with a vegan twist that everyone can dig into.
Get the Recipe: Easy Vegan Coleslaw

Italian Walnut Sauce Pasta

Italian Walnut Sauce Pasta. Photo credit: Two City Vegans.

For a nuttier take on pasta night, this one’s got the richness without the dairy. You’ll be surprised at how indulgent a sauce made from walnuts can be, bringing a unique twist to your spaghetti. Italian Walnut Sauce Pasta is about turning a few ingredients into a meal that stands out from the rest. And it’s quick, which means less time cooking and more time enjoying.
Get the Recipe: Italian Walnut Sauce Pasta

Easy Vegan French Toast

Easy Vegan French Toast. Photo credit: Two City Vegans.

Breakfast just got sweeter, even without the eggs. It’s a treat that shows vegan options can still be decadent and delicious. Whip up Easy Vegan French Toast when you want to start your day with something special but not complicated. This dish will have you thinking you’re at a brunch spot, not your own kitchen.
Get the Recipe: Easy Vegan French Toast

Sweet Corn and Leek Risotto

Sweet corn risotto in a skillet on a wooden cutting board.
Sweet Corn and Leek Risotto. Photo credit: Two City Vegans.

A dish where sweet meets savory creates something surprisingly comforting. You’ll love how the sweetness of corn complements the milder flavor of leeks. Sweet Corn and Leek Risotto is a meal that feels gourmet without the work. It’s about enjoying the luxury of risotto that comes together effortlessly.
Get the Recipe: Sweet Corn and Leek Risotto

Vegan Green Bean Casserole

A casserole dish filled with creamy vegan green bean casserole topped with breadcrumbs and chopped parsley, with a serving spoon.
Vegan Green Bean Casserole. Photo credit: Two City Vegans.

Who says you need cream of mushroom soup to make a stellar casserole? This version is packed with green beans and comes together with a base that’s totally plant-based. Vegan Green Bean Casserole keeps the tradition alive, is easy to make, and disappears fast at any table. You’ll find that it’s the perfect blend of easy-to-prepare and crowd-pleasing.
Get the Recipe: Vegan Green Bean Casserole

Harvest Salad

A Harvest Salad with kale, sweet potato wedges, avocado chunks, chickpeas, and pickled red onions, all drizzled with a delectable dressing.
Harvest Salad. Photo credit: Two City Vegans.

When you fancy a lighter fare, this salad is a refreshing choice. It’s a mix of crisp, bright flavors that fill you up without feeling heavy. Harvest Salad is all about simplicity, combining wholesome ingredients for a quick-to-assemble meal. And it’s versatile, suiting any time of day, whether as a starter or a main.
Get the Recipe: Harvest Salad

Easy Vegan Spinach Artichoke Dip

Easy Vegan Spinach Artichoke Dip. Photo credit: Two City Vegans.

Longing for that creamy dip without any of the dairy? Here’s a blend of spinach and artichokes that won’t have you missing the cheese. Easy Vegan Spinach Artichoke Dip is the go-to for a crowd-pleasing appetizer or snack. You’ll find that it’s just as rich and flavorful as traditional versions, only much simpler.
Get the Recipe: Easy Vegan Spinach Artichoke Dip

Roasted Sweet Potato and Chickpea Salad

A salad with arugula, roasted sweet potatoes, chickpeas, dried cranberries, sunflower seeds, and a drizzle of creamy dressing on a white plate.
Roasted Sweet Potato and Chickpea Salad. Photo credit: Two City Vegans.

For those days when you want your salad to pack a bit more punch. This dish combines the heartiness of roasted sweet potatoes with the protein-rich chickpeas. Roasted Sweet Potato and Chickpea Salad is the ideal blend of warm and comforting without any complicated steps. It’s the nourishing choice that proves quick doesn’t compromise on flavor or substance.
Get the Recipe: Roasted Sweet Potato and Chickpea Salad

Vegan Alfredo Pasta

A plate of creamy fettuccine alfredo garnished with chopped parsley.
Vegan Alfredo Pasta. Photo credit: Two City Vegans.

Craving something creamy and quick? This pasta serves up a sauce that’s rich and velvety, all while being dairy-free. Vegan Alfredo Pasta shows you don’t need traditional cheese to achieve that classic taste. It’s one of those dishes that comes together fast for a weeknight dinner win.
Get the Recipe: Vegan Alfredo Pasta

Healthy Mexican Lettuce Wraps

Healthy Mexican Lettuce Wraps. Photo credit: Two City Vegans.

Wrap up your hunger with something light yet fulfilling, and give the tortillas a break. These lettuce wraps keep things fresh, crunchy, and satisfyingly stuffed with a flavorful filling. Healthy Mexican Lettuce Wraps are ideal for a quick fix that doesn’t skimp on taste. Plus, they’re gluten-free, giving everyone the green light to chow down.
Get the Recipe: Healthy Mexican Lettuce Wraps

Vegan Oatmeal Pancakes

Vegan Oatmeal Pancakes. Photo credit: Two City Vegans.

Pancakes are a weekend staple, but this recipe brings them into your everyday routine. They’re easy to make, filling, and completely devoid of animal products. Vegan Oatmeal Pancakes flip the script on traditional breakfast, offering a healthier spin. They’re your ticket to a feel-good start, no complicated measurements or methods are needed.
Get the Recipe: Vegan Oatmeal Pancakes

Marry Me Chickpeas

Skillet with creamy chickpeas, spinach, and sun-dried tomatoes, garnished with herbs.
Marry Me Chickpeas. Photo credit: Two City Vegans.

Here’s a dish with a name that alludes to its potential to impress, and it does just that. It brings a hearty taste that’s all about flavor and ease. Marry Me Chickpeas might just have you wanting to whip them up as a side or the main event again and again. It’s the kind of dish where simplicity shines and cooking time doesn’t drag on.
Get the Recipe: Marry Me Chickpeas

Breaded Mushrooms

Breaded Mushrooms in a white bowl with a fork.
Breaded Mushrooms. Photo credit: Two City Vegans.

If you’re in the mood for a bit of crunch without deep-frying, these breaded beauties hit the spot. They serve as a perfect snack or as an addition to any meal, providing that rewarding bite. Breaded Mushrooms are the trouble-free way to get your fill of flavor without oil-laden guilt. Quick to prepare, you’ll have more time to enjoy your food and less time waiting for it.
Get the Recipe: Breaded Mushrooms

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