Dinner Felt Easy (And Good) With These 13 Vegan Asian Recipes

Dinner felt easy and tasty with these 13 vegan Asian recipes. Each dish had simple steps and bold flavors. Ingredients like tofu, rice, noodles, and fresh vegetables made every bite exciting. Cooking time stayed short, and the kitchen smelled amazing. Every meal brought comfort, color, and a little spice to the table. Eating felt fun, and the plate always looked full. Clean-up stayed quick, and the mind stayed happy.

Close-up of sliced cucumbers garnished with chopped scallions, sesame seeds, and red chili flakes.
Spicy Cucumber Salad. Photo credit: Two City Vegans.
This post has affiliate links. As an Amazon Associate, I earn from qualifying purchases. Thank you.

Egg Rolls

Vegan egg rolls in a wooden tray.
Egg Rolls. Photo credit: Two City Vegans.

Crispy rolls stuffed with a mix of vegetables give a crunch with every bite. These little bundles of flavor are a great addition to dinner, offering something fun and light. Pair them with a dipping sauce for added flair. Egg Rolls are surprisingly simple to make and can be customized with whatever fillings you choose. A go-to option when you want something quick but homemade.
Get the Recipe: Egg Rolls

Tofu Vegan Stir Fry

Tofu Vegetable Noodle Stir Fry. Photo Credits: Two City Vegans
Tofu Vegan Stir Fry. Photo credit: Two City Vegans.

A simple stir-fry that’s quick to whip up, packed with protein, and full of vibrant vegetables. With just a pan and a handful of ingredients, Tofu Vegan Stir Fry comes together effortlessly. Perfect for evenings when something hearty yet healthy is on your mind. Toss it over rice or noodles, and dinner’s sorted in no time. An easy dish that’s flexible for any flavor mood.
Get the Recipe: Tofu Vegan Stir Fry

Indian Onion Salad

A bowl of red onion and cilantro salad on a table.
Indian Onion Salad. Photo credit: Splash of Taste.

Fresh and crunchy textures meet bold flavors in this side dish, making it an unexpected hit at the table. Indian Onion Salad offers a tangy burst perfect for balancing heavier meals. It’s easy to prepare and works wonders as a complement to spicy mains. Serve it chilled for added contrast against warm foods. With minimal prep, it’s a reliable addition to dinners.
Get the Recipe: Indian Onion Salad

Thai Red Curry Paste

A spoon lifting a serving of chunky Thai red curry paste from a jar.
Thai Red Curry Paste. Photo credit: Splash of Taste.

A base that brings depth and heat to your favorite dishes, made with simple ingredients. Thai Red Curry Paste can be your go-to for transforming basic meals into flavorful bowls of goodness. Just stir it into your curries or soups, adding richness and spice without high effort. Whether you’re cooking vegetables, tofu, or anything else, it works every time. Making it ahead ensures dinner’s prep is even smoother.
Get the Recipe: Thai Red Curry Paste

Rainbow Veggie Rice Paper Rolls

Colorful vegetable spring rolls with carrots, bell peppers, and cucumbers, served with peanut sauce.
Rainbow Veggie Rice Paper Rolls. Photo credit: Two City Vegans.

Packed with colorful veggies and wrapped up in soft rice paper, these are fresh and easy to put together. Rainbow Veggie Rice Paper Rolls add fun to dinner while keeping things light. They pair well with a dipping sauce for extra flavor and take little time to assemble. Great for bringing a mix of textures and crunch to the table without much cooking. Set them up quickly and enjoy.
Get the Recipe: Rainbow Veggie Rice Paper Rolls

Spicy Thai Peanut Curry

A bowl of Thai peanut curry with carrots, beans and kale.
Spicy Thai Peanut Curry. Photo credit: Two City Vegans.

Creamy and bold, this dish is simple yet full of flavor thanks to its balance of spice and nuttiness. Spicy Thai Peanut Curry is a dinner favorite and pairs well with rice or noodles for a wholesome meal. The sauce has a rich texture and ties everything together in the easiest way. It’s ideal for cozy evenings when you want something warm and filling. Just toss everything into a pot, let it simmer, and you’re ready to eat.
Get the Recipe: Spicy Thai Peanut Curry

Baked Tofu

Crispy tofu cubes piled on a plate with a dish of green dipping sauce in the background.
Baked Tofu. Photo credit: Two City Vegans.

Soft insides and a crispy edge make this tofu a dinner winner on busy nights. Baked Tofu is super simple and perfect to complement any stir-fry, noodles, or salad. Cooking it in the oven frees up time for other dish prep while adding depth to the meal. It’s easy to season with whatever you love before baking. An effortless addition that’s protein-packed and delicious.
Get the Recipe: Baked Tofu

Fluffy Thai Jasmine Rice

A bowl of Thai jasmine rice and chili peppers.
Fluffy Thai Jasmine Rice. Photo credit: Splash of Taste.

Soft, fragrant rice that’s incredibly easy to prepare and versatile for any meal. Fluffy Thai Jasmine Rice goes with literally anything, enhancing the flavors of your main dish. It’s perfect for soaking up sauces or pairing with curries for a complete dinner. Preparing it well brings out its best texture and aroma. Simply cook it, plate it, and let it complement your spread.
Get the Recipe: Fluffy Thai Jasmine Rice

Sesame Soba Noodles

Two bowls of soba noodle salad with carrots, edamame, and radish slices, placed on a patterned cloth with wooden chopsticks beside them.
Sesame Soba Noodles. Photo credit: Two City Vegans.

Quick to toss together and wonderfully light, these noodles are great for an easy dinner. Sesame Soba Noodles have a nutty touch and cook up fast for when you’re short on time. Serve them warm or cold; they’re flexible to your craving. Adding a sprinkle of sesame seeds and veggies keeps it whole and flavorful. A comforting dish that’s done in a flash.
Get the Recipe: Sesame Soba Noodles

Tofu Fried Rice

A bowl of fried rice with grilled tofu, diced carrots, peas, chopped green onions, and a drizzle of dark sauce, served on a red cloth.
Tofu Fried Rice. Photo credit: Two City Vegans.

A filling dish made from pantry basics, perfect as a main or side at any table. Tofu Fried Rice combines classic flavors with the bonus of added protein. It’s quick to stir together with whatever veggies and rice you have on hand. Making a big batch means it’s great for leftovers too. A simple dinner idea that’s always well-loved.
Get the Recipe: Tofu Fried Rice

Yellow Lentil Dal

A bowl of yellow lentil dal with sour cream and a spoon.
Yellow Lentil Dal. Photo credit: Two City Vegans.

A warming lentil dish that’s wholesome, easy, and perfect for evening meals. Yellow Lentil Dal brings a rich and soft texture, flavored with spices to keep it cozy. Pair it with rice or flatbread for a complete, filling dinner. With just one pot, it’s an effortless recipe you can rely on. It’s hearty enough to leave everyone satisfied without much cook time.
Get the Recipe: Yellow Lentil Dal

Creamy Peanut Sauce

A jar of creamy peanut sauce with a spoon on the side, flanked by fresh peppers and peanuts.
Creamy Peanut Sauce. Photo credit: Two City Vegans.

Smooth, rich, and incredibly versatile, this sauce pulls dinners together with minimal prep. Creamy Peanut Sauce is perfect for drizzling over stir-fries, noodles, or even salads, bringing extra flavor to any dish. Whisk it up in just minutes to add a bold touch to dinner. It’s ideal for adding depth without needing complicated steps. Keeps things quick and flavorful.
Get the Recipe: Creamy Peanut Sauce

Spicy Cucumber Salad

Close-up of sliced cucumbers garnished with chopped scallions, sesame seeds, and red chili flakes.
Spicy Cucumber Salad. Photo credit: Two City Vegans.

A refreshing option that’s crisp with a touch of heat, perfect as a side or light addition to dinner. Spicy Cucumber Salad gives a balance of crunch and spice in just a few simple steps. It pairs well with heavier dishes for a contrast or stands alone when you need something light. Tossing it all together takes no time at all. Simple and great for a quick prep dish.
Get the Recipe: Spicy Cucumber Salad

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *