Big Portions Big Taste 29 Vegan Dinner Recipes That Hit The Spot

Big meals bring big smiles, especially with bold flavors. These 29 vegan dinner recipes serve strong taste and filling portions. From hearty stews to loaded bowls, every dish satisfies hunger fast. No need for meat or dairy to feel full and happy. Simple steps, fresh food, and strong spices do all the work. Each recipe gives comfort, color, and joy on one plate. Dinner never felt this good or tasted this bold.

Vegan Chickpea and Sweet Potato Stew. Photo credit: Two City Vegans.

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Baked Tofu

Crispy tofu cubes piled on a plate with a dish of green dipping sauce in the background. — Baked Tofu. Photo credit: Two City Vegans.

Perfectly cooked and bursting with flavorful goodness, Baked Tofu makes for a hearty centerpiece to your meal. Pair it up with your favorite sides, and you’ll be all set. Great for sharing and easy to prepare, this dish hits the mark for a vegan dinner craving. Every bite brings a mix of texture and bold seasoning.
Get the Recipe: Baked Tofu

Crispy Smashed Red Skin Potatoes

A plate of Crispy Smashed Red Skin Potatoes brings bold flavors and plenty for everyone to enjoy. They’re tender on the inside with a lightly crisp exterior that makes them irresistible. Serve them alongside something fresh or saucy for a complete dinner. It’s a simple yet filling option that’s perfect for bigger appetites.
Get the Recipe: Crispy Smashed Red Skin Potatoes

Homemade Ratatouille

A close up of food. — Homemade Ratatouille. Photo credit: Two City Vegans.

Rich and layered, Homemade Ratatouille is a vegan classic that doesn’t hold back on taste or portion size. Packed with perfectly cooked vegetables, it’s both comforting and delicious. Pair it with rice, bread, or enjoy it as-is for a hearty meal. Ideal for evenings when you need something flavorful and big enough to share.
Get the Recipe: Homemade Ratatouille

Roasted Cauliflower Tacos

A plate of tacos with red cabbage and cauliflower slaw. — Roasted Cauliflower Tacos. Photo credit: Two City Vegans.

Generously filled and packed with bold flavors, Roasted Cauliflower Tacos make a big impression at any dinner. The cauliflower brings both texture and taste, making these tacos hard to beat. Perfect for customizing with sauces or toppings, they promise to leave no one hungry. A fun and filling option for a vegan twist on taco night.
Get the Recipe: Roasted Cauliflower Tacos

Mushroom Pie

Four individual pot pies with flaky crusts on a round tray, one open to reveal a mushroom filling. — Mushroom Pie. Photo credit: Two City Vegans.

Hearty and packed with rich flavor, Mushroom Pie is exactly what you need when you’re after a filling vegan dinner. The crispy crust paired with the warm mushroom filling absolutely hits the spot. Great for serving family-style, this dish offers comfort and loads of deliciousness. A top pick for when you want something large and bold-tasting.
Get the Recipe: Mushroom Pie

Easy Caribbean Rice and Beans

A bowl of cooked rice mixed with kidney beans, garnished with chopped herbs on top, placed on a light-colored surface with fresh greens on a wooden board in the background. — Easy Caribbean Rice and Beans. Photo credit: Two City Vegans.

Big flavors meet portions in Easy Caribbean Rice and Beans, making it perfect for a vegan dinner that’s anything but plain. The bold seasonings and filling rice combination ensure no one leaves the table hungry. Pair it with greens or enjoy it as the main dish it works either way. It’s hearty, packed with goodness, and simple to make.
Get the Recipe: Easy Caribbean Rice and Beans

Sweet Corn and Leek Risotto

Sweet corn risotto in a skillet on a wooden cutting board. — Sweet Corn and Leek Risotto. Photo credit: Two City Vegans.

Creamy and full of rich flavors, Sweet Corn and Leek Risotto offers an elegant yet filling vegan dinner option. Perfect for those nights you want something warm and hearty, it’s a dish you’ll be proud to serve. The sweet corn adds a layer of taste to the comforting leek and rice combo. Big portion, big taste it delivers every time.
Get the Recipe: Sweet Corn and Leek Risotto

Gochujang Cabbage Steaks

A gochujang cabbage steak on a bed of white rice. — Gochujang Cabbage Steaks. Photo credit: Two City Vegans.

Packed with bold seasoning, Gochujang Cabbage Steaks bring serious flavor to the table. These thick-cut cabbage slices turn into a showstopping dish that’s perfect for a vegan dinner. Pair them with rice, noodles, or enjoy them solo—they’ll leave everyone satisfied. It’s a unique option that doesn’t skip on size or taste.
Get the Recipe: Gochujang Cabbage Steaks

Air Fryer Tofu Nuggets with Vegan Ranch Sauce

Crispy on the outside and tender on the inside, Air Fryer Tofu Nuggets with Vegan Ranch Sauce bring everything together in one dish. Easy to share and portion out, it’s something everyone can dig into happily. The smooth dipping sauce pairs perfectly with the crispy nuggets for an enjoyable flavor combo. Perfect for big dinners and bigger appetites.
Get the Recipe: Air Fryer Tofu Nuggets with Vegan Ranch Sauce

Baked Mushroom Rice

A plate of mushroom baked rice served next to a cast iron skillet. — Baked Mushroom Rice. Photo credit: Two City Vegans.

Warm, comforting, and loaded with earthy flavor, Baked Mushroom Rice makes for a fantastic vegan dinner choice. It’s easy to prep in a big batch and works well for sharing. The mushrooms blend seamlessly into the rice, creating a hearty and flavorful dish. It’s a go-to for when you need large portions without over-complicating things.
Get the Recipe: Baked Mushroom Rice

Tofu Vegan Stir Fry

Tofu Vegetable Noodle Stir Fry. Photo Credits: Two City Vegans — Tofu Vegan Stir Fry. Photo credit: Two City Vegans.

Quick to prepare and packed with bold flavors, Tofu Vegan Stir Fry is a fantastic pick for your evening meal. It combines colorful veggies with tofu to create a hearty and vibrant dish that fills you up. Serve it up with a big bowl of your favorite noodles or rice to complete the plate. It’s perfect for when you need a tasty dinner without much fuss.
Get the Recipe: Tofu Vegan Stir Fry

Grilled Veggies Pasta Salad

A close-up of a pasta salad with penne, cherry tomatoes, cucumbers, black olives, red onions, and seasonings in a white bowl. — Grilled Veggies Pasta Salad. Photo credit: Two City Vegans.

Loaded with flavor and absolutely filling, Grilled Veggies Pasta Salad is a standout option for a vegan dinner. The grilled veggies add a distinct taste that pairs perfectly with the pasta. Large portions ensure everyone has enough to go around, making it a great dish for sharing. Bring it to the table, and you’ve got a strong dinner choice.
Get the Recipe: Grilled Veggies Pasta Salad

Moussaka

A pan of cooked lasagna topped with melted cheese, black pepper, and chopped parsley. — Moussaka. Photo credit: Two City Vegans.

Deep and hearty, Moussaka delivers layers of rich vegan flavors that everyone will love. Perfect for bigger portions, it promises to leave you feeling more than satisfied. The veggie layers and creamy topping work together to create a warming classic that’s hard to resist. It’s ideal for when you need something bold and filling on your plate.
Get the Recipe: Moussaka

Creamy Vegan Red Pepper Pasta

Smooth and rich, Creamy Vegan Red Pepper Pasta is a great choice for a large, tasty dinner idea. The velvety sauce coats every piece of pasta perfectly, making each bite hard to beat. Pair it with fresh bread or a simple side, and you’ve got a meal everyone will be excited to dig into. Big flavor and big servings come together in this incredible dish.
Get the Recipe: Creamy Vegan Red Pepper Pasta

Vegan Pizza

Close-up of vegetable pizza with artichokes, mushrooms, zucchini, and red peppers on a baked crust, garnished with fresh herbs. — Vegan Pizza. Photo credit: Two City Vegans.

Built for sharing and big appetites, Vegan Pizza lets you customize each bite with your favorite toppings. Perfectly cooked and easy to slice up for big groups, it works for any dinner plan. Load it with veggies, or keep it simple—it’s a fun and filling option either way. Large and full of flavor, it’s more than enough to go around.
Get the Recipe: Vegan Pizza

Asparagus and White Bean Risotto

A warm, delicious bowl of creamy goodness packed with hearty flavors and textures. Asparagus and White Bean Risotto blends earthy veggies with filling grains. It’s perfect for dinner when you want something wholesome and big enough to share. A single bite will remind you how good simple vegan meals can be.
Get the Recipe: Asparagus and White Bean Risotto

Easy Vegan Chili Pizza

Start with a classic pizza base, then load it generously with spicy, hearty toppings that bring bold flavors together. Easy Vegan Chili Pizza creates a perfect mix of crispy crust and rich toppings. It’s filling enough for big appetites and ideal for sharing with friends or family. This recipe is great when you want something tasty that feels unique but comforting.
Get the Recipe: Easy Vegan Chili Pizza

Roasted Sweet Potato and Chickpea Salad

A salad with arugula, roasted sweet potatoes, chickpeas, dried cranberries, sunflower seeds, and a drizzle of creamy dressing on a white plate. — Roasted Sweet Potato and Chickpea Salad. Photo credit: Two City Vegans.

A combination of soft roasted sweet potatoes paired with golden chickpeas brings a filling side or main dish to your table. Roasted Sweet Potato and Chickpea Salad balances these rich textures beautifully. It’s hearty, plant-based, and packed with bright, fresh flavors. Perfect when you want a generous portion of something healthy and flavorful without feeling heavy.
Get the Recipe: Roasted Sweet Potato and Chickpea Salad

Spicy Thai Peanut Curry

A bowl of Thai peanut curry with carrots, beans and kale. — Spicy Thai Peanut Curry. Photo credit: Two City Vegans.

Dig into a bowl brimming with bold flavors and creamy textures mixed with a touch of heat. Spicy Thai Peanut Curry is all about putting together bold spices and smooth ingredients that keep you coming back for more. This dish delivers enough flavor and portions to please any appetite. Perfect for those nights when comfort food needs to pack some punch.
Get the Recipe: Spicy Thai Peanut Curry

Vegan Alfredo Pasta

A plate of creamy fettuccine alfredo garnished with chopped parsley. — Vegan Alfredo Pasta. Photo credit: Two City Vegans.

A creamy and rich twist to traditional pasta, but with a completely plant-based approach. Vegan Alfredo Pasta combines silky textures with big flavors to create an ideal dinner option. No skipping on portion sizes here the recipe serves up just the right amount for hearty meals. It’s a crowd pleaser and perfect for treating yourself to a bowl after a long day.
Get the Recipe: Vegan Alfredo Pasta

Tuscan White Bean Skillet with Kale

Bringing together hearty beans and fresh kale, this dish delivers wholesome ingredients in every bite. Tuscan White Bean Skillet with Kale combines bold flavors with a texture-rich mix that’s perfect for dinner. It’s ideal when you’re in the mood for something filling and simple yet delicious. A dish large enough to share or keep leftovers for a second round.
Get the Recipe: Tuscan White Bean Skillet with Kale

Air Fryer Sweet Potato Fries

A plate of sweet potato fries with a wooden spoon. — Air Fryer Sweet Potato Fries. Photo credit: Two City Vegans.

Crispy and golden on the outside with a perfectly fluffy interior, these fries are a simple yet filling dinner starter. Air Fryer Sweet Potato Fries bring a healthier twist to classic fries that don’t skimp on portion sizes. Great for piling up on a plate and pairing with your favorite dipping sauce. They’re fantastic for kicking off a plant-based feast or enjoying solo.
Get the Recipe: Air Fryer Sweet Potato Fries

Ultimate Vegan Burger

A close-up of a plant-based burger with layers of creamy sauce, sliced cucumbers, red onions, and a brioche bun. — Ultimate Vegan Burger. Photo credit: Two City Vegans.

Packed with a thick and hearty patty, this meal redefines what a plant-based burger can be. Ultimate Vegan Burger is loaded with flavor, easy to customize with your favorite toppings, and big enough to satisfy. Perfect for stacking high and pairing with sides like fries or a salad. It’s made for nights where you want something filling and fun to eat.
Get the Recipe: Ultimate Vegan Burger

Harvest Salad

Combining fresh ingredients with bold textures, this recipe feels hearty enough to be a full meal. Harvest Salad is more than just a salad it’s packed with mix ins that make portion sizes irresistible. Perfect on its own as a dinner centerpiece or alongside your favorite dish. It’s a great reminder that salads can be big, bold, and meal-worthy.
Get the Recipe: Harvest Salad

Marry Me Tofu

A bowl of creamy pasta salad with cubed noodles and sun-dried tomatoes, garnished with fresh basil leaves and black pepper, served in a rustic dish on a brown cloth. — Marry Me Tofu. Photo credit: Two City Vegans.

A big, wholesome dish that’s packed with flavors designed to keep you coming back for extra servings. Marry Me Tofu combines bold ingredients to make tofu the hero of the plate. It’s perfect for dinner when you’re feeding a crowd or craving something that feels warm and filling. An ideal vegan meal that won’t leave anyone hungry or disappointed.
Get the Recipe: Marry Me Tofu

Vegan Cheesy Broccoli and Rice Casserole

A casserole dish brimming with golden-brown bread crumbs, tender rice, and vibrant broccoli florets, this vegan cheesy broccoli and rice casserole is a delightful blend of flavors. — Vegan Cheesy Broccoli and Rice Casserole. Photo credit: Two City Vegans.

Every bite brings a rich, creamy texture paired with perfectly cooked rice and broccoli for a comforting vegan dish. Vegan Cheesy Broccoli and Rice Casserole creates big portions that deliver filling flavors all through the meal. It’s perfect for sharing or saving leftovers that taste just as great the next day. Great for those moments when you need a hearty dinner option.
Get the Recipe: Vegan Cheesy Broccoli and Rice Casserole

Best Vegan Nut Roast

Close-up of a nut roast topped with cranberry sauce and garnished with fresh herbs, served on a white plate. — Best Vegan Nut Roast. Photo credit: Two City Vegans.

Full of texture and flavor, this roast is a centerpiece-worthy dish that brings everything together for dinner. Best Vegan Nut Roast is hearty, filling, and made for large servings. It’s ideal for those evenings where you want something plant-based with depth but also comforting. Perfect for pairing with sides or making the star of the meal.
Get the Recipe: Best Vegan Nut Roast

Homemade Vegan Pot Pie

Close-up of a vegan pot pie with a flaky crust, featuring visible corn, peas, carrots, and a creamy filling. A sprig of fresh herb and a sprinkle of black pepper garnish the pie. — Homemade Vegan Pot Pie. Photo credit: Two City Vegans.

A flaky, golden crust packed with hearty plant-based fillings it’s everything you want in a dinner recipe. Homemade Vegan Pot Pie makes a big dish that’s perfect for serving your household or sharing with friends. Warm and delicious, it feels like pure comfort on a plate. Ideal for when you’re searching for something generous in size and rich in flavor.
Get the Recipe: Homemade Vegan Pot Pie

Vegan Chickpea and Sweet Potato Stew

A blend of soft sweet potatoes and filling chickpeas creates a rich and hearty bowl that’s made to please. Vegan Chickpea and Sweet Potato Stew brings bold ingredients together for big portions that truly hit the spot. Perfect for sharing with loved ones or warming yourself after a long day. It’s simple, filling, and everything you want in a plant-based dinner.
Get the Recipe: Vegan Chickpea and Sweet Potato Stew