13 Vegan Casseroles You’ll Look Forward to Making

Anyone interested in homemade meals will appreciate 13 vegan casserole recipes made for busy days and casual nights alike. Gathering the right options helps cover everything from meal prepping to spontaneous dinner plans. Casseroles serve a purpose for crowds or solo evenings, offering flexibility and convenience. Finding favorites doesn’t have to take much effort.

A casserole dish filled with creamy vegan green bean casserole topped with breadcrumbs and chopped parsley, with a serving spoon.
Vegan Green Bean Casserole. Photo credit: Two City Vegans.
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Vegan Corn Casserole

A square slice of corn casserole topped with chopped green onions, showing visible corn kernels and a moist, crumbly texture.
Vegan Corn Casserole. Photo credit: Two City Vegans.

Creamy layers and a golden top make this Vegan Corn Casserole the perfect side for plant-based dinners. It serves up warmth and comfort while keeping things dairy free. I pull this out for holiday spreads where everyone wants seconds, regardless of their dietary needs. Even skeptics reach for another scoop once they try it.
Get the Recipe: Vegan Corn Casserole

Vegan Broccoli and Rice Casserole

A casserole dish brimming with golden-brown bread crumbs, tender rice, and vibrant broccoli florets, this vegan cheesy broccoli and rice casserole is a delightful blend of flavors.
Vegan Broccoli and Rice Casserole. Photo credit: Two City Vegans.

Each spoonful of this Vegan Broccoli and Rice Casserole feels like a throwback to those cozy weeknight meals, reimagined without the dairy. Vegetables bring fresh flavor and cheerful color that brighten the table. I use this dish for potlucks or as a work lunch that actually keeps me full.
Get the Recipe: Vegan Broccoli and Rice Casserole

Vegan Tater Tot Casserole

Close-up of a dish with crispy tater tots, green bell peppers, and a creamy sauce, topped with fried onions.
Vegan Tater Tot Casserole. Photo credit: Two City Vegans.

Layering crispy tots on creamy veggies, this Vegan Tater Tot Casserole delivers pure fun with every serving. The crunchy topping and tender filling keep everyone talking long after the meal wraps up. I make it for parties where comfort food is a must. Each bite feels like a treat, and there are rarely any leftovers.
Get the Recipe: Vegan Tater Tot Casserole

Vegan Brussels Sprout Casserole

A baked casserole with Brussels sprouts and a crispy, golden-brown topping, garnished with chopped parsley.
Vegan Brussels Sprout Casserole. Photo credit: Two City Vegans.

Unexpected flavor shines in this Vegan Brussels Sprout Casserole, which brings crispy bits and creamy bites together. Even those who doubt Brussels find themselves snacking on second helpings. I rely on this as a go-to side during cool-weather gatherings.
Get the Recipe: Vegan Brussels Sprout Casserole

Vegan Squash Casserole

A bowl of roasted butternut squash and vegetables, garnished with chopped herbs, with a gold fork on the side.
Vegan Squash Casserole. Photo credit: Two City Vegans.

Bright, garden flavors mix with a hearty base in this Vegan Squash Casserole. Colorful slices and a crunchy topping make it a favorite even among meat-eaters. I bake this for big gatherings, knowing it creates conversation and curious glances.
Get the Recipe: Vegan Squash Casserole

Air Fryer Sweet Potato Casserole

A baked sweet potato casserole topped with a crunchy pecan and oat crumble, with a serving scooped out, revealing the orange filling.
Air Fryer Sweet Potato Casserole. Photo credit: Two City Vegans.

Velvety smooth sweet potatoes pair with a crisp finish in this Air Fryer Sweet Potato Casserole. The convenience of the air fryer means less fuss but all the warm, cozy vibes you need. I pull it together for any meal that could use a special side.
Get the Recipe: Air Fryer Sweet Potato Casserole

Vegan Hashbrown Casserole

A baked casserole dish filled with creamy macaroni and cheese, topped with browned breadcrumbs and chopped parsley, with a serving spoon inside.
Vegan Hashbrown Casserole. Photo credit: Two City Vegans.

Perfect for breakfast or dinner, this Vegan Hashbrown Casserole brings crisp edges and tender insides. It’s the kind of dish that fills your kitchen with amazing smells and draws everyone in for a taste. I share it for brunches or potlucks, where it disappears before any other hot dish.
Get the Recipe: Vegan Hashbrown Casserole

Vegetable Casserole

A baked casserole with a golden breadcrumb topping, garnished with fresh herbs.
Vegetable Casserole. Photo credit: Two City Vegans.

Bright veggies come together in this Vegetable Casserole to remind everyone that plant-based can be both filling and full of flavor. Roasting turns out sweet and savory bites that even pickier eaters come back for. I love offering this when someone asks for a lighter option. The empty baking dish always proves it worked.
Get the Recipe: Vegetable Casserole

Breakfast Casserole

A close-up of a spoon lifting a portion of a baked breakfast casserole dish containing vegetables, topped with a golden breadcrumb crust and garnished with a parsley leaf.
Breakfast Casserole. Photo credit: Two City Vegans.

Early mornings feel easier with this Breakfast Casserole on the menu. Hearty layers warm you up from the inside while offering a boost to start the day. I prepare it ahead of time for busy weekends or relaxed brunches. Slices disappear in minutes as everyone digs in for more.
Get the Recipe: Breakfast Casserole

Vegan Enchilada Casserole

Close-up of a layered dish with melted cheese, corn, beans, diced tomatoes, and green onions.
Vegan Enchilada Casserole. Photo credit: Two City Vegans.

Bright sauce and layered tortillas make this Vegan Enchilada Casserole stand out among cozy winter meals. Every bite offers a punch of flavor and comfort, plus it keeps things plant-based for everyone’s needs. I often double the batch for gather-and-share meals. Sharing the leftovers the next day always feels lucky.
Get the Recipe: Vegan Enchilada Casserole

Vegan Sweet Potato Casserole

Granola with nuts and oats is drizzled with honey, creating a symphony of flavors reminiscent of a vegan sweet potato casserole.
Vegan Sweet Potato Casserole. Photo credit: Two City Vegans.

Warm spice and creamy texture help this Vegan Sweet Potato Casserole steal the spotlight at holiday gatherings. Even people who usually skip sweet potatoes often request a second scoop. I keep it on my must-make list for both celebrations and quick weeknight meals.
Get the Recipe: Vegan Sweet Potato Casserole

Vegan French Toast Casserole

Close-up of baked French toast with strawberries, blueberries, and raspberries, dusted with powdered sugar and drizzled with syrup in a baking dish.
Vegan French Toast Casserole. Photo credit: Two City Vegans.

Sweet aroma fills the air when baking this Vegan French Toast Casserole, making breakfast or brunch extra inviting. Each square is soft and golden, ready for fruit or maple syrup on top. I love that it starts as an easy morning meal and ends up becoming the talk of the table. It’s the secret star of many weekend gatherings.
Get the Recipe: Vegan French Toast Casserole

Vegan Green Bean Casserole

A casserole dish filled with creamy vegan green bean casserole topped with breadcrumbs and chopped parsley, with a serving spoon.
Vegan Green Bean Casserole. Photo credit: Two City Vegans.

Classic comfort returns with a plant-based twist in this Vegan Green Bean Casserole. Creamy sauce and crispy toppings turn simple veggies into something people line up for. I always find that this dish bridges the gap between vegans and meat-eaters alike. Seconds are pretty much expected once it comes out of the oven.
Get the Recipe: Vegan Green Bean Casserole

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