27 Vegan Christmas Inspirations For Dishes That Feel Right at Home in December

Anyone looking to serve something special for Christmas, without sacrificing tradition, will appreciate 27 vegan inspiration ideas. These dishes help create holiday meals that feel just right, blending seasonal tastes with plant-based ingredients. From main courses to festive sides, there’s something for every table. Vegan recipes ensure that December gatherings are both cozy and welcoming.

A baked casserole with Brussels sprouts and a crispy, golden-brown topping, garnished with chopped parsley.
Creamy Vegan Brussels Sprout Casserole. Photo credit: Two City Vegans.
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Classic Vegan Apple Pie

Close-up of a baked pie with a golden brown lattice crust, revealing a caramelized filling underneath.
Classic Vegan Apple Pie. Photo credit: Two City Vegans.

Crisp crust and warm filling help this Classic Vegan Apple Pie bring a touch of coziness to every December table. Guests always sneak a peek as the first slice is lifted out. I see smiles brighten when the steam rises from each wedge. There’s something about those familiar spiced apples that feels just right for winter.
Get the Recipe: Classic Vegan Apple Pie

Creamy Vegan Mac and Cheese

Close-up of a creamy dish with a spoon, likely consisting of mashed potatoes or a similar textured food. The mixture appears smooth and slightly chunky.
Creamy Vegan Mac and Cheese. Photo credit: Two City Vegans.

Cold weather barely stands a chance against the comfort of this Creamy Vegan Mac and Cheese. Silky noodles wrapped in savory sauce keep folks coming back for seconds. I add it to every December celebration since it vanishes so quickly. Even picky eaters appreciate how this dish puts everyone at ease.
Get the Recipe: Creamy Vegan Mac and Cheese

Mushroom Gravy

A bowl of mashed potatoes topped with mushroom and onion gravy, garnished with rosemary.
Mushroom Gravy. Photo credit: Two City Vegans.

Velvety texture and deep flavor make this Mushroom Gravy a must-have for holiday spreads. People always reach for another pour over their favorite side dishes. I notice it quickly becomes the star of the table. The rich, earthy aroma alone lets you know you’re in for a cozy winter treat.
Get the Recipe: Mushroom Gravy

Hearty Vegetable Casserole

A baked casserole with a golden breadcrumb topping, garnished with fresh herbs.
Hearty Vegetable Casserole. Photo credit: Two City Vegans.

Layers of color and flavor pack this Hearty Vegetable Casserole, offering comfort with every bite. Guests comment on the mix of veggies as soon as it’s served. I prepare it for potlucks since everyone can find something to love. Each forkful feels like a warm hug, perfect for frosty December nights.
Get the Recipe: Hearty Vegetable Casserole

Chewy Vegan Chocolate Chip Cookies

A close-up of a vegan chocolate chip cookie on a piece of parchment paper, showcasing its delightful texture and rich chocolate chips.
Chewy Vegan Chocolate Chip Cookies. Photo credit: Two City Vegans.

Cookie trays brighten up once these Chewy Vegan Chocolate Chip Cookies make their entrance. Soft centers and melty chips get people guessing if they’re really vegan. I keep the recipe handy since requests never stop. Holiday evenings feel sweeter with a few of these stacked nearby.
Get the Recipe: Chewy Vegan Chocolate Chip Cookies

Savory Vegan Ham

A glazed meatloaf with a crosshatch pattern sits on a white platter, garnished with parsley. Two slices are cut from one end.
Savory Vegan Ham. Photo credit: Two City Vegans.

Smoky notes and a holiday-worthy crust make this Savory Vegan Ham impossible to ignore at dinner. Friends tend to do double-takes before diving into their first serving. I love how it lets everyone join in on the classic Christmas flavor without worry. The hearty texture works for sandwiches and second helpings alike.
Get the Recipe: Savory Vegan Ham

Loaded Vegan Tater Tot Casserole

Close-up of a dish with crispy tater tots, green bell peppers, and a creamy sauce, topped with fried onions.
Loaded Vegan Tater Tot Casserole. Photo credit: Two City Vegans.

Hearty layers and a crunchy top help this Loaded Vegan Tater Tot Casserole steal the spotlight at wintry gatherings. There’s always a bit of excitement as guests scoop out big portions. I find the crunchy bites go fast, especially with cheerful company. This is a casserole that keeps spirits high even on the coldest days.
Get the Recipe: Loaded Vegan Tater Tot Casserole

Easy Peanut Butter Bliss Balls – Naturally Vegan & Gluten-Free

Easy Peanut Butter Bliss Balls – Naturally Vegan & Gluten-Free. Photo credit: Two City Vegans.

Bite-sized and packed with cozy flavor, these Easy Peanut Butter Bliss Balls – Naturally Vegan & Gluten-Free bring fun to any December snack tray. Quick picks like these encourage plenty of sharing during holiday movies. I make extra batches since people keep coming back, grateful for a guilt-free treat. Each ball is like a tiny boost of holiday cheer.
Get the Recipe: Easy Peanut Butter Bliss Balls – Naturally Vegan & Gluten-Free

Golden Roasted Vegan Cauliflower Steaks

A plate of roasted cauliflower steaks garnished with chopped pistachios, pomegranate seeds, and fresh parsley.
Golden Roasted Vegan Cauliflower Steaks. Photo credit: Two City Vegans.

Tempting aroma and bronzed edges invite everyone to try Golden Roasted Vegan Cauliflower Steaks the moment they hit the table. Some might not expect such pleasing bites from a veggie dish. I enjoy seeing surprise turn to appreciation within moments. Winter dinners feel a lot brighter with these on the menu.
Get the Recipe: Golden Roasted Vegan Cauliflower Steaks

Savory Mushroom Pie

Four individual pot pies with flaky crusts on a round tray, one open to reveal a mushroom filling.
Savory Mushroom Pie. Photo credit: Two City Vegans.

Earthy mushrooms tucked beneath a flaky top make this Savory Mushroom Pie a festive choice for December celebrations. Guests will want to know where that comforting aroma comes from as slices are served. I find it’s just the thing for plant-based eaters wanting something hearty and special. Plates empty faster than you’d expect.
Get the Recipe: Savory Mushroom Pie

Sweet Vegan Sweet Potato Casserole

Granola with nuts and oats is drizzled with honey, creating a symphony of flavors reminiscent of a vegan sweet potato casserole.
Sweet Vegan Sweet Potato Casserole. Photo credit: Two City Vegans.

Creamy filling beneath a sweet, golden topping ensures Sweet Vegan Sweet Potato Casserole is always welcome at a holiday potluck. Each spoonful is pure comfort, especially on a chilly evening. I see people sneaking seconds before dessert even starts. It’s one of those dishes that everyone wants the recipe for later.
Get the Recipe: Sweet Vegan Sweet Potato Casserole

Golden Sheet Pan Roasted Root Vegetables

A white dish with roasted root vegetables, including carrots, parsnips, red onions, and sweet potatoes, garnished with fresh dill and thyme.
Golden Sheet Pan Roasted Root Vegetables. Photo credit: Two City Vegans.

Bright colors and caramelized edges make these Golden Sheet Pan Roasted Root Vegetables the centerpiece of a wintry spread. Trays empty quickly while guests trade stories about their favorite veggie. I pack up any leftovers for tomorrow’s lunches. Roasting brings out a cozy sweetness perfect for the holiday season.
Get the Recipe: Golden Sheet Pan Roasted Root Vegetables

Tender Sautéed Kale

A white bowl filled with sautéed kale and sliced garlic, with a fork lifting a portion from the bowl.
Tender Sautéed Kale. Photo credit: Two City Vegans.

Green leaves glisten as you serve up Tender Sautéed Kale for a seasonal side that even skeptics might try. The soft texture encourages heaping portions alongside heavier entrees. I slip it into big meals for a splash of color and a healthy boost. Each bite gives a gentle reminder to keep things balanced, even in December.
Get the Recipe: Tender Sautéed Kale

Creamy Vegan Green Bean Casserole

A casserole dish filled with creamy vegan green bean casserole topped with breadcrumbs and chopped parsley, with a serving spoon.
Creamy Vegan Green Bean Casserole. Photo credit: Two City Vegans.

Savory and smooth, this Creamy Vegan Green Bean Casserole wins applause every holiday season. The topping stays crisp, raising eyebrows from those new to vegan dishes. I make enough for seconds, knowing the holiday favorite always disappears. Nothing says December comfort quite like this classic with a plant-based spin.
Get the Recipe: Creamy Vegan Green Bean Casserole

Spiced Vegan Gingerbread Cookies

Gingerbread cookies with white icing, topped with small chocolate gingerbread men and snowman decorations, arranged on parchment paper.
Spiced Vegan Gingerbread Cookies. Photo credit: Two City Vegans.

Baking these Spiced Vegan Gingerbread Cookies fills the kitchen with cheer in seconds. Each cookie holds just enough warmth and nostalgia to make December nights feel special. I give them as gifts or serve after dinner—they’re always a hit. It’s hard not to nibble on a few before sharing with friends.
Get the Recipe: Spiced Vegan Gingerbread Cookies

Caramelized Brussels Sprouts with Balsamic Glaze

A plate of roasted Brussels sprouts topped with pine nuts on parchment paper.
Caramelized Brussels Sprouts with Balsamic Glaze. Photo credit: My Reliable Recipes.

Dishes “wow” at the table when serving Caramelized Brussels Sprouts with Balsamic Glaze thanks to glossy bites packed with sweet and tangy pop. People who usually pass on sprouts lean in for seconds once they taste the difference. I keep extra around because they never last. These are a festive favorite year after year.
Get the Recipe: Caramelized Brussels Sprouts with Balsamic Glaze

Cheesy Vegan Hashbrown Casserole

A baked casserole dish filled with creamy macaroni and cheese, topped with browned breadcrumbs and chopped parsley, with a serving spoon inside.
Cheesy Vegan Hashbrown Casserole. Photo credit: Two City Vegans.

Crispy topping and creamy layers help this Cheesy Vegan Hashbrown Casserole shine at brunch or dinner. Part of the fun comes from scooping up the golden edges. I notice guests go for seconds, especially after a walk in the cold. This crowd-pleaser works for both casual and fancy holiday meals.
Get the Recipe: Cheesy Vegan Hashbrown Casserole

Decadent Chocolate Hummus

A bowl of chocolate hummus topped with chickpeas and coarse salt, surrounded by sliced peaches, apples, biscuits, and rolled wafers.
Decadent Chocolate Hummus. Photo credit: Two City Vegans.

Something unexpected lands on the dessert table thanks to this Decadent Chocolate Hummus. Sweet dip invites people to test it with fresh fruit, crackers, or even by the spoonful. I smile as everyone speculates about the secret ingredient. Winter treats just feel more exciting with a little chocolatey surprise.
Get the Recipe: Decadent Chocolate Hummus

Savory Vegan Nut Roast

Close-up of a nut roast topped with cranberry sauce and garnished with fresh herbs, served on a white plate.
Savory Vegan Nut Roast. Photo credit: Two City Vegans.

A thick, hearty slice of this Savory Vegan Nut Roast feels like comfort on a plate. Friends usually come back to try it even after the first round. I serve it with extra sides since it’s especially filling. Nutty depth and a golden crust deliver holiday spirit in every forkful.
Get the Recipe: Savory Vegan Nut Roast

Fluffy Vegan Mashed Potatoes

A bowl of mashed potatoes topped with chopped chives and black pepper.
Fluffy Vegan Mashed Potatoes. Photo credit: Two City Vegans.

Clouds of creamy comfort make these Fluffy Vegan Mashed Potatoes almost impossible to pass up. People spoil themselves with generous helpings as the steam rises from the bowl. I find they pair with just about every December main dish. In a season full of celebrations, this side dish always vanishes.
Get the Recipe: Fluffy Vegan Mashed Potatoes

Cheesy Vegan Broccoli and Rice Casserole

A casserole dish brimming with golden-brown bread crumbs, tender rice, and vibrant broccoli florets, this vegan cheesy broccoli and rice casserole is a delightful blend of flavors.
Cheesy Vegan Broccoli and Rice Casserole. Photo credit: Two City Vegans.

Each spoonful of this Cheesy Vegan Broccoli and Rice Casserole oozes gentle comfort perfect for cold weather gatherings. Stop by the casserole dish and you’ll likely see only the leftovers of second helpings. I bring this to parties because everyone, plant-based or not, digs right in. It can easily steal the show from other sides.
Get the Recipe: Cheesy Vegan Broccoli and Rice Casserole

Rich Vegan Tiramisu

A slice of tiramisu sits on a white plate, showing layers of coffee-soaked ladyfingers, mascarpone cream, and a dusting of cocoa powder on top.
Rich Vegan Tiramisu. Photo credit: Two City Vegans.

Creamy layers and strong coffee flavor make this Rich Vegan Tiramisu fit right in at any December dessert table. The chill and sweetness linger, pulling people back for another forkful. I always catch someone scraping up the last bit from the serving tray. Classic desserts never go out of style, especially with this twist.
Get the Recipe: Rich Vegan Tiramisu

Flaky Homemade Vegan Pot Pie

Close-up of a vegan pot pie with a flaky crust, featuring visible corn, peas, carrots, and a creamy filling. A sprig of fresh herb and a sprinkle of black pepper garnish the pie.
Flaky Homemade Vegan Pot Pie. Photo credit: Two City Vegans.

Dinner feels extra cozy with a golden slice of Flaky Homemade Vegan Pot Pie steaming on your plate. Guests lean in, guessing what’s tucked inside as the aroma catches their attention. I like how the crust stays crisp even with the comfort-filled center. Everyone deserves a bite of this classic during chilly celebrations.
Get the Recipe: Flaky Homemade Vegan Pot Pie

Sweet Vegan Corn Casserole

A square slice of corn casserole topped with chopped green onions, showing visible corn kernels and a moist, crumbly texture.
Sweet Vegan Corn Casserole. Photo credit: Two City Vegans.

Each scoop of this Sweet Vegan Corn Casserole lights up the table with gentle sweetness and a golden hue. Folks quickly fill their plates, glad for a simple side that balances richer holiday fare. I often catch someone sneaking a cold bite straight from the fridge. Cozy flavors like these quickly turn into crowd favorites for December.
Get the Recipe: Sweet Vegan Corn Casserole

Soft Vegan Sugar Cookies

Close-up of six sugar-coated cookies on parchment paper.
Soft Vegan Sugar Cookies. Photo credit: Two City Vegans.

Chewy, soft, and generously sprinkled, these Soft Vegan Sugar Cookies make cookie decorating extra fun. Even the youngest guests can join in, making memories along the way. I stack them up for dessert trays so everyone gets a turn. It’s nearly impossible to eat just one with all those colorful toppings.
Get the Recipe: Soft Vegan Sugar Cookies

Plant-Based Vegan Spam

Slices of Vegan Spam.
Plant-Based Vegan Spam. Photo credit: Two City Vegans.

Curiosity always peaks at the table with a slice of Plant-Based Vegan Spam ready to try. Its unexpected flavor and clever twist spark lively conversation among plant-based and curious eaters alike. I enjoy sharing this for its bold, slightly salty profile. People associate it with nostalgia while loving the creative spin.
Get the Recipe: Plant-Based Vegan Spam

Creamy Vegan Brussels Sprout Casserole

A baked casserole with Brussels sprouts and a crispy, golden-brown topping, garnished with chopped parsley.
Creamy Vegan Brussels Sprout Casserole. Photo credit: Two City Vegans.

Smooth, rich notes bring life to this Creamy Vegan Brussels Sprout Casserole, even for those who think they’ve tried everything. A bubbling top draws all eyes as it’s set out piping hot. I watch plates empty faster than I can refill them. Classic ingredients get a playful upgrade in this hearty winter dish.
Get the Recipe: Creamy Vegan Brussels Sprout Casserole

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