45 Easy Vegan Fall Dinner Recipes Everyone Enjoys

ByMandy

When the nights start getting longer, no one wants to stand around wondering what’s for dinner. That’s where 45 easy vegan fall dinner recipes come in handy. They’re the kind that make you feel like you have your life together, even if you’re still wearing slippers at the table. Perfect for feeding friends, family, or just pretending to host a cooking show in your kitchen.

A pot of pasta with a tomato-based sauce, lentils, mushrooms, and vegetables on a light surface beside a bowl of grated cheese.
Lentil Bolognese. Photo credit: Two City Vegans.
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Marry Me Lentils

A pan of lentil dish with spinach, fresh basil, tomato sauce, and melted cheese, garnished with lemon wedges.
Marry Me Lentils. Photo credit: Two City Vegans.

Lentils are a great comfort food option when the weather cools down. Marry Me Lentils combines a rich, creamy sauce with hearty lentils for a dish that really sticks to your ribs. It’s a simple yet filling recipe for anyone. Perfect for those busy evenings when a fuss-free, filling dinner is needed.
Get the Recipe: Marry Me Lentils

Moussaka

A pan of cooked lasagna topped with melted cheese, black pepper, and chopped parsley.
Moussaka. Photo credit: Two City Vegans.

Moussaka is always a crowd-pleaser at any table. This layered dish blends layers of rich veggies and vegan sauces that make it hearty without being heavy. It’s ideal for family dinners or a quick weeknight meal. Whether you’re feeding friends or family, it’s sure to disappear fast.
Get the Recipe: Moussaka

Sweet Potato and Black Bean Tacos

Three tacos filled with black beans, tofu, and vegetables, topped with sauce and cilantro, served with lime wedges on a white plate.
Sweet Potato and Black Bean Tacos. Photo credit: Your Perfect Recipes.

Tacos are always a hit, and this recipe gives them a wholesome twist. Sweet Potato and Black Bean Tacos are packed with tender veggies and make for a fun hands-on dinner. Great for pairing with simple side dishes or enjoying solo. Everyone at the table will love building their own perfect taco combos.
Get the Recipe: Sweet Potato and Black Bean Tacos

Pumpkin Risotto

A close-up of vegan pumpkin risotto, topped with roasted pumpkin slices, sage leaves, and chopped nuts.
Pumpkin Risotto. Photo credit: Two City Vegans.

Risotto doesn’t need to be intimidating, and this one is straightforward to pull together. Pumpkin Risotto brings a seasonal vibe to your plate, loaded with rich textures and bold tastes. A solid choice when you’re craving something fulfilling and easy. Its simplicity makes it a quick go-to for busy evenings or casual gatherings.
Get the Recipe: Pumpkin Risotto

Air Fryer Tofu Nuggets with Vegan Ranch Sauce

Air Fryer Tofu Nuggets with Vegan Ranch Sauce. Photo credit: Two City Vegans.

Looking for snack-style dinners that can double as comfort food? Air Fryer Tofu Nuggets with Vegan Ranch Sauce deliver crunchy bites without a heavy recipe process. Paired with a flavorful dipping sauce, it’s fun for both kids and adults. Perfect for nights when you want something simple yet filling.
Get the Recipe: Air Fryer Tofu Nuggets with Vegan Ranch Sauce

Vegan Tikka Masala

A skillet filled with chickpea and tofu curry in a creamy sauce, garnished with chopped cilantro and lime wedges.
Vegan Tikka Masala. Photo credit: Two City Vegans.

Everyone loves a recipe that’s packed with hearty components. Vegan Tikka Masala is loaded with creamy goodness and bold flavors that work for any kind of day. Serve it over rice or enjoy as it is, it’s always a good time for this meal. It’s quick enough for dinner but still feels special enough for any occasion.
Get the Recipe: Vegan Tikka Masala

Asparagus and White Bean Risotto

A bowl of asparagus and white bean risotto.
Asparagus and White Bean Risotto. Photo credit: Two City Vegans.

For anyone craving something balanced and easy for dinner, this recipe checks the box. Asparagus and White Bean Risotto combines tender beans with just enough goodness to keep you full. It has a simple balance that works for weeknights or quick lunches. Try it when you want something hearty without being overly rich.
Get the Recipe: Asparagus and White Bean Risotto

Vegan Sweet Potato Casserole

Granola with nuts and oats is drizzled with honey, creating a symphony of flavors reminiscent of a vegan sweet potato casserole.
Vegan Sweet Potato Casserole. Photo credit: Two City Vegans.

Casseroles are always a great choice for cozy evenings. Vegan Sweet Potato Casserole combines heartier components with sweet undertones for a versatile dish. It’s great to make ahead or serve straight away for dinner. This one is also easy to bring to gatherings for everyone to enjoy together.
Get the Recipe: Vegan Sweet Potato Casserole

Best Vegan Chili

Close-up of a bowl of chili, topped with chopped cilantro, sliced red onions, and a dollop of sour cream. The chili contains beans, tomatoes, and other visible vegetables.
Best Vegan Chili. Photo credit: Two City Vegans.

Chilly days are perfect for pulling together this comfort food classic. Best Vegan Chili is rich in vegetables and surprises everyone with its depth. Whether you make it for yourself or a crowd, it’s always a hit. Works great solo or paired with something like bread or rice for an extra texture blend.
Get the Recipe: Best Vegan Chili

Vegan Tater Tot Casserole

Close-up of a dish with crispy tater tots, green bell peppers, and a creamy sauce, topped with fried onions.
Vegan Tater Tot Casserole. Photo credit: Two City Vegans.

Fuss-free dishes are some of the easiest to love, especially during busy weeks. Vegan Tater Tot Casserole is simple to prepare and offers just the right amount of hearty goodness. It’s one of those recipes that works well for both a casual dinner and leftovers. Everyone will be asking for seconds, and the recipe too.
Get the Recipe: Vegan Tater Tot Casserole

Brussels Sprouts with Balsamic Glaze

A plate of roasted Brussels sprouts topped with pine nuts on parchment paper.
Brussels Sprouts with Balsamic Glaze. Photo credit: My Reliable Recipes.

Roasted Brussels sprouts are always a hit during fall meals. Brussels Sprouts with Balsamic Glaze are simple to make and bring bold autumn vibes to the table. They pair well with many dishes and are perfect for a quick weeknight option. With a tasty glaze that amps up their appeal, they’re bound to get everyone excited for dinner.
Get the Recipe: Brussels Sprouts with Balsamic Glaze

Homemade Ratatouille

A close up of food.
Homemade Ratatouille. Photo credit: Two City Vegans.

A staple vegan dinner that’s packed with veggies and tradition. Homemade Ratatouille uses seasonal vegetables and creates a warm, simple dish everyone enjoys. It’s hearty but not heavy, making it great for crowd-pleasers and leftovers. You can customize the flavor easily to highlight what you enjoy most.
Get the Recipe: Homemade Ratatouille

Vegetable Casserole

A baked casserole with a golden breadcrumb topping, garnished with fresh herbs.
Vegetable Casserole. Photo credit: Two City Vegans.

One-pan meals make fall cooking stress-free and fun. Vegetable Casserole is a great choice for cozy nights when you’re craving something wholesome. It’s packed with layers of veggies and designed for ultimate comfort. This recipe hits the sweet spot between convenience and making dinner feel rewarding.
Get the Recipe: Vegetable Casserole

Mushroom Pie

Four individual pot pies with flaky crusts on a round tray, one open to reveal a mushroom filling.
Mushroom Pie. Photo credit: Two City Vegans.

You don’t have to be a culinary master to whip this up. Mushroom Pie is a rich, hearty option that feels more special and fun than a standard dinner. It’s loaded with hearty ingredients and encapsulates those fall season vibes perfectly. The flaky crust mixed with warm fillings makes this one hard to pass on.
Get the Recipe: Mushroom Pie

Copycat Chipotle Sofritas

A plate of chickpea salad with chopped red onion, roasted red peppers, capers, almonds, and fresh herbs, served with a spoon.
Copycat Chipotle Sofritas. Photo credit: Two City Vegans.

A twist on takeout that’s perfect for a homemade meal. Copycat Chipotle Sofritas give you that favorite restaurant flavor without leaving your house. It’s straightforward, filling, and a fantastic centerpiece for tacos, burrito bowls, or nachos. Friends and family will appreciate the effort without realizing how quick it is to toss together.
Get the Recipe: Copycat Chipotle Sofritas

Marry Me Tofu

A bowl of creamy pasta salad with cubed noodles and sun-dried tomatoes, garnished with fresh basil leaves and black pepper, served in a rustic dish on a brown cloth.
Marry Me Tofu. Photo credit: Two City Vegans.

This dish is all about simple but big flavors combined effortlessly. Marry Me Tofu puts tofu front and center with a rich, thick sauce that ties it all together. It’s a great introduction for someone new to tofu or a quick favorite for long-time fans. Plus, it’s perfect for nights when you want something filling yet plant-forward.
Get the Recipe: Marry Me Tofu

Sheet Pan Roasted Root Vegetables

A white dish with roasted root vegetables, including carrots, parsnips, red onions, and sweet potatoes, garnished with fresh dill and thyme.
Sheet Pan Roasted Root Vegetables. Photo credit: Two City Vegans.

Sometimes you just need something with that roasted goodness. Sheet Pan Roasted Root Vegetables make a great easy dinner option full of earthy notes. They’re easy to prep and cook in one go, which means fewer dishes to deal with. Whether you eat them as-is or pair them, they’re sure to feel complete and filling.
Get the Recipe: Sheet Pan Roasted Root Vegetables

Vegan Rasta Pasta

A close-up of penne pasta mixed with red and green bell peppers, onions, grated cheese, and sprinkled with chili flakes.
Vegan Rasta Pasta. Photo credit: Two City Vegans.

A bowl of Vegan Rasta Pasta doubles as comfort food and weeknight greatness. It’s full of colors and spices, making it a unique addition to any fall dinner rotation. This dish is a great plant-based option that feels hearty but stays easy to put together. Pasta lovers will definitely look forward to making this on repeat.
Get the Recipe: Vegan Rasta Pasta

Baked Mushroom Rice

A plate of mushroom baked rice served next to a cast iron skillet.
Baked Mushroom Rice. Photo credit: Two City Vegans.

You can’t go wrong with a fulfilling rice dish during fall. Baked Mushroom Rice is hearty, and with warm tones, it’s something everyone can get behind. It’s no-fuss and packs a ton of flavors for easy meals all week. Great as a side or a main, it’s one of those inspired dinners that doesn’t need much attention to shine.
Get the Recipe: Baked Mushroom Rice

Egg Rolls

Vegan egg rolls in a wooden tray.
Egg Rolls. Photo credit: Two City Vegans.

Sometimes quick snacks feel more like proper meals, and nothing beats crispy wraps done right. Egg Rolls make a great choice when you don’t want anything too heavy but still need something warm. Packed with plant-based filling, they hit the perfect balance of texture and flavor. Pair them with sauces or enjoy as they are for an easy dinner fix.
Get the Recipe: Egg Rolls

Best Vegan Nut Roast

Close-up of a nut roast topped with cranberry sauce and garnished with fresh herbs, served on a white plate.
Best Vegan Nut Roast. Photo credit: Two City Vegans.

Nut roast is always a crowd-pleaser, whether you’re making dinner for one or feeding a group. Best Vegan Nut Roast combines hearty flavors and texture, turning simple ingredients into something everyone can enjoy. Packed with protein and rich tastes, it’s perfect for fall nights. It pairs well with seasonal sides or simply as the star on your plate.
Get the Recipe: Best Vegan Nut Roast

Marry Me Chickpeas

Skillet with creamy chickpeas, spinach, and sun-dried tomatoes, garnished with herbs.
Marry Me Chickpeas. Photo credit: Two City Vegans.

You won’t believe how easy it is to whip up a warm and comforting meal with Marry Me Chickpeas. This dish is fulfilling and good for a quick weeknight dinner or a cozy sit-down meal. It’s loaded with goodness and works great alongside your favorite bread or over grains. Its adaptability makes it a safe bet for almost any occasion.
Get the Recipe: Marry Me Chickpeas

Roasted Vegan Cauliflower Steaks

A plate of roasted cauliflower steaks garnished with chopped pistachios, pomegranate seeds, and fresh parsley.
Roasted Vegan Cauliflower Steaks. Photo credit: Two City Vegans.

Looking for something simple but impressive? Roasted Vegan Cauliflower Steaks check all the boxes. They’re hearty and super easy to cook, making them an ideal option for lazy dinner nights or when you want something healthier. The recipe is versatile, so you can pair this dish with salads, mashed sides, or grains for a balanced plate.
Get the Recipe: Roasted Vegan Cauliflower Steaks

Red Lentil Soup

A bowl of lentil curry garnished with chopped cilantro and a swirl of cream, with a spoon in the bowl.
Red Lentil Soup. Photo credit: Two City Vegans.

Cozy up and unwind with a bowl of Red Lentil Soup, perfect for a simple fall dinner. This dish is wholesome and filling, great for keeping warm on cooler nights. It’s an easy way to make a one-pot wonder without spending all day in the kitchen. Serve it with some crusty bread, or enjoy it solo, it works whichever way you prefer.
Get the Recipe: Red Lentil Soup

Easy Caribbean Rice and Beans

A bowl of cooked rice mixed with kidney beans, garnished with chopped herbs on top, placed on a light-colored surface with fresh greens on a wooden board in the background.
Easy Caribbean Rice and Beans. Photo credit: Two City Vegans.

A go-to option for a quick and hearty meal is Easy Caribbean Rice and Beans. This dish brings big, bold hits of flavor to your table with minimal effort. It’s great on its own or works well as a base for adding veggies, tofu, or extra toppings. Whether you’re cooking for a family dinner or meal prepping for the week, it’s always a win.
Get the Recipe: Easy Caribbean Rice and Beans

Homemade Vegan Pot Pie

Close-up of a vegan pot pie with a flaky crust, featuring visible corn, peas, carrots, and a creamy filling. A sprig of fresh herb and a sprinkle of black pepper garnish the pie.
Homemade Vegan Pot Pie. Photo credit: Two City Vegans.

You’ll love how cozy and filling Homemade Vegan Pot Pie can be for any evening meal. With all the layers and textures coming together perfectly, this dish is a comforting way to feed both vegetarians and meat-lovers alike. While it’s straightforward enough to make it during weekdays, it can also shine for weekend dinners. It’s a tried-and-true favorite for those looking for heartier plant-based meals.
Get the Recipe: Homemade Vegan Pot Pie

Sesame Soba Noodles

Two bowls of soba noodle salad with carrots, edamame, and radish slices, placed on a patterned cloth with wooden chopsticks beside them.
Sesame Soba Noodles. Photo credit: Two City Vegans.

Making a quick dinner doesn’t mean losing out on good eats, thanks to Sesame Soba Noodles. This dish keeps things simple while still offering a solid plate anyone can get behind. The chewy noodles, paired with whatever toppings or veggies you like, make every bite enjoyable. It’s an adaptable meal that works great for lazy weeknights or packed lunches.
Get the Recipe: Sesame Soba Noodles

Spicy Thai Peanut Curry

A bowl of Thai peanut curry with carrots, beans and kale.
Spicy Thai Peanut Curry. Photo credit: Two City Vegans.

In the mood for something with bold heat? Spicy Thai Peanut Curry delivers just that with comforting ingredients and a hearty base. This one is ridiculously easy to put together, even if you’re running low on time. It’s great straight out of the pot or over rice for something a bit more filling.
Get the Recipe: Spicy Thai Peanut Curry

Tofu Fried Rice

A bowl of fried rice with grilled tofu, diced carrots, peas, chopped green onions, and a drizzle of dark sauce, served on a red cloth.
Tofu Fried Rice. Photo credit: Two City Vegans.

When you need a quick and simple dish, Tofu Fried Rice might be the answer. It’s a one-pan wonder that gets dinner done without too much mess. This meal lets you pack in protein and swap out ingredients easily, so it works for picky eaters or when you have limited pantry options. Whether you’re cooking for one or more, it’s a great go-to for weeknights.
Get the Recipe: Tofu Fried Rice

Ultimate Vegan Burger

A close-up of a plant-based burger with layers of creamy sauce, sliced cucumbers, red onions, and a brioche bun.
Ultimate Vegan Burger. Photo credit: Two City Vegans.

Dinner doesn’t have to feel complicated, which is why Ultimate Vegan Burger is always a win. Perfectly balanced, it’s a dish that feels homemade while still giving that burger night feeling. Pile it high with toppings or keep it plain, it’s tasty either way. Whether you’re grilling or cooking indoors, it’s ideal for any dinner plan.
Get the Recipe: Ultimate Vegan Burger

Sweet Corn and Leek Risotto

Sweet corn risotto in a skillet on a wooden cutting board.
Sweet Corn and Leek Risotto. Photo credit: Two City Vegans.

Risotto has a way of making any dinner feel kind of special without making it complicated. Sweet Corn and Leek Risotto is rich, cozy, and perfect for fall nights. It’s an easy choice when you want to bring something filling yet stress-free to the table. Pair it with a light side for a complete meal.
Get the Recipe: Sweet Corn and Leek Risotto

Vegan Brussels Sprout Casserole

A baked casserole with Brussels sprouts and a crispy, golden-brown topping, garnished with chopped parsley.
Vegan Brussels Sprout Casserole. Photo credit: Two City Vegans.

Brussels sprouts have a bad reputation, but this casserole might change your mind. Vegan Brussels Sprout Casserole turns humble sprouts into a crowd-pleasing dish that’s surprisingly good. It’s one of those meals you can whip up quickly without sacrificing taste. It’s perfect for your next family dinner.
Get the Recipe: Vegan Brussels Sprout Casserole

Tofu Vegan Stir Fry

Tofu Vegetable Noodle Stir Fry. Photo Credits: Two City Vegans
Tofu Vegan Stir Fry. Photo credit: Two City Vegans.

Stir fry is a fast, versatile way to bring dinner together in no time. Packed with fresh veggies and tofu, Tofu Vegan Stir Fry makes for a plant-based meal that’s perfect after a busy day. It works just as well for leftovers, making it even smarter to keep in the rotation. Whether you’re solo or feeding a group, it never disappoints.
Get the Recipe: Tofu Vegan Stir Fry

Vegan Cheesy Broccoli and Rice Casserole

A casserole dish brimming with golden-brown bread crumbs, tender rice, and vibrant broccoli florets, this vegan cheesy broccoli and rice casserole is a delightful blend of flavors.
Vegan Cheesy Broccoli and Rice Casserole. Photo credit: Two City Vegans.

Broccoli and rice are one of those combos that always make sense for dinner. With Vegan Cheesy Broccoli and Rice Casserole, you get that comfort-food vibe in an easy, plant-based package. It’s satisfying as a one-pot meal or as a tasty addition to a bigger spread. Great for any night when you just want something simple but hearty.
Get the Recipe: Vegan Cheesy Broccoli and Rice Casserole

Vegan Alfredo Pasta

A plate of creamy fettuccine alfredo garnished with chopped parsley.
Vegan Alfredo Pasta. Photo credit: Two City Vegans.

Pasta dinners are always a win when you’re pressed for time. Vegan Alfredo Pasta brings a creamy, dairy-free twist to the table that’s perfect for fall evenings. You don’t need fancy ingredients or hours of prep to make this one your new favorite. It’s all about keeping it quick without giving up on flavor.
Get the Recipe: Vegan Alfredo Pasta

Vegan Enchilada Casserole

Close-up of a layered dish with melted cheese, corn, beans, diced tomatoes, and green onions.
Vegan Enchilada Casserole. Photo credit: Two City Vegans.

Enchiladas can go from time-consuming to super easy without skipping the good stuff. Layered with plant-based ingredients, Vegan Enchilada Casserole is beyond convenient and perfect for weeknight dinners. It brings bold, filling layers in one dish without much effort. Save this recipe for those nights when you need something simple but filling.
Get the Recipe: Vegan Enchilada Casserole

Vegan Lasagna

Close-up of a slice of vegetable lasagna showing layers of pasta, assorted vegetables, ricotta cheese, and tomato sauce with a breadcrumb topping.
Vegan Lasagna. Photo credit: Two City Vegans.

Lasagna is always a hit, and going vegan doesn’t mean you have to miss out. Vegan Lasagna is loaded with layers of plant-based goodness that have all the homemade charm you love. It’s an ideal meal for cozy nights when you have a little extra time. Once you taste it, adding it to your regular dinner rotation will be easy.
Get the Recipe: Vegan Lasagna

Vegan Ham Recipe

A glazed meatloaf with a crosshatch pattern sits on a white platter, garnished with parsley. Two slices are cut from one end.
Vegan Ham Recipe. Photo credit: Two City Vegans.

Who says you can’t enjoy the taste of ham on a plant-based diet? Vegan Ham Recipe is a simple alternative to add to your dinner table, no animal products needed. It works great for holiday meals or even as a centerpiece any night of the week. Whether you serve it solo or with sides, it hits the spot in a completely plant-based way.
Get the Recipe: Vegan Ham Recipe

Vegan Green Bean Casserole

A casserole dish filled with creamy vegan green bean casserole topped with breadcrumbs and chopped parsley, with a serving spoon.
Vegan Green Bean Casserole. Photo credit: Two City Vegans.

Green beans don’t have to feel boring when turned into a dish like this one. Vegan Green Bean Casserole makes weeknight cooking quick while still being comforting and easy to share. It’s a nice add-on for holiday spreads but works just as well for an everyday dinner. Keep it in your back pocket for whenever you need a simple but fulfilling idea.
Get the Recipe: Vegan Green Bean Casserole

Vegan Mac and Cheese

Close-up of a creamy dish with a spoon, likely consisting of mashed potatoes or a similar textured food. The mixture appears smooth and slightly chunky.
Vegan Mac and Cheese. Photo credit: Two City Vegans.

Mac and cheese goes vegan with this simple recipe built for quick dinners. Vegan Mac and Cheese offers a creamy twist while skipping the usual dairy and hassle. It’s a great option for families or anyone throwing together a familiar favorite in a pinch. You’ll barely notice you’re eating more plants and fewer processed ingredients.
Get the Recipe: Vegan Mac and Cheese

Vegan Hashbrown Casserole

A baked casserole dish filled with creamy macaroni and cheese, topped with browned breadcrumbs and chopped parsley, with a serving spoon inside.
Vegan Hashbrown Casserole. Photo credit: Two City Vegans.

Start your dinner rotation with something hearty and super convenient. Vegan Hashbrown Casserole adds an easy and crowd-pleasing option to your table. It’s a fuss-free dish that blends wholesomeness with comfort in every bite. Perfect for feeding a group or making ahead for those busy weeks!
Get the Recipe: Vegan Hashbrown Casserole

Vegan Pizza

Close-up of vegetable pizza with artichokes, mushrooms, zucchini, and red peppers on a baked crust, garnished with fresh herbs.
Vegan Pizza. Photo credit: Two City Vegans.

Homemade dinners don’t need to be complicated, and here’s proof. With Vegan Pizza, you can create endless combinations that everyone at the table will enjoy. It’s not just easy to whip up, but you can adjust toppings for personal preferences without missing a beat. Whether you’re feeding picky kids or grabbing quick slices, it’s always a good choice.
Get the Recipe: Vegan Pizza

Vegan Pumpkin Mac and Cheese

A bowl of creamy pasta garnished with herbs, with a slice of bread on the side; a skillet and a small bowl of roasted vegetables are in the background.
Vegan Pumpkin Mac and Cheese. Photo credit: Two City Vegans.

Keep dinner stress-free with this cozy recipe perfect for fall evenings. Vegan Pumpkin Mac and Cheese brings creamy goodness to the table without the heaviness of traditional versions. There’s just something about that rich texture that feels right when it starts to get cooler outside. Plus, it’s simpler than you’d expect for a dish that tastes this comforting!
Get the Recipe: Vegan Pumpkin Mac and Cheese

Vegan Spam

Slices of Vegan Spam.
Vegan Spam. Photo credit: Two City Vegans.

When you’re looking for something unique that’s still easy to pull together, try this out. Vegan Spam makes an easy protein alternative that works with a variety of plates or on its own. The simplicity of this recipe will make it a regular in your kitchen rotation. It’s got that savory vibe you’d want, but with a plant-based twist that fits into any meal.
Get the Recipe: Vegan Spam

Lentil Bolognese

A pot of pasta with a tomato-based sauce, lentils, mushrooms, and vegetables on a light surface beside a bowl of grated cheese.
Lentil Bolognese. Photo credit: Two City Vegans.

Weeknights just got easier with a satisfying dinner option. Lentil Bolognese is the kind of dish that’s comforting and straightforward for those chilly evenings. It’s hearty enough to please everyone at the table and versatile enough for creative pairings. Cleanup is quick too, so you’ve got more time to relax after eating.
Get the Recipe: Lentil Bolognese

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