My Weekend Routine Always Includes 17 Vegan Fall Breakfast

Weekend mornings tend to move slower, but breakfast still deserves attention. That’s where 17 vegan fall breakfast ideas step in to keep the start of the day interesting. They’re easy enough to fit into a routine but still make the weekend feel like a break from the weekday grind. No one should need three cups of coffee just to think about what’s for breakfast.

A baked casserole dish filled with creamy macaroni and cheese, topped with browned breadcrumbs and chopped parsley, with a serving spoon inside.
Vegan Hashbrown Casserole. Photo credit: Two City Vegans.
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Vegan Almond Flour Pancakes

Vegan Almond Flour Pancakes. Photo credit: Two City Vegans.

Pancakes are such a comforting way to start the day, especially on weekends. Vegan Almond Flour Pancakes are perfect for mornings when you want something simple yet filling with a slightly nutty twist. They’re light, soft, and a refreshing change from traditional pancakes. Pair them with fresh fruits, a drizzle of syrup, or even a sprinkle of nuts to keep the breakfast on theme.
Get the Recipe: Vegan Almond Flour Pancakes

Vegan Crispy Breakfast Potatoes

Golden brown roasted potato cubes garnished with chopped parsley.
Vegan Crispy Breakfast Potatoes. Photo credit: Two City Vegans.

Potatoes are underrated when it comes to breakfast, but they deserve their moment. Vegan Crispy Breakfast Potatoes should be a staple in your weekend brunch plans because they’re perfectly roasted with a great crunch. They’re versatile enough to pair with any breakfast side or enjoy on their own. These golden bites are proof that a good potato dish can steal the morning spotlight.
Get the Recipe: Vegan Crispy Breakfast Potatoes

Pumpkin Waffles

Three golden-brown vegan pumpkin waffles stacked on a white plate, with syrup pooling in their square pockets.
Pumpkin Waffles. Photo credit: Two City Vegans.

Waffles bring a certain fun to breakfast that’s hard to beat. Pumpkin Waffles add a seasonal twist that’s perfect for fall mornings with their cozy and warm vibes. These waffles are a great way to enjoy the flavors of autumn while still keeping breakfast simple. Top them with vegan whipped cream or a drizzle of maple for a breakfast worth lingering over.
Get the Recipe: Pumpkin Waffles

Breakfast Casserole

A close-up of a spoon lifting a portion of a baked breakfast casserole dish containing vegetables, topped with a golden breadcrumb crust and garnished with a parsley leaf.
Breakfast Casserole. Photo credit: Two City Vegans.

For laid-back weekends, breakfast casseroles can handle all the heavy lifting. Breakfast Casserole offers a hearty, layered dish that brings everything you love about breakfast into one bake. It’s perfect for serving a crowd or for meal prepping a comforting dish to last the weekend. Whether serving it as-is or dressing it up with hot sauce, it’s an absolute go-to for relaxed mornings.
Get the Recipe: Breakfast Casserole

Vegan Pumpkin Bread

A close-up of a sliced pumpkin loaf cake with white icing and pumpkin seeds on top, showing its moist and crumbly texture.
Vegan Pumpkin Bread. Photo credit: Two City Vegans.

Sometimes a slice of bread is just what you need to start the day, especially in the fall. Vegan Pumpkin Bread is a wonderful addition to your weekend baking with its warm spices and soft texture. Homemade bread always has a special touch, but this one’s flavors make it truly weekend-worthy. Serve with a spread of vegan butter or a drizzle of nut butter to keep things simple yet delicious.
Get the Recipe: Vegan Pumpkin Bread

Vegan French Toast Casserole

Close-up of baked French toast with strawberries, blueberries, and raspberries, dusted with powdered sugar and drizzled with syrup in a baking dish.
Vegan French Toast Casserole. Photo credit: Two City Vegans.

French toast in casserole form is a total game-changer. Vegan French Toast Casserole will make your mornings feel like a cozy occasion every single time. It’s great for serving a crowd since everything preps in one dish and goes straight into the oven. Add some powdered sugar or syrup on top to finish, and you’ve got a crowd-pleaser ready in no time.
Get the Recipe: Vegan French Toast Casserole

Maple Pecan Granola Recipe

Maple Pecan Granola Recipe. Photo credit: Two City Vegans.

Granola doesn’t always get enough recognition, but it’s one of the most versatile breakfasts out there. Maple Pecan Granola Recipe combines sweetness and crunch that’s fantastic with yogurt, milk, or even on its own as a snack. It adds texture to any parfait, making it an easy favorite for weekend mornings. Plus, it has that breakfast crunch appeal that starts your day strong.
Get the Recipe: Maple Pecan Granola Recipe

Vegan Oatmeal Pancakes

A stack of pancakes topped with yogurt, cherries, blueberries, and coconut flakes, garnished with mint leaves.
Vegan Oatmeal Pancakes. Photo credit: Two City Vegans.

Pancakes made with oats hit differently in the best way. Vegan Oatmeal Pancakes are great for adding some hearty and wholesome ingredients to your weekend breakfast. The texture is slightly different but incredibly satisfying, especially for those who love oats. They work well with classic toppings like fresh berries or rich syrup.
Get the Recipe: Vegan Oatmeal Pancakes

Breakfast Parfait with Yogurt & Granola

A bowl of granola with blueberries and pecans.
Breakfast Parfait with Yogurt & Granola. Photo credit: Two City Vegans.

Sometimes you just want something fun and layered for breakfast. Breakfast Parfait with Yogurt & Granola mixes vegan yogurt, crunchy granola, and fresh fruits for something light yet filling. It’s a simple way to enjoy different textures and flavors while keeping things easy. Make it ahead or prep it fresh for a quick, no-fuss breakfast option.
Get the Recipe: Breakfast Parfait with Yogurt & Granola

Vegan Pancakes

A stack of four pancakes topped with berry compote and a dollop of cream, served on a plate with a fork.
Vegan Pancakes. Photo credit: Two City Vegans.

There’s something unbeatable about pancakes on the weekend. Vegan Pancakes keep things simple while being versatile enough to match with whatever toppings or sides you’re craving. They cook up light and fluffy, making them perfect for adding syrups, jams, or fruits of your choice. These are hard to mess up and easy to love.
Get the Recipe: Vegan Pancakes

Overnight Vanilla Oats

Three jars of oatmeal with berries and maple syrup.
Overnight Vanilla Oats. Photo credit: Two City Vegans.

Overnight oats are like a time-saver in a bowl. Overnight Vanilla Oats are a busy weekend solution that’s both simple and a little indulgent with their creamy texture. Prep them the night before so you have a quick and wholesome breakfast ready when hunger hits. Customize them with fruits, nuts, or seeds to make things extra satisfying and filling.
Get the Recipe: Overnight Vanilla Oats

Baked Vanilla Donuts

A pile of vegan baked vanilla donuts.
Baked Vanilla Donuts. Photo credit: Two City Vegans.

Treat yourself to something sweet but balanced with Baked Vanilla Donuts this weekend. These baked beauties are great when you’re craving something simple but homemade. Less heavy than fried versions, they offer just the right bite for your morning. Pair them with coffee or tea, and it’s an easy way to enjoy some weekend calm.
Get the Recipe: Baked Vanilla Donuts

Lemon Blueberry Granola with Almonds

A glass jar of granola spills onto a surface next to a white bowl filled with blueberries.
Lemon Blueberry Granola with Almonds. Photo credit: Two City Vegans.

Whether you’re ready for a quick snack or a morning meal, Lemon Blueberry Granola with Almonds is a great option. It brings layers of texture that keep breakfast from feeling boring. A handful works on its own or paired with yogurt or milk for a simple, fulfilling bowl. Bonus? It’s a good mix of crunch and lightness for your morning routine.
Get the Recipe: Lemon Blueberry Granola with Almonds

Easy Vegan French Toast

Easy Vegan French Toast. Photo credit: Two City Vegans.
Easy Vegan French Toast. Photo credit: Two City Vegans.

There’s nothing quite like starting your weekend with Easy Vegan French Toast. It’s the kind of breakfast that feels indulgent but doesn’t take much effort to make. The texture balances crispy and soft, making every bite seriously enjoyable. Add your go-to toppings, and it’s a perfect way to kick back and relax.
Get the Recipe: Easy Vegan French Toast

Vegan Baked Oatmeal with Apples and Pecans

Vegan Baked Oatmeal with Apples and Pecans. Photo credit: Two City Vegans.

For something cozy and hearty, Vegan Baked Oatmeal with Apples and Pecans is a solid bet. It’s warm and filling without being too heavy, making it just right for slow mornings. You can keep it simple or dress it up for a more festive vibe. Either way, it works well as breakfast or even a light brunch.
Get the Recipe: Vegan Baked Oatmeal with Apples and Pecans

Gluten-Free Chocolate Donuts

Chocolate covered donuts on a baking sheet.
Gluten-Free Chocolate Donuts. Photo credit: Two City Vegans.

If you need something chocolatey but still want to keep things vegan, Gluten-Free Chocolate Donuts are the answer. They’ve got just enough sweetness to feel indulgent without losing their balance. Grab one with your coffee for a relaxed start to the day or as a midday treat. You don’t even have to tell anyone they’re gluten-free; they’ll just enjoy the rich, chocolate-forward vibe.
Get the Recipe: Gluten-Free Chocolate Donuts

Vegan Hashbrown Casserole

A baked casserole dish filled with creamy macaroni and cheese, topped with browned breadcrumbs and chopped parsley, with a serving spoon inside.
Vegan Hashbrown Casserole. Photo credit: Two City Vegans.

When you’re in the mood for comfort food that also works for breakfast, Vegan Hashbrown Casserole is hard to beat. It brings all the warm, savory vibes to your plate, perfect for lazy mornings. Whip it up for family or prep it for the week ahead to cover those on-the-go breakfasts. Top it with your favorite sauce or keep it simple, it’s versatile enough for either.
Get the Recipe: Vegan Hashbrown Casserole

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