My Go-To Holiday Meal Includes One Of 21 Vegan Fall Side Dishes

ByMandy Applegate

Holiday meals can get stressful fast, especially when everyone at the table has different preferences. That’s where 21 vegan fall side dishes come in handy, because they cover the bases without making anyone roll their eyes. It’s the kind of list that helps you serve a plate that keeps peace across the table, even with the cousin who always critiques.

A plate of mushroom baked rice served next to a cast iron skillet.
Baked Mushroom Rice. Photo credit: Two City Vegans.
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Vegan Sweet Potato Casserole

Granola with nuts and oats is drizzled with honey, creating a symphony of flavors reminiscent of a vegan sweet potato casserole.
Vegan Sweet Potato Casserole. Photo credit: Two City Vegans.

Sweet potatoes don’t get better than when baked into delicious casseroles for holiday tables. Vegan Sweet Potato Casserole is a crowd-pleaser, bringing together creamy textures and rich flavors. It balances sweetness and heartiness, serving as a fantastic side dish for a festive spread. This cozy addition always feels like a warm hug on a plate during any gathering.
Get the Recipe: Vegan Sweet Potato Casserole

Grilled Zucchini

Grilled zucchini slices garnished with chopped herbs on a light-colored plate.
Grilled Zucchini. Photo credit: Two City Vegans.

When thinking about lighter options that go with hearty meals, this dish is perfect. Grilled Zucchini brings a smoky kick to the table without feeling heavy. Its simplicity pairs well with other bold flavors on the menu, making it an easy win. This side dish feels fresh and works well for adding some variety to your plate.
Get the Recipe: Grilled Zucchini

Vegetable Casserole

A baked casserole with a golden breadcrumb topping, garnished with fresh herbs.
Vegetable Casserole. Photo credit: Two City Vegans.

Packed with simple ingredients, casseroles are a handy choice when hosting. Vegetable Casserole is packed with layers of nutritious veggies, making it fulfilling alongside your holiday meal. Its heartiness works well with other dishes on the table without overpowering them. It’s one of those sides that everyone keeps going back for during dinner.
Get the Recipe: Vegetable Casserole

Harvest Salad

A Harvest Salad with kale, sweet potato wedges, avocado chunks, chickpeas, and pickled red onions, all drizzled with a delectable dressing.
Harvest Salad. Photo credit: Two City Vegans.

Salads don’t always take the spotlight, but they sure stand out when done right. Harvest Salad is a solid mix of greens and other bites that complement big meals well. Its refreshing flavors balance heavier dishes, and it brings a nice crunch to the table. It’s the kind of side dish that quietly earns its spot every holiday.
Get the Recipe: Harvest Salad

Marry Me Lentils

A pan of lentil dish with spinach, fresh basil, tomato sauce, and melted cheese, garnished with lemon wedges.
Marry Me Lentils. Photo credit: Two City Vegans.

Lentils create protein-packed sides that fit into great feasts perfectly. Marry Me Lentils blend into meals seamlessly, offering a hearty and filling option. They have just the right amount of flavor to hold their own next to other sides. It’s a dish that brings comfort and blends well with holiday spreads.
Get the Recipe: Marry Me Lentils

Quinoa Salad

Close-up of a quinoa salad with chickpeas, chopped cucumber, parsley, red onion, and a light dressing, with a spoon partially visible.
Quinoa Salad. Photo credit: Two City Vegans.

Need something light and versatile for the big meal? Quinoa Salad does the trick as a balanced side for the occasion. It’s nutrient-packed with textures that add variety to every plate during feasts. This dish always feels like a nod to simplicity while letting the main dishes shine.
Get the Recipe: Quinoa Salad

Roasted Potatoes

Close-up of vegan roasted potato wedges garnished with chopped parsley. The potato skins are slightly crispy and browned, with visible seasoning.
Roasted Potatoes. Photo credit: Two City Vegans.

Potatoes are a no-fail side, especially when roasted to golden perfection. Roasted Potatoes fit well on holiday plates with their crispy texture and soft inside. They’re simple but always welcome, balancing more vibrant dishes around them. These potatoes are a solid choice for friends and family alike.
Get the Recipe: Roasted Potatoes

Sheet Pan Roasted Root Vegetables

A white dish with roasted root vegetables, including carrots, parsnips, red onions, and sweet potatoes, garnished with fresh dill and thyme.
Sheet Pan Roasted Root Vegetables. Photo credit: Two City Vegans.

Root vegetables are one of those classic sides that don’t get old. Sheet Pan Roasted Root Vegetables are easy, vibrant, and bring balanced earthiness to meals. They bring out natural flavors that blend well while keeping things simple. This dish feels like it belongs no matter which part of the table it’s placed on.
Get the Recipe: Sheet Pan Roasted Root Vegetables

Roasted Sweet Potato and Chickpea Salad

A salad with arugula, roasted sweet potatoes, chickpeas, dried cranberries, sunflower seeds, and a drizzle of creamy dressing on a white plate.
Roasted Sweet Potato and Chickpea Salad. Photo credit: Two City Vegans.

Sweet potatoes get an upgrade when turned into this kind of salad. Roasted Sweet Potato and Chickpea Salad combines the slight sweetness of the vegetable with hearty bites of chickpeas. It brings a nice mix of textures and lightness alongside heavier dishes. This side makes a perfect addition to fill out any dinner table.
Get the Recipe: Roasted Sweet Potato and Chickpea Salad

Tasty Vegan Cauliflower Nuggets

A white bowl filled with golden-brown fritters sits on a wooden board next to a small dish of red dipping sauce and a white cloth in the background.
Tasty Vegan Cauliflower Nuggets. Photo credit: Two City Vegans.

You’ll never run out of munchable sides like this one. Tasty Vegan Cauliflower Nuggets are easy to pop on plates during big mealtime gatherings. They add a fun crunch to your spread while staying simple enough to not steal the focus from other dishes. These nuggets are great for adding a little flair to your typical sides.
Get the Recipe: Tasty Vegan Cauliflower Nuggets

Vegan Breaded Mushrooms with Garlic Aioli

A white bowl filled with breaded and fried mushroom pieces, with a fork holding one piece above the bowl.
Vegan Breaded Mushrooms with Garlic Aioli. Photo credit: Two City Vegans.

Mushrooms deserve their place on the table, especially during the holidays. Vegan Breaded Mushrooms with Garlic Aioli bring unique textures and richness without much effort. They’re crispy on the outside and pair well with the bold flavor of homemade garlic dips. This addition is a fun way to try something different for traditional meals.
Get the Recipe: Vegan Breaded Mushrooms with Garlic Aioli

Vegan Brussels Sprout Casserole

A baked casserole with Brussels sprouts and a crispy, golden-brown topping, garnished with chopped parsley.
Vegan Brussels Sprout Casserole. Photo credit: Two City Vegans.

Brussels sprouts may not be everybody’s first pick, but this version changes minds. Vegan Brussels Sprout Casserole offers a creamy, satisfying dish that has a way of surprising even skeptics. It’s a must-try option that fits naturally among family favorites at the table. This is for those looking for a side dish that feels cozy yet comforting.
Get the Recipe: Vegan Brussels Sprout Casserole

Cucumber Tomato Salad

A bowl of fresh salad with sliced tomatoes, cucumbers, red onions, and herbs, seasoned with black pepper, with a serving spoon.
Cucumber Tomato Salad. Photo credit: Two City Vegans.

Some sides are good at keeping things fresh among comfort-heavy meals. Cucumber Tomato Salad brings this refreshing balance with its bright combinations. It’s light and effortless, ideal for holiday moments when there’s so much on the table. If you want something simple yet crowd-pleasing, this works well.
Get the Recipe: Cucumber Tomato Salad

Vegan Cheesy Broccoli and Rice Casserole

A casserole dish brimming with golden-brown bread crumbs, tender rice, and vibrant broccoli florets, this vegan cheesy broccoli and rice casserole is a delightful blend of flavors.
Vegan Cheesy Broccoli and Rice Casserole. Photo credit: Two City Vegans.

Broccoli and rice don’t always get exciting until layered together into one dish. Vegan Cheesy Broccoli and Rice Casserole combines creaminess with well-rounded textures, standing out as one hearty and comforting option. It’s fulfilling without being overwhelming, providing a nice menu balance. This is great for anyone who appreciates rich, homestyle flavors in their sides.
Get the Recipe: Vegan Cheesy Broccoli and Rice Casserole

Vegan Mashed Potatoes

A bowl of mashed potatoes topped with chopped chives and black pepper.
Vegan Mashed Potatoes. Photo credit: Two City Vegans.

Mashed potatoes never fail to hold their ground at gatherings. Vegan Mashed Potatoes are creamy, smooth, and always ready to pair well with main courses. They’ve earned their title as all-time holiday favorites as they appeal to everyone. Reliable, comforting, and simple, they are the glue of many meals.
Get the Recipe: Vegan Mashed Potatoes

Vegan Corn Casserole

A square slice of corn casserole topped with chopped green onions, showing visible corn kernels and a moist, crumbly texture.
Vegan Corn Casserole. Photo credit: Two City Vegans.

Corn always shines during big family meals. Vegan Corn Casserole fits right into spreads with its soft and slightly sweet flavors. It’s the type of dish that people keep loading onto plates without hesitation. This casserole is a warm addition to any celebration table.
Get the Recipe: Vegan Corn Casserole

Vegan Pasta Salad

A wooden bowl filled with bowtie pasta mixed with roasted zucchini, carrots, tomatoes, and herbs.
Vegan Pasta Salad. Photo credit: Two City Vegans.

Pasta is always a winner at large gatherings for its versatility. Vegan Pasta Salad is one of those sides that never feels out of place, thanks to its balanced combination of textures. It’s light enough to pair well with heavier dishes on your holiday table. This is certainly a dish that quietly complements all the other flavors.
Get the Recipe: Vegan Pasta Salad

Vegan Green Bean Casserole

A casserole dish filled with creamy vegan green bean casserole topped with breadcrumbs and chopped parsley, with a serving spoon.
Vegan Green Bean Casserole. Photo credit: Two City Vegans.

Green beans tend to sneak their way into people’s holiday favorites. Vegan Green Bean Casserole is creamy, hearty, and fits perfectly into those big meals. It’s a side you can expect everyone to love, even those not crazy about veggies. This casserole proves that green beans can be a centerpiece dish when done right.
Get the Recipe: Vegan Green Bean Casserole

Egg Rolls

Vegan egg rolls in a wooden tray.
Egg Rolls. Photo credit: Two City Vegans.

Smaller bites can still make big impressions during holiday meals. Egg Rolls are versatile enough to be both a fun snack or an addition to the main feast. They bring crunch and flavor without clashing with heavier dishes. Easy to enjoy, these little rolls are a hit for various palates.
Get the Recipe: Egg Rolls

Vegan Crispy Breakfast Potatoes

Golden brown roasted potato cubes garnished with chopped parsley.
Vegan Crispy Breakfast Potatoes. Photo credit: Two City Vegans.

Potatoes stay a favorite no matter the occasion. Vegan Crispy Breakfast Potatoes add a crunchy twist that contrasts perfectly with creamier dishes. They’re simple to enjoy and fit easily into any lineup of holiday meals. Whether it’s breakfast or dinner, these potatoes bring a versatile option to the table.
Get the Recipe: Vegan Crispy Breakfast Potatoes

Baked Mushroom Rice

A plate of mushroom baked rice served next to a cast iron skillet.
Baked Mushroom Rice. Photo credit: Two City Vegans.

Rice dishes fit seamlessly among traditional holiday spreads. Baked Mushroom Rice stands out by blending rich textures with subtle, earthy mushroom notes. It’s filling on its own yet supportive enough to let other dishes shine. Not too heavy yet completely satisfying, it’s an easy win for any table gathering.
Get the Recipe: Baked Mushroom Rice

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