The 29 Vegan Summer Dishes I Made When We Couldn’t Agree On Anything

Every cookout, picnic, and random Tuesday became a showdown of opinions until these 29 plant-forward creations showed up and played referee. No one asked who made what, because by the time they were halfway through, complaints magically disappeared. They might not fix your group chat politics, but they’ll keep forks moving and silence that one cousin who thinks tofu is a scam.

A platter of grilled vegetables including zucchini, mushrooms, asparagus, bell peppers, and red onions, garnished with chopped herbs. — Grilled Vegetables. Photo credit: Splash of Taste.

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Vegan Couscous Salad With Tofu

Light and fresh, this salad mixes soft grains with crispy tofu pieces. You get a mix of chewy and crunchy that works well together. Vegan Couscous Salad With Tofu is great for days when you want something filling but not heavy. It’s simple, balanced, and works for almost any occasion.
Get the Recipe: Vegan Couscous Salad With Tofu

Orange & Pecan Bundt Cake Recipe

This dessert is sweet and nutty in the best way. Orange & Pecan Bundt Cake Recipe gives you that satisfying combination of fluffy cake and crunchy nuts in one bite. It’s not overly sweet, which makes it easy to enjoy with a cup of coffee. Perfect for gatherings or a low-key dessert.
Get the Recipe: Orange & Pecan Bundt Cake Recipe

Quinoa Salad

Packed with protein and texture, this salad is great for a quick, hearty meal. Quinoa Salad blends grains with fresh veggies for a good mix of chew and crunch. It’s light but keeps you full and satisfied at the same time. Great for any table spread or as a main by itself.
Get the Recipe: Quinoa Salad

Vegan Cashew Cheese Spread

Rich and creamy, Vegan Cashew Cheese Spread works on crackers, chips, or even sandwiches. This spread is smooth with a mild flavor that pairs well with almost anything. It adds a decent kick to snacks or even meals. Great to have on hand for a quick dip option.
Get the Recipe: Vegan Cashew Cheese Spread

Sesame Soba Noodles

Two bowls of soba noodle salad with carrots, edamame, and radish slices, placed on a patterned cloth with wooden chopsticks beside them. — Sesame Soba Noodles. Photo credit: Two City Vegans.

Chewy noodles coated in a nutty sauce make this a go-to dish for any meal. Sesame Soba Noodles blend simple ingredients that come together in every bite. They’re equally good warm or cold, which gives you flexibility. A reliable option that works well at home or for a quick lunch to go.
Get the Recipe: Sesame Soba Noodles

Cucumber Tomato Salad

A bowl of fresh salad with sliced tomatoes, cucumbers, red onions, and herbs, seasoned with black pepper, with a serving spoon. — Cucumber Tomato Salad. Photo credit: Two City Vegans.

This mix is all about textures and freshness. Cucumber Tomato Salad combines juicy and crunchy in such an easy way. It’s light, simple, and can easily be a side dish with almost any meal. Great for warmer days or as a snack when nothing else sounds good.
Get the Recipe: Cucumber Tomato Salad

Easy Vegan Falafel Bowl

Bite-sized and full of flavor, this bowl mixes tender falafel with fresh toppings. Easy Vegan Falafel Bowl is ideal for layering different flavors without feeling overwhelmed. It’s a solid option when you want something quick but satisfying. Every component works together for a balanced meal.
Get the Recipe: Easy Vegan Falafel Bowl

Green Goddess Salad

A close-up of a plate with bright green guacamole, chopped vegetables, and tortilla chips on the side. — Green Goddess Salad. Photo credit: Splash of Taste.

Green Goddess Salad focuses on blending layers of crunchy greens with a creamy element that’s dairy-free. It’s a straightforward way to pack in flavor without getting bogged down by complicated ingredients. You can eat this one as a meal or pair it up with almost anything for added green goodness. Utterly easy to enjoy.
Get the Recipe: Green Goddess Salad

Grilled Zucchini

Charred edges bring out the rich, earthy flavor in this simple veggie. Grilled Zucchini is a fantastic option when you want something easy but flavorful from the grill. Its quick preparation and clean taste keep it enjoyable every time. Great alongside other dishes or on its own.
Get the Recipe: Grilled Zucchini

Dairy-Free Ice Cream

A gold spoon scoops a portion of creamy, pale vanilla ice cream from a glass bowl. — Dairy-Free Ice Cream. Photo credit: Two City Vegans.

Smooth and creamy, it’s hard to tell this isn’t made the usual way. Dairy-Free Ice Cream strikes the perfect balance of sweetness and texture. It’s a cool treat that works well on its own or topped off with a drizzle or crunch. A solid dessert choice to share or enjoy solo.
Get the Recipe: Dairy-Free Ice Cream

Grilled Veggies Pasta Salad

A close-up of a pasta salad with penne, cherry tomatoes, cucumbers, black olives, red onions, and seasonings in a white bowl. — Grilled Veggies Pasta Salad. Photo credit: Two City Vegans.

Combine the smokiness of grilled veggies with pasta for a dish that feels hearty yet fresh. Grilled Veggies Pasta Salad has all the elements that mix comfort with a little edge. It works warm or cold, so it fits all kinds of meals. A versatile plate to keep everyone happy.
Get the Recipe: Grilled Veggies Pasta Salad

Creamy Peanut Sauce

Rich and silky, this sauce pairs perfectly with noodles, salads, or wraps. Creamy Peanut Sauce is packed with flavor while feeling smooth and easy to like. It gives whatever you use it on a whole new edge. Great for adding flair to quick meals when you don’t have much time.
Get the Recipe: Creamy Peanut Sauce

Roasted Sweet Potato and Chickpea Salad

A salad with arugula, roasted sweet potatoes, chickpeas, dried cranberries, sunflower seeds, and a drizzle of creamy dressing on a white plate. — Roasted Sweet Potato and Chickpea Salad. Photo credit: Two City Vegans.

Soft pieces of roasted potato meet spiced chickpeas for a warm, hearty meal. Roasted Sweet Potato and Chickpea Salad gives you a blend of soft and crunchy textures in every bite. Its bold flavors make it work as a meal or a filling snack. Great for colder days or when you want something grounding.
Get the Recipe: Roasted Sweet Potato and Chickpea Salad

3-Ingredient Vegan Mango Sorbet Recipe

A bowl of mango sorbet on a wooden table. — 3-Ingredient Vegan Mango Sorbet Recipe. Photo credit: Two City Vegans.

Cold, sweet, and refreshing, this dessert is as simple as they come. 3-Ingredient Vegan Mango Sorbet Recipe is smooth and bright with vibrant flavor. It’s a great choice when you’re in the mood for something sweet but also light. Perfect for summer or a quick palate refresher.
Get the Recipe: 3-Ingredient Vegan Mango Sorbet Recipe

Blood Orange and Fennel Salad

Sweet citrus and light crunch come together with this fresh salad. Blood Orange and Fennel Salad brings out contrasts in texture and flavor really well. It’s a solid side to add brightness to any meal or to enjoy alone. Unexpected and worth giving a shot if you want variety.
Get the Recipe: Blood Orange and Fennel Salad

Rainbow Veggie Rice Paper Rolls

Colorful vegetable spring rolls with carrots, bell peppers, and cucumbers, served with peanut sauce. — Rainbow Veggie Rice Paper Rolls. Photo credit: Two City Vegans.

Colorful and packed with veggies, these rolls are as fun to look at as they are to eat. Rainbow Veggie Rice Paper Rolls are perfect for quick meals or snack ideas. Dip them in anything, and they work well for hands-on eating. A creative way to enjoy fresh food in simple bites.
Get the Recipe: Rainbow Veggie Rice Paper Rolls

Banana Almond Milk Ice Cream

This frozen dessert keeps things basic but tasty. Banana Almond Milk Ice Cream is an easy way to enjoy something cool and smooth. It takes regular ingredients and turns them into something a little unexpected. Great if you want dessert without extra work.
Get the Recipe: Banana Almond Milk Ice Cream

Spicy Cucumber Salad

Close-up of sliced cucumbers garnished with chopped scallions, sesame seeds, and red chili flakes. — Spicy Cucumber Salad. Photo credit: Two City Vegans.

Crunchy pieces with a kick make this a bold side option. Spicy Cucumber Salad balances fresh bites with a little bit of heat for added interest. It’s simple enough for quick prep yet adds something extra to your plate. Works well as a side or to mix up your usual meals.
Get the Recipe: Spicy Cucumber Salad

Vegan Alfredo Pasta

A plate of creamy fettuccine alfredo garnished with chopped parsley. — Vegan Alfredo Pasta. Photo credit: Two City Vegans.

Smooth, creamy pasta without anything heavy makes this dish stand out. Vegan Alfredo Pasta is a good option if you miss that cheesy richness in a lighter form. It’s easy to enjoy as a main or layered into other dishes for variety. Comfort food, but adjusted to match a vegan approach.
Get the Recipe: Vegan Alfredo Pasta

Easy Vegan Veggie Wrap

This wrap keeps things simple, letting you enjoy fresh, crunchy veggies without much fuss. Easy Vegan Veggie Wrap is versatile enough to mix any ingredients you like. It’s ideal for meal prep or a quick grab-and-go option. Works well for lunch or a light dinner.
Get the Recipe: Easy Vegan Veggie Wrap

Strawberry Lemonade Popsicles

Stack of red popsicles surrounded by sliced lemons and strawberries on a wooden surface with a basket in the background. — Strawberry Lemonade Popsicles. Photo credit: Two City Vegans.

Sweet and slightly tangy, these popsicles are refreshing and simple to make. Strawberry Lemonade Popsicles are excellent for cooling off or just a sweet snack. They’re a little messy but worth it for their bright flavor. They work well when you’re in the mood for a quick frozen treat.
Get the Recipe: Strawberry Lemonade Popsicles

Easy Vegan Coleslaw

Easy Vegan Coleslaw is great for sandwiches or as its own side. This dish brings just enough tang to brighten up your plate. Its simple preparation makes it an easy go-to when you need something quick. Ideal for BBQs, picnics, or a lazy lunch.
Get the Recipe: Easy Vegan Coleslaw

Vegan Chickpea Burger Recipe

This burger hits the mark with its mix of hearty flavor and good texture. Vegan Chickpea Burger Recipe is a great alternative that holds up well with all your usual toppings. It’s easy to make, and you can adjust it to suit your preferences. A reliable option for both gatherings and quiet dinners.
Get the Recipe: Vegan Chickpea Burger Recipe

Vegan Pasta Salad

A wooden bowl filled with bowtie pasta mixed with roasted zucchini, carrots, tomatoes, and herbs. — Vegan Pasta Salad. Photo credit: Two City Vegans.

Mixing pasta with a fresh dose of crunch makes this a good choice for casual meals. Vegan Pasta Salad is simple but still feels filling and flavorful. It can sit as a side dish or main, depending on how hungry you are. Always a favorite for group meals or meal-prepped lunches.
Get the Recipe: Vegan Pasta Salad

Berry Frozen Yogurt Cups

A pile of frozen yogurt cups on a plate. — Berry Frozen Yogurt Cups. Photo credit: Two City Vegans.

Frozen, creamy, and a little fruity make these cups stand out as a dessert. Berry Frozen Yogurt Cups have that sweet-meets-creamy balance in every bite. Each one is easy to grab and enjoy casually. A light end to a meal or just an easy snack between meals.
Get the Recipe: Berry Frozen Yogurt Cups

Vegan Pizza

Close-up of vegetable pizza with artichokes, mushrooms, zucchini, and red peppers on a baked crust, garnished with fresh herbs. — Vegan Pizza. Photo credit: Two City Vegans.

Everyone loves some form of pizza, and this vegan version doesn’t hold back. Vegan Pizza keeps all the classic elements while using alternatives to keep it light. You can customize it entirely to what you enjoy. It’s a dinner idea that rarely goes wrong at any table.
Get the Recipe: Vegan Pizza

Vegan Strawberry Granola Bars

A crunchy snack with hints of fruit sweetness, Vegan Strawberry Granola Bars are a great everyday option. These bars work well for grabbing on the go or keeping at your desk. They’re lightweight yet still pretty filling. A snack option you’ll keep coming back to.
Get the Recipe: Vegan Strawberry Granola Bars

Watermelon Vegan Feta Salad

A plate of watermelon salad with cucumber, red onion, feta cheese, and mint leaves, served with a lime wedge. — Watermelon Vegan Feta Salad. Photo credit: Two City Vegans.

Juicy bites with a touch of salty tang make this salad fun to eat. Watermelon Vegan Feta Salad plays around with sweet and savory in ways that work surprisingly well. It’s a cool addition to barbecue spreads or a picnic meal. Refreshing and more interesting than it first seems.
Get the Recipe: Watermelon Vegan Feta Salad

Grilled Vegetables

Smoky, simple, and worth the minimal effort, Grilled Vegetables shines on any plate. This dish make veggies more interesting with just a bit of char. They’re easy to pair with everything or eat as they are. Always a welcome option when cooking outside or just keeping things basic.
Get the Recipe: Grilled Vegetables