These 13 Vegan Asian Recipes Turned Dinner Into A Win

Dinner had been feeling a little too familiar, like a playlist stuck on repeat. But 13 vegan Asian meals came in with bold moves and no extra drama. They kept things interesting without a ton of prep and somehow made dinner feel like something worth sitting down for again. Even the leftovers felt like they had their life together.

Tofu Vegetable Noodle Stir Fry. Photo Credits: Two City Vegans — Tofu Vegan Stir Fry. Photo credit: Two City Vegans.

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Spicy Thai Peanut Curry

A bowl of Thai peanut curry with carrots, beans and kale. — Spicy Thai Peanut Curry. Photo credit: Two City Vegans.

Thai peanut curry combines bold flavors in an effortless way. Stirred together with rich spices, it makes every spoonful smooth yet hearty. Spicy Thai Peanut Curry is ideal for anyone who enjoys dishes that feel indulgent without being heavy. Its creamy base paired with spice hits an excellent balance.
Get the Recipe: Spicy Thai Peanut Curry

Baked Tofu

Crispy tofu cubes piled on a plate with a dish of green dipping sauce in the background. — Baked Tofu. Photo credit: Two City Vegans.

Crispy edges and a soft inside are what define baked tofu. Baked Tofu is prepared in a way that enhances its texture, giving it that golden finish. It’s something you can enjoy alone or as part of a larger meal. Perfect for making plant-based eating feel substantial and flavorful.
Get the Recipe: Baked Tofu

Egg Rolls

Packed with veggies and wrapped snugly, egg rolls have that familiar crunch everyone loves. Egg Rolls are all about combining a crispy exterior with a soft, flavorful filling. They are versatile for casual dinners or gatherings. Making them vegan means no one misses out on enjoying them!
Get the Recipe: Egg Rolls

Fluffy Thai Jasmine Rice

A bowl of Thai jasmine rice and chili peppers. — Fluffy Thai Jasmine Rice. Photo credit: Splash of Taste.

Known for its light texture, jasmine rice is a staple in so many dishes. Fluffy Thai Jasmine Rice brings an airy and fragrant touch to your meals. It’s all about having perfect grains that round out every bite. Add it to almost anything to make your meal feel complete.
Get the Recipe: Fluffy Thai Jasmine Rice

Creamy Peanut Sauce

Smooth and nutty, peanut sauce can transform any plate it’s paired with. Creamy Peanut Sauce is simple yet adds so much depth to whatever it’s served with. It’s flexible enough to fit into savory dishes or even as a dip. The richness makes meals more filling.
Get the Recipe: Creamy Peanut Sauce

Tofu Fried Rice

A bowl of fried rice with grilled tofu, diced carrots, peas, chopped green onions, and a drizzle of dark sauce, served on a red cloth. — Tofu Fried Rice. Photo credit: Two City Vegans.

Fried rice takes on a whole new vibe when tofu is added. Tofu Fried Rice combines hearty textures with a dish that’s almost endlessly flexible. It’s quick, filling, and doesn’t skimp on flavor. Perfect when you need something that feels substantial but is easy to prepare.
Get the Recipe: Tofu Fried Rice

Indian Onion Salad

A bowl of red onion and cilantro salad on a table. — Indian Onion Salad. Photo credit: Splash of Taste.

Onions mixed into a simple salad bring sharp flavors to the table. Indian Onion Salad is all about creating something fresh and bold without being overwhelming. The straightforward style means it complements heavier dishes quite well. It’s a quick addition that keeps meals lighter.
Get the Recipe: Indian Onion Salad

Rainbow Veggie Rice Paper Rolls

Colorful vegetable spring rolls with carrots, bell peppers, and cucumbers, served with peanut sauce. — Rainbow Veggie Rice Paper Rolls. Photo credit: Two City Vegans.

Rice paper rolls feel light yet packed with crunch inside. Rainbow Veggie Rice Paper Rolls are bright and colorful, giving your meal a vibrant touch. Paired with dipping sauces, they make a hands-on addition to any dinner. These rolls let the freshness stand out without being complicated.
Get the Recipe: Rainbow Veggie Rice Paper Rolls

Sesame Soba Noodles

Two bowls of soba noodle salad with carrots, edamame, and radish slices, placed on a patterned cloth with wooden chopsticks beside them. — Sesame Soba Noodles. Photo credit: Two City Vegans.

Noodles coated in a light sauce become a meal that’s easy but doesn’t lack flavor. Sesame Soba Noodles bring a nutty touch with a satisfying chew to every bite. Served warm or cold, they fit into meals effortlessly. A great option for when you need something quick but memorable.
Get the Recipe: Sesame Soba Noodles

Yellow Lentil Dal

Lentils simmered until smooth create a dish that’s comforting yet simple. Yellow Lentil Dal gives a filling option without taking over the plate. It pairs great with rice, bread, or whatever’s around. It’s hearty enough to be the star of a meal or just a side option.
Get the Recipe: Yellow Lentil Dal

Spicy Cucumber Salad

Close-up of sliced cucumbers garnished with chopped scallions, sesame seeds, and red chili flakes. — Spicy Cucumber Salad. Photo credit: Two City Vegans.

Cucumber slices get transformed into something bold yet refreshing. Spicy Cucumber Salad combines heat and freshness in balance. It’s perfect for cutting through the heaviness of other dishes. A simple salad that doesn’t fade into the background of a meal.
Get the Recipe: Spicy Cucumber Salad

Thai Red Curry Paste

A combination of ingredients blended to create Thai flavors in one shot. Thai Red Curry Paste is the base for so many dishes, giving them that signature kick and depth. With this paste, flavors seem layered and effortless. It’s something that turns simple dishes into standout meals.
Get the Recipe: Thai Red Curry Paste

Tofu Vegan Stir Fry

Stir-frying takes center stage with Tofu Vegan Stir Fry, offering a great blend of textures and colors. The tofu adds chewiness, while the vegetables keep it crisp and vibrant. It’s versatile enough to stand alone or pair generously with other dishes. This dish makes for an easy, hearty meal anytime.
Get the Recipe: Tofu Vegan Stir Fry