I Had No Plan—These 13 Easy Asian Vegan Recipes Delivered

The day ran wild, no one made a plan, and dinner became a staring contest with the stove, until these 13 Asian vegan recipes stepped in like they knew the assignment. They worked fast, didn’t try too hard, and managed to feel way more put-together than the rest of the day. There were no complaints, just quiet chewing and second helpings. That’s the kind of last-minute win every weeknight secretly needs.

A bowl of Thai peanut curry with carrots, beans and kale.
Spicy Thai Peanut Curry. Photo credit: Two City Vegans.
This post has affiliate links. As an Amazon Associate, I earn from qualifying purchases. Thank you.

Indian Onion Salad

A bowl of red onion and cilantro salad on a table.
Indian Onion Salad. Photo credit: Splash of Taste.

This simple mix offers crunch and a refreshing tang, perfect for balancing heavier meals. Indian Onion Salad is a great option to pair with rich foods. It’s light but bold enough to stand out from the rest of your dishes. Whether it’s a side or topping, it brings a nice flavor contrast.
Get the Recipe: Indian Onion Salad

Baked Tofu

Crispy tofu cubes piled on a plate with a dish of green dipping sauce in the background.
Baked Tofu. Photo credit: Two City Vegans.

Soft on the inside and firm on the outside, this dish delivers texture without overcomplicating anything. Baked Tofu works well as a base for other meals or on its own. It’s all about maximizing texture here, making each bite solid yet soft. Whether in salads, stir-fry, or stand-alone, it’s dependable and versatile.
Get the Recipe: Baked Tofu

Creamy Peanut Sauce

A jar of creamy peanut sauce with a spoon on the side, flanked by fresh peppers and peanuts.
Creamy Peanut Sauce. Photo credit: Two City Vegans.

Smooth and rich, this dip or dressing is a go-to for layering flavor. Creamy Peanut Sauce adds depth to noodles, veggies, and wraps. Its silky texture makes it easy to drizzle or mix in. The sauce goes wherever you need it to enhance the main idea of the dish.
Get the Recipe: Creamy Peanut Sauce

Fluffy Thai Jasmine Rice

A bowl of Thai jasmine rice and chili peppers.
Fluffy Thai Jasmine Rice. Photo credit: Splash of Taste.

The rice is all about softness and lightness that pairs effortlessly with just about anything. Fluffy Thai Jasmine Rice keeps things simple but effective in every meal. It goes from side dish to base with no fuss. When you’re dealing with stronger flavors, this rice gives balance without overdoing anything.
Get the Recipe: Fluffy Thai Jasmine Rice

Egg Rolls

Vegan egg rolls in a wooden tray.
Egg Rolls. Photo credit: Two City Vegans.

Wrapped crispiness meets a mix of textures and flavors in a bite-size package. Egg Rolls deliver crunch while holding flavorful fillings inside. It’s easy to prepare and always complements main dishes. Whether you snack on them or eat them with a bigger plate, they’re never overwhelming.
Get the Recipe: Egg Rolls

Sesame Soba Noodles

Two bowls of soba noodle salad with carrots, edamame, and radish slices, placed on a patterned cloth with wooden chopsticks beside them.
Sesame Soba Noodles. Photo credit: Two City Vegans.

Chewy noodles meet subtle layers of flavor that make for a versatile dish to match different meals. Sesame Soba Noodles have a unique texture that keeps each mouthful interesting. It holds up well as a base for veggies, tofu, or sauces you like. Easy to pair or enjoy as it is, this one’s dependable.
Get the Recipe: Sesame Soba Noodles

Rainbow Veggie Rice Paper Rolls

Colorful vegetable spring rolls with carrots, bell peppers, and cucumbers, served with peanut sauce.
Rainbow Veggie Rice Paper Rolls. Photo credit: Two City Vegans.

Light yet packed with freshness, this dish comes together beautifully in its simplicity. Rainbow Veggie Rice Paper Rolls are all about showcasing colors and textures in every bite. Each roll offers crunch and softness wrapped neatly inside rice paper. Great as a snack or shared dish, they keep things engaging without adding weight.
Get the Recipe: Rainbow Veggie Rice Paper Rolls

Thai Red Curry Paste

A spoon lifting a serving of chunky Thai red curry paste from a jar.
Thai Red Curry Paste. Photo credit: Splash of Taste.

This paste brings a kick and layers of flavor that transform even simple meals into something with depth. Thai Red Curry Paste adds warmth and boldness to curries, soups, or stir-fries. It can adapt well to vegetables, tofu, or whatever it’s mixed into. A little of this goes a long way without complicating the overall dish.
Get the Recipe: Thai Red Curry Paste

Spicy Cucumber Salad

Close-up of sliced cucumbers garnished with chopped scallions, sesame seeds, and red chili flakes.
Spicy Cucumber Salad. Photo credit: Two City Vegans.

Crunchy and refreshing, with a little punch that makes every bite interesting. Spicy Cucumber Salad takes fresh slices and gives them an unexpected twist with added heat. Its mix of textures works well as a side dish. You’ll find it light but still vibrant among heavier meals.
Get the Recipe: Spicy Cucumber Salad

Tofu Fried Rice

A bowl of fried rice with grilled tofu, diced carrots, peas, chopped green onions, and a drizzle of dark sauce, served on a red cloth.
Tofu Fried Rice. Photo credit: Two City Vegans.

Fried rice gets a protein boost in this easy meal option that works any time of day. Tofu Fried Rice blends well-cooked grains with bite-sized pieces for balance. Each ingredient keeps its place without overpowering others. It’s versatile enough to play a part in large spreads or stand alone as a quick go-to dish.
Get the Recipe: Tofu Fried Rice

Yellow Lentil Dal

A bowl of yellow lentil dal with sour cream and a spoon.
Yellow Lentil Dal. Photo credit: Two City Vegans.

Creamy and hearty, this dish focuses on warmth and smoothness that fills you up. Yellow Lentil Dal works as a standalone dish or paired with rice or bread. The lentils bring a balanced texture that feels homely yet simple. It nails comfort food without requiring anything fancy.
Get the Recipe: Yellow Lentil Dal

Tofu Vegan Stir Fry

Tofu Vegetable Noodle Stir Fry. Photo Credits: Two City Vegans
Tofu Vegan Stir Fry. Photo credit: Two City Vegans.

Balanced mix of tofu and veggies in one quick, straightforward dish you can make anytime. Tofu Vegan Stir Fry offers bite-sized pieces and freshness that’s sure to fit into nearly any meal. It’s flexible and lets you add your favorite flavors or pair with sides easily. A go-to for spontaneous meal decisions, it simplifies dinner with ease.
Get the Recipe: Tofu Vegan Stir Fry

Spicy Thai Peanut Curry

A bowl of Thai peanut curry with carrots, beans and kale.
Spicy Thai Peanut Curry. Photo credit: Two City Vegans.

Warm and bold, this dish delivers depth without weighing everything down. Spicy Thai Peanut Curry combines great texture in its mix while offering a well-rounded meal option. Perfect for pairing with rice or enjoying as is, it offers richness without feeling heavy. Easy to make and adjust to suit what you’re in the mood for.
Get the Recipe: Spicy Thai Peanut Curry

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *