I Cooked 9 Vegan Casseroles With No “Yuck” Faces At The Table

You’d expect at least one polite excuse to quietly skip dinner when plants take center stage, but all 9 dishes vanished without bribery or threats. There wasn’t even that awkward silence before the first bite—just forks moving and zero complaints. It felt like a social experiment gone surprisingly well. Turns out, you can make a bunch of vegan casseroles and still keep your dignity intact at the dinner table.

A baked casserole with Brussels sprouts and a crispy, golden-brown topping, garnished with chopped parsley.
Vegan Brussels Sprout Casserole. Photo credit: Two City Vegans.
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Vegan French Toast Casserole

Close-up of baked French toast with strawberries, blueberries, and raspberries, dusted with powdered sugar and drizzled with syrup in a baking dish.
Vegan French Toast Casserole. Photo credit: Two City Vegans.

Mess-free and good for groups, this casserole turns breakfast classics into a one-dish wonder everyone can grab easily. Vegan French Toast Casserole skips the stovetop and brings the flavors directly to the table. No complaints, and it disappeared quickly. It’s perfect for that mix of sweet and filling breakfasts.
Get the Recipe: Vegan French Toast Casserole

Vegan Green Bean Casserole

A casserole dish filled with creamy vegan green bean casserole topped with breadcrumbs and chopped parsley, with a serving spoon.
Vegan Green Bean Casserole. Photo credit: Two City Vegans.

Easy to serve, this casserole takes a veggie people might ignore and gives it some love. With Vegan Green Bean Casserole, everyone actually wanted the greens on their plate. No scrunching noses, more plate cleaning. It works because it does a lot with simple vegetables.
Get the Recipe: Vegan Green Bean Casserole

Vegan Tater Tot Casserole

Close-up of a dish with crispy tater tots, green bell peppers, and a creamy sauce, topped with fried onions.
Vegan Tater Tot Casserole. Photo credit: Two City Vegans.

A fun and hearty option, this casserole was a hit for its comforting vibe. Vegan Tater Tot Casserole makes simple, crispy layers that feel familiar and work well for divided appetites. Everyone could agree that this was like an upgrade to their old favorite meals. It really doubles down on texture.
Get the Recipe: Vegan Tater Tot Casserole

Breakfast Casserole

A close-up of a spoon lifting a portion of a baked breakfast casserole dish containing vegetables, topped with a golden breadcrumb crust and garnished with a parsley leaf.
Breakfast Casserole. Photo credit: Two City Vegans.

Perfect for any time of day, this dish came together without fuss. Breakfast Casserole felt warm and good for almost every preference at the table. No one missed anything because it somehow felt familiar to both breakfast and lunch. It’s great when you just want ease and flavor to combine.
Get the Recipe: Breakfast Casserole

Vegan Sweet Potato Casserole

Granola with nuts and oats is drizzled with honey, creating a symphony of flavors reminiscent of a vegan sweet potato casserole.
Vegan Sweet Potato Casserole. Photo credit: Two City Vegans.

Maxed out on heartiness and charm, this casserole made sweet potatoes feel like a meal centerpiece. Vegan Sweet Potato Casserole brought everyone to the table and had people reaching for seconds. It’s like dessert crossed with dinner but still balanced enough to just enjoy the taste. No one passed this one up.
Get the Recipe: Vegan Sweet Potato Casserole

Vegan Enchilada Casserole

Close-up of a layered dish with melted cheese, corn, beans, diced tomatoes, and green onions.
Vegan Enchilada Casserole. Photo credit: Two City Vegans.

This one brought some spice to the mix without being too bold for the table. Vegan Enchilada Casserole made sure every person felt full and happy after eating it. Layers were stacked right and had everyone digging in together. It ended up being one of the group’s favorites.
Get the Recipe: Vegan Enchilada Casserole

Vegetable Casserole

A baked casserole with a golden breadcrumb topping, garnished with fresh herbs.
Vegetable Casserole. Photo credit: Two City Vegans.

A lot was done here while keeping the concept very simple. Vegetable Casserole doesn’t overdo and makes mixed produce that actually feels like a whole meal. Plating this was quick, everyone was happy to grab it on their own. It handles picky eaters without complaints.
Get the Recipe: Vegetable Casserole

Vegan Cheesy Broccoli and Rice Casserole

A casserole dish brimming with golden-brown bread crumbs, tender rice, and vibrant broccoli florets, this vegan cheesy broccoli and rice casserole is a delightful blend of flavors.
Vegan Cheesy Broccoli and Rice Casserole. Photo credit: Two City Vegans.

A surprisingly good option that combined broccoli with a creamy rice base. Vegan Cheesy Broccoli and Rice Casserole didn’t make people miss dairy, it just worked well even for people not big on veggies. There were no extra leftovers, it felt like great comfort food. Quick and worked overall for all ages.
Get the Recipe: Vegan Cheesy Broccoli and Rice Casserole

Vegan Brussels Sprout Casserole

A baked casserole with Brussels sprouts and a crispy, golden-brown topping, garnished with chopped parsley.
Vegan Brussels Sprout Casserole. Photo credit: Two City Vegans.

Here’s something different that surprised even picky eaters. Vegan Brussels Sprout Casserole made people actually enjoy this veggie in a way they didn’t expect. Plates were surprisingly empty afterward, and everyone agreed it was one of the better twists with these greens. Super simple but no issues at all.
Get the Recipe: Vegan Brussels Sprout Casserole

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