Proof That Healthy Eating Doesn’t Have To Be Complicated—29 Vegan Recipes

Some meals feel like a lecture—long, boring, and you leave wondering what you even ate. These 29 vegan recipes skip all the fuss and keep things simple without being bland or weird. There’s no guessing game, no decoding ingredients, just straightforward stuff that actually works. It’s like healthy eating finally stopped trying to be a magician and just handed over the good stuff.

Two bowls of tomato soup with basil and tomatoes. — Roasted Tomato Basil Soup. Photo credit: Two City Vegans.

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Asparagus and White Bean Risotto

A creamy risotto can be comforting without being complicated. Adding asparagus and white beans to Asparagus and White Bean Risotto makes it a great balance of heartiness and freshness. It’s proof that healthy eating doesn’t mean sacrificing fulfilling flavors. Perfect for when you want something filling but still easy to prepare.
Get the Recipe: Asparagus and White Bean Risotto

Maple Pecan Granola Recipe

Making breakfast simple and nutritious doesn’t have to be boring. With Maple Pecan Granola Recipe, you’ve got homemade granola with a great crunch and naturally sweet flavors. It’s also perfect as a quick snack on busy days. Healthy eating can be quick, and this granola is a perfect example of that.
Get the Recipe: Maple Pecan Granola Recipe

Italian Walnut Sauce Pasta

Pasta dishes don’t always have to be loaded with heavy sauces to be tasty. Italian Walnut Sauce Pasta shows how nuts can create a rich, flavorful sauce that doesn’t overwhelm. It’s a simple way to enjoy something unique without spending hours in the kitchen. Plus, it’s an easy dish to whip up for lunch or dinner.
Get the Recipe: Italian Walnut Sauce Pasta

Overnight Vanilla Oats

Three jars of oatmeal with berries and maple syrup. — Overnight Vanilla Oats. Photo credit: Two City Vegans.

Healthy breakfast options don’t need to be time-consuming. Prepping Overnight Vanilla Oats gives you a grab-and-go morning meal that’s creamy without feeling heavy. It’s proof that eating well can fit easily into busy routines. Perfect for anyone who wants something nourishing, even on a hectic schedule.
Get the Recipe: Overnight Vanilla Oats

Blood Orange and Fennel Salad

Salads can be creative without being overly complex. Combining fresh citrus and fennel creates Blood Orange and Fennel Salad, a light yet bold recipe that’s great for balancing flavors. It’s proof that simple, fresh ingredients can be turned into something refreshing and memorable. A perfect side or light main meal option.
Get the Recipe: Blood Orange and Fennel Salad

Homemade Vegan Pot Pie

Close-up of a vegan pot pie with a flaky crust, featuring visible corn, peas, carrots, and a creamy filling. A sprig of fresh herb and a sprinkle of black pepper garnish the pie. — Homemade Vegan Pot Pie. Photo credit: Two City Vegans.

Comfort food can absolutely be healthy and plant-based. Homemade Vegan Pot Pie combines flakey crust and a hearty filling, showing you don’t need meat to enjoy something fulfilling. It’s warm, filling, and packed with ingredients that are good for you. A great choice for dinner or when you crave something homey.
Get the Recipe: Homemade Vegan Pot Pie

Caramelized Onion Hummus

Snacking can be healthy without losing flavor. Adding sweetness to hummus turns the recipe into Caramelized Onion Hummus, an option that’s both creamy and has depth. It’s proof that plant-based food can keep things interesting. Enjoy it as a dip, spread, or all on its own—you can’t go wrong.
Get the Recipe: Caramelized Onion Hummus

Rainbow Veggie Rice Paper Rolls

Colorful vegetable spring rolls with carrots, bell peppers, and cucumbers, served with peanut sauce. — Rainbow Veggie Rice Paper Rolls. Photo credit: Two City Vegans.

Fresh ingredients always make meals feel lighter while still being filling. Wrapping colorful veggies into Rainbow Veggie Rice Paper Rolls creates an easy meal or snack. It’s flexible, quick, and a great way to enjoy an on-the-go dish. Healthy eating becomes hassle-free with dishes like this one.
Get the Recipe: Rainbow Veggie Rice Paper Rolls

Crispy Vegan Air Fryer Onion Rings Recipe

Crunchy snacks don’t have to mean unhealthy choices. Using an air fryer for Crispy Vegan Air Fryer Onion Rings Recipe transforms them into a guilt-free option for any occasion. They’re proof that classic favorites can be made lighter without losing appeal. Good for sharing or enjoying solo, these rings are sure to please.
Get the Recipe: Crispy Vegan Air Fryer Onion Rings Recipe

Banana Almond Milk Ice Cream

Ice cream can be made with simple ingredients, and it can still be fulfilling. Banana Almond Milk Ice Cream delivers smooth flavors without dairy or added fuss. It’s a refreshing treat that feels indulgent but keeps things light. Perfect for dessert or even a midday snack option.
Get the Recipe: Banana Almond Milk Ice Cream

Easy Cilantro Lime Rice

Close-up of a plate of rice garnished with chopped herbs and slices of lime. — Easy Cilantro Lime Rice. Photo credit: Two City Vegans.

Great sides don’t need to be complicated! Adding bright flavors to rice turns it into Easy Cilantro Lime Rice, a crowd-pleaser with minimal effort. It pairs well with a variety of dishes, but you can enjoy it on its own too. This recipe is a good reminder that simple additions can transform everyday staples.
Get the Recipe: Easy Cilantro Lime Rice

Breakfast Casserole

Mornings don’t have to be rushed meals with limited choices. Layering ingredients in Breakfast Casserole gives you something hearty that’s all plant-based. You don’t need lots of time to enjoy a dish that feels filling and full of flavor. Perfect for prepping ahead or feeding a group with ease.
Get the Recipe: Breakfast Casserole

Copycat Impossible Burger

Close-up of a burger with a plant-based patty, lettuce, and sauce in a bun. — Copycat Impossible Burger. Photo credit: Splash of Taste.

Burgers don’t have to be heavy or overly processed to be delicious. Making Copycat Impossible Burger lets you enjoy plant-based patties that are just as good as the original. They’re proof that a modern twist on a classic can feel fulfilling. Whether for a barbecue or weeknight dinner, this recipe fits right in.
Get the Recipe: Copycat Impossible Burger

Egg Rolls

Handheld snacks with crunchy wrappers can be easy to make. Rolling veggies in Egg Rolls creates plant-based versions of this classic dish. They’re quick, fun, and simple to serve at gatherings or as an appetizer. This recipe shows how easy it can be to turn classic dishes into healthier options.
Get the Recipe: Egg Rolls

Raw Lemon Slice

Desserts don’t need to be complicated or overly sweet. Making Raw Lemon Slice proves you can enjoy a treat that’s refreshing and light. It’s packed with bright flavors and balances sweetness without going overboard. Perfect for anyone looking for a quick dessert that doesn’t rely on baking.
Get the Recipe: Raw Lemon Slice

Marry Me Chickpeas

Skillet with creamy chickpeas, spinach, and sun-dried tomatoes, garnished with herbs. — Marry Me Chickpeas. Photo credit: Two City Vegans.

Chickpeas can do it all, and adding flavor turns simple ingredients into something great. With Marry Me Chickpeas, you get a dish that feels bold and fulfilling without being difficult to make. It’s proof that even pantry staples can create memorable meals. A good option when you want something filling and quick.
Get the Recipe: Marry Me Chickpeas

Creamy Peanut Sauce

A flavorful sauce can take dishes to the next level. Creamy Peanut Sauce shows how simple blends turn ordinary meals into something special. Quick to prepare and full of flavor, it works well with lots of recipes. Perfect to drizzle, dunk, or pair with your favorite meals.
Get the Recipe: Creamy Peanut Sauce

Lebanese Baba Ganoush Recipe

Middle Eastern dishes are often defined by their simplicity and flavor. Making Lebanese Baba Ganoush Recipe brings out smoky and creamy elements in a few easy steps. It’s a great option for pairing with veggies, crackers, or eating straight out of the bowl. A classic dish made approachable for any time of day.
Get the Recipe: Lebanese Baba Ganoush Recipe

Mushroom Pie

Four individual pot pies with flaky crusts on a round tray, one open to reveal a mushroom filling. — Mushroom Pie. Photo credit: Two City Vegans.

Turning mushrooms into a hearty filling makes for an easy plant-based option. With flaky crust and bold flavors, Mushroom Pie is an example of how earthy ingredients can be transformed into comfort food. It’s a good choice for a simple lunch or dinner that doesn’t feel complicated. Anyone can enjoy healthy eating with dishes like this one.
Get the Recipe: Mushroom Pie

Air Fryer Accordion Potatoes

Crispy potato wedges served on a plate with a cup of coffee. — Air Fryer Accordion Potatoes. Photo credit: Two City Vegans.

Potatoes don’t have to be dull or bland when making them. Air Fryer Accordion Potatoes demonstrates how slicing them in unique ways creates crispy results you’ll love. This recipe keeps it easy while offering a snack or side dish that’s anything but ordinary. No need for deep frying to transform simple ingredients into fun bites.
Get the Recipe: Air Fryer Accordion Potatoes

Easy Caribbean Rice and Beans

A bowl of cooked rice mixed with kidney beans, garnished with chopped herbs on top, placed on a light-colored surface with fresh greens on a wooden board in the background. — Easy Caribbean Rice and Beans. Photo credit: Two City Vegans.

Rice and beans are a staple that can be packed with flavor. With Easy Caribbean Rice and Beans, you get a simple yet flavorful dish that’s filling and versatile for any occasion. It’s proof that healthy eating can still be convenient and tasty. Perfect for lunch, dinner, or as a hearty side dish.
Get the Recipe: Easy Caribbean Rice and Beans

Baked Tofu

Crispy tofu cubes piled on a plate with a dish of green dipping sauce in the background. — Baked Tofu. Photo credit: Two City Vegans.

Tofu doesn’t have to be boring or bland—this dish proves it! Preparing Baked Tofu makes it crispy on the outside while keeping it tender inside, without much effort. It’s a simple way to enjoy plant-based protein that’s packed with texture. Perfect for adding to grain bowls, salads, or enjoying as a snack.
Get the Recipe: Baked Tofu

Roasted Cauliflower Tacos

A plate of tacos with red cabbage and cauliflower slaw. — Roasted Cauliflower Tacos. Photo credit: Two City Vegans.

Tacos don’t always have to be loaded with cheese or processed fillings to taste great. Using roasted veggies like Roasted Cauliflower Tacos brings a light yet fulfilling option to the table. They’re proof that tacos can feel fresh and fun while keeping things healthy. This is a delicious way to make veggie meals exciting.
Get the Recipe: Roasted Cauliflower Tacos

Gochujang Cabbage Steaks

A gochujang cabbage steak on a bed of white rice. — Gochujang Cabbage Steaks. Photo credit: Two City Vegans.

Simple twists on veggies can make them the star of any meal. With Gochujang Cabbage Steaks, you take cabbage and turn it into a bold, flavorful, and filling option. Easy prep ensures you don’t have to work too hard for something different. This spicy dish shows how healthy doesn’t always mean boring.
Get the Recipe: Gochujang Cabbage Steaks

Indian Onion Salad

A bowl of red onion and cilantro salad on a table. — Indian Onion Salad. Photo credit: Splash of Taste.

Salads don’t always have to be leafy to be interesting. With Indian Onion Salad, crunchy textures and strong flavors are front and center in an easy-to-make recipe. It’s proof that healthy plant-based sides can go beyond the usual expectations. Great for eating solo or pairing up with any meal.
Get the Recipe: Indian Onion Salad

Almond Pancakes

A stack of pancakes with strawberries on top. — Almond Pancakes. Photo credit: Two City Vegans.

Pancakes can be healthy without being overly complicated. Creating Almond Pancakes gives you a light option for breakfast or brunch that’s easy to make. They bring great texture and flavor in a recipe that keeps things simple. Perfect for adding a new twist to weekend mornings!
Get the Recipe: Almond Pancakes

Vegan Spam

Classic dishes can be turned into plant-based recipes with ease. Making Vegan Spam proves that healthy eating doesn’t need to sacrifice fun or nostalgic flavors. It’s a quick alternative to the original without feeling over-complicated. Perfect for sandwiches, rice bowls, or eating on its own.
Get the Recipe: Vegan Spam

Grilled Veggies Pasta Salad

A close-up of a pasta salad with penne, cherry tomatoes, cucumbers, black olives, red onions, and seasonings in a white bowl. — Grilled Veggies Pasta Salad. Photo credit: Two City Vegans.

Combining pasta with fresh veggies can be a simple way to balance carbs and nutrition. Grilled Veggies Pasta Salad is an easy dish to prepare that feels fresh and hearty at the same time. Perfect for gatherings or a quick meal, it shows how easy eating well can be. This recipe keeps things uncomplicated but never dull.
Get the Recipe: Grilled Veggies Pasta Salad

Roasted Tomato Basil Soup

Soup doesn’t need endless ingredients or lots of focus to taste rich. Making Roasted Tomato Basil Soup keeps it simple with a recipe that feels smooth yet hearty. It’s proof that healthy meals can still feel comforting and filling. A great choice for lunch or dinner when you want something warm and easy.
Get the Recipe: Roasted Tomato Basil Soup