29 Vegan Recipes That Will Have Everyone Saying Who Needs Meat

If anyone says plants are boring, just hand them a fork and keep eye contact. 29 meatless options later, they’ll be wondering how vegetables pulled off a full meal and stole their loyalty. These aren’t rabbit-food meals—they’re the kind that make people suspicious you’re hiding chicken in there. Spoiler: you’re not. You’re just good at feeding people without needing anything that clucks or moos.

Two bowls of tomato soup with basil and tomatoes.
Roasted Tomato Basil Soup. Photo credit: Two City Vegans.
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Harvest Salad

A Harvest Salad with kale, sweet potato wedges, avocado chunks, chickpeas, and pickled red onions, all drizzled with a delectable dressing.
Harvest Salad. Photo credit: Two City Vegans.

Warm roasted vegetables paired with fresh greens bring a mix of textures that keep it interesting with every forkful. Harvest Salad stands out with its natural sweetness and crunch. It’s a balance of hearty and refreshing in one bowl. Whether it’s for a quick bite or a main dish, this is one to enjoy anytime.
Get the Recipe: Harvest Salad

Crispy Vegan Air Fryer Onion Rings Recipe

Crispy Vegan Air Fryer Onion Rings Recipe. Photo credit: Two City Vegans.

These onion rings are light and crisp without needing a deep fryer. Crispy Vegan Air Fryer Onion Rings Recipe gives you that pleasing crunch with none of the grease. Perfect for snacking or adding a crisp side to any meal. They’re simple, fun, and easy to enjoy by the handful.
Get the Recipe: Crispy Vegan Air Fryer Onion Rings Recipe

Tuscan White Bean Skillet with Kale

Tuscan White Bean Skillet with Kale. Photo credit: Two City Vegans.

Hearty beans and greens come together in an easy skillet meal that feels rustic yet filling. Tuscan White Bean Skillet with Kale is all about combining rich textures with simple flavors. It’s protein-packed but doesn’t weigh you down. A great choice for something that feels wholesome with no fuss.
Get the Recipe: Tuscan White Bean Skillet with Kale

Easy Caribbean Rice and Beans

A bowl of cooked rice mixed with kidney beans, garnished with chopped herbs on top, placed on a light-colored surface with fresh greens on a wooden board in the background.
Easy Caribbean Rice and Beans. Photo credit: Two City Vegans.

A bold side or main dish that’s familiar yet exciting with each bite. Easy Caribbean Rice and Beans brings a simple pairing to life with vibrant and full-bodied flavors. It’s filling and pairs well with just about anything. Great for batch cooking or throwing into a bowl on its own.
Get the Recipe: Easy Caribbean Rice and Beans

Breakfast Casserole

A close-up of a spoon lifting a portion of a baked breakfast casserole dish containing vegetables, topped with a golden breadcrumb crust and garnished with a parsley leaf.
Breakfast Casserole. Photo credit: Two City Vegans.

Gather everyone around in the morning with this baked dish loaded with plant-based goodness. Breakfast Casserole makes mornings easier by serving comfort right from the oven. It’s hearty and comforting without over-complicating things. Great for sharing or eating straight from the pan.
Get the Recipe: Breakfast Casserole

Grilled Veggies Pasta Salad

A close-up of a pasta salad with penne, cherry tomatoes, cucumbers, black olives, red onions, and seasonings in a white bowl.
Grilled Veggies Pasta Salad. Photo credit: Two City Vegans.

Combining smoky charred veggies with pasta creates a blend that works for lunches or light dinners. Grilled Veggies Pasta Salad gives you a mix of chewiness and grill-kissed flavors. It’s meant for when you want something filling but still keeps things light. This is one to pack for picnics or work lunches.
Get the Recipe: Grilled Veggies Pasta Salad

Homemade Ketchup With Fresh Tomatoes

Homemade Ketchup With Fresh Tomatoes. Photo credit: Two City Vegans.

Smooth ketchup made from scratch offers a surprising touch to any dish compared to store-bought. Homemade Ketchup With Fresh Tomatoes is about keeping things fresh and simple. Whether dipping, spreading, or topping, it adds that little something extra. It’s customizable and avoids unnecessary fillers.
Get the Recipe: Homemade Ketchup With Fresh Tomatoes

Crispy Smashed Red Skin Potatoes

Crispy Smashed Red Skin Potatoes. Photo credit: Two City Vegans.

Everyone loves a crispy potato, and smashing them only makes them better. Crispy Smashed Red Skin Potatoes are tender inside with a crunchy shell that’s hard to resist. Perfect for gatherings or even casual meals. They serve well as a snack or side for nearly anything.
Get the Recipe: Crispy Smashed Red Skin Potatoes

Air Fryer Tofu Nuggets with Vegan Ranch Sauce

Air Fryer Tofu Nuggets with Vegan Ranch Sauce. Photo credit: Two City Vegans.

These tofu bites bring crunch and a soft interior to the table without much effort. Pair it with Air Fryer Tofu Nuggets with Vegan Ranch Sauce for dipping that completes the experience. A fun, easy dish that can be enjoyed alone or with friends. Whether for kids or adults, it’s always a hit.
Get the Recipe: Air Fryer Tofu Nuggets with Vegan Ranch Sauce

Blood Orange and Fennel Salad

Blood Orange and Fennel Salad. Photo credit: Two City Vegans.

Sweet and citrusy slices meet a refreshing crunch that feels light but fulfilling. Blood Orange and Fennel Salad is all about mixing just enough depth to contrast the flavors. It’s something different for when regular greens need a twist. Great for brightening up a meal or serving as a standalone plate.
Get the Recipe: Blood Orange and Fennel Salad

Marry Me Tofu

A bowl of creamy pasta salad with cubed noodles and sun-dried tomatoes, garnished with fresh basil leaves and black pepper, served in a rustic dish on a brown cloth.
Marry Me Tofu. Photo credit: Two City Vegans.

You won’t miss meat with this tofu-focused dish that makes plant-based eating exciting. Marry Me Tofu features bold and comforting flavors that transform tofu into a statement meal. Perfect for those learning to love alternatives that aren’t boring. Fun to serve or keep all to yourself.
Get the Recipe: Marry Me Tofu

Sweet Corn and Leek Risotto

Sweet corn risotto in a skillet on a wooden cutting board.
Sweet Corn and Leek Risotto. Photo credit: Two City Vegans.

Creamy risotto lets sweet corn and leeks shine without overshadowing the basic simplicity. Sweet Corn and Leek Risotto gets its edge from the blend of starchiness and fresh flavors. It’s a plant-based version of the classic, hitting all the right notes. Great for dinners when you want comfort without heaviness.
Get the Recipe: Sweet Corn and Leek Risotto

Air Fryer Sweet Potato Fries

A plate of sweet potato fries with a wooden spoon.
Air Fryer Sweet Potato Fries. Photo credit: Two City Vegans.

These fries balance the softer inside with a crisp exterior without deep frying. Air Fryer Sweet Potato Fries are versatile for dipping or enjoying as a handheld snack. They bring a natural sweetness that pairs well with a variety of sauces. Simple, quick, and always a crowd favorite.
Get the Recipe: Air Fryer Sweet Potato Fries

Vegan French Toast Casserole

Close-up of baked French toast with strawberries, blueberries, and raspberries, dusted with powdered sugar and drizzled with syrup in a baking dish.
Vegan French Toast Casserole. Photo credit: Two City Vegans.

Baked bread layers meet the right amount of sweetness for a lazy morning or a dessert night. Vegan French Toast Casserole offers a plant-based spin that still feels indulgent. You’ll love how hassle-free it is to make ahead while keeping its texture intact. Great for feeding a group or saving some for later.
Get the Recipe: Vegan French Toast Casserole

Homemade Ratatouille

A close up of food.
Homemade Ratatouille. Photo credit: Two City Vegans.

This classic vegetable medley brings depth and variety to plant-based meals. Homemade Ratatouille layers flavors in a way that makes simplicity exciting. Beautiful to serve with a range of main courses or eat on its own. Ideal for anyone getting into veggies in a fun way.
Get the Recipe: Homemade Ratatouille

Mixed Bean Chili

Mixed Bean Chili. Photo credit: Two City Vegans.

Plant-based chili goes hearty by mixing different types of beans for extra texture. Mixed Bean Chili has a depth that’s perfect for colder nights or big gatherings. It’s hearty without getting overly rich or complicated. A staple that doesn’t leave you missing the meat.
Get the Recipe: Mixed Bean Chili

Tofu Vegan Stir Fry

Tofu Vegetable Noodle Stir Fry. Photo Credits: Two City Vegans
Tofu Vegan Stir Fry. Photo credit: Two City Vegans.

Stir-fried tofu easily absorbs layers of flavors while staying tender and exciting. Tofu Vegan Stir Fry fits into busy weekdays without taking too much time. It’s adaptable enough to work with whatever you’re in the mood for. Perfect for a quick meal that doesn’t skimp on boldness.
Get the Recipe: Tofu Vegan Stir Fry

Easy Peanut Butter Bliss Balls – Naturally Vegan & Gluten-Free!

Easy Peanut Butter Bliss Balls – Naturally Vegan & Gluten-Free!. Photo credit: Two City Vegans.

Bites of energy on the go that mix smoothness with bite-sized convenience. Easy Peanut Butter Bliss Balls – Naturally Vegan & Gluten-Free! keeps snacking simple but still flavorful. Perfect for tossing into bags or trays for a pick-me-up anywhere. They don’t need much fuss and are a perfect snack solution.
Get the Recipe: Easy Peanut Butter Bliss Balls – Naturally Vegan & Gluten-Free!

Roasted Sweet Potato and Chickpea Salad

A salad with arugula, roasted sweet potatoes, chickpeas, dried cranberries, sunflower seeds, and a drizzle of creamy dressing on a white plate.
Roasted Sweet Potato and Chickpea Salad. Photo credit: Two City Vegans.

Roasted vegetables combined with legumes create a filling balance of flavors. Roasted Sweet Potato and Chickpea Salad bridges hearty texture with refreshing balance. A lighter main or robust side for packing well without wilting. Good for lunches or light dinners any time of the week.
Get the Recipe: Roasted Sweet Potato and Chickpea Salad

Vegan Enchilada Casserole

Close-up of a layered dish with melted cheese, corn, beans, diced tomatoes, and green onions.
Vegan Enchilada Casserole. Photo credit: Two City Vegans.

Layers of tortilla goodness bake into something that hits the spot every time. Vegan Enchilada Casserole is all about cheesy comfort without relying on animal products. It’s a meal everyone requests seconds of and feels cozy to serve. Perfect for dinner parties or keeping leftovers for lunch.
Get the Recipe: Vegan Enchilada Casserole

Moussaka

A pan of cooked lasagna topped with melted cheese, black pepper, and chopped parsley.
Moussaka. Photo credit: Two City Vegans.

Plant-based layers give this dish a hearty feel while staying light on ingredients. Moussaka adapts the classic idea into something fresh and comforting for anyone trying vegan meals. It’s filling and works well for larger groups or weekend dinners. Simple without losing that homemade touch everyone loves.
Get the Recipe: Moussaka

Ultimate Vegan Burger

A close-up of a plant-based burger with layers of creamy sauce, sliced cucumbers, red onions, and a brioche bun.
Ultimate Vegan Burger. Photo credit: Two City Vegans.

This burger holds up on the grill like the real deal without any meat involved. Ultimate Vegan Burger delivers texture and flavor in every bite without compromise. Best stacked high with lots of additions or kept simple to enjoy on its own. A plant-based answer to cookouts and barbecues anytime.
Get the Recipe: Ultimate Vegan Burger

Vegan Green Bean Casserole

A casserole dish filled with creamy vegan green bean casserole topped with breadcrumbs and chopped parsley, with a serving spoon.
Vegan Green Bean Casserole. Photo credit: Two City Vegans.

Creamy goodness meets crisp green beans for an easy side that everyone can take seconds of. Vegan Green Bean Casserole keeps the spirit of the classic alive without animal products. It’s great for big meals, sharing, or standing out as its own dish. Easy to throw together without much effort.
Get the Recipe: Vegan Green Bean Casserole

Mushroom Pie

Four individual pot pies with flaky crusts on a round tray, one open to reveal a mushroom filling.
Mushroom Pie. Photo credit: Two City Vegans.

Hearty layers of mushrooms wrapped in a flaky crust make this a standout dish. Mushroom Pie brings a blend of textures with the perfect amount of richness in each slice. It’s a full meal or the center of a table without feeling heavy. A great way to enjoy something different yet familiar.
Get the Recipe: Mushroom Pie

Easy Cilantro Lime Rice

Close-up of a plate of rice garnished with chopped herbs and slices of lime.
Easy Cilantro Lime Rice. Photo credit: Two City Vegans.

Fresh bursts of flavor meet simplicity for an excellent side or bowl base. Easy Cilantro Lime Rice is great for complementing meals or throwing on top of salads. It’s light and fragrant but still feels like something you could eat on its own. Best for meal prepping or layering with more bold dishes.
Get the Recipe: Easy Cilantro Lime Rice

Vegan Ham Recipe

A glazed meatloaf with a crosshatch pattern sits on a white platter, garnished with parsley. Two slices are cut from one end.
Vegan Ham Recipe. Photo credit: Two City Vegans.

Smoky and salty flavors make this plant-based ham feel as hearty as its traditional counterpart. Vegan Ham Recipe lets you enjoy those familiar slices while keeping it all vegan. It’s impressive at gatherings or just making a meal feel complete. Great to cook once and save for sandwiches later.
Get the Recipe: Vegan Ham Recipe

Buffalo Cauliflower Wings

Close-up of baked Buffalo Cauliflower Wings coated in orange sauce, scattered on a cooling rack, with a glass jar of sauce beside them. Garnished with chopped herbs.
Buffalo Cauliflower Wings. Photo credit: Two City Vegans.

These cauliflower bites pack the same boldness as traditional wings but keep it plant-based. Buffalo Cauliflower Wings are all about that crispy coating and spicy punch. They’re ideal for gatherings, TV nights, or just pleasing snack cravings. Perfect for dipping or serving straight off the tray.
Get the Recipe: Buffalo Cauliflower Wings

Air Fryer Carrot Fries with Aioli Dip

Air Fryer Carrot Fries with Aioli Dip. Photo credit: Two City Vegans.

Thin carrot slices crisp up perfectly in an air fryer for an effortless side. Air Fryer Carrot Fries with Aioli Dip pairs healthy snacking with flavorful dipping. They’re fun to eat and surprisingly filling for something so simple. Quick to make and gone just as fast.
Get the Recipe: Air Fryer Carrot Fries with Aioli Dip

Roasted Tomato Basil Soup

Two bowls of tomato soup with basil and tomatoes.
Roasted Tomato Basil Soup. Photo credit: Two City Vegans.

Smooth tomato flavors paired with basil make this soup perfect for pairing with bread or crackers. Roasted Tomato Basil Soup enhances what you expect from regular tomato dishes. It’s warm, comforting, and versatile enough for quick lunches or fancy dinners. A classic that never gets old.
Get the Recipe: Roasted Tomato Basil Soup

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