Cooking Made Fun And Flavorful 11 Vegan Asian Recipes To Try

Anyone looking for flavor without fuss is going to like how these 11 vegan recipes handle dinner. They skip the meat but not the punch, and they do it without making you scroll through someone’s life story first. Cooking becomes more fun when things actually turn out great and don’t leave you staring into a sink full of regret. Turns out, a plant-based kitchen can be where the fun lives.

A bowl of yellow lentil dal with sour cream and a spoon. — Yellow Lentil Dal. Photo credit: Two City Vegans.

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Tofu Vegan Stir Fry

Tofu Vegetable Noodle Stir Fry. Photo Credits: Two City Vegans — Tofu Vegan Stir Fry. Photo credit: Two City Vegans.

Stir fry can be simple and quick, and adding tofu makes it even better. Tofu Vegan Stir Fry is packed with flavors and textures that make it exciting to eat. The mix of ingredients creates a nice balance, making every bite interesting. Perfect for a quick meal, it’s a dish that’s easy to enjoy without a lot of effort.
Get the Recipe: Tofu Vegan Stir Fry

Spicy Cucumber Salad

Close-up of sliced cucumbers garnished with chopped scallions, sesame seeds, and red chili flakes. — Spicy Cucumber Salad. Photo credit: Two City Vegans.

Refreshing dishes don’t have to be boring, and this is proof of that. Spicy Cucumber Salad combines crunch with a kick, bringing a lively mix to the table. It’s light yet satisfying, and pairs well with just about anything. A fun way to add excitement to your mealtime routine.
Get the Recipe: Spicy Cucumber Salad

Creamy Peanut Sauce

A good sauce can transform any meal into something worth remembering. Creamy Peanut Sauce is rich and smooth, making it a perfect addition to your Asian-inspired dishes. It’s versatile, ensuring every bite has depth and flavor. A simple and fun way to spice up vegetables, rice, or noodles.
Get the Recipe: Creamy Peanut Sauce

Indian Onion Salad

A bowl of red onion and cilantro salad on a table. — Indian Onion Salad. Photo credit: Splash of Taste.

A fresh side dish can bring so much to a meal, and this one stands out. Indian Onion Salad is crisp and full of flavor, making it a great pairing for many meals. Its mix of textures adds variety to your plate without a lot of prep. A cool way to keep things light but flavorful at dinner time.
Get the Recipe: Indian Onion Salad

Fluffy Thai Jasmine Rice

A bowl of Thai jasmine rice and chili peppers. — Fluffy Thai Jasmine Rice. Photo credit: Splash of Taste.

When done right, rice can be more than just a side—it can be the star. Fluffy Thai Jasmine Rice is light, fragrant, and pairs perfectly with bold dishes. Its delicate texture creates a nice base for many meals without overpowering them. Simple and fun to make, it’s an essential dish for your table.
Get the Recipe: Fluffy Thai Jasmine Rice

Baked Tofu

Crispy tofu cubes piled on a plate with a dish of green dipping sauce in the background. — Baked Tofu. Photo credit: Two City Vegans.

Cooking tofu can be easy and enjoyable, especially with this method. Baked Tofu has a crisp outside and soft inside, making every bite enjoyable. It pairs well with a variety of sauces and sides, giving you room to explore different combinations. An effortless way to include tofu into weekly recipes.
Get the Recipe: Baked Tofu

Rainbow Veggie Rice Paper Rolls

Colorful vegetable spring rolls with carrots, bell peppers, and cucumbers, served with peanut sauce. — Rainbow Veggie Rice Paper Rolls. Photo credit: Two City Vegans.

If you’re looking for something light and colorful, this is a great choice. Rainbow Veggie Rice Paper Rolls bring a mix of textures wrapped neatly into one bite. They’re easy to eat and perfect for sharing, making them fun for any meal. Whether as a snack or main dish, they keep things fresh and interesting.
Get the Recipe: Rainbow Veggie Rice Paper Rolls

Spicy Thai Peanut Curry

A bowl of Thai peanut curry with carrots, beans and kale. — Spicy Thai Peanut Curry. Photo credit: Two City Vegans.

A hearty dish can still have a fun twist, and this one delivers just that. Spicy Thai Peanut Curry is bold and has layers of flavors that keep you wanting more. It’s rich without being heavy, making it ideal for both small and large meals. A go-to for when you’re in the mood for something satisfying at dinner.
Get the Recipe: Spicy Thai Peanut Curry

Sesame Soba Noodles

Two bowls of soba noodle salad with carrots, edamame, and radish slices, placed on a patterned cloth with wooden chopsticks beside them. — Sesame Soba Noodles. Photo credit: Two City Vegans.

Quick meals don’t have to miss out on flavor, and that’s where this shines. Sesame Soba Noodles are easy to prepare and bring a subtle nuttiness that’s hard to beat. The noodles are smooth, and the balance makes every forkful enjoyable. Perfect for busy days when you want your food to still be exciting.
Get the Recipe: Sesame Soba Noodles

Egg Rolls

Appetizers can set the tone, and these are always a hit. Egg Rolls pack crunch and flavor into each bite, making them a favorite at any table. They’re handheld and fun to eat, so they work great for sharing or as a snack. A classic choice that fits with a variety of meals.
Get the Recipe: Egg Rolls

Yellow Lentil Dal

Comfort food doesn’t always need to be heavy, and this dish proves that well. Yellow Lentil Dal is warming, light, and excellent for quiet evenings or group meals. The balance of textures is pleasing while staying simple to make, keeping things fresh every time. A great meal that fits into any day easily.
Get the Recipe: Yellow Lentil Dal