Because Eating Well Should Never Feel Like A Sacrifice—29 Vegan Recipes

No one wants to chew through cardboard just to check the “healthy” box, which is where these 29 plant-forward picks come in. They’re the kind of meals that quietly get passed around until the bowl’s mysteriously empty. Each one has enough flavor to make you forget you’re eating vegetables on purpose. If eating well ever felt like a chore, this is the part where that changes without anyone having to say it out loud.

Close-up of a slice of vegetable lasagna showing layers of pasta, assorted vegetables, ricotta cheese, and tomato sauce with a breadcrumb topping. — Vegan Lasagna. Photo credit: Two City Vegans.

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Lemon Blueberry Granola with Almonds

A glass jar of granola spills onto a surface next to a white bowl filled with blueberries. — Lemon Blueberry Granola with Almonds. Photo credit: Two City Vegans.

Crunchy clusters paired with fresh flavors create a balanced snack or breakfast option. Lemon Blueberry Granola with Almonds brings together textures that keep every bite interesting. Whether it’s for a quick morning bite or an afternoon treat, this mixture feels versatile. Just grab a handful or pair it with something creamy to enjoy.
Get the Recipe: Lemon Blueberry Granola with Almonds

Tuscan White Bean Skillet with Kale

Rich flavors combine perfectly with hearty textures in Tuscan White Bean Skillet with Kale. It’s an easy dish that feels homely but remains packed with subtle complexity. This makes for a solid choice when you’re in the mood for something filling but easy to prepare. It’s a dish that works equally well on its own or as part of a bigger spread.
Get the Recipe: Tuscan White Bean Skillet with Kale

Best Vegan Nut Roast

Close-up of a nut roast topped with cranberry sauce and garnished with fresh herbs, served on a white plate. — Best Vegan Nut Roast. Photo credit: Two City Vegans.

Classic flavors come alive in Best Vegan Nut Roast, a comforting option that feels layered yet simple. Its hearty texture makes it great for gatherings or just a quiet night in. The combination of flavors ensures it stands out without being too complex. Share it as a main or slice it up to complement other dishes.
Get the Recipe: Best Vegan Nut Roast

Lentil Bolognese

A pot of pasta with a tomato-based sauce, lentils, mushrooms, and vegetables on a light surface beside a bowl of grated cheese. — Lentil Bolognese. Photo credit: Two City Vegans.

Bold, hearty, and undeniably rich, Lentil Bolognese is a great alternative to its meat-heavy counterpart. The pleasing texture keeps it grounded, making it perfect for pairing with pasta. It feels crafted for those who love big flavors without unnecessary complication. Serve it as a heavy hitter in both casual and formal meals.
Get the Recipe: Lentil Bolognese

Rainbow Veggie Rice Paper Rolls

Colorful vegetable spring rolls with carrots, bell peppers, and cucumbers, served with peanut sauce. — Rainbow Veggie Rice Paper Rolls. Photo credit: Two City Vegans.

Bright and colorful layers make Rainbow Veggie Rice Paper Rolls visually enticing while staying fresh. Each bite brings a mix of textures that feel light but engaging. These rolls are great for quick snacks, party appetizers, or even a casual lunch. Keep them on hand for when you want something fun yet easy to make.
Get the Recipe: Rainbow Veggie Rice Paper Rolls

Air Fryer Carrot Fries with Aioli Dip

Air Fryer Carrot Fries with Aioli Dip move fries into a healthier direction with crispy bites and a creamy pairing. The simplicity of preparation doesn’t take away from its enjoyable crunch. Whether you’re snacking solo or sharing it with friends, this dish feels approachable. It’s playful yet suitable for any type of meal.
Get the Recipe: Air Fryer Carrot Fries with Aioli Dip

Moussaka

A pan of cooked lasagna topped with melted cheese, black pepper, and chopped parsley. — Moussaka. Photo credit: Two City Vegans.

Rich and layered flavors come together beautifully in Moussaka, making every bite memorable. There’s a balance between lighter elements and a more grounding core that suits most occasions. Perfect for a simple dinner or part of a shared meal among family. It feels both traditional and modern in its presentation.
Get the Recipe: Moussaka

Spicy Cucumber Salad

Close-up of sliced cucumbers garnished with chopped scallions, sesame seeds, and red chili flakes. — Spicy Cucumber Salad. Photo credit: Two City Vegans.

Refreshing and bold flavors take center stage in Spicy Cucumber Salad, offering a sharp contrast to heavier meals. Its light texture makes it a great side or even a quick midday snack. The hint of spice keeps things interesting without overwhelming the dish. It’s easy to prepare and works well in casual settings.
Get the Recipe: Spicy Cucumber Salad

Mango Banana Smoothie Bowl

Smooth and creamy flavors blend effortlessly in Mango Banana Smoothie Bowl, offering a fresh take on breakfast or snacks. The texture is thick and just perfect to scoop, making it fun to eat. It works great when you’re in the mood for something quick and refreshing. Grab this bowl for an energizing start to your day.
Get the Recipe: Mango Banana Smoothie Bowl

Roasted Tomato Basil Soup

Two bowls of tomato soup with basil and tomatoes. — Roasted Tomato Basil Soup. Photo credit: Two City Vegans.

Rich yet comforting, Roasted Tomato Basil Soup feels like such a go-to option when you’re craving simplicity. It’s perfect for pairing with a crunchy side or even enjoying solo. The bold flavors mix well together without being overpowering. Make it for a laid-back meal or as an appetizer.
Get the Recipe: Roasted Tomato Basil Soup

Blood Orange and Fennel Salad

Tangy and slightly sharp twists make Blood Orange and Fennel Salad pop with vibrant flavors. Light textures keep it refreshing and suitable to pair with heavier dishes. The contrast adds depth without making it feel too complex. It’s great for a quick and elegant side dish.
Get the Recipe: Blood Orange and Fennel Salad

Creamy Vegan Red Pepper Pasta

Smooth and rich, Creamy Vegan Red Pepper Pasta makes for a hearty and filling choice for any occasion. The sauce blends perfectly into every bite of pasta, creating a cohesive dish. It’s easy without feeling basic, making it a fun option for casual or planned meals. Great for pairing with a simple green side.
Get the Recipe: Creamy Vegan Red Pepper Pasta

Easy Vegan Gluten-Free Crackers

Crunchy and approachable, Easy Vegan Gluten-Free Crackers give you a snack that fits into any situation. Whether you’re dipping into something creamy or enjoying them on their own, they feel customizable. Their texture works as a foundation for bold or light pairings alike. Keep them on hand for a quick bite or entertaining guests.
Get the Recipe: Easy Vegan Gluten-Free Crackers

Creamy Vegan Mushroom Stroganoff

Smooth and richly textured, Creamy Vegan Mushroom Stroganoff offers a filling dish with earthy elements. It’s ideal for a cozy dinner or even sharing across multiple plates. The creamy sauce ties everything together seamlessly. Perfect for an unpretentious weekday meal.
Get the Recipe: Creamy Vegan Mushroom Stroganoff

3-Ingredient Vegan Mango Sorbet Recipe (No Churn!)

A bowl of mango sorbet on a wooden table. — 3-Ingredient Vegan Mango Sorbet Recipe (No Churn!). Photo credit: Two City Vegans.

Light and refreshing, 3-Ingredient Vegan Mango Sorbet Recipe (No Churn!) makes a perfect dessert option for warm days. Its simplicity is what makes it so likable, with minimal effort for great results. Great for those who want something sweet that feels light to eat. Serve it after dinner or as a mid-day treat.
Get the Recipe: 3-Ingredient Vegan Mango Sorbet Recipe (No Churn!)

Ultimate Vegan Burger

A close-up of a plant-based burger with layers of creamy sauce, sliced cucumbers, red onions, and a brioche bun. — Ultimate Vegan Burger. Photo credit: Two City Vegans.

Full-flavored and hearty, Ultimate Vegan Burger creates a delicious meal for snack time or lunch. It’s packed with textures that hold up between buns, making each bite enjoyable. Whether paired with classic sides or eaten solo, it leaves a lasting impression. This burger feels perfect for any type of gathering.
Get the Recipe: Ultimate Vegan Burger

Crispy Avocado Fries

Close-up of crispy, breaded Air Fryer Avocado Fries on a white plate. — Crispy Avocado Fries. Photo credit: Two City Vegans.

Crunchy outside and creamy inside make Crispy Avocado Fries an interesting twist on traditional snacks. It’s easy to prepare and works great for sharing or enjoying solo. The contrasting textures make it stand out in a casual snack lineup. Dip it into your favorite sauce to complete the experience.
Get the Recipe: Crispy Avocado Fries

Easy Vegan Rice Pudding

Creamy and subtly sweet, Easy Vegan Rice Pudding creates a dessert that feels timeless. Its texture works beautifully for an end-of-meal treat or even breakfast. It’s simple without cutting down on flavor, making it a staple recipe. Perfect for low-effort daily cooking.
Get the Recipe: Easy Vegan Rice Pudding

Overnight Vanilla Oats

Three jars of oatmeal with berries and maple syrup. — Overnight Vanilla Oats. Photo credit: Two City Vegans.

Overnight Vanilla Oats brings convenience and flavor together, perfect for busy mornings. Its texture feels creamy yet balanced, turning a quick meal into something enjoyable. No cooking means less hassle without giving up flavors. It’s great for workdays or early starts.
Get the Recipe: Overnight Vanilla Oats

Maple Pecan Granola Recipe

Light and crunchy textures make Maple Pecan Granola Recipe perfect for breakfast or snacking. It’s naturally sweet without overpowering, creating a snack option that works anytime. Pair it with other staples for a more rounded meal. Perfect for storing and enjoying across the week.
Get the Recipe: Maple Pecan Granola Recipe

Breakfast Casserole

Hearty layers make Breakfast Casserole more than just another morning meal option. Each component blends well into a dish that feels effortless yet filling. It’s easy to prep and great for serving multiple people. Ideal for casual breakfasts or brunch spreads.
Get the Recipe: Breakfast Casserole

Homemade Vegan Pot Pie

Close-up of a vegan pot pie with a flaky crust, featuring visible corn, peas, carrots, and a creamy filling. A sprig of fresh herb and a sprinkle of black pepper garnish the pie. — Homemade Vegan Pot Pie. Photo credit: Two City Vegans.

Homemade Vegan Pot Pie offers a mix of comforting textures with every slice you dig into. The flaky topping meets a warm, heavy center that feels filling without being overly dense. This dish works perfectly for shared meals or just having leftovers ready to go. Easy to present and bake when needed.
Get the Recipe: Homemade Vegan Pot Pie

Sesame Soba Noodles

Two bowls of soba noodle salad with carrots, edamame, and radish slices, placed on a patterned cloth with wooden chopsticks beside them. — Sesame Soba Noodles. Photo credit: Two City Vegans.

Smooth textures and deep flavors make Sesame Soba Noodles a standout choice for quick meals. Its versatility works great on busy days or casual dinners. Pair it with fresh sides for a more rounded plate. Simple yet intriguing enough to leave an impression on anyone’s menu.
Get the Recipe: Sesame Soba Noodles

Roasted Vegan Cauliflower Steaks

A plate of roasted cauliflower steaks garnished with chopped pistachios, pomegranate seeds, and fresh parsley. — Roasted Vegan Cauliflower Steaks. Photo credit: Two City Vegans.

Bold textures take center stage in Roasted Vegan Cauliflower Steaks, offering a solid option beyond traditional sides. It’s hearty enough to serve as the main item or complement others. The char and slight crisp give it a beautiful depth. Ideal for any type of gathering or solo meal.
Get the Recipe: Roasted Vegan Cauliflower Steaks

Easy Vegan Lentil Meatloaf Recipe

Subtle twists make Easy Vegan Lentil Meatloaf Recipe both hearty and unique for simple meals. The consistency feels grounded, holding up whether sliced or layered beside your go-to sides. Use it as a main, or save extra slices for days ahead. Perfect for simplified comfort food fans.
Get the Recipe: Easy Vegan Lentil Meatloaf Recipe

Mushroom Pie

Four individual pot pies with flaky crusts on a round tray, one open to reveal a mushroom filling. — Mushroom Pie. Photo credit: Two City Vegans.

Warm and comforting elements come together in Mushroom Pie, offering a filling option for quiet meals or sharing. The crispy exterior meets a rich filling for a mix that balances well. Pair it with lighter options for an engaging spread. Perfect for manageable baking efforts.
Get the Recipe: Mushroom Pie

Air Fryer Accordion Potatoes

Crispy potato wedges served on a plate with a cup of coffee. — Air Fryer Accordion Potatoes. Photo credit: Two City Vegans.

Crispy edges make Air Fryer Accordion Potatoes a versatile snack that’s easy to prepare. The texture balance between crunchy and soft creates a snack worth repeating. Whether eaten solo or side-paired, it holds up brilliantly in everyday eating. Snack-ready or part of something more layered.
Get the Recipe: Air Fryer Accordion Potatoes

Strawberry Lemonade Popsicles

Stack of red popsicles surrounded by sliced lemons and strawberries on a wooden surface with a basket in the background. — Strawberry Lemonade Popsicles. Photo credit: Two City Vegans.

Sweet flavors mix with a slight tart base in Strawberry Lemonade Popsicles, making a refreshing treat easy to share. Perfect for quick grabs during hot afternoons or post-meals needing something light. Easy to store and enjoy on the go without much hassle. Simple dessert for any mood.
Get the Recipe: Strawberry Lemonade Popsicles

Vegan Lasagna

Layers provide depth and texture in Vegan Lasagna, making it rich without being overly heavy. This works well for sit-down meals or family-style servings anytime. Balanced ingredients ensure it’s comforting without overwhelming. Make it ahead for convenience or tackle it fresh on busy nights.
Get the Recipe: Vegan Lasagna