Your Week Just Got Smoother Thanks to 13 Vegan Freezer Recipes

Meal planning just got way less annoying. These 13 vegan freezer recipes are here to keep your week from going completely off the rails. No scrambling to throw dinner together while everyone’s already hungry and staring at you. Just grab one, heat it up, and suddenly it looks like you had a plan all along—even if the only thing you planned was not cooking today.

A pot of pasta with a tomato-based sauce, lentils, mushrooms, and vegetables on a light surface beside a bowl of grated cheese.
Lentil Bolognese. Photo credit: Two City Vegans.
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Vegan Brussels Sprout Casserole

A baked casserole with Brussels sprouts and a crispy, golden-brown topping, garnished with chopped parsley.
Vegan Brussels Sprout Casserole. Photo credit: Two City Vegans.

With Vegan Brussels Sprout Casserole, you’ve got a hearty dish ready anytime you need it. Just pull it out of the freezer, warm it up, and you’re set for a comforting meal. It’s a no-fuss option for busy weeknights or when you can’t deal with cooking. Plus, it’s great for those who love to plan ahead and keep their meals organized.
Get the Recipe: Vegan Brussels Sprout Casserole

Berry Frozen Yogurt Cups

A pile of frozen yogurt cups on a plate.
Berry Frozen Yogurt Cups. Photo credit: Two City Vegans.

Berry Frozen Yogurt Cups are a breeze to have on hand for a quick snack or a light dessert. They’re convenient when you crave something sweet but want to keep it on the healthier side. Having these in your freezer means you’re always prepared to handle those cravings. Give them a try and you’ll see how easy and practical it is to have them ready to go.
Get the Recipe: Berry Frozen Yogurt Cups

Vegan Cheesy Broccoli and Rice Casserole

A casserole dish brimming with golden-brown bread crumbs, tender rice, and vibrant broccoli florets, this vegan cheesy broccoli and rice casserole is a delightful blend of flavors.
Vegan Cheesy Broccoli and Rice Casserole. Photo credit: Two City Vegans.

If you’re in the mood for some comfort food, Vegan Cheesy Broccoli and Rice Casserole is a solid pick. It’s easy to whip out on days when you’re not in the mood to cook from scratch. You’ll appreciate having something so filling and delicious with minimal effort. It’s a smart meal to have in your freezer for any “I don’t feel like cooking” days.
Get the Recipe: Vegan Cheesy Broccoli and Rice Casserole

Best Vegan Chili

Close-up of a bowl of chili, topped with chopped cilantro, sliced red onions, and a dollop of sour cream. The chili contains beans, tomatoes, and other visible vegetables.
Best Vegan Chili. Photo credit: Two City Vegans.

For those who love a good, hearty meal, Best Vegan Chili has got you covered. It’s a lifesaver when you need something satisfying without the hassle. You’ll be thankful for having it ready when hunger strikes and time is tight. Keeping this chili in the freezer means you’re always just a quick heat-up away from a great meal.
Get the Recipe: Best Vegan Chili

Vegan Enchilada Casserole

Close-up of a layered dish with melted cheese, corn, beans, diced tomatoes, and green onions.
Vegan Enchilada Casserole. Photo credit: Two City Vegans.

Vegan Enchilada Casserole offers up all the comfort you need in one dish. It’s perfect for those nights when you want something filling without the big production. Having this meal stashed in the freezer means you’re never far from a delicious dinner. And it’s a crowd-pleaser that’s sure to come in handy on more than one occasion.
Get the Recipe: Vegan Enchilada Casserole

Best Vegan Nut Roast

Close-up of a nut roast topped with cranberry sauce and garnished with fresh herbs, served on a white plate.
Best Vegan Nut Roast. Photo credit: Two City Vegans.

A plant-based twist on a classic, Best Vegan Nut Roast is the perfect addition to your freezer meals. It’s packed with flavors that’ll keep you coming back for more. Having it ready to go means you can have a stellar meal with zero hassle. It’s especially great for days when you want something special without any work.
Get the Recipe: Best Vegan Nut Roast

Breakfast Casserole

A close-up of a spoon lifting a portion of a baked breakfast casserole dish containing vegetables, topped with a golden breadcrumb crust and garnished with a parsley leaf.
Breakfast Casserole. Photo credit: Two City Vegans.

Starting your day with a good meal is key, and Breakfast Casserole makes it a snap. It’s great to have on hand for those mornings when time just isn’t on your side. Freezing this casserole means you’ve got breakfast covered, no sweat. You’ll be grateful for this ready-to-go option when you need a solid start to your day.
Get the Recipe: Breakfast Casserole

Cabbage Soup

A close-up of a steaming pot of hearty cabbage soup in a tomato-based broth, garnished with fresh herbs.
Cabbage Soup. Photo credit: Two City Vegans.

Sometimes you just need something simple and nourishing, and that’s where Cabbage Soup steps in. Having it in the freezer means you can enjoy a warm bowl anytime you want. It’s a good pick-me-up meal that’s as easy as it gets. So next time you want some quick comfort, you know exactly what to reach for.
Get the Recipe: Cabbage Soup

Vegan French Toast Casserole

Close-up of baked French toast with strawberries, blueberries, and raspberries, dusted with powdered sugar and drizzled with syrup in a baking dish.
Vegan French Toast Casserole. Photo credit: Two City Vegans.

If you’re looking for something sweet to start your day or as a treat, Vegan French Toast Casserole is the answer. It’s convenient to just take out of the freezer and warm up for an instant hit. You’ll be glad to have this casserole around for those lazy mornings or when you’re in charge of brunch. Trust me, it’s a game-changer for breakfast time.
Get the Recipe: Vegan French Toast Casserole

Homemade Vegan Pot Pie

Close-up of a vegan pot pie with a flaky crust, featuring visible corn, peas, carrots, and a creamy filling. A sprig of fresh herb and a sprinkle of black pepper garnish the pie.
Homemade Vegan Pot Pie. Photo credit: Two City Vegans.

Homemade Vegan Pot Pie is like a hug in a dish waiting for you in the freezer. It’s so convenient to have a meal that’s comforting and ready in no time. Pull it out when you need something substantial but don’t have the energy to start from scratch. It’s one of those meals that never disappoints when you’re in a pinch.
Get the Recipe: Homemade Vegan Pot Pie

Vegan Sweet Potato Casserole

Granola with nuts and oats is drizzled with honey, creating a symphony of flavors reminiscent of a vegan sweet potato casserole.
Vegan Sweet Potato Casserole. Photo credit: Two City Vegans.

Get ready to indulge in Vegan Sweet Potato Casserole without spending hours in the kitchen. This dish is a no-brainer to have stashed away for when you need something wholesome. It’s as simple as heating it up to enjoy a delicious and filling meal. And let’s be honest, it’s nice to have an ace up your sleeve for hectic days.
Get the Recipe: Vegan Sweet Potato Casserole

Mushroom Pie

Four individual pot pies with flaky crusts on a round tray, one open to reveal a mushroom filling.
Mushroom Pie. Photo credit: Two City Vegans.

Nothing beats having a Mushroom Pie ready to go in your freezer. It’s a fantastic choice when you’re in the mood for something pie-like but want to keep it plant-based. You won’t regret having this dish tucked away for an easy dinner solution. It’s practical and just plain satisfying, especially when life gets too busy.
Get the Recipe: Mushroom Pie

Lentil Bolognese

A pot of pasta with a tomato-based sauce, lentils, mushrooms, and vegetables on a light surface beside a bowl of grated cheese.
Lentil Bolognese. Photo credit: Two City Vegans.

When pasta is calling your name, but you don’t feel like going all out, Lentil Bolognese is the solution. It’s a straightforward dish that’s easy to reheat and serves up some serious comfort. Keeping it on hand means fuss-free mealtimes are a reality. It’s especially great for when you’re craving something familiar and nurturing.
Get the Recipe: Lentil Bolognese

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