11 Vegan Asian Recipes That Turn Your Kitchen Into A Restaurant

Turn your kitchen into the hottest spot in town with 11 vegan Asian recipes that know how to impress. These dishes bring bold, exciting dishes to the table without needing a passport or a reservation. They’re quick enough for a weeknight and impressive enough to make your neighbors suspicious. Who needs takeout when your stove is running the show?

A bowl of Thai peanut curry with carrots, beans and kale. — Spicy Thai Peanut Curry. Photo credit: Two City Vegans.

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Easy Vegan Yellow Lentil Dal

A comforting and hearty choice for dinner, Easy Vegan Yellow Lentil Dal is simple enough for any evening. The smooth texture makes it particularly soothing. It’s an excellent choice for plant-based eaters looking for something fulfilling. Serve it alongside fluffy bread or rice for a complete meal.
Get the Recipe: Easy Vegan Yellow Lentil Dal

Baked Tofu

Crispy tofu cubes piled on a plate with a dish of green dipping sauce in the background. — Baked Tofu. Photo credit: Two City Vegans.

Golden on the outside, tender on the inside, Baked Tofu is perfect for adding protein to your meals. Let the oven do the heavy lifting while you prepare the rest of your meal. Baked Tofu fits well in sandwiches, salads, or served as a main. Its versatility makes it ideal for various dietary preferences.
Get the Recipe: Baked Tofu

Creamy Peanut Sauce

This sauce works wonders in different dishes, from drizzling over salads to dipping springs rolls. Its smooth, rich texture appeals to many, making it a popular choice at any table. Creamy Peanut Sauce adds a twist to everyday meals. Use it to enhance the flavors of wraps or noodles effortlessly.
Get the Recipe: Creamy Peanut Sauce

Egg Rolls

Crispy on the outside with a hearty veggie filling, these rolls are a treat for anyone craving something crunchy. They make for a snack or side dish. Egg Rolls are ideal for pairing with a dipping sauce of your choice. Try them to add a fun and delicious touch to your dining experience.
Get the Recipe: Egg Rolls

Sesame Soba Noodles

Two bowls of soba noodle salad with carrots, edamame, and radish slices, placed on a patterned cloth with wooden chopsticks beside them. — Sesame Soba Noodles. Photo credit: Two City Vegans.

These noodles offer a light yet fulfilling option for dinner, tossed in a rich, sesame-infused sauce. Sesame Soba Noodles are a quick solution for a busy evening. They serve well as a main dish or a side and are just as delicious served cold. Consider this for a meal that’s satisfying without being overly heavy.
Get the Recipe: Sesame Soba Noodles

Fluffy Thai Jasmine Rice

A bowl of Thai jasmine rice and chili peppers. — Fluffy Thai Jasmine Rice. Photo credit: Splash of Taste.

The soft, sticky texture of this rice makes it an ideal base for absorbing the flavors of sauces and curries. Fluffy Thai Jasmine Rice is subtly aromatic, complementing a wide array of dishes. Include it in your cooking repertoire to add a traditional touch to your Asian-themed meals. It’s a staple that pairs well with just about anything.
Get the Recipe: Fluffy Thai Jasmine Rice

Indian Onion Salad

A bowl of red onion and cilantro salad on a table. — Indian Onion Salad. Photo credit: Splash of Taste.

A bright and punchy side dish, it provides the perfect crunch alongside heavier meals. Indian Onion Salad balances out rich flavors beautifully and adds a fresh element to your plate. It’s quick to prepare and refreshing to taste. This salad is an easy way to introduce more veggies into your meals.
Get the Recipe: Indian Onion Salad

Rainbow Veggie Rice Paper Rolls

Colorful vegetable spring rolls with carrots, bell peppers, and cucumbers, served with peanut sauce. — Rainbow Veggie Rice Paper Rolls. Photo credit: Two City Vegans.

Packed with a variety of textures and colors, these rolls are enveloped in soft rice paper. Rainbow Veggie Rice Paper Rolls are ideal as appetizers or a light main course. They’re perfect for dipping into your favorite sauce or dressing. Enjoy the vibrant, fresh flavors in each bite.
Get the Recipe: Rainbow Veggie Rice Paper Rolls

Spicy Cucumber Salad

Close-up of sliced cucumbers garnished with chopped scallions, sesame seeds, and red chili flakes. — Spicy Cucumber Salad. Photo credit: Two City Vegans.

Refreshing with a heat that tantalizes, this salad breaks up the regular salad routine. Spicy Cucumber Salad is crisp, adding a spicy twist that encourages another sip of your drink. It’s an excellent side dish that brings both hydration and flavor. Consider this when you want to add a little spark to your meal.
Get the Recipe: Spicy Cucumber Salad

Tofu Vegan Stir Fry

Tofu Vegetable Noodle Stir Fry. Photo Credits: Two City Vegans — Tofu Vegan Stir Fry. Photo credit: Two City Vegans.

Quick, satisfying, and packed with goodness, Tofu Vegan Stir Fry is a boon for busy nights. This dish offers a nutritious balance of ingredients in a single pan. It caters to those looking for convenience without sacrificing health. Enjoy this stir fry when you need a quick yet wholesome meal.
Get the Recipe: Tofu Vegan Stir Fry

Spicy Thai Peanut Curry

This dish embraces bold flavors with its rich, creamy sauce and warming spices. Spicy Thai Peanut Curry is perfect for anyone who loves a good kick of heat. Drizzle the sauce over rice or vegetables for an extra flavor boost. Peanut lovers will find this particularly irresistible.
Get the Recipe: Spicy Thai Peanut Curry