29 Recipes That Let You Save The Earth One Delicious Bite At A Time

The way food is made matters, and these 29 meals prove that better choices don’t mean boring dinners. They focus on fresh, wholesome ingredients that bring out natural flavors in every bite. They help reduce waste, make smart use of ingredients, and support the planet without sacrificing flavor. A full stomach and a healthier Earth? That’s a win-win worth eating for.

Creamy Vegan Mushroom Stroganoff. Photo credit: Two City Vegans.

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Vegan Chickpea and Sweet Potato Stew

Imagine your favorite stew but packed with plant-based goodness. Vegan Chickpea and Sweet Potato Stew is a cozy bowl that brings together protein-rich chickpeas and hearty sweet potatoes. Perfect for when you want something warming and filling, without impacting the planet much. You’ll find it’s just as comforting as any traditional stew out there.
Get the Recipe: Vegan Chickpea and Sweet Potato Stew

Creamy Vegan Red Pepper Pasta

No need for cream to achieve a velvety pasta dish when you have this recipe. Creamy Vegan Red Pepper Pasta is a combination of pasta with a silky red pepper sauce that’s all vegan. You’ll be surprised at how rich and comforting a plate of this can be. And it proves that plant-based eating doesn’t have to sacrifice flavor or creaminess.
Get the Recipe: Creamy Vegan Red Pepper Pasta

Vegan Green Bean Casserole

Green beans have never been more exciting with this casserole. Vegan Green Bean Casserole is an all-vegan twist to a classic, it’s just as creamy and inviting, but lighter on the earth. Great for sharing at a table with friends who appreciate an eco-friendly meal. No one would guess it’s entirely plant-based, judging by the comforting crunch and creamy texture.
Get the Recipe: Vegan Green Bean Casserole

Baked Tofu

Crispy tofu cubes piled on a plate with a dish of green dipping sauce in the background. — Baked Tofu. Photo credit: Two City Vegans.

Baked Tofu transforms tofu from plain to extraordinary with nothing but your oven. This dish proves that tofu can be a flavorful star of the meal, with a satisfying chew and rich taste. Ideal for meal prepping or adding to your favorite dishes. It’s a simple way to enjoy a protein-packed vegan option that’s kinder to the planet.
Get the Recipe: Baked Tofu

Asparagus and White Bean Risotto

Who knew that a traditional Italian dish could be this green? Asparagus and White Bean Risotto pair the nuttiness of white beans with the freshness of asparagus. It’s a creamy risotto that’s hearty, yet still light on your conscience. A perfect example of luxury meeting sustainability on your dinner plate.
Get the Recipe: Asparagus and White Bean Risotto

Marry Me Chickpeas

Skillet with creamy chickpeas, spinach, and sun-dried tomatoes, garnished with herbs. — Marry Me Chickpeas. Photo credit: Two City Vegans.

When you want a dish that’s as big on commitment as it is on flavor, you’ve got to try Marry Me Chickpeas. They’re so good, they might just elicit a marriage proposal. These chickpeas are the star of any meal, showing how simple ingredients can shine. They make choosing to eat sustainably an easy yes.
Get the Recipe: Marry Me Chickpeas

Best Vegan Chili

Close-up of a bowl of chili, topped with chopped cilantro, sliced red onions, and a dollop of sour cream. The chili contains beans, tomatoes, and other visible vegetables. — Best Vegan Chili. Photo credit: Two City Vegans.

Sometimes, you just need a bowl of chili to feel right with the world. Best Vegan Chili lives up to its name with a robust selection of flavors that even meat-eaters love. This dish is all about warmth, spice, and everything nice—without the meat. As a bonus, you can feel great knowing your meal is better for the environment.
Get the Recipe: Best Vegan Chili

Italian Walnut Sauce Pasta

Swap the usual tomato sauce for a nut-based one with Italian Walnut Sauce Pasta. It’s a testament to how swapping in plant-based ingredients can lead to new, exciting flavors. Full of natural richness and a nutty profile, this pasta dish might even outshine your old favorites. And it’s better for the planet too.
Get the Recipe: Italian Walnut Sauce Pasta

Air Fryer Tofu Nuggets with Vegan Ranch Sauce

Who knew that tofu could give chicken a run for its money? Air Fryer Tofu Nuggets with Vegan Ranch Sauce delivers all the crispy goodness without the meat. Dunk them in the tangy vegan ranch, and you’ve got yourself a snack that’s both moreish and mindful. It’s finger food that feels good for the palate and the earth.
Get the Recipe: Air Fryer Tofu Nuggets with Vegan Ranch Sauce

Ultimate Vegan Burger

A close-up of a plant-based burger with layers of creamy sauce, sliced cucumbers, red onions, and a brioche bun. — Ultimate Vegan Burger. Photo credit: Two City Vegans.

Next barbecue, throw an Ultimate Vegan Burger on the grill. You won’t miss the beef with these patties that are juicy and full of flavor. Piled high with your favorite toppings, they show that vegans can do indulgent too. And doing right by the planet never tasted so good.
Get the Recipe: Ultimate Vegan Burger

Roasted Sweet Potato and Chickpea Salad

A salad with arugula, roasted sweet potatoes, chickpeas, dried cranberries, sunflower seeds, and a drizzle of creamy dressing on a white plate. — Roasted Sweet Potato and Chickpea Salad. Photo credit: Two City Vegans.

Combine the humble sweet potato with chickpeas for a salad that’s far from boring. Roasted Sweet Potato and Chickpea Salad is a colorful, nutritious meal that fills you up and respects the planet. It’s a dish that’ll make you feel good about what you’re eating, in more ways than one. Seconds are a given with this one.
Get the Recipe: Roasted Sweet Potato and Chickpea Salad

Vegan Alfredo Pasta

A plate of creamy fettuccine alfredo garnished with chopped parsley. — Vegan Alfredo Pasta. Photo credit: Two City Vegans.

Enjoy the classic creaminess of Alfredo without any dairy. Vegan Alfredo Pasta is smooth, rich, and completely plant-based. A favorite for anyone looking to indulge in comfort food that’s also eco-friendly. Once you try this, you may never want the original Alfredo again.
Get the Recipe: Vegan Alfredo Pasta

Roasted Vegan Cauliflower Steaks

A plate of roasted cauliflower steaks garnished with chopped pistachios, pomegranate seeds, and fresh parsley. — Roasted Vegan Cauliflower Steaks. Photo credit: Two City Vegans.

Steak night gets a vegetable twist with Roasted Vegan Cauliflower Steaks. This plate is a showstopper, looking as impressive as it tastes. Big on flavor and friendly to the environment, it’s a meat-free alternative that really satisfies. Who knew cauliflower could steal the show like this?
Get the Recipe: Roasted Vegan Cauliflower Steaks

Spicy Thai Peanut Curry

A bowl of Thai peanut curry with carrots, beans and kale. — Spicy Thai Peanut Curry. Photo credit: Two City Vegans.

For a bit of a kick, Spicy Thai Peanut Curry does just the trick. It blends heat with the creamy, nutty flavor of peanuts. It’s a dish that’s not just about taste, but also about making eco-friendly choices. A spoonful of this, and you question why all curries aren’t made this way.
Get the Recipe: Spicy Thai Peanut Curry

Sweet Corn and Leek Risotto

Sweet corn risotto in a skillet on a wooden cutting board. — Sweet Corn and Leek Risotto. Photo credit: Two City Vegans.

Risotto takes a fresh and flavorful turn with Sweet Corn and Leek Risotto. This recipe is all about simplicity and vibrant ingredients, while also taking it easy on the earth. Bursting with the natural sweetness of corn and the mild onion taste of leeks, it’s a beautiful twist on Italian tradition. You’ll want to have this on repeat.
Get the Recipe: Sweet Corn and Leek Risotto

Easy Caribbean Rice and Beans

A bowl of cooked rice mixed with kidney beans, garnished with chopped herbs on top, placed on a light-colored surface with fresh greens on a wooden board in the background. — Easy Caribbean Rice and Beans. Photo credit: Two City Vegans.

Spice up your meal times with some Caribbean flair. Easy Caribbean Rice and Beans is as comforting as it gets while staying environmentally kind. This dish brings a festival of flavors to your palate and can easily become a weeknight staple. It’s proof that simple food can be absolutely thrilling.
Get the Recipe: Easy Caribbean Rice and Beans

Tofu Vegan Stir Fry

Tofu Vegetable Noodle Stir Fry. Photo Credits: Two City Vegans — Tofu Vegan Stir Fry. Photo credit: Two City Vegans.

Stir fry becomes even more exciting when you make it vegan with tofu. Tofu Vegan Stir Fry is a rainbow of vegetables and hearty tofu, all tossed in a savory sauce. Quick, satisfying, and it doesn’t weigh on your conscience. It’s a great way to enjoy a range of flavors while being kind to the planet.
Get the Recipe: Tofu Vegan Stir Fry

Baked Mushroom Rice

A plate of mushroom baked rice served next to a cast iron skillet. — Baked Mushroom Rice. Photo credit: Two City Vegans.

Transform rice into something magical with Baked Mushroom Rice. This dish is hearty and oozes umami, the earthy goodness of mushrooms taking center stage. Perfect as a side or a main, showing vegan doesn’t mean bland. It’s a delicious way to make a small change with a big impact on sustainability.
Get the Recipe: Baked Mushroom Rice

Mixed Bean Chili

Mixed Bean Chili is a party for the palate without any meat. It’s hearty, filling, and packed with all the bold chili flavors you crave. This one-pot wonder shows how robust and flavorful beans are. Not only does it make for great leftovers, but it’s a step towards more earth-friendly eating habits.
Get the Recipe: Mixed Bean Chili

Tuscan White Bean Skillet with Kale

Indulge the flavors of Tuscany in a skillet with Tuscan White Bean Skillet with Kale. It marries the creaminess of beans with the vibrant taste of kale. It’s like taking a trip to Italy without leaving your kitchen, and without straining the planet’s resources. Plus, it’s a quick, one-pan wonder that’s perfect for busy nights.
Get the Recipe: Tuscan White Bean Skillet with Kale

Moussaka

A pan of cooked lasagna topped with melted cheese, black pepper, and chopped parsley. — Moussaka. Photo credit: Two City Vegans.

Moussaka brings a burst of Mediterranean taste in a layered, comforting bake. It’s a fantastic dish to serve up any day of the week. Experience how eggplants can work perfectly in a main dish, giving you that meaty texture without the meat. It’s a classic redone in a way that’s friendlier to our environment.
Get the Recipe: Moussaka

Vegan Cheesy Broccoli and Rice Casserole

A casserole dish brimming with golden-brown bread crumbs, tender rice, and vibrant broccoli florets, this vegan cheesy broccoli and rice casserole is a delightful blend of flavors. — Vegan Cheesy Broccoli and Rice Casserole. Photo credit: Two City Vegans.

Casseroles are a comfort food staple and this Vegan Cheesy Broccoli and Rice Casserole is no exception. It’s a beautiful mix of green broccoli and creamy vegan cheese, showing a traditional bake can be green. It’ll win over even those skeptical of plant-based cheese. A comforting dish that’s better for the earth, sign me up!
Get the Recipe: Vegan Cheesy Broccoli and Rice Casserole

Vegan Couscous Salad With Tofu

Want something light and fluffy, yet fulfilling? Vegan Couscous Salad With Tofu is your answer. Packed with flavors, it’s a hearty salad that’s just right for a quick lunch or side. It’s great for anyone looking for a fresh, nutritious option that’s also eco-conscious. It’s a meal that makes both your body and the planet happy.
Get the Recipe: Vegan Couscous Salad With Tofu

Crispy Smashed Red Skin Potatoes

Who can resist the crunch of Crispy Smashed Red Skin Potatoes? This side dish or snack is perfection with a crispy exterior and a fluffy inside. It’s a simple yet irresistible way to enjoy potatoes. And while these might tempt you to eat more than you planned, it’s a feel-good choice for the environment.
Get the Recipe: Crispy Smashed Red Skin Potatoes

Vegan Enchilada Casserole

Close-up of a layered dish with melted cheese, corn, beans, diced tomatoes, and green onions. — Vegan Enchilada Casserole. Photo credit: Two City Vegans.

If you love layers of flavor, Vegan Enchilada Casserole is the dish for you. With each bite, you get a mix of tortillas, filling, and sauce that’s all plant-based. It’s the sort of dish that brings everyone to the table, eager for a slice. And each serving is a reminder that eco-friendly eating can be hearty and delicious.
Get the Recipe: Vegan Enchilada Casserole

Easy Vegan Chili Pizza

Combine two favorites with Easy Vegan Chili Pizza, and get the best of both worlds. It’s spicy, it’s saucy, and it’s topped with all the good stuff, minus the guilt. Pull a slice of this pizza and watch the stretchy vegan cheese do its magic. What’s not to love about a pizza that treats the palate and the planet well?
Get the Recipe: Easy Vegan Chili Pizza

Roasted Cauliflower Tacos

A plate of tacos with red cabbage and cauliflower slaw. — Roasted Cauliflower Tacos. Photo credit: Two City Vegans.

Tacos go green with Roasted Cauliflower Tacos. Packed with flavor, they’re a street food classic reimagined. You’ll marvel at how something so simple can be so vibrant. And it’s a delicious way to do your bit for the planet—eating veggies never felt so good.
Get the Recipe: Roasted Cauliflower Tacos

Vegan Ham Recipe

A glazed meatloaf with a crosshatch pattern sits on a white platter, garnished with parsley. Two slices are cut from one end. — Vegan Ham Recipe. Photo credit: Two City Vegans.

Longing for a roast minus the meat? Vegan Ham Recipe has got you sorted. Slices of this will have you questioning if it’s really vegan. It’s a bold attempt at re-creating a classic, without the environmental impact. Perfect for festive gatherings or Sunday dinners where you want an eco-conscious centerpiece.
Get the Recipe: Vegan Ham Recipe

Creamy Vegan Mushroom Stroganoff

Indulge in the rich and comforting Creamy Vegan Mushroom Stroganoff. With this dish, you get all the velvety sauce and depth of flavor without the dairy or meat. It’s proof that plant-based can be hearty and crave-worthy. And as you enjoy each spoonful, you’ll know you’re making a choice that’s kinder to the earth.
Get the Recipe: Creamy Vegan Mushroom Stroganoff