7 Vegan Mexican Recipes That Make Every Bite Worth It

These vegan Mexican recipes know how to bring the heat—without the drama. Perfect for when you’re trying to keep dinner exciting but also meat-free. They’re easy to pull off and hard to mess up, which is ideal if the kitchen usually wins the battle. Even the loudest meat-lover at the table might accidentally finish the whole plate.

Close-up of a bowl of chili, topped with chopped cilantro, sliced red onions, and a dollop of sour cream. The chili contains beans, tomatoes, and other visible vegetables. — Best Vegan Chili. Photo credit: Two City Vegans.

This post has affiliate links. As an Amazon Associate, I earn from qualifying purchases. Thank you.

Best Vegan Cashew Queso Recipe

If you’re craving something warm and comforting, Best Vegan Cashew Queso Recipe is the perfect choice. This dip offers a creamy texture and a nice kick of heat, making it ideal for pairing with nachos or burritos. You’ll find it’s simple to make and stores well, so you can keep enjoying it throughout the week. It’s a must-have for any gathering or a quiet night in.
Get the Recipe: Best Vegan Cashew Queso Recipe

Healthy Mexican Lettuce Wraps

Keep things light and packed with flavor with Healthy Mexican Lettuce Wraps. These wraps are quick to assemble and offer a satisfying crunch thanks to the fresh lettuce. They’re filled with a mixture that’s hearty yet stays gluten-free, providing a delicious and nutritious meal option. Perfect for a quick lunch or a casual dinner.
Get the Recipe: Healthy Mexican Lettuce Wraps.

Roasted Cauliflower Tacos

A plate of tacos with red cabbage and cauliflower slaw. — Roasted Cauliflower Tacos. Photo credit: Two City Vegans.

A great twist on a classic, Roasted Cauliflower Tacos offer a mix of textures and tastes. Each taco is filled with nicely charred, oven-roasted cauliflower that ensures each bite has a bit of crunch. These are easy to make for a quick dinner and can be customized with your choice of toppings, appealing to both vegans and non-vegans. Ideal for any taco night.
Get the Recipe: Roasted Cauliflower Tacos

Vegan Copycat Chipotle Black Beans

A close-up of a dish featuring black beans mixed with chopped onions and garnished with fresh green herbs. — Vegan Copycat Chipotle Black Beans. Photo credit: Two City Vegans.

For a hearty side that mimics traditional flavors, try Vegan Copycat Chipotle Black Beans. These beans are slowly simmered to achieve a comforting consistency and taste great whether used as a side or a burrito filler. They’re easy to prepare and make a fantastic addition to any Mexican meal, plus you can spice them just the way you like. A versatile staple for any Mexican-themed meal.
Get the Recipe: Vegan Copycat Chipotle Black Beans

Vegan Tortilla Chips

Close-up of crispy tortilla chips with a dollop of guacamole on top. — Vegan Tortilla Chips. Photo credit: Two City Vegans.

Homemade Vegan Tortilla Chips are surprisingly simple to make and taste better than what you find in stores. They come out perfectly crispy, making them the ideal companion for dipping into your favorite vegan queso or salsa. You can flavor them exactly to your liking, whether you’re hosting a party or just snacking. They bring the crunch you crave with minimal fuss.
Get the Recipe: Vegan Tortilla Chips

Easy Cilantro Lime Rice

Close-up of a plate of rice garnished with chopped herbs and slices of lime. — Easy Cilantro Lime Rice. Photo credit: Two City Vegans.

For something light that enhances any dish, Easy Cilantro Lime Rice fits the bill. This side dish is incredibly easy to prepare and complements a variety of Mexican meals beautifully. The zesty lime and fresh cilantro add a refreshing twist, making every spoonful a real pleasure. It’s an effortless way to turn a simple meal into something extraordinary.
Get the Recipe: Easy Cilantro Lime Rice

Best Vegan Chili

Dishing up a Best Vegan Chili ensures that no one misses the meat in this rich, hearty meal. It’s loaded with all the right ingredients to make it both filling and flavorful. This chili is perfect for serving a large group or preparing meals ahead of time, and it tastes even better the following day. A satisfying option for chili lovers looking for a plant-based alternative.
Get the Recipe: Best Vegan Chili