35 Vegan Christmas Potluck Inspirations Perfect for Tables That Keep Filling Up

When you’re heading to a holiday potluck, it helps to have options that fit the mood, and that’s why these 35 vegan Christmas ideas come in handy. You get a mix of dishes that work for tables that keep filling up as more guests arrive with their own contributions. It’s the kind of collection that makes choosing what to bring feel a lot less stressful.

Sliced loaf of bread on a cutting board with a knife beside it.
Crusty Sourdough Bread. Photo credit: Hungry Cooks Kitchen.
This post has affiliate links. As an Amazon Associate, I earn from qualifying purchases. Thank you.

Chewy Gluten-Free Vegan Peanut Butter Cookies

Chewy Gluten-Free Vegan Peanut Butter Cookies. Photo credit: .

Super soft with just the right amount of chew, these Chewy Gluten-Free Vegan Peanut Butter Cookies are everything you love about the classic treat, without the gluten or dairy. Perfect for potlucks and holiday tables, they’re always one of the first desserts to disappear! You’ll love their nostalgic flavor and how easy they are to share with guests who have dietary restrictions.
Get the Recipe: Chewy Gluten-Free Vegan Peanut Butter Cookies

Colorful Vegan Pinwheels

Close-up of sliced veggie pinwheels made with tortilla wraps, hummus, spinach, roasted red peppers, olives, and fresh herbs arranged on a plate.
Colorful Vegan Pinwheels. Photo credit: Two City Vegans.

Bright and visually stunning, these Colorful Vegan Pinwheels are the perfect addition to potluck starters or grazing tables. Loaded with fresh veggies and flavorful spreads, they offer a refreshing bite that balances out heavier holiday dishes. Guests always grab a plateful before they even sit down, and thanks to their light yet lovely taste, they pair beautifully with just about everything on the table.
Get the Recipe: Colorful Vegan Pinwheels

Chewy White Bean Chocolate Chip Cookies – Vegan & Gluten-Free

Chewy White Bean Chocolate Chip Cookies – Vegan & Gluten-Free. Photo credit: Two City Vegans.

Don’t let the name fool you, these Chewy White Bean Chocolate Chip Cookies are pure magic! Using white beans may sound unusual, but they create a soft texture and add a little plant-based protein boost without sacrificing chocolatey decadence. These cookies work perfectly for guests with gluten or dairy restrictions, but let’s be real: even the biggest dessert lovers won’t stop at just one.
Get the Recipe: Chewy White Bean Chocolate Chip Cookies – Vegan & Gluten-Free

Creamy Broccoli Casserole

A casserole dish filled with baked broccoli and mushrooms topped with crispy fried onions, with a serving spoon lifting out a portion.
Creamy Broccoli Casserole. Photo credit: Two City Vegans.

A cozy side that’s always welcome on the holiday table, this Creamy Broccoli Casserole takes a humble veggie and turns it into something truly indulgent. Rich without being overwhelming, it’s hearty, creamy, and complements other festive classics like mashed potatoes or roasted vegetables. Whether served alongside mains or tucked among the other casseroles, it’s one dish you can rely on.
Get the Recipe: Creamy Broccoli Casserole

Caramelized Brussels Sprouts with Balsamic Glaze

A plate of roasted Brussels sprouts topped with pine nuts on parchment paper.
Caramelized Brussels Sprouts with Balsamic Glaze. Photo credit: My Reliable Recipes.

Finally, Brussels sprouts that everyone will be excited to eat. These Caramelized Brussels Sprouts with Balsamic Glaze strike the perfect balance between sweet, tangy, and savory flavors. The balsamic glaze enhances their natural sweetness while the caramelized edges give them a lovely crunch. Whether you need a veggie dish that stands out or want something elegant yet simple, these sprouts do the trick.
Get the Recipe: Caramelized Brussels Sprouts with Balsamic Glaze

Chewy Vegan Almond Flour Chocolate Chip Cookies

Chewy Vegan Almond Flour Chocolate Chip Cookies. Photo credit: Two City Vegans.

Gluten-free cookie fans are in for a treat with these Chewy Vegan Almond Flour Chocolate Chip Cookies. They deliver all the gooey richness of a classic chocolate chip cookie with a subtle nuttiness that takes them to the next level. Whether you’re just keeping holiday desserts inclusive or looking for a little variety, these cookies fit the bill perfectly.
Get the Recipe: Chewy Vegan Almond Flour Chocolate Chip Cookies

Perfectly Roasted Whole Cauliflower

Roasted cauliflower head cut in half, garnished with chopped parsley, on a white plate.
Perfectly Roasted Whole Cauliflower. Photo credit: Splash of Taste.

If you’re looking for the ultimate veggie dish that doubles as a conversation starter, this Perfectly Roasted Whole Cauliflower is the perfect centerpiece. Golden-brown on the outside and tender on the inside, it’s packed with flavor yet simple enough to let the cauliflower shine. It’s hearty enough to satisfy even those less inclined toward plant-based dishes. Everyone loves the drama of slicing into it!
Get the Recipe: Perfectly Roasted Whole Cauliflower

Chewy Vegan Amaretti Cookies

A white cup of coffee on a saucer sits next to several powdered sugar cookies on a pink cloth, with one cookie partially eaten.
Chewy Vegan Amaretti Cookies. Photo credit: Two City Vegans.

Sweet, chewy, and elegantly almond-flavored, these Chewy Vegan Amaretti Cookies are the kind of treat that adds a touch of sophistication to your dessert spread. Crisp on the outside with a soft, luxurious middle, they’re perfect for potluck dessert trays or wrapping up in holiday gift boxes. Guests love their delicate balance of flavors, and the dairy-free, egg-free twist only makes them even more impressive.
Get the Recipe: Chewy Vegan Amaretti Cookies

Creamy Vegan Brussels Sprout Casserole

A baked casserole with Brussels sprouts and a crispy, golden-brown topping, garnished with chopped parsley.
Creamy Vegan Brussels Sprout Casserole. Photo credit: Two City Vegans.

Say goodbye to boring sprouts! This Creamy Vegan Brussels Sprout Casserole turns this humble veggie into a rich and lovely side dish that could easily steal the show. Velvety and indulgent, it holds its own alongside traditional holiday favorites like mashed potatoes, stuffing, and roasts. Even those who claim they’re not sprout fans end up asking for seconds.
Get the Recipe: Creamy Vegan Brussels Sprout Casserole

Fluffy Vegan Mashed Potatoes

A bowl of mashed potatoes topped with chopped chives and black pepper.
Fluffy Vegan Mashed Potatoes. Photo credit: Two City Vegans.

Smooth, buttery, and incredibly enjoyable, these Fluffy Vegan Mashed Potatoes are a comfort food staple that everyone will love. Whether drizzled with a savory mushroom gravy or piled high on a plate by themselves, they’re impossible to resist. They’re also versatile enough to pair with every dish on your holiday table: casseroles, roasts, and beyond.
Get the Recipe: Fluffy Vegan Mashed Potatoes

Creamy Vegan Green Bean Casserole

A casserole dish filled with creamy vegan green bean casserole topped with breadcrumbs and chopped parsley, with a serving spoon.
Creamy Vegan Green Bean Casserole. Photo credit: Two City Vegans.

Sticking to tradition while still keeping things plant-based, this Creamy Vegan Green Bean Casserole is a holiday staple reimagined. It’s rich, comforting, and has all the flavors you expect from the classic dish, just without the dairy. Perfect as a side for larger gatherings or cozy dinners, it’s always a hit among vegans and non-vegans alike. This casserole fits right in without any compromises on taste.
Get the Recipe: Creamy Vegan Green Bean Casserole

Fresh Vegan Sushi

Close-up of three sushi rolls filled with rice, avocado, and vegetables, served on a brown rectangular plate with a small dish of soy sauce nearby.
Fresh Vegan Sushi. Photo credit: Two City Vegans.

Most potlucks don’t expect sushi, and that’s why these Fresh Vegan Sushi are always a surprise hit. Packed with colorful veggies and bold flavors, these rolls refresh the palate and bring a unique flair to the table. They’re light enough to balance out heavier dishes and visually stunning next to casseroles, mashed potatoes, and other rich holiday fare.
Get the Recipe: Fresh Vegan Sushi

Creamy Vegan Mac and Cheese

Close-up of a creamy dish with a spoon, likely consisting of mashed potatoes or a similar textured food. The mixture appears smooth and slightly chunky.
Creamy Vegan Mac and Cheese. Photo credit: Two City Vegans.

There’s nothing quite as universal as mac and cheese, and this Creamy Vegan Mac and Cheese is no exception. Cheesy, rich, and deliciously comforting, it satisfies kids and adults alike while keeping everything dairy-free. Perfect for pairing with any main dish, or stealing the spotlight as the dish people are most excited to dig into; it’s the kind of recipe that ensures holiday comfort for all.
Get the Recipe: Creamy Vegan Mac and Cheese

Mushroom Gravy

A bowl of mashed potatoes topped with mushroom and onion gravy, garnished with rosemary.
Mushroom Gravy. Photo credit: Two City Vegans.

No holiday meal is complete without gravy. This Mushroom Gravy has that earthy, bold flavor that makes it the perfect topping for mashed potatoes, casseroles, or even stuffing. It’s smooth and rich without any dairy, a necessity for any plant-based celebration. Even meat eaters will want to ladle this over their plates, because who doesn’t love a good gravy tying everything together?
Get the Recipe: Mushroom Gravy

Cheesy Vegan Broccoli and Rice Casserole

A casserole dish brimming with golden-brown bread crumbs, tender rice, and vibrant broccoli florets, this vegan cheesy broccoli and rice casserole is a delightful blend of flavors.
Cheesy Vegan Broccoli and Rice Casserole. Photo credit: Two City Vegans.

Rich, creamy, and a complete fix for comfort food cravings, this Cheesy Vegan Broccoli and Rice Casserole combines wholesome, nutrient-packed ingredients with irresistible flavor. Fluffy, perfectly cooked rice blends with crunchy broccoli florets, all coated in a velvety, dairy-free cheese sauce that will have everyone coming back for second servings.
Get the Recipe: Cheesy Vegan Broccoli and Rice Casserole

Flaky Homemade Vegan Pot Pie

Close-up of a vegan pot pie with a flaky crust, featuring visible corn, peas, carrots, and a creamy filling. A sprig of fresh herb and a sprinkle of black pepper garnish the pie.
Flaky Homemade Vegan Pot Pie. Photo credit: Two City Vegans.

Indulgent, golden, and flaky, this Homemade Vegan Pot Pie is a masterpiece of plant-based comfort food. The buttery, made-from-scratch crust envelops a rich, savory filling loaded with tender vegetables, in-season herbs, and plant-based protein. Offering a perfect mix of wholesome and hearty, this pot pie is ideal as a centerpiece for holidays, family dinners, or when you’re craving warmth and nostalgia on your plate.
Get the Recipe: Flaky Homemade Vegan Pot Pie

Plant-Based Vegan Spam

Slices of Vegan Spam.
Plant-Based Vegan Spam. Photo credit: Two City Vegans.

Love a culinary twist full of nostalgia? These Plant-Based Vegan Spam is the answer! Using plant-based ingredients, this vegan-friendly recipe imitates the salty, umami-packed, and chewy texture of the classic canned meat product. Have it fried, pan-seared, or enjoy it on rice, sandwiches, or with eggs; all cruelty-free. It’s an innovative and flavorful way to relive old favorites without compromising on your values.
Get the Recipe: Plant-Based Vegan Spam

Rich Vegan Gluten-Free Chocolate Cookies

Rich Vegan Gluten-Free Chocolate Cookies. Photo credit: Two City Vegans.

If you thought gluten-free desserts couldn’t deliver all the decadence of the originals, think again! These Rich Vegan Gluten-Free Chocolate Cookies pack intense chocolate flavor in every bite while remaining perfectly soft, fudgy, and chewy. Just one bite will leave you in dessert heaven! Ideal for holiday dessert platters or as a sweet snack, these cookies are mind-blowingly delicious and guaranteed to impress.
Get the Recipe: Rich Vegan Gluten-Free Chocolate Cookies

Savory Mushroom Pie

Four individual pot pies with flaky crusts on a round tray, one open to reveal a mushroom filling.
Savory Mushroom Pie. Photo credit: Two City Vegans.

With layers of earthy, garlicky, and fragrant mushroom goodness, this Savory Mushroom Pie delivers a taste of pure comfort wrapped in a perfectly crisp, golden crust. The blend of mushrooms, onions, and herbs creates a rich, meaty flavor that will satisfy your palate. Serve this pie as a stunning vegetarian or vegan centerpiece, or as a hearty side dish that pairs beautifully with other festive treats.
Get the Recipe: Savory Mushroom Pie

Smooth 5 Ingredient Vegan Chocolate Coconut Mousse

A bowl of chocolate mousse with raspberries and mint.
Smooth 5 Ingredient Vegan Chocolate Coconut Mousse. Photo credit: Two City Vegans.

Endlessly creamy, utterly decadent, and shockingly simple, this Smooth 5-Ingredient Vegan Chocolate Coconut Mousse is a dessert you’ll want to make on repeat. With a rich chocolate-coconut blend, it’s whipped to heavenly perfection in just minutes. Perfect for date nights, celebrations, or moments of indulgence, this mousse is proof you don’t need dairy for a dessert that’s as delicious as it is elegant.
Get the Recipe: Smooth 5 Ingredient Vegan Chocolate Coconut Mousse

Savory Vegan Ham

A glazed meatloaf with a crosshatch pattern sits on a white platter, garnished with parsley. Two slices are cut from one end.
Savory Vegan Ham. Photo credit: Two City Vegans.

Smoky, savory, and perfectly glazed, this Savory Vegan Ham is the plant-based centerpiece your holiday spread needs. Whether you’re hosting Thanksgiving, Christmas, or another special gathering, this recipe brings flavor and heartiness to the table like no other. Bursting with unique spices, juicy texture, and rich taste, it’s a recipe that pairs perfectly with traditional side dishes.
Get the Recipe: Savory Vegan Ham

Stuffed Acorn Squash

A roasted acorn squash half filled with a stuffing of couscous, apples, nuts, raisins, and fresh herbs sits on a plate.
Stuffed Acorn Squash. Photo credit: Two City Vegans.

Visually stunning and deliciously packed with color and flavor, this Stuffed Acorn Squash makes for a fantastic side or vegan centerpiece. Each squash is roasted for a caramelized exterior, then filled with a rich medley of grains, vegetables, herbs, dried fruit, and nuts. Whether you’re hosting a holiday meal or enjoying a comforting dish on a chilly evening, this recipe is guaranteed to become a new seasonal favorite.
Get the Recipe: Stuffed Acorn Squash

Savory Vegan Nut Roast

Close-up of a nut roast topped with cranberry sauce and garnished with fresh herbs, served on a white plate.
Savory Vegan Nut Roast. Photo credit: Two City Vegans.

This Savory Vegan Nut Roast is the ultimate holiday dish for your festive feast! This hearty and wholesome loaf incorporates perfectly spiced nuts, grains, vegetables, and seasonings for a balanced blend of textures and flavors. When served with gravy or cranberry sauce, it’s a fun plant-based alternative that satisfies even the most skeptical of carnivores.
Get the Recipe: Savory Vegan Nut Roast

Soft Vegan Apple Cookies with Oatmeal

Soft Vegan Apple Cookies with Oatmeal. Photo credit: Two City Vegans.

A cozy fall-inspired treat, Soft Vegan Apple Cookies with Oatmeal are tender, chewy, and packed with warming spices like cinnamon and nutmeg. Studded with juicy chunks of fresh apple and combined with oats, these cookies are both comforting and wholesome. Perfect for snack time, gifting, or enjoying with your morning coffee, they’ll fill your kitchen with the inviting aroma of autumn.
Get the Recipe: Soft Vegan Apple Cookies with Oatmeal

Smoky Muhammara with Pita Bread

A bowl of tomato-based dip garnished with chopped parsley and walnuts, with pita bread pieces on the side.
Smoky Muhammara with Pita Bread. Photo credit: Two City Vegans.

Dip into bold, Middle Eastern-inspired flavors with this Smoky Muhammara with Pita Bread. This vibrant dip is made with roasted red peppers, smoky spices, rich walnuts, and a drizzle of olive oil, bringing a perfect harmony of nuttiness and vibrancy. Serve it with warm pita bread, crackers, or fresh veggies for dipping; it’s a sophisticated and flavorful appetizer that’s sure to excite any holiday table.
Get the Recipe: Smoky Muhammara with Pita Bread

Sweet Vegan Corn Casserole

A square slice of corn casserole topped with chopped green onions, showing visible corn kernels and a moist, crumbly texture.
Sweet Vegan Corn Casserole. Photo credit: Two City Vegans.

A sweet twist on a classic casserole, Sweet Vegan Corn Casserole is tender, creamy, and packed full of corn flavor. The dish balances naturally sweet and savory notes, creating a crowd-pleasing side dish that’s perfect for holiday festivities. The golden, slightly caramelized top layer adds a beautiful texture. Pair it with any main course; it’s especially delicious alongside plant-based barbecue or savory casseroles.
Get the Recipe: Sweet Vegan Corn Casserole

Vegan Apple Crisp

A bowl of apple crisp topped with a scoop of vanilla ice cream, with a spoon placed in the bowl.
Vegan Apple Crisp. Photo credit: Two City Vegans.

For a warm and cozy dessert that captures the essence of fall, this Vegan Apple Crisp can’t be beaten. Sweet, spiced apple chunks are baked beneath a golden layer of buttery, nutty oats for a dessert that pairs beautifully with vegan ice cream or a dollop of whipped coconut cream. It’s quick, easy, and always steals the show, whether served at holiday feasts or enjoyed as a special weeknight treat.
Get the Recipe: Vegan Apple Crisp

Sweet Vegan Sweet Potato Casserole

Granola with nuts and oats is drizzled with honey, creating a symphony of flavors reminiscent of a vegan sweet potato casserole.
Sweet Vegan Sweet Potato Casserole. Photo credit: Two City Vegans.

Taking rich and creamy sweet potatoes to the next level, this Sweet Vegan Sweet Potato Casserole is topped with toasted pecans or vegan marshmallows for a decadent dessert-like side dish. Perfectly spiced with warm notes of cinnamon and nutmeg, this recipe is a staple for Thanksgiving or any fall gathering. It’s the perfect balance of savory and sweet that will have everyone scooping up seconds.
Get the Recipe: Sweet Vegan Sweet Potato Casserole

Vegan Pumpkin Muffins

Two golden-brown muffins are stacked on a wooden surface, surrounded by parchment-lined muffins and a cinnamon stick.
Vegan Pumpkin Muffins. Photo credit: Two City Vegans.

Light, fluffy, and spiced with the best autumn flavors, these Vegan Pumpkin Muffins are an everyday treat turned seasonal sensation. They bring together pumpkin puree, cinnamon, and nutmeg, delivering a moist muffin that pairs beautifully with coffee, tea, or your favorite fall beverages. Whether enjoyed as a morning pick-me-up or shared at gatherings, these muffins are a cozy, easy-to-make favorite no one can refuse.
Get the Recipe: Vegan Pumpkin Muffins

Golden Sheet Pan Roasted Root Vegetables

A white dish with roasted root vegetables, including carrots, parsnips, red onions, and sweet potatoes, garnished with fresh dill and thyme.
Golden Sheet Pan Roasted Root Vegetables. Photo credit: Two City Vegans.

Lined with golden-brown perfection, this Golden Sheet Pan Roasted Root Vegetables is as visually elegant as it is delicious. A blend of carrots, parsnips, potatoes, and sweet potatoes is tossed with olive oil, thyme, and garlic before roasting into caramelized, tender bites. Perfect for complementing heavier dishes at holiday feasts, this simple, earthy dish delivers restaurant-quality results from the comfort of your oven.
Get the Recipe: Golden Sheet Pan Roasted Root Vegetables

Moist Vegan Pumpkin Bread

A close-up of a sliced pumpkin loaf cake with white icing and pumpkin seeds on top, showing its moist and crumbly texture.
Moist Vegan Pumpkin Bread. Photo credit: Two City Vegans.

Nothing says fall quite like Moist Vegan Pumpkin Bread! Perfectly fluffy and packed with warm spices like cinnamon, ginger, and cloves, this bread is a treat that’s great for breakfast, snacking, or dessert. Every bite is sweet and lovely enough to feel indulgent, yet wholesome enough to feel like a healthy pick. Serve it plain, toasted, or with a dollop of vegan cream cheese for the ultimate seasonal treat.
Get the Recipe: Moist Vegan Pumpkin Bread

Cheesy Vegan Hashbrown Casserole

A baked casserole dish filled with creamy macaroni and cheese, topped with browned breadcrumbs and chopped parsley, with a serving spoon inside.
Cheesy Vegan Hashbrown Casserole. Photo credit: Two City Vegans.

This Cheesy Vegan Hashbrown Casserole delivers layers of pure comfort food heaven. Hashbrowns, creamy dairy-free cheese, and just the right seasonings come together to create a golden-baked dish that’s ideal for brunches, family dinners, or holiday spreads. You’ll love how rich and hearty every bite is; this casserole is a standout way to keep your guests fully satisfied and asking for seconds!
Get the Recipe: Cheesy Vegan Hashbrown Casserole

Easy Peanut Butter Bliss Balls – Naturally Vegan & Gluten-Free

Easy Peanut Butter Bliss Balls – Naturally Vegan & Gluten-Free. Photo credit: Two City Vegans.

Healthy, wholesome, and endlessly snackable, these Easy Peanut Butter Bliss Balls combine natural peanut butter, oats, and other nutrient-packed ingredients into small energy-dense bites. They’re perfect for a quick boost throughout the day or as an allergy-friendly dessert. Easy to prepare, naturally gluten-free, and deliciously enjoyable, these little balls of goodness are a win for kids and adults alike!
Get the Recipe: Easy Peanut Butter Bliss Balls – Naturally Vegan & Gluten-Free

Easy Vegan Spinach Artichoke Dip

Easy Vegan Spinach Artichoke Dip. Photo credit: Two City Vegans.

Creamy, flavorful, and loaded with vegetables, this Easy Vegan Spinach Artichoke Dip is the perfect crowd-pleaser. Fresh spinach, tangy artichoke hearts, and a smooth, dairy-free creamy base blend together to create a dip that works wonderfully with crackers, warm bread, or fresh-cut veggies. This appetizer is a must for casual gatherings, or a comforting snack that feels indulgent but remains fully plant-based.
Get the Recipe: Easy Vegan Spinach Artichoke Dip

Crusty Sourdough Bread

Sliced loaf of bread on a cutting board with a knife beside it.
Crusty Sourdough Bread. Photo credit: Hungry Cooks Kitchen.

Perfectly golden and rustic, this Crusty Sourdough Bread gives you the satisfaction of baking bakery-quality bread at home. With its crisp, crunchy crust and soft, airy inside, this bread goes beautifully with soups, spreads, and dips or shines on its own with just a simple smear. Whether you’re an experienced baker or a beginner, the process is straightforward; the reward is a loaf you’ll be proud to serve.
Get the Recipe: Crusty Sourdough Bread

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *