29 Vegan Sides That Will Keep You Coming Back For More

Some side dishes are just there. These 29 vegan sides? They steal the spotlight and make you rethink your main course decisions. They’re the kind of dishes people casually ask about, then not-so-casually go back for thirds. At this point, calling them “sides” might be pushing it—they’re basically stealing the whole show.

A close up of food. — Homemade Ratatouille. Photo credit: Two City Vegans.

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Roasted Potatoes

Close-up of vegan roasted potato wedges garnished with chopped parsley. The potato skins are slightly crispy and browned, with visible seasoning. — Roasted Potatoes. Photo credit: Two City Vegans.

If you’re after a side that’s both simple and reliable, Roasted Potatoes are your best bet. They cook up nice and crisp every time, making them a perfect companion to any main dish. Great for meal prepping as well, these potatoes reheat well for a quick addition to your meals throughout the week. They’re a truly dependable choice in any kitchen.
Get the Recipe: Roasted Potatoes

Vegan Brussels Sprout Casserole

A baked casserole with Brussels sprouts and a crispy, golden-brown topping, garnished with chopped parsley. — Vegan Brussels Sprout Casserole. Photo credit: Two City Vegans.

For those who are always on the hunt for comforting yet simple dishes, Vegan Brussels Sprout Casserole is a must-try. It’s packed with nutrients and comes out of the oven ready to complete any meal. It proves that you don’t need animal products to achieve a creamy, fulfilling side dish. Plus, it reheats beautifully, making your efforts pay off for more than just one meal.
Get the Recipe: Vegan Brussels Sprout Casserole

Sheet Pan Roasted Root Vegetables

A white dish with roasted root vegetables, including carrots, parsnips, red onions, and sweet potatoes, garnished with fresh dill and thyme. — Sheet Pan Roasted Root Vegetables. Photo credit: Two City Vegans.

If you’re someone who appreciates the beauty of simplicity in cooking, Sheet Pan Roasted Root Vegetables will speak to you. Just a sheet pan away, this side dish is a no-fuss option that complements any main. It’s all about letting the natural flavors shine through. When it comes to cleanup, you’ll be thanking yourself for this pick.
Get the Recipe: Sheet Pan Roasted Root Vegetables

Vegan Cheesy Broccoli and Rice Casserole

A casserole dish brimming with golden-brown bread crumbs, tender rice, and vibrant broccoli florets, this vegan cheesy broccoli and rice casserole is a delightful blend of flavors. — Vegan Cheesy Broccoli and Rice Casserole. Photo credit: Two City Vegans.

A game-changer for those who crave comfort food without the dairy is this Vegan Cheesy Broccoli and Rice Casserole. It has everything: creaminess, heartiness, and all the feel-good vibes of a classic casserole. This dish is a prime example of how plant-based recipes can stand toe to toe with traditional favorites. It’s a crowd-pleaser, even if your crowd isn’t all vegan.
Get the Recipe: Vegan Cheesy Broccoli and Rice Casserole

Roasted Sweet Potato and Chickpea Salad

A salad with arugula, roasted sweet potatoes, chickpeas, dried cranberries, sunflower seeds, and a drizzle of creamy dressing on a white plate. — Roasted Sweet Potato and Chickpea Salad. Photo credit: Two City Vegans.

Roasted Sweet Potato and Chickpea Salad tosses together the idea of hearty and light in one dish. It’s the answer for anyone looking to add some heft to a salad without loading up on animal products. This is the kind of recipe that makes meal prep less of a chore and more of a joy. And honestly, it’s just as good the next day.
Get the Recipe: Roasted Sweet Potato and Chickpea Salad

Vegan Chocolate Salami Recipe

When the craving for something sweet hits, Vegan Chocolate Salami Recipe comes to the rescue without the dairy. It’s a conversation starter, not just for its intriguing name but for its rich taste and unique presentation. Everyone will be surprised to learn it’s plant-based. It’s perfect for when you want to end the meal on a memorable note.
Get the Recipe: Vegan Chocolate Salami Recipe

Spicy Cucumber Salad

Close-up of sliced cucumbers garnished with chopped scallions, sesame seeds, and red chili flakes. — Spicy Cucumber Salad. Photo credit: Two City Vegans.

Spicy Cucumber Salad is a refreshing change of pace from your typical side dishes. It brings a kick that wakes up the palate without overwhelming it. This salad is as easy to put together as it is to enjoy. It’s especially perfect for those days when you want a lighter side that still packs a punch.
Get the Recipe: Spicy Cucumber Salad

Vegan Copycat Chipotle Black Beans

A close-up of a dish featuring black beans mixed with chopped onions and garnished with fresh green herbs. — Vegan Copycat Chipotle Black Beans. Photo credit: Two City Vegans.

These beans are your ticket to enjoying your favorite burrito bowl ingredient without leaving home. Vegan Copycat Chipotle Black Beans are as versatile as they are delicious. You can use them as a base for numerous dishes or enjoy them straight up. The convenience of having this recipe in your arsenal cannot be overstated.
Get the Recipe: Vegan Copycat Chipotle Black Beans

Roasted Tomato Basil Soup

Two bowls of tomato soup with basil and tomatoes. — Roasted Tomato Basil Soup. Photo credit: Two City Vegans.

There’s something about Roasted Tomato Basil Soup that feels like a hug in a bowl. It’s rich, comforting, and surprisingly easy to make. This soup pairs well with your favorite vegan grilled cheese or stands strong on its own. It’s a classic choice that never feels out of place.
Get the Recipe: Roasted Tomato Basil Soup

Vegan Crispy Breakfast Potatoes

Golden brown roasted potato cubes garnished with chopped parsley. — Vegan Crispy Breakfast Potatoes. Photo credit: Two City Vegans.

Start your day right or add a crunch to your brunch with Vegan Crispy Breakfast Potatoes. They’re exactly what you need to add a bit of bite to any meal. They prove that sometimes the simplest dishes are the most irresistible. Who knew a humble potato could steal the show?
Get the Recipe: Vegan Crispy Breakfast Potatoes

Vegan Green Bean Casserole

Vegan Green Bean Casserole is a plant-based take on the holiday favorite that doesn’t skimp on taste. It’s creamy, it’s crunchy, and it’s all vegan. This dish is proof that you can serve up tradition without the traditional ingredients. Whether it’s a holiday or a regular weekday, it’s bound to be a hit.
Get the Recipe: Vegan Green Bean Casserole

Vegan Mashed Potatoes

A bowl of mashed potatoes topped with chopped chives and black pepper. — Vegan Mashed Potatoes. Photo credit: Two City Vegans.

For those who think creamy and vegan can’t go together, Vegan Mashed Potatoes are here to prove them wrong. They’re just as comforting as their dairy-laden counterparts. Perfect for rounding out any meal, they’re a staple that no one should have to go without. And yes, you can load them up with all your favorite vegan toppings.
Get the Recipe: Vegan Mashed Potatoes

Vegan Mac and Cheese

Close-up of a creamy dish with a spoon, likely consisting of mashed potatoes or a similar textured food. The mixture appears smooth and slightly chunky. — Vegan Mac and Cheese. Photo credit: Two City Vegans.

If you’re in the mood for comfort food without the dairy, Vegan Mac and Cheese has got you covered. It’s creamy, it’s cozy, and it won’t weigh you down. This dish proves that classic comfort food can be reimagined in a plant-based context. It’s perfect for when you want something familiar yet entirely vegan.
Get the Recipe: Vegan Mac and Cheese

Air Fryer Tofu Nuggets

A wooden cutting board with a bowl of tofu bites and a bowl of dipping sauce. — Air Fryer Tofu Nuggets. Photo credit: Two City Vegans.

Air Fryer Tofu Nuggets are a game changer when you want something quick and crunchy. They’re a hit with both kids and adults because who doesn’t love nuggets? This version is plant-based and cooked to perfection with minimal oil. Enjoy them as a snack or toss them in your favorite salad for some added protein.
Get the Recipe: Air Fryer Tofu Nuggets

Vegan Minestrone Soup

Two bowls of soup with pasta and vegetables. — Vegan Minestrone Soup. Photo credit: Two City Vegans.

For a hearty meal that feels like a warm hug, Vegan Minestrone Soup is your go-to. It’s packed with veggies and has a rich broth that makes it more than just a soup; it’s a meal in itself. This soup is ideal for those chilly nights when you need something to warm you from the inside out. And it’s great for meal prep too, since it tastes even better the next day.
Get the Recipe: Vegan Minestrone Soup

Baked Mushroom Rice

A plate of mushroom baked rice served next to a cast iron skillet. — Baked Mushroom Rice. Photo credit: Two City Vegans.

If you’re looking for a side dish that’s a bit different, Baked Mushroom Rice won’t disappoint. It combines the earthiness of mushrooms with the heartiness of rice, baked together to perfection. This dish is a crowd-pleaser for its simplicity and depth of flavor. Plus, it goes well with just about any main dish.
Get the Recipe: Baked Mushroom Rice

Vegan Pasta Primavera

A colorful pasta salad with fusilli, asparagus, cherry tomatoes, peas, red onion, zucchini, and fresh basil leaves is served on a blue plate. — Vegan Pasta Primavera. Photo credit: Two City Vegans.

Vegan Pasta Primavera is all about celebrating the best of veggies in a simple yet delicious way. This dish is light, fresh, and full of color. It makes for a satisfying meal without feeling too heavy. Not to mention, it’s a great way to use up whatever vegetables you have on hand.
Get the Recipe: Vegan Pasta Primavera

Baked Sweet Potato Wedges

Close-up of several roasted sweet potato wedges on parchment paper, garnished with chopped herbs. — Baked Sweet Potato Wedges. Photo credit: Two City Vegans.

Thiese wedges offer a sweet and savory side that’s hard to beat. They’re easy to make and come out perfectly crispy every time. Baked Sweet Potato Wedges can be a great snack on their own or a side dish for just about any meal. Plus, they’re naturally full of nutrients.
Get the Recipe: Baked Sweet Potato Wedges

Best Vegan Cashew Queso Recipe

When you need something cheesy and comforting without the dairy, the Best Vegan Cashew Queso Recipe steps up. It’s creamy, it’s dreamy, and it’s completely plant-based. This queso is perfect for dipping, drizzling, or just eating by the spoonful. Who knew nuts could taste so good?
Get the Recipe: Best Vegan Cashew Queso Recipe

Baked Tofu

Crispy tofu cubes piled on a plate with a dish of green dipping sauce in the background. — Baked Tofu. Photo credit: Two City Vegans.

Baked Tofu is a staple for anyone looking for a simple and versatile protein option. It’s amazing how it absorbs any seasoning you throw at it, making it perfect for a variety of dishes. This method gives you tofu that’s crispy on the outside and soft on the inside. It’s a must-try for anyone, not just vegans.
Get the Recipe: Baked Tofu

Blood Orange and Fennel Salad

With Blood Orange and Fennel Salad, you get a refreshing mix of tastes and textures. It’s a cool side dish that brings brightness to any meal. The combination of citrus and fennel offers a unique taste experience. It’s a salad that stands out, not just for its looks but for its fresh and crisp flavors.
Get the Recipe: Blood Orange and Fennel Salad

Breaded Mushrooms

Looking for a side with some serious crunch? Breaded Mushrooms have got you covered. They offer a satisfying meaty texture that’s both unexpected and delightful. The crispiness of each bite will make you forget you’re chowing down on mushrooms. They’re a surefire way to shake up your side dish game.
Get the Recipe: Breaded Mushrooms

Easy Vegan Coleslaw

When simplicity meets deliciousness, you get Easy Vegan Coleslaw. This dish proves that a few simple ingredients can come together to create something utterly refreshing. It’s the perfect quick fix for a no-hassle side that complements any meal. Plus, it’s the refreshing crunch you’ve been missing out on.
Get the Recipe: Easy Vegan Coleslaw

Cauliflower Nuggets

Don’t be fooled by the name; Cauliflower Nuggets are a plant-based dream come true. They’re hearty, filling, and pair well with your favorite dips, making snack time a whole lot more interesting. If you’re looking for a way to jazz up your snack game, these nuggets don’t miss. They’re a solid choice for anyone ready to mix it up.
Get the Recipe: Cauliflower Nuggets

Crispy Smashed Potatoes

Smashed Red Skin Potatoes in a white bowl. — Crispy Smashed Potatoes. Photo credit: Two City Vegans.

Once you’ve tried Crispy Smashed Potatoes, there’s no turning back. They bring the perfect mix of crispy exteriors and fluffy insides that potato lovers will rave about. These potatoes aren’t just a side; they’re a standout dish that’ll earn its place as a mealtime favorite. They’re a guaranteed hit for anyone who loves a good spud.
Get the Recipe: Crispy Smashed Potatoes

Easy Caribbean Rice and Beans

A bowl of cooked rice mixed with kidney beans, garnished with chopped herbs on top, placed on a light-colored surface with fresh greens on a wooden board in the background. — Easy Caribbean Rice and Beans. Photo credit: Two City Vegans.

Easy Caribbean Rice and Beans transports your palate straight to the Caribbean. Its comforting flavors are familiar yet exciting enough to spruce up any dinner. It’s ideal for those hectic nights when you need something tasty without too much fuss. It’s like a hassle-free vacation on your dinner plate.
Get the Recipe: Easy Caribbean Rice and Beans

Gochujang Cabbage Steaks

A gochujang cabbage steak on a bed of white rice. — Gochujang Cabbage Steaks. Photo credit: Two City Vegans.

Spice up your vegetable routine with Gochujang Cabbage Steaks. This dish takes cabbage to new heights with a bold sauce that’ll have you craving more. They’re not just flavorful; they’re a conversation starter, possibly overshadowing the main dish. Give them a try, and watch them become the star of your meal.
Get the Recipe: Gochujang Cabbage Steaks

Easy Cilantro Lime Rice

Close-up of a plate of rice garnished with chopped herbs and slices of lime. — Easy Cilantro Lime Rice. Photo credit: Two City Vegans.

This recipe is as adaptable as it is flavorful. It adds a fresh zest to any meal, making it the go-to side for a variety of dishes. Its simplicity and delightful taste make it a reliable choice for any day of the week. Easy Cilantro Lime Rice is the understated hero your dinner has been waiting for.
Get the Recipe: Easy Cilantro Lime Rice

Homemade Ratatouille

Homemade Ratatouille is a testament to the beauty of vegetables. This dish is visually stunning and packed with a rich, balanced taste that’s comforting and wholesome. Perfect for anyone looking to bring a variety of veggies into their meal in a delicious way. It’s a go-to recipe for a reason, offering a comforting experience with every bite.
Get the Recipe: Homemade Ratatouille