29 Vegan Recipes That Worked Better Than Most Meal Kits I’ve Tried

There’s a certain point when microwaving another overpriced kit starts to feel like reheating your patience. That’s where these 29 meatless meals come in, solving the “what now” question with less fuss and more results. It’s like someone finally made a lineup that doesn’t require tiny packets and emotional support scissors. Nothing fancy, just ideas that actually work better than what the mail brought last Tuesday.

A close up of food. — Homemade Ratatouille. Photo credit: Two City Vegans.

This post has affiliate links. As an Amazon Associate, I earn from qualifying purchases. Thank you.

Easy Vegan Gluten-Free Crackers

These crackers bring a crunch to snacks without a lot of complicated ingredients. Easy Vegan Gluten-Free Crackers are perfect when you want something quick to pair alongside dips or spreads. They have the kind of crisp texture that works well for casual eating or as a light appetizer. Perfect for keeping on hand when you need something both simple and adaptable.
Get the Recipe: Easy Vegan Gluten-Free Crackers

Best Vegan Nut Roast

Close-up of a nut roast topped with cranberry sauce and garnished with fresh herbs, served on a white plate. — Best Vegan Nut Roast. Photo credit: Two City Vegans.

A dinner centerpiece doesn’t need fancy ingredients to bring real comfort and flavor to your table. Best Vegan Nut Roast turns basic items into a hearty, complete meal, whether served solo or alongside other dishes. With a firm texture and balanced flavor, it easily stands out without trying too hard. Perfect for gatherings or when you’re looking for something substantial without complications.
Get the Recipe: Best Vegan Nut Roast

Gochujang Cabbage Steaks

A gochujang cabbage steak on a bed of white rice. — Gochujang Cabbage Steaks. Photo credit: Two City Vegans.

It’s hard to beat the bold flavors these cabbage steaks bring to the table. Gochujang Cabbage Steaks combine smoky charred edges with a punchy flavor that feels exciting to eat. Each piece holds just the right texture for a main dish or alongside other meals. If you’re looking to add something fresh without being bland, this recipe easily gets the job done.
Get the Recipe: Gochujang Cabbage Steaks

Dairy Free Ice Cream

A gold spoon scoops a portion of creamy, pale vanilla ice cream from a glass bowl. — Dairy Free Ice Cream. Photo credit: Two City Vegans.

This dessert gives you all the creaminess you’d want without traditional dairy ingredients. Dairy Free Ice Cream keeps it light yet still feels indulgent when you’re craving something sweet. Whether paired with toppings or served alone, it’s a good fit for cool treats. A simple and enjoyable option that makes treating yourself easy and comfortable.
Get the Recipe: Dairy Free Ice Cream

Blood Orange and Fennel Salad

Bright citrus flavors blend with crisp textures in this light recipe. Blood Orange and Fennel Salad makes for a fresh addition to your meals, offering a unique twist to regular salad options. Suitable as a starter or side dish, its straightforward mix brings something interesting without being too complex. Great for trying something new and keeping it simple.
Get the Recipe: Blood Orange and Fennel Salad

Asparagus and White Bean Risotto

Smooth, creamy risotto pairs well with the subtle texture added by beans and asparagus in this dish. Asparagus and White Bean Risotto offers a comforting base with enough variety to hold attention without overwhelming. Balanced flavors shine through and work well as either a main or side dish. It’s a smart choice for cozy nights or casual gatherings.
Get the Recipe: Asparagus and White Bean Risotto

Spicy Cucumber Salad

Close-up of sliced cucumbers garnished with chopped scallions, sesame seeds, and red chili flakes. — Spicy Cucumber Salad. Photo credit: Two City Vegans.

This salad brings a refreshing kick that’s hard to ignore, especially with its spicy touch. Spicy Cucumber Salad balances fresh, crisp textures with a pop of heat. It works well as a side dish, perfect for cutting through heavy mains. Turning simple ingredients into bold flavor makes this option worth keeping around when you need something exciting yet straightforward.
Get the Recipe: Spicy Cucumber Salad

Easy Caribbean Rice and Beans

A bowl of cooked rice mixed with kidney beans, garnished with chopped herbs on top, placed on a light-colored surface with fresh greens on a wooden board in the background. — Easy Caribbean Rice and Beans. Photo credit: Two City Vegans.

Dinner feels a little more festive with Easy Caribbean Rice and Beans on the table, especially when everyone gets a big scoop. Friends start talking about trips or family memories while helping themselves to seconds. The flavors spark a lot of smiles and comments. By the time the meal is over, every last spoonful is gone.
Get the Recipe: Easy Caribbean Rice and Beans

Air Fryer Accordion Potatoes

Crispy potato wedges served on a plate with a cup of coffee. — Air Fryer Accordion Potatoes. Photo credit: Two City Vegans.

Fun presentations can turn everyday meals into something memorable without adding stress. Air Fryer Accordion Potatoes make your table visually interesting while keeping the process straightforward enough for first-timers. Crispness paired with unique cuts provides texture that works for snacks, sides, or even comfort meals. Great addition for when you want something special yet easy in preparation.
Get the Recipe: Air Fryer Accordion Potatoes

Moussaka

A pan of cooked lasagna topped with melted cheese, black pepper, and chopped parsley. — Moussaka. Photo credit: Two City Vegans.

Rich meals can bring unique traditions to your plate without a complex cooking process each time. Moussaka fills your plate with bold layers and comforting textures that work well for gatherings or weekly dinners alike. Its construction might look intricate, but the experience of it feels homey and simple. Perfect for those wanting a hearty option that brings variety to routine meals.
Get the Recipe: Moussaka

Grilled Zucchini

Cooking this way gives zucchini a smoky edge, bringing simple vegetables to a new level. Grilled Zucchini fits into busy days when you need lighter sides that still pack great texture. It strikes the perfect balance between being tender without losing its consistency. Works well alone or mixed into meals without overpowering other flavors.
Get the Recipe: Grilled Zucchini

Almond Pancakes

A stack of pancakes with strawberries on top. — Almond Pancakes. Photo credit: Two City Vegans.

Breakfast staples don’t have to stick with traditional approaches to stand out. Almond Pancakes bring subtle variation to morning classics while keeping preparation simple enough for lazy starts. Their light texture works well for casual brunches or when made ahead for grab-and-go moments. Suitable for various toppings, they keep things flexible and adaptable depending on needs or tastes.
Get the Recipe: Almond Pancakes

Baked Mushroom Rice

A plate of mushroom baked rice served next to a cast iron skillet. — Baked Mushroom Rice. Photo credit: Two City Vegans.

Baking this gives an even consistency, making mushrooms and rice mingle together easily. Baked Mushroom Rice is versatile enough to serve for everyday dinners or something you could bring for larger meals. Its hearty nature makes it easy to pair with lighter sides or enjoy alone. Budget-friendly without being boring, it’s a great solution when you need an easy option for any dinner plan.
Get the Recipe: Baked Mushroom Rice

Overnight Vanilla Oats

Three jars of oatmeal with berries and maple syrup. — Overnight Vanilla Oats. Photo credit: Two City Vegans.

Prep ahead with this option makes mornings smoother without losing any flavor. Overnight Vanilla Oats creates a creamy breakfast that keeps things simple and customizable. Whether eaten cold or warmed up, it holds up well to different toppings or mix-ins. A reliable breakfast recipe when you’re short on time but don’t want to compromise.
Get the Recipe: Overnight Vanilla Oats

Easy Vegan Yellow Lentil Dal

Bold flavors meet comforting textures for an easy go-to meal. Easy Vegan Yellow Lentil Dal fits well into any meal plan, whether it’s a lighter lunch or part of a more filling dinner. Pair it with simple sides, and it’ll easily work for family meals or solo dinners. Its straightforward nature makes adding variety easy without a lot of effort.
Get the Recipe: Easy Vegan Yellow Lentil Dal

Copycat Impossible Burger

Close-up of a burger with a plant-based patty, lettuce, and sauce in a bun. — Copycat Impossible Burger. Photo credit: Splash of Taste.

This recipe gives plant-based options an easy way to stand out at BBQs or casual meals. Copycat Impossible Burger has the texture and flavor profile you want when craving something filling. Its consistency works for meals where you’d typically go for meat without sacrificing overall structure. Whether on a bun or alone, it’s an option that matches its traditional counterparts well.
Get the Recipe: Copycat Impossible Burger

Egg Rolls

Crisp outside layers pair with flavorful fillings for a versatile snacking option. Egg Rolls bring together textures that are easy to appreciate in every bite, making them a reliable pick for apps or light meals. Whether served alone or dipping them into sauces, they offer flexibility across occasions. A simple choice for busy days when you want something quick with great flavor.
Get the Recipe: Egg Rolls

Harvest Salad

Unique textures match rich and fresh flavors with this salad option. Harvest Salad works perfectly for those looking for a balanced meal or something light to add alongside mains. Its layered mix feels hearty without being too heavy, letting it slot into any season easily. A flexible recipe that’s less about effort and more about dependable results.
Get the Recipe: Harvest Salad

Roasted Vegan Cauliflower Steaks

A plate of roasted cauliflower steaks garnished with chopped pistachios, pomegranate seeds, and fresh parsley. — Roasted Vegan Cauliflower Steaks. Photo credit: Two City Vegans.

Thick slices of cauliflower roast into meaty rounds that hold every spice. Roasted Vegan Cauliflower Steaks char up on edges and stay tender inside for a plate-worthy sight. Forks carve out pieces that work with any sauce or side. It proves veggies can carry any meal without kits.
Get the Recipe: Roasted Vegan Cauliflower Steaks

Tuscan White Bean Skillet with Kale

Beans and kale combine to make this skillet less about fancy plating and more about hearty meals. Tuscan White Bean Skillet with Kale works great when you want easy-to-prepare options that fill you up. The flavor contrasts make it a balanced dish you can enjoy for lunch or simple dinners. Functional and tasty, it’s an easy go-to for busy or relaxed days alike.
Get the Recipe: Tuscan White Bean Skillet with Kale

Ultimate Vegan Burger

A close-up of a plant-based burger with layers of creamy sauce, sliced cucumbers, red onions, and a brioche bun. — Ultimate Vegan Burger. Photo credit: Two City Vegans.

Big on taste, this recipe leaves no doubts about its name. Ultimate Vegan Burger brings enough flavor and structure to hold its own at any meal. Whether stacked up high with toppings or left simple, it’s an easy choice for gatherings, BBQs, or casual dinners. The dependable base lets you mix and match additions without changing the overall appeal.
Get the Recipe: Ultimate Vegan Burger

Sesame Soba Noodles

Two bowls of soba noodle salad with carrots, edamame, and radish slices, placed on a patterned cloth with wooden chopsticks beside them. — Sesame Soba Noodles. Photo credit: Two City Vegans.

Noodles with a twist, this recipe shifts traditional flavors into something lighter and plant-based. Sesame Soba Noodles offer a unique bite that’s good for quick meals or side dishes. With a balance that works equally well in warm or cold formats, it’s adaptable and easy to serve. Less about complexity, it’s better suited for days where simplicity shines.
Get the Recipe: Sesame Soba Noodles

Mushroom Pie

Four individual pot pies with flaky crusts on a round tray, one open to reveal a mushroom filling. — Mushroom Pie. Photo credit: Two City Vegans.

Flaky crusts wrap around rich filling to make this recipe not only appealing but practical. Mushroom Pie creates a hearty option that’s easy to share or keep for convenient weeknight meals. With enough texture to hold its own, it works great when paired with lighter sides. A dependable pick you can use when you want something warm without tons of effort.
Get the Recipe: Mushroom Pie

Tofu Vegan Stir Fry

Tofu Vegetable Noodle Stir Fry. Photo Credits: Two City Vegans — Tofu Vegan Stir Fry. Photo credit: Two City Vegans.

In the mood for a quick stir? With Tofu Vegan Stir Fry, expect something nourishing within a short time, perfect for those busy days. Keeping ingredients flexible, the combinations can be adjusted according to what you have on hand. Experimenting with different add-ins and sauces brings new life to each variation, making this a staple when home-cooked meals are planned.
Get the Recipe: Tofu Vegan Stir Fry

Easy Vegan Lentil Meatloaf Recipe

Aiming for something other than the usual meatloaf, consider Easy Vegan Lentil Meatloaf Recipe as a healthy option. Breaking from tradition, it manages to replace typical ingredients while maintaining authenticity. Creating a heartful and fully flavored loaf that stands out among others is always a win. It’s ideal, whether you’re serving it on a weekday or an occasion, offering comfort in a new form.
Get the Recipe: Easy Vegan Lentil Meatloaf Recipe

Creamy Peanut Sauce

Smooth with bold flavors, this sauce turns basic meals into easy crowd-pleasers. Creamy Peanut Sauce works perfectly for lightly drizzled dishes or heavier dips. Its ability to adapt across cuisines makes it easy to keep on hand for various meals. Budget-friendly and quick, it’s better for when you want variety without much effort.
Get the Recipe: Creamy Peanut Sauce

3-Ingredient Vegan Mango Sorbet Recipe

A bowl of mango sorbet on a wooden table. — 3-Ingredient Vegan Mango Sorbet Recipe. Photo credit: Two City Vegans.

With only three components, this recipe gets straight to the point, making it both easy and refreshing. 3-Ingredient Vegan Mango Sorbet Recipe skips the unnecessary extras while keeping the dessert quick. Perfect for moments when you want a simple treat everyone enjoys in no time. A great way to keep things light and focused without sacrificing flavor.
Get the Recipe: 3-Ingredient Vegan Mango Sorbet Recipe

Cucumber Tomato Salad

A bowl of fresh salad with sliced tomatoes, cucumbers, red onions, and herbs, seasoned with black pepper, with a serving spoon. — Cucumber Tomato Salad. Photo credit: Two City Vegans.

Mixing crispy and juicy elements, this salad finds a good balance between fresh and filling. Cucumber Tomato Salad makes for an easy side that compliments heavier dishes or stands alone as a snack. Its straightforward nature lets it sit well in any meal lineup without overshadowing anything. Quick and flexible enough for different occasions where you need something trustworthy.
Get the Recipe: Cucumber Tomato Salad

Homemade Ratatouille

For something rich in veggies, consider Homemade Ratatouille with its colorful elements. This dish stands as homage to how the simplest veggies can intermingle and bring forth robust flavor. The layered approach in preparing this tangled dish holds a balance of aromas that delight. It might yet become your go-to veggie medley for evenings when wholesome and simple are needed.
Get the Recipe: Homemade Ratatouille