29 Delicious Vegan Dinners That Are Good For You And The Earth

Looking for meals that won’t wreck your stomach or the planet? These 29 vegan dinners prove you don’t need anything fancy to make dinner work hard. They’re filling, simple to make, and don’t leave you with a mountain of dishes. Also, your trash can won’t be holding a graveyard of meat packaging—so that’s a win.

A close up of food.
Homemade Ratatouille. Photo credit: Two City Vegans.
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Homemade Vegan Pot Pie

Close-up of a vegan pot pie with a flaky crust, featuring visible corn, peas, carrots, and a creamy filling. A sprig of fresh herb and a sprinkle of black pepper garnish the pie.
Homemade Vegan Pot Pie. Photo credit: Two City Vegans.

There’s no need to give up classic comfort when you opt for a Homemade Vegan Pot Pie. The hearty filling encased in flaky pastry shows that traditional favorites can be reinvented for a plant-based diet. Serve it up on a chilly evening for a meal that feels both nourishing and indulgent. This dish also works great for meal prepping, as leftovers reheat well.
Get the Recipe: Homemade Vegan Pot Pie

Marry Me Chickpeas

Skillet with creamy chickpeas, spinach, and sun-dried tomatoes, garnished with herbs.
Marry Me Chickpeas. Photo credit: Two City Vegans.

Have a dish on hand that’ll win anyone over with Marry Me Chickpeas. This one’s all about letting simplicity shine, and it comes out as a standout meal that could easily become a weekly routine. It’s heartwarming to see how this can turn into a go-to for nights when you’re after something wholesome. Expect it to be a reliable favorite for many on a plant-based diet.
Get the Recipe: Marry Me Chickpeas

Italian Walnut Sauce Pasta

Italian Walnut Sauce Pasta. Photo credit: Two City Vegans.

Bring a bit of Italy to your table without the dairy and meat with Italian Walnut Sauce Pasta. This dish pairs a unique sauce with the comforting familiarity of pasta for a fulfilling meal. It’s a dish that can easily become the highlight of a dinner with friends or a quiet night in. Plus, the nutty richness offers a delicious alternative to traditional sauces.
Get the Recipe: Italian Walnut Sauce Pasta

Roasted Sweet Potato and Chickpea Salad

A salad with arugula, roasted sweet potatoes, chickpeas, dried cranberries, sunflower seeds, and a drizzle of creamy dressing on a white plate.
Roasted Sweet Potato and Chickpea Salad. Photo credit: Two City Vegans.

Change up your salad game with Roasted Sweet Potato and Chickpea Salad. This isn’t your average bowl of greens; it’s a flavor-packed meal that’s hefty enough to satisfy as a main. The combination is surprisingly filling and offers a variety of nutrients. It’s ideal for a no-stress lunch or a light dinner option.
Get the Recipe: Roasted Sweet Potato and Chickpea Salad

Mixed Bean Chili

Mixed Bean Chili. Photo credit: Two City Vegans.

Prepare to be warmed from the inside out with Mixed Bean Chili. This dish showcases how plants can offer depth and complexity in flavors. It’s casual enough for a family dinner and impressive enough for guests. Plus, it’s a one-pot wonder, making cleanup a breeze.
Get the Recipe: Mixed Bean Chili

Moussaka

A pan of cooked lasagna topped with melted cheese, black pepper, and chopped parsley.
Moussaka. Photo credit: Two City Vegans.

Step into a world of plant-based comfort with a classic reinvented as Moussaka. Layer upon layer, this dish builds up to something truly gratifying without the need for meat. It’s a testament to how far vegan cooking can go in mimicking traditional dishes. Don’t be surprised if this becomes a much-requested dinner staple.
Get the Recipe: Moussaka

Roasted Cauliflower Tacos

A plate of tacos with red cabbage and cauliflower slaw.
Roasted Cauliflower Tacos. Photo credit: Two City Vegans.

Taco Tuesdays just got an exciting makeover with Roasted Cauliflower Tacos. These nifty little tacos pack a punch with bold flavors and are as fun to assemble as they are to eat. It’s an easy option for a quick meal that won’t disappoint in the taste department. They show that plant-based options can be just as enjoyable as traditional tacos.
Get the Recipe: Roasted Cauliflower Tacos

Marry Me Tofu

A bowl of creamy pasta salad with cubed noodles and sun-dried tomatoes, garnished with fresh basil leaves and black pepper, served in a rustic dish on a brown cloth.
Marry Me Tofu. Photo credit: Two City Vegans.

In the world of great dinner options, Marry Me Tofu stands out. It’s an ode to how tofu can be transformed into something unexpectedly awesome with the right treatment. This dish has a way of becoming an instant classic in anyone’s recipe collection—vegan or not. It’s also surprisingly adaptable to different tastes and occasions.
Get the Recipe: Marry Me Tofu

Roasted Vegan Cauliflower Steaks

A plate of roasted cauliflower steaks garnished with chopped pistachios, pomegranate seeds, and fresh parsley.
Roasted Vegan Cauliflower Steaks. Photo credit: Two City Vegans.

Think veg can’t be the star? Roasted Vegan Cauliflower Steaks will change your mind. These thick slices of cauliflower come out of the oven with a fulfilling bite and plenty of room for creativity with toppings or seasonings. They’re an impressive main course that could rival any meat-based steak.
Get the Recipe: Roasted Vegan Cauliflower Steaks

Spicy Thai Peanut Curry

A bowl of Thai peanut curry with carrots, beans and kale.
Spicy Thai Peanut Curry. Photo credit: Two City Vegans.

For those nights when you’re craving some spice, Spicy Thai Peanut Curry does the trick. This warming dish combines heat with the nuttiness of peanuts for a rich, mouthwatering meal. Its vibrant taste makes it memorable, and it just might earn a spot in your weekly dinner rotation. Don’t shy away from a second helping; it’s that good.
Get the Recipe: Spicy Thai Peanut Curry

Tofu Vegan Stir Fry

Tofu Vegetable Noodle Stir Fry. Photo Credits: Two City Vegans
Tofu Vegan Stir Fry. Photo credit: Two City Vegans.

Keep dinner stress-free and delicious with Tofu Vegan Stir Fry. This workhorse of a meal shows just how versatile and fulfilling tofu can be when tossed with the right mix. It’s perfect for those ‘clean out the fridge’ days or when time is tight. And it’s a dish that proves that eating your veggies can indeed be both fun and flavorful.
Get the Recipe: Tofu Vegan Stir Fry

Sheet Pan Roasted Root Vegetables

A white dish with roasted root vegetables, including carrots, parsnips, red onions, and sweet potatoes, garnished with fresh dill and thyme.
Sheet Pan Roasted Root Vegetables. Photo credit: Two City Vegans.

Get your fill of comfort food with Sheet Pan Roasted Root Vegetables. Roasting brings out the naturally rich and sweet taste of the vegetables, making them irresistible. It’s the kind of dish that’s straightforward to make yet feels like you’ve put in extra effort. This one is especially good for those days when you crave something simple yet fulfilling.
Get the Recipe: Sheet Pan Roasted Root Vegetables

Sweet Corn and Leek Risotto

Sweet corn risotto in a skillet on a wooden cutting board.
Sweet Corn and Leek Risotto. Photo credit: Two City Vegans.

Impress yourself or your guests with a risotto that’s creamy and delicious—Sweet Corn and Leek Risotto. This dish doesn’t need dairy to achieve its creamy texture and satisfying mouthfeel. It’s the kind of meal you’ll want to make when you’re in the mood for something a little fancy without too much fuss. This risotto demonstrates the elegance that vegan cooking can offer.
Get the Recipe: Sweet Corn and Leek Risotto

Tuscan White Bean Skillet with Kale

Tuscan White Bean Skillet with Kale. Photo credit: Two City Vegans.

When you’re after something that will stick to your ribs, Tuscan White Bean Skillet with Kale does not disappoint. This dish brings together wholesome greens and beans in a way that’s both soothing and nutritious. It’s perfect for those evenings when you need something quick but don’t want to compromise on health or taste. It’s a rustic dish that holds its own as a weeknight staple or a casual dinner party option.
Get the Recipe: Tuscan White Bean Skillet with Kale

Ultimate Vegan Burger

A close-up of a plant-based burger with layers of creamy sauce, sliced cucumbers, red onions, and a brioche bun.
Ultimate Vegan Burger. Photo credit: Two City Vegans.

Who says plant-based can’t be indulgent? Ultimate Vegan Burger busts that myth wide open. With a perfect blend of texture and toppings, this burger brings big satisfaction without the meat. It’s ideal for those casual get-togethers or when you’re craving classic comfort food. No more missing out on burger night; this one’s a keeper.
Get the Recipe: Ultimate Vegan Burger

Vegan Alfredo Pasta

A plate of creamy fettuccine alfredo garnished with chopped parsley.
Vegan Alfredo Pasta. Photo credit: Two City Vegans.

If you’re craving something creamy, Vegan Alfredo Pasta is a terrific pick. Without any dairy, it manages to be smooth and rich, making it a filling dinner option. This dish exemplifies how plant-based meals can be just as fulfilling as traditional favorites. Enjoy it with some greens for a balanced meal that doesn’t skimp on flavor.
Get the Recipe: Vegan Alfredo Pasta

Vegan Cheesy Broccoli and Rice Casserole

A casserole dish brimming with golden-brown bread crumbs, tender rice, and vibrant broccoli florets, this vegan cheesy broccoli and rice casserole is a delightful blend of flavors.
Vegan Cheesy Broccoli and Rice Casserole. Photo credit: Two City Vegans.

For those evenings when only comfort food will do, Vegan Cheesy Broccoli and Rice Casserole stands out as a hearty, wholesome choice. It’s a plant-based twist on a classic that brings all the coziness of cheesy, comforting casserole without the dairy. Each bite is as nutritious as it is delicious, proving vegan meals can indeed be filling. There’s a certain richness to it that makes it a favorite for any dinner table.
Get the Recipe: Vegan Cheesy Broccoli and Rice Casserole

Best Vegan Chili

Close-up of a bowl of chili, topped with chopped cilantro, sliced red onions, and a dollop of sour cream. The chili contains beans, tomatoes, and other visible vegetables.
Best Vegan Chili. Photo credit: Two City Vegans.

When the craving for something warm and comforting strikes, Best Vegan Chili answers the call beautifully. It’s packed with nutritious ingredients, making it a fulfilling standout on any menu. Whether enjoyed with crackers, bread, or on its own, the rich taste and hearty texture make it a true winner. This chili reminds us that great food can also be good for you.
Get the Recipe: Best Vegan Chili

Baked Mushroom Rice

A plate of mushroom baked rice served next to a cast iron skillet.
Baked Mushroom Rice. Photo credit: Two City Vegans.

Baked Mushroom Rice is a straightforward recipe that ends up being incredibly delicious. By letting the oven do the heavy lifting, you end up with a dish that can play both a starring and supporting role at the dinner table. The mushrooms add a depth of flavor that pairs perfectly with the fluffy rice. It’s hard to resist a second helping, especially when it’s this good.
Get the Recipe: Baked Mushroom Rice

Creamy Vegan Mushroom Stroganoff

Creamy Vegan Mushroom Stroganoff. Photo credit: Two City Vegans.

For a dish that feels indulgent without any dairy, Creamy Vegan Mushroom Stroganoff is a dream come true. It’s a comfort food favorite reimagined for the plant-based eater, proving that you don’t have to sacrifice richness or depth. Ideal for those days when you need something reassuring and hearty, it’s a recipe that might just earn a permanent spot in your dinner rotation.
Get the Recipe: Creamy Vegan Mushroom Stroganoff

Baked Tofu

Crispy tofu cubes piled on a plate with a dish of green dipping sauce in the background.
Baked Tofu. Photo credit: Two City Vegans.

Baked Tofu completely transforms tofu from a bland ingredient to the main event. This method results in a perfect texture and a versatile protein that enhances any meal. Whether you’re making a side dish or need a plant-based protein star, baked tofu is a fantastic choice. It’s an easy way to get plant-based protein that’s actually enjoyable to eat.
Get the Recipe: Baked Tofu

Best Vegan Minestrone Soup Recipe

Best Vegan Minestrone Soup Recipe. Photo credit: Two City Vegans.

Light yet hearty, Best Vegan Minestrone Soup Recipe is ideal for those looking for something fulfilling yet nutritious. Full of ingredients that keep you full longer, it’s the perfect way to end a busy day. This soup proves why certain classics remain beloved, and its vegan take shows the flexibility of plant-based cooking. If you love soup, this minestrone is a must-try.
Get the Recipe: Best Vegan Minestrone Soup Recipe

Copycat Impossible Burger

Close-up of a burger with a plant-based patty, lettuce, and sauce in a bun.
Copycat Impossible Burger. Photo credit: Splash of Taste.

Craving a burger but want to stick to plant-based eating? Copycat Impossible Burger offers a delicious solution that even meat-lovers might be surprised by. Mimicking the real thing closely, it’s an amazing option for anyone wanting to reduce their meat consumption without giving up burgers. It’s proof that plant-based alternatives can hold their own against traditional favorites.
Get the Recipe: Copycat Impossible Burger

Best Vegan Nut Roast

Close-up of a nut roast topped with cranberry sauce and garnished with fresh herbs, served on a white plate.
Best Vegan Nut Roast. Photo credit: Two City Vegans.

Whether it’s a special occasion or you simply want to shake things up, Best Vegan Nut Roast serves as an impressive main dish. It brings flavor and texture together in a way that shows off plant-based cooking’s possibilities. Main dishes don’t need meat to be memorable, and this nut roast is evidence of that. Besides, it looks as amazing as it tastes, making any meal feel special.
Get the Recipe: Best Vegan Nut Roast

Creamy Vegan Red Pepper Pasta

Creamy Vegan Red Pepper Pasta. Photo credit: Two City Vegans.

If you’re in the mood for pasta, Creamy Vegan Red Pepper Pasta offers a unique and tasty experience. Achieving a creamy texture without dairy, this dish can become the highlight of your dinner plans. It’s smooth and fulfilling, competing easily with any traditional pasta dish. This recipe proves that experimenting with vegan cooking can lead to some amazing meals.
Get the Recipe: Creamy Vegan Red Pepper Pasta

Vegan Ham Recipe

A glazed meatloaf with a crosshatch pattern sits on a white platter, garnished with parsley. Two slices are cut from one end.
Vegan Ham Recipe. Photo credit: Two City Vegans.

Vegan Ham Recipe makes enjoying ham possible any time, not just during the holidays, without any animal products. It replicates the classic texture and heartiness of ham, making it suitable for any meal needing a centerpiece. Whether for a holiday table or a ‘just because’ meal, this vegan ham fits right in. It showcases the impressive range of plant-based cooking beautifully.
Get the Recipe: Vegan Ham Recipe

Vegan Lasagna

Close-up of a slice of vegetable lasagna showing layers of pasta, assorted vegetables, ricotta cheese, and tomato sauce with a breadcrumb topping.
Vegan Lasagna. Photo credit: Two City Vegans.

This lasagna layers up all the goodness of this classic dish in a compassionate, plant-based form. Vegan Lasagna doesn’t compromise on taste or substance, making it the perfect comfort food. It’s a fantastic choice for dinner parties or meal prep, as it makes plenty to go around. It’s comfort food at its best, showing that vegan doesn’t mean missing out.
Get the Recipe: Vegan Lasagna

Vegan Spam

Slices of Vegan Spam.
Vegan Spam. Photo credit: Two City Vegans.

Recreating a classic, Vegan Spam brings a fun and nostalgic vegan twist to the table. This alternative matches up in texture and can be used in a variety of ways to spice up your meals. Whether you’re a fan of the original or just curious, this vegan version adds a unique touch to any dish. It’s a creative way to include more plant-based variety in your diet.
Get the Recipe: Vegan Spam

Homemade Ratatouille

A close up of food.
Homemade Ratatouille. Photo credit: Two City Vegans.

A dish as vibrant and nourishing as Homemade Ratatouille invites you to enjoy the bounty of vegetables in an appealing way. It’s a celebration of fresh ingredients simply coming together to create something truly fulfilling. Not only is it visually appealing, but it also demonstrates the power of vegetables when prepared with care. Leftovers, if you have them, are just as good the next day, making it a gift that keeps on giving.
Get the Recipe: Homemade Ratatouille

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