27 Vegan Sides That Turn “Just One Bite” Into “I Need More”

Starting with a small taste, suddenly finding the plate isn’t big enough for all the flavors calling out. Each dish surprises, making it hard to believe it’s all plant-based. It’s like each spoonful sets off a craving for another, and before known, asking for seconds becomes the norm. Who would have thought that turning veggies and grains into such taste adventures could leave everyone wanting more?

Crispy tofu cubes piled on a plate with a dish of green dipping sauce in the background.
Baked Tofu. Photo credit: Two City Vegans.
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Vegetable Casserole

A baked casserole with a golden breadcrumb topping, garnished with fresh herbs.
Vegetable Casserole. Photo credit: Two City Vegans.

For those nights when you want something hearty but healthy, Vegetable Casserole has got you covered. It’s like a warm hug in a dish, packed with vibrant veggies and flavors that meld together beautifully in the oven. It’s the kind of meal that makes you feel good inside and out. Everyone will be asking for seconds.
Get the Recipe: Vegetable Casserole

Breaded Mushrooms

Breaded Mushrooms in a white bowl with a fork.
Breaded Mushrooms. Photo credit: Two City Vegans.

Forget everything you know about boring mushroom dishes. Breaded Mushrooms come out perfectly crispy, making them an absolute must-try appetizer. They have a golden coating that’s just right for crunching. Serve them up at your next gathering and watch them disappear fast.
Get the Recipe: Breaded Mushrooms

Air Fryer Accordion Potatoes

Crispy potato wedges served on a plate with a cup of coffee.
Air Fryer Accordion Potatoes. Photo credit: Two City Vegans.

Who knew potatoes could look so fancy while being incredibly easy to make? Crunchy on the outside and soft on the inside, Air Fryer Accordion Potatoes are a hit for any meal. Forget about plain, boring spuds; these take your dinner game to a whole new level. Just one bite, and everyone will be asking how you did it.
Get the Recipe: Air Fryer Accordion Potatoes

Easy Cilantro Lime Rice

Close-up of a plate of rice garnished with chopped herbs and slices of lime.
Easy Cilantro Lime Rice. Photo credit: Two City Vegans.

Brighten up any meal with the fresh and lively taste of Easy Cilantro Lime Rice. It’s fluffy, zingy, and unbelievably easy to whip up. This side dish pairs well with almost anything and will have you feeling like a chef in your own kitchen. Plus, it’s a guaranteed crowd-pleaser every time.
Get the Recipe: Easy Cilantro Lime Rice

Air Fryer Asparagus Recipe

An air fryer pile of asparagus with grated cheese.
Air Fryer Asparagus Recipe. Photo credit: Two City Vegans.

Gone are the days of overcooked, soggy asparagus. With Air Fryer Asparagus Recipe, you get tender, yet crispy spears every time. It’s all about that perfect texture and getting a bit of crunch in every bite. You’ll wonder why you ever cooked asparagus any other way.
Get the Recipe: Air Fryer Asparagus Recipe

Gochujang Cabbage Steaks

A gochujang cabbage steak on a bed of white rice.
Gochujang Cabbage Steaks. Photo credit: Two City Vegans.

Ever tried something that completely changes the game? Gochujang Cabbage Steaks do just that, turning a simple vegetable into a fiery, bold dish. Each bite is a mix of sweet and spicy flavors that you won’t be able to get enough of. Seriously, who knew cabbage could be this exciting?
Get the Recipe: Gochujang Cabbage Steaks

Easy Vegan Coleslaw

Easy Vegan Coleslaw. Photo credit: Two City Vegans.

Crunchy, fresh, and tangy all rolled into one: Easy Vegan Coleslaw is the side you need at your next meal. No dish is too simple or too fancy to not be paired up with it. Honestly, it’s like a little bit of crunch heaven in every bite. You might just forget about the main course after trying it.
Get the Recipe: Easy Vegan Coleslaw

Baked Mushroom Rice

A plate of mushroom baked rice served next to a cast iron skillet.
Baked Mushroom Rice. Photo credit: Two City Vegans.

If you’ve ever thought rice was bland, then you haven’t tried Baked Mushroom Rice. Each grain is perfectly baked, soaking up all the rich, earthy flavors mushrooms have to offer. It’s a seamless blend that turns a simple side into the star of any meal. Honestly, you’ll want to make a double batch.
Get the Recipe: Baked Mushroom Rice

Air Fryer Tofu Nuggets

A wooden cutting board with a bowl of tofu bites and a bowl of dipping sauce.
Air Fryer Tofu Nuggets. Photo credit: Two City Vegans.

Kids and adults alike can’t resist the temptation of dipping into some crunchy Air Fryer Tofu Nuggets. They’re everything you crave in a nugget: crispy on the outside, soft on the inside. Plus, they’re packed with protein without the guilt. Round up some dips and watch them disappear in minutes.
Get the Recipe: Air Fryer Tofu Nuggets

Baked Sweet Potato Wedges

Close-up of several roasted sweet potato wedges on parchment paper, garnished with chopped herbs.
Baked Sweet Potato Wedges. Photo credit: Two City Vegans.

When fries feel too ordinary, switch things up with Baked Sweet Potato Wedges. These wedges are a game changer, offering a slightly sweet flavor and a crispy edge that pairs well with just about anything. They’re the perfect excuse to whip out your favorite dipping sauce. Trust me, they’re addictive.
Get the Recipe: Baked Sweet Potato Wedges

Harvest Salad

A Harvest Salad with kale, sweet potato wedges, avocado chunks, chickpeas, and pickled red onions, all drizzled with a delectable dressing.
Harvest Salad. Photo credit: Two City Vegans.

Full of colors and bursting with flavors, Harvest Salad is a celebration on a plate. This is the dish you bring out when you want everyone to pause for a moment and just enjoy the meal. With each forkful, you get a little bit of everything good. It’s not just a salad; it’s a whole mood.
Get the Recipe: Harvest Salad

Cauliflower Nuggets

Cauliflower Nuggets. Photo credit: Two City Vegans.

Cauliflower Nuggets are here to revolutionize your snack time. These little bites are not only crunchy and golden, but they’re also a clever way to sneak in some veggies. Deliciously disguised as your favorite comfort food, they’ll have everyone reaching for more. Good luck keeping these on the plate.
Get the Recipe: Cauliflower Nuggets

Easy Vegan Yellow Lentil Dal

Easy Vegan Yellow Lentil Dal. Photo credit: Two City Vegans.

Comfort in a bowl might as well be the nickname for Easy Vegan Yellow Lentil Dal. It’s that rich, creamy texture that hooks you from the first spoonful. And the flavors? Just spot on, especially when you’re wanting something both hearty and healthy. You’ll be scooping seconds before you know it.
Get the Recipe: Easy Vegan Yellow Lentil Dal

Easy Caribbean Rice and Beans

A bowl of cooked rice mixed with kidney beans, garnished with chopped herbs on top, placed on a light-colored surface with fresh greens on a wooden board in the background.
Easy Caribbean Rice and Beans. Photo credit: Two City Vegans.

Who said quick meals can’t be bursting with flavor? Easy Caribbean Rice and Beans will change your mind in no time. Each spoonful is a trip to the islands, thanks to its blend of spices and hearty texture. It’s the perfect side dish that almost steals the show from the main course.
Get the Recipe: Easy Caribbean Rice and Beans

Healthy Mexican Lettuce Wraps (GF)

Healthy Mexican Lettuce Wraps (GF). Photo credit: Two City Vegans.

Bold flavors wrapped up in crisp lettuce – Healthy Mexican Lettuce Wraps (GF) are here to shake up your meal routine. They’re light, yet surprisingly filling, striking the perfect balance. You get all these vibrant tastes without the guilt, which is pretty awesome. Plus, they’re fun to eat, and who doesn’t love a bit of fun at the dinner table?
Get the Recipe: Healthy Mexican Lettuce Wraps (GF)

Homemade Ratatouille

A close up of food.
Homemade Ratatouille. Photo credit: Two City Vegans.

Discover the rich, heartwarming layers of Homemade Ratatouille and be transported. Each slice of vegetable is tender and perfectly seasoned, telling its own story in the mix of this classic dish. It’s like a cozy blanket in food form, providing comfort with every bite. Trust me, it’s a recipe that turns simple ingredients into a masterpiece.
Get the Recipe: Homemade Ratatouille

Grilled Veggies Pasta Salad

A close-up of a pasta salad with penne, cherry tomatoes, cucumbers, black olives, red onions, and seasonings in a white bowl.
Grilled Veggies Pasta Salad. Photo credit: Two City Vegans.

Just when you thought pasta couldn’t get any better, along comes Grilled Veggies Pasta Salad. It’s got this amazing mix of textures and tastes that just work so well together. Loaded with colorful veggies and all, it’s the kind of dish that makes you go for seconds without a second thought. And honestly, it’s pretty enough to be a centerpiece.
Get the Recipe: Grilled Veggies Pasta Salad

Roasted Potatoes

Close-up of vegan roasted potato wedges garnished with chopped parsley. The potato skins are slightly crispy and browned, with visible seasoning.
Roasted Potatoes. Photo credit: Two City Vegans.

Crispy on the outside, fluffy on the inside, Roasted Potatoes are the ultimate side that everyone looks forward to. They’ve got that golden perfection that makes it hard to have just one. Really, they’re so good, you might want to make an extra batch. Because let’s be real, who doesn’t love a good potato dish?
Get the Recipe: Roasted Potatoes

Vegan Brussels Sprout Casserole

A baked casserole with Brussels sprouts and a crispy, golden-brown topping, garnished with chopped parsley.
Vegan Brussels Sprout Casserole. Photo credit: Two City Vegans.

Bringing a whole new vibe to holiday classics, Vegan Brussels Sprout Casserole turns the often overlooked vegetable into the star of the meal. It’s creamy, it’s crunchy, and it’s unexpectedly delicious. Seriously, it could convince even the biggest skeptics to fall in love with Brussels sprouts. You’ll be surprised how quickly it disappears from the table.
Get the Recipe: Vegan Brussels Sprout Casserole

Vegan Chocolate Salami Recipe

Vegan Chocolate Salami Recipe. Photo credit: Two City Vegans.

If you’re looking for a dessert that’s a conversation starter, Vegan Chocolate Salami is it. No real salami involved, of course, but its appearance is sure to turn heads. It’s chocolaty, it’s sweet, and it’s packed with a surprise of textures. Perfect for those who like their sweet treats with a side of whimsy.
Get the Recipe: Vegan Chocolate Salami Recipe

Vegan Copycat Chipotle Black Beans

A close-up of a dish featuring black beans mixed with chopped onions and garnished with fresh green herbs.
Vegan Copycat Chipotle Black Beans. Photo credit: Two City Vegans.

You know those black beans from Chipotle that you can’t get enough of? Vegan Copycat Chipotle Black Beans let you enjoy them right at home. They’re flavorful, they’re easy to whip up, and they go with practically everything. You’ll catch everyone sneaking into the kitchen for seconds – or thirds.
Get the Recipe: Vegan Copycat Chipotle Black Beans

Vegan Cheesy Broccoli and Rice Casserole

A casserole dish brimming with golden-brown bread crumbs, tender rice, and vibrant broccoli florets, this vegan cheesy broccoli and rice casserole is a delightful blend of flavors.
Vegan Cheesy Broccoli and Rice Casserole. Photo credit: Two City Vegans.

Imagine digging into a dish that’s both comforting and exciting, that’s what Vegan Cheesy Broccoli and Rice Casserole offers. It’s a cheesy dream without any dairy, and the broccoli adds that perfect bite. This dish proves that comfort food can be heartwarming and healthy. Plus, it’s so good, folks might not even guess it’s vegan.
Get the Recipe: Vegan Cheesy Broccoli and Rice Casserole

Roasted Tomato Basil Soup

Two bowls of tomato soup with basil and tomatoes.
Roasted Tomato Basil Soup. Photo credit: Two City Vegans.

Dreamy, creamy, and absolutely full of flavor, Roasted Tomato Basil Soup is what you need when you’re craving comfort. Each spoonful is bursting with the rich taste of tomatoes and the fresh kick of basil. It’s like wrapping yourself in a warm blanket – but in food form. And honestly, it’s so good you might forget to share.
Get the Recipe: Roasted Tomato Basil Soup

Vegan Mac and Cheese

Close-up of a creamy dish with a spoon, likely consisting of mashed potatoes or a similar textured food. The mixture appears smooth and slightly chunky.
Vegan Mac and Cheese. Photo credit: Two City Vegans.

Who says you need dairy to do mac and cheese right? Vegan Mac and Cheese is creamy, dreamy, and absolutely crave-worthy. It’s that guilt-free comfort food everyone needs in their life. Even the most devoted cheese lovers will be asking for your recipe.
Get the Recipe: Vegan Mac and Cheese

Spicy Cucumber Salad

Close-up of sliced cucumbers garnished with chopped scallions, sesame seeds, and red chili flakes.
Spicy Cucumber Salad. Photo credit: Two City Vegans.

Light, refreshing, and with just the right kick, Spicy Cucumber Salad is the side dish that brings a zing to your meal. It dances on the line between spicy and refreshing, making each bite an exciting experience. This is the dish that proves salads are far from boring. Plus, it’s the perfect counterbalance to richer dishes, cleaning the palate like a champ.
Get the Recipe: Spicy Cucumber Salad

Vegan Mashed Potatoes

A bowl of mashed potatoes topped with chopped chives and black pepper.
Vegan Mashed Potatoes. Photo credit: Two City Vegans.

Fluffy, creamy, and utterly delicious, Vegan Mashed Potatoes prove you don’t need butter to make this side dish shine. It’s the kind of comfort food that makes any meal feel like home. Whether it’s a weeknight dinner or a special occasion, these mashed potatoes fit right in. Plus, they’re so good, they might just steal the show.
Get the Recipe: Vegan Mashed Potatoes

Baked Tofu

Crispy tofu cubes piled on a plate with a dish of green dipping sauce in the background.
Baked Tofu. Photo credit: Two City Vegans.

Meet your new go-to protein that’s as versatile as it is tasty: Baked Tofu. It’s got that perfect chewy texture and soaks up flavors like a dream. Ideal for tossing into salads, adding to stir-fries, or even snacking on its own. Seriously, once you try it, you’ll wonder how you ever did without.
Get the Recipe: Baked Tofu

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