13 Vegan Fall Brunch Ideas That Work For Every Crowd

Pulling off a brunch that works for every crowd takes more than luck, and that’s where 13 vegan fall brunch ideas come in handy. They cover everything from casual weekends to family get-togethers where opinions come free of charge. Each dish holds its own without needing special introductions or backup sides. Even the most skeptical guests might start taking notes.

Close-up of baked French toast with strawberries, blueberries, and raspberries, dusted with powdered sugar and drizzled with syrup in a baking dish. — Vegan French Toast Casserole. Photo credit: Two City Vegans.

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Vegan Oatmeal Pancakes

A stack of pancakes topped with yogurt, cherries, blueberries, and coconut flakes, garnished with mint leaves. — Vegan Oatmeal Pancakes. Photo credit: Two City Vegans.

Weekends are the perfect time to whip up something everyone will love. Vegan Oatmeal Pancakes are a wholesome, hearty option that work well with any toppings. They’re great for a shared table because they pair with all kinds of syrups and spreads. Plus, they’re simple enough to make while still feeling a little special.
Get the Recipe: Vegan Oatmeal Pancakes

Vegan Tater Tot Casserole

Close-up of a dish with crispy tater tots, green bell peppers, and a creamy sauce, topped with fried onions. — Vegan Tater Tot Casserole. Photo credit: Two City Vegans.

Making brunch for a group is way easier than you’d think. With Vegan Tater Tot Casserole, everyone can grab a scoop of something warm and comforting. It’s a crowd-pleaser that combines crispy textures and creamy layers. Bonus, leftovers reheat really well, so you can keep enjoying it later.
Get the Recipe: Vegan Tater Tot Casserole

Baked Vanilla Donuts

You can’t go wrong with something sweet to start the day. Baked Vanilla Donuts bring just the right balance of soft and slightly crispy with a nice touch of sweetness. They’re perfect on their own or with a simple glaze for a little extra. Plus, they look great on a brunch table with minimal effort.
Get the Recipe: Baked Vanilla Donuts

Vegan Crispy Breakfast Potatoes

Golden brown roasted potato cubes garnished with chopped parsley. — Vegan Crispy Breakfast Potatoes. Photo credit: Two City Vegans.

A good side dish can bring everything together. Vegan Crispy Breakfast Potatoes are a go-to choice for their golden edges and tender bite. They’re great on their own or topped with your favorite sauces to mix things up. This dish is an easy way to serve something everyone will keep coming back to for seconds.
Get the Recipe: Vegan Crispy Breakfast Potatoes

Banana Chocolate Cake

Sometimes you just need an easy dessert for brunch. Banana Chocolate Cake is simple and gives a rich sweetness that works anytime. It’s moist with a rich chocolate flavor that pairs perfectly with coffee or tea. You can even add a little topping to make it stand out even more.
Get the Recipe: Banana Chocolate Cake

Breakfast Casserole

A one-pan dish can be such a lifesaver when prepping for guests. Breakfast Casserole is worth making because it’s filling and carries bold flavors with every bite. It’s the type of recipe that lets you focus on other things without stressing about what’s on the stove. Plus, you’ll have leftovers built in, which is always a bonus.
Get the Recipe: Breakfast Casserole

Easy Vegan French Toast

Want an easy crowd favorite that feels homemade? Easy Vegan French Toast is always a good option, with that balance of crisp outsides and soft middles. It’s a comforting option that pairs with fruit or a dusting of powdered sugar. Guests will appreciate such a familiar choice that’s also vegan-friendly.
Get the Recipe: Easy Vegan French Toast

Vegan Hashbrown Casserole

A baked casserole dish filled with creamy macaroni and cheese, topped with browned breadcrumbs and chopped parsley, with a serving spoon inside. — Vegan Hashbrown Casserole. Photo credit: Two City Vegans.

Sweet and filling is the way to go. Vegan Hashbrown Casserole hits both marks with a combination of hearty layers and comforting flavors. It’s a nice way to change up typical brunch dishes while keeping things simple. Once you try it, you’ll want this dish in your regular rotation.
Get the Recipe: Vegan Hashbrown Casserole

Vegan Pumpkin Bread

A close-up of a sliced pumpkin loaf cake with white icing and pumpkin seeds on top, showing its moist and crumbly texture. — Vegan Pumpkin Bread. Photo credit: Two City Vegans.

Fall-inspired dishes are always welcome at brunch. Vegan Pumpkin Bread has that cozy, seasonal vibe while being a great addition to the spread. It’s versatile enough to work alongside savory options or even as a dessert. You’re taking basic bread to another level with this one.
Get the Recipe: Vegan Pumpkin Bread

Vegan Honey

Just because it’s vegan doesn’t mean you have to miss out on classics like honey. Vegan Honey is a fun alternative that works great on pancakes, with tea, or even over toast. It brings that sticky sweetness that adds the perfect touch to other dishes. Making your own is worth it when you see how many ways you can use it.
Get the Recipe: Vegan Honey

Vegan Pancakes

A stack of four pancakes topped with berry compote and a dollop of cream, served on a plate with a fork. — Vegan Pancakes. Photo credit: Two City Vegans.

Pancakes are such a brunch classic for good reason. Vegan Pancakes don’t skimp on flavor or texture, making them a crowd favorite all around. Whether served plain, covered in fruit, or drizzled with syrup, they always work on the table. Plus, they’re easy to customize to keep everyone happy.
Get the Recipe: Vegan Pancakes

Pumpkin Waffles

A little fall flair can make a big impact at breakfast. Pumpkin Waffles give you those crisscrossed edges with a seasonal twist that’s not overdone. They’re great with a drizzle of something sweet or even a dollop of cream. The subtle pumpkin pairs well with both sweet and savory sides for a balanced plate.
Get the Recipe: Pumpkin Waffles

Vegan French Toast Casserole

Need one big dish that saves you effort? Vegan French Toast Casserole lets everyone enjoy a comforting brunch staple without you standing over the stove all morning. Piled high with warm, hearty slices, it’s ideal for cutting and serving family-style. This one might just become a tradition.
Get the Recipe: Vegan French Toast Casserole