Wake Up to a Revolution

Start your morning with a dish that's changing the game: Vegan Baked Oatmeal with Apples and Pecans!

Simple Ingredients, Spectacular Flavor All you need: rolled oats, pecans, sweet apples, and a few pantry staples. It's health in a bowl.

Combine almond milk and flaxseed meal, let sit. The foundation of your vegan masterpiece begins.

The Secret's in the Mix

Add cinnamon, vanilla, apple sauce, and vegan butter into the mix for that cozy, warm flavor.

Flavor Infusion

Stir in chopped pecans and rolled oats. Each spoonful promises a perfect crunch.

The Crunch Factor

Pour the mixture into a greased baking dish. Slide it into the oven and bake until golden brown around the edges.

Bake to Perfection

As it bakes, fill your kitchen with the irresistible aroma of cinnamon, apples, and pecans – a scent that promises a mouthwatering treat.

The Aroma of Comfort

Cool slightly, then dive into the warm, comforting goodness. It’s the perfect start to any day or a delightful midday snack.

Serve Warm and Enjoy

Even the most devoted non-vegans can't resist. This oatmeal doesn't just start your day right; it steals the show.

Love at First Bite

SWIPE UP TO SEE:  Vegan Baked Oatmeal So Good, It Converts Non-Vegans