Introducing the Treat

Discover the perfect blend of health and taste with our Vegan Strawberry Granola Bars! A deliciously healthy snack for any time  of the day.

What You Need

Start with simple, wholesome ingredients: rolled oats, vibrant freeze-dried strawberries, flax seeds, and a touch of sweetness with brown sugar and agave syrup.

Toasting Oats

Spread oats on a baking sheet and toast to perfection. This crucial step adds a nutty flavor and extra crunch to your bars.

Caramelizing Goodness

In a saucepan, melt coconut oil with brown sugar and agave. Boil to create a rich, sticky syrup that will bind your bars with delicious sweetness.

Protein Power

Remove the syrup from heat and whisk in the vanilla-flavoured pea protein until you have a smooth mixture, ready to bind your bars.

Mix It Up

Combine the toasted oats, vibrant freeze-dried strawberries, and flax seeds in a large bowl, pouring your sweet syrup over to coat them evenly.

Press & Chill

Press the mixture into a parchment-lined pan, creating an even layer. Chill in the fridge until set, transforming  the mix into firm,  ready-to-cut bars.

Serving Suggestions

Cut into bars and serve! Enjoy these as a nutritious breakfast, a post-workout snack, or a sweet treat in  your lunchbox.

Storing Your Bars

Keep your strawberry granola bars fresh and delicious by storing them in an airtight container. They’re perfect for grab-and-go moments!

SWIPE UP TO SEE:  Game-Changer: Vegan Strawberry Granola Bars