onion hummus

Take your buddha bowls, snacks, and veggie platters to the next level with the addition of this delicious Caramelized Onion Hummus!


– Olive Oil – Yellow Onion – Worcestershire Sauce - Lemon Juice – Chickpeas – Garlic - Salt - Tahini Paste

Delicious vegan caramelized onion hummus!

prep time


30 minutes

6 servings

Heat the olive oil in a skillet and add the onion. Stir the onion in the pan over medium heat until it turns amber brown.

step 1

Place all ingredients in a blender or processor and process until smooth  (leave aside a few pieces as garnish).

step 2

step 3

If the hummus is too thick, you can add a little more water, lemon juice, or olive oil. Adjust salt to taste.

Serve garnished with smoked paprika, sesame seeds, fresh parsley, ground cumin, caramelized onion, or kalamata olives.

How to serve

Try this delicious Vegan Caramelized Onion Hummus recipe!