17 Vegan Asian Recipes So Good You Will Skip Delivery

Some nights I open a delivery app out of habit, but these 17 vegan Asian ideas have completely changed that routine. This collection is packed with bold flavors and comforting favorites that make staying in feel like the better choice. They work when you want something cozy, when you’re cooking for friends, or when you just need a reset from takeout.

Vegan egg rolls in a wooden tray.
Crispy Egg Rolls. Photo credit: Two City Vegans.
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Gochujang Cabbage Steaks

A gochujang cabbage steak on a bed of white rice.
Gochujang Cabbage Steaks. Photo credit: Two City Vegans.

There’s something so special about foods that feel bold and hearty without trying too hard. These Gochujang Cabbage Steaks deliver exactly that, with flavors that hit just the right notes. They’re great when you want something unique to share or savor on your own. This recipe is proof that cabbage can steal the show without needing backup.
Get the Recipe: Gochujang Cabbage Steaks

Thai Peanut Curry (Better Than Take-Out!)

A bowl of vegetable curry with leafy greens, chunks of squash, diced tomatoes, peanuts, and cilantro, served with a spoon.
Thai Peanut Curry (Better Than Take-Out!). Photo credit: Splash of Taste.

Some meals just feel like a warm hug, and this Thai Peanut Curry is one of them. Perfect for busy evenings or when you’re craving comfort food, it’s loaded with flavor that feels almost indulgent. It’s hard to believe something so simple can have this much depth. You might even find yourself skipping take-out altogether after this.
Get the Recipe: Thai Peanut Curry (Better Than Take-Out!)

Thai Red Curry Paste

A spoon lifting a serving of chunky Thai red curry paste from a jar.
Thai Red Curry Paste. Photo credit: Splash of Taste.

A dependable base can make all the difference in a home-cooked meal, and this Thai Red Curry Paste is a total game-changer. The bold, aromatic flavors are perfect for everything from quick dinners to more elaborate meals. With how versatile it is, you’ll find plenty of ways to experiment. It’s a staple that elevates any cooking adventure.
Get the Recipe: Thai Red Curry Paste

Tofu Vegan Stir Fry

Tofu Vegetable Noodle Stir Fry. Photo Credits: Two City Vegans
Tofu Vegan Stir Fry. Photo credit: Two City Vegans.

Every so often, you need a recipe that can bring together the best of fresh, delicious options in just one pan. This Tofu Vegan Stir Fry is all about keeping it simple while still delivering on taste. The mix of textures and flavors makes it feel like a complete meal every single time. It’s just what you need for weeknight dinners you’ll look forward to.
Get the Recipe: Tofu Vegan Stir Fry

Vegan Sushi

Close-up of three sushi rolls filled with rice, avocado, and vegetables, served on a brown rectangular plate with a small dish of soy sauce nearby.
Vegan Sushi. Photo credit: Two City Vegans.

I’ll admit, there’s something so exciting about sitting down to a plate of this Vegan Sushi—even if it’s just a quiet evening at home. The colorful presentation and unique flavors make it feel like a little indulgence. It’s the kind of dish you can enjoy as a hobby or a treat for yourself. Who said sushi night has to include fish?
Get the Recipe: Vegan Sushi

Vegan Tikka Masala

A skillet filled with chickpea and tofu curry in a creamy sauce, garnished with chopped cilantro and lime wedges.
Vegan Tikka Masala. Photo credit: Two City Vegans.

Packed with bold flavors and creamy textures, this Vegan Tikka Masala is perfect when you want a hearty meal that doesn’t compromise on taste. There’s something so comforting about sitting down to this dish on a chilly night. It stands out, whether paired with something simple or enjoyed on its own. Trust me—this one sticks with you.
Get the Recipe: Vegan Tikka Masala

Peanut Sauce

A jar of creamy peanut sauce with a spoon on the side, flanked by fresh peppers and peanuts.
Peanut Sauce. Photo credit: Two City Vegans.

A versatile dip or drizzle can completely transform your meal, and this Peanut Sauce does that effortlessly. Whether you’re making spring rolls, noodles, or even simple roasted veggies, this sauce ties everything together in just the right way. What I love most is how it boosts flavors without overpowering them. It’s a keeper for adding flair to everyday favorites.
Get the Recipe: Peanut Sauce

Rainbow Veggie Rice Paper Rolls

Colorful vegetable spring rolls with carrots, bell peppers, and cucumbers, served with peanut sauce.
Rainbow Veggie Rice Paper Rolls. Photo credit: Two City Vegans.

Hands down, these Rainbow Veggie Rice Paper Rolls are one of the easiest ways to add fun and flavor to any occasion. The refreshing combination of ingredients makes every bite feel light yet satisfying. I love how these can work equally well for casual get-togethers or solo lunches. Simple to serve and a joy to eat—what’s not to love?
Get the Recipe: Rainbow Veggie Rice Paper Rolls

Sesame Soba Noodles

Two bowls of soba noodle salad with carrots, edamame, and radish slices, placed on a patterned cloth with wooden chopsticks beside them.
Sesame Soba Noodles. Photo credit: Two City Vegans.

If you’re after something quick that still feels like a treat, these Sesame Soba Noodles are all you need. The nutty, savory flavors make them versatile enough for a main dish or side. Each bowl is packed with just the right balance of comfort and simplicity. This is the kind of recipe that fits into almost any mealtime vibe.
Get the Recipe: Sesame Soba Noodles

Spicy Cucumber Salad

Close-up of sliced cucumbers garnished with chopped scallions, sesame seeds, and red chili flakes.
Spicy Cucumber Salad. Photo credit: Two City Vegans.

For those days when you’re craving something fresh with a hit of heat, this Spicy Cucumber Salad steps up to the plate. It balances crisp textures with flavors that leave a lasting impression. Refreshing and bold all at once, it works as a light side or quick snack. With something this easy, it’s hard not to keep coming back for more.
Get the Recipe: Spicy Cucumber Salad

Sticky Sesame Cauliflower

Close-up of Sticky Sesame Cauliflower: crispy florets coated in a glossy sauce, garnished with sesame seeds and sliced green onions.
Sticky Sesame Cauliflower. Photo credit: Two City Vegans.

If you think cauliflower can’t be exciting, this Sticky Sesame Cauliflower will absolutely prove you wrong. It’s the ideal mix of crispy and glazed, making it almost addicting in the best way. Whether you share it as an appetizer or snack on it solo, it’s hard to stop at just one bite. Don’t be surprised if this becomes an instant favorite!
Get the Recipe: Sticky Sesame Cauliflower

Tangy Indian Onion Salad

A bowl of red onion and cilantro salad on a table.
Tangy Indian Onion Salad. Photo credit: Splash of Taste.

Few dishes make such a great side as this Tangy Indian Onion Salad, with its zippy, bold flavors. It’s like a refreshing palate cleanser that doesn’t blend into the background. Every bite is light and bright, adding something unique to any menu. You’ll love how it comes together for casual dinners or bigger meals alike.
Get the Recipe: Tangy Indian Onion Salad

Asian Cucumber Salad Jar

A glass jar filled with sliced cucumbers, red onions, and herbs in pickling liquid, with two metal forks placed inside.
Asian Cucumber Salad Jar. Photo credit: Splash of Taste.

There’s something about layered salads that makes them feel more fun, and this Asian Cucumber Salad Jar is no exception. Perfect for on-the-go lunches or as a make-ahead side, it’s as practical as it is delicious. It’s light and refreshing, and it works with a variety of dishes. Plus, who could resist those gorgeous, colorful layers?
Get the Recipe: Asian Cucumber Salad Jar

Crispy Baked Tofu

Crispy tofu cubes piled on a plate with a dish of green dipping sauce in the background.
Crispy Baked Tofu. Photo credit: Two City Vegans.

There’s nothing boring about tofu when it’s made like this Crispy Baked Tofu. Every bite is perfectly textured, making it the star of any plate. It’s a great choice if you need something sturdy and flavorful for a plant-based meal. Once you try it, don’t be surprised if you start seeing tofu in a whole new light!
Get the Recipe: Crispy Baked Tofu

Thai Jasmine Rice

A bowl of Thai jasmine rice and chili peppers.
Thai Jasmine Rice. Photo credit: Splash of Taste.

A simple base can still pack in plenty of flavor—just like this Thai Jasmine Rice does. Light, fragrant, and versatile, it’s exactly what you want to serve alongside your favorite dishes. It fluffs up beautifully and stays the perfect texture every time. If you’re looking for a dependable side, this one checks every box.
Get the Recipe: Thai Jasmine Rice

Yellow Lentil Dal

A bowl of yellow lentil dal with sour cream and a spoon.
Yellow Lentil Dal. Photo credit: Two City Vegans.

Few recipes feel as comforting as this Yellow Lentil Dal, especially when the weather calls for something warm and hearty. It’s the kind of dish you can enjoy when you’re looking for simple flavors with plenty of depth. Perfect on its own or alongside something lighter, it works for any occasion without feeling complicated. No matter how often you make it, this one never loses its charm.
Get the Recipe: Yellow Lentil Dal

Crispy Egg Rolls

Vegan egg rolls in a wooden tray.
Crispy Egg Rolls. Photo credit: Two City Vegans.

For those moments when you need something deliciously crunchy, these Crispy Egg Rolls hit the mark every single time. Their golden crust and flavorful filling make them perfect for quick bites or appetizers that stand out. Whether they’re for a cozy night or shared at a party, they always deliver. This dish proves that sometimes all you need is a simple classic done right.
Get the Recipe: Crispy Egg Rolls

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