I Made 15 Vegan Salads Recipes And Felt Like A Pro In The Kitchen

When you make 15 of anything, something clicks, and in this case, it’s salad-related pride. It’s not about being fancy; it’s just realizing that you can put things together that actually work and keep doing it with zero drama. At some point, the kitchen stops being stressful and starts feeling like your own personal arena. And yes, even a pile of greens can make you feel oddly unstoppable.

Blood Orange and Fennel Salad. Photo credit: Two City Vegans.

This post has affiliate links. As an Amazon Associate, I earn from qualifying purchases. Thank you.

Quinoa Salad

Quinoa Salad is perfect when you want something that fills you up without being too heavy. The texture keeps every bite interesting, and it works on its own or paired with a larger meal. It’s a simple option that always feels fresh and complete.
Get the Recipe: Quinoa Salad

Red White and Blue Vegan Salad

A salad with spinach leaves, watermelon cubes, blueberries, raspberries, and crumbled feta cheese in a white bowl. — Red White and Blue Vegan Salad. Photo credit: Two City Vegans.

Adding a colorful twist to the table gives this salad a fun and unique feel. Red White and Blue Vegan Salad balances sweet and savory in a way that’s eye-catching and full of interest. It’s easy to serve, and the bold look always draws people in before they even take a bite. This is one of those salads that are perfect for gatherings or just when you want to impress.
Get the Recipe: Red White and Blue Vegan Salad

Kachumber

A fresh and simple salad packed with crunch and light flavors keeps this one memorable. Kachumber works as a quick side dish while still feeling like it has enough character to stand on its own. Its fresh mix of ingredients makes it an excellent choice to brighten up heavier meals. It’s all about balance, and this salad delivers each time.
Get the Recipe: Kachumber

Vegan Pasta Salad

A wooden bowl filled with bowtie pasta mixed with roasted zucchini, carrots, tomatoes, and herbs. — Vegan Pasta Salad. Photo credit: Two City Vegans.

Combining pasta with fresh ingredients creates a salad that is both filling and easy to share. Vegan Pasta Salad is perfect as a quick main dish or as something to bring to potlucks or gatherings. The mix of textures helps it stand out from simple green salads, making it feel more like a complete meal. It’s an effortless way to make something everyone will enjoy.
Get the Recipe: Vegan Pasta Salad

Harvest Salad

Harvest Salad layers textures that make every bite balanced and interesting while keeping things simple. It’s perfect when you don’t want something heavy but need a salad that feels more filling than usual. Putting this on the table always gets a bit of extra attention.
Get the Recipe: Harvest Salad

Easy Vegan Coleslaw

A vegan twist on a classic side that feels familiar but still new enough to impress. Easy Vegan Coleslaw keeps the crunch you expect while offering something lighter and plant-based. It’s a reliable option when you need something quick that pairs with a variety of meals. Having this around is always a smart idea whenever there are BBQs or larger gatherings.
Get the Recipe: Easy Vegan Coleslaw

Cucumber Tomato Salad

A bowl of fresh salad with sliced tomatoes, cucumbers, red onions, and herbs, seasoned with black pepper, with a serving spoon. — Cucumber Tomato Salad. Photo credit: Two City Vegans.

Combining fresh vegetables with simplicity makes this salad a go-to for quick meals. Cucumber Tomato Salad is light and easy to pair with just about anything, whether as a side or standalone dish. The crisp bite makes it refreshing without being too complicated or overpowering. It’s one of those recipes you can throw together and know it will work every time.
Get the Recipe: Cucumber Tomato Salad

Vegan Couscous Salad With Tofu

Vegan Couscous Salad With Tofu offers a hearty yet fresh flavor that makes it great as a full meal or a pleasing side. The addition of protein sets it apart from lighter salads, giving it more balance and depth. You’ll find it’s a recipe people keep coming back to at the table.
Get the Recipe: Vegan Couscous Salad With Tofu

Roasted Sweet Potato and Chickpea Salad

A salad with arugula, roasted sweet potatoes, chickpeas, dried cranberries, sunflower seeds, and a drizzle of creamy dressing on a white plate. — Roasted Sweet Potato and Chickpea Salad. Photo credit: Two City Vegans.

Hearty and warm elements mixed with lighter flavors make this a satisfying choice. Roasted Sweet Potato and Chickpea Salad balances its heavier ingredients with a fresh touch, creating a salad that feels complete. It’s a great option when you want something versatile that works with other dishes or stands alone. People always seem to enjoy how filling yet approachable it is.
Get the Recipe: Roasted Sweet Potato and Chickpea Salad

Spicy Cucumber Salad

Close-up of sliced cucumbers garnished with chopped scallions, sesame seeds, and red chili flakes. — Spicy Cucumber Salad. Photo credit: Two City Vegans.

Adding a bit of heat to a light dish turns this salad into something far more exciting. Spicy Cucumber Salad keeps the fresh crunch you expect while surprising you with a kick in every bite. It’s a great way to mix up your usual salad routine without getting overly complicated. This one is perfect for spicing up the table when you need something quick and flavorful.
Get the Recipe: Spicy Cucumber Salad

Cabbage Salad

Simple ingredients come together in this recipe to create a salad that feels fresh yet grounded. Cabbage Salad offers a combination of crunch and light dressing that makes it versatile for adding to any meal. It pairs well with heartier mains or can be enjoyed alone as a quick snack. This salad’s versatility is what makes it a great addition to any kitchen.
Get the Recipe: Cabbage Salad

Watermelon Vegan Feta Salad

A plate of watermelon salad with cucumber, red onion, feta cheese, and mint leaves, served with a lime wedge. — Watermelon Vegan Feta Salad. Photo credit: Two City Vegans.

Pairing sweet and savory in a salad always brings something different to the table. Watermelon Vegan Feta Salad is refreshing, with a balance that’s fun and unexpected with every bite. It’s the kind of dish that becomes a favorite whether you’re serving it at a party or enjoying it solo. Having this in your lineup gives you a creative option people appreciate.
Get the Recipe: Watermelon Vegan Feta Salad

Cucumber Peanut Salad

A bowl of chopped cucumber salad mixed with nuts and fresh herbs. — Cucumber Peanut Salad. Photo credit: Easy Indian Cookbook.

Cucumber Peanut Salad is light but layered, making it both refreshing and full of flavor. It fits into casual meals easily, offering something different while still being simple to prepare. People often remark on how creative and enjoyable this one turns out.
Get the Recipe: Cucumber Peanut Salad

Indian Onion Salad

A bowl of red onion and cilantro salad on a table. — Indian Onion Salad. Photo credit: Splash of Taste.

Adding a side of strong, fresh flavors is made simple with this recipe. Indian Onion Salad packs a punch, offering a crisp bite that complements heartier meals beautifully. It’s quick to throw together and works well for brightening up plates without too much effort. This recipe is one you’ll want to keep handy for when you need a reliable side dish.
Get the Recipe: Indian Onion Salad

Blood Orange and Fennel Salad

Blood Orange and Fennel Salad creates a bright, vibrant option that pairs well with a variety of dishes. The unusual mix of ingredients makes it stand out from standard salads, drawing attention on the table. It’s an easy way to make meals feel a bit more thought-out.
Get the Recipe: Blood Orange and Fennel Salad