Candy Bar Bliss, Plant-Based Style: Vegan Snickers Recipe!

Welcome to Candy Bar Bliss

Gather Your Goodies Start with simple ingredients: almond flour, maple syrup, coconut oil, vegan dark chocolate, peanut butter, and roasted peanuts. Sweet, simple, and oh-so-satisfying.

[{"selector":"#anim-b647d357-ed61-4a94-a8d5-e2ad41c820d2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.833089055992269%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] [{"selector":"#anim-b691d84d-87fe-410f-9261-d4957203f660","keyframes":{"opacity":[0,1]},"delay":0,"duration":3500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Read More

Mix almond flour, maple syrup, coconut oil, and a pinch of salt by hand for your base. Press it into a lined tray and freeze for firmness.

[{"selector":"#anim-7d42c7e1-5f01-4de2-b261-32725154b3ca","keyframes":{"opacity":[0,1]},"delay":0,"duration":3500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-71fcc3d6-e7ad-4840-b7d9-2a22db9fca80","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-effbca7b-92b9-4ef2-a816-9daa9e6d9626","keyframes":{"transform":["translate3d(0px, -98.11219%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Read More

Whisk peanut butter, maple syrup, coconut oil, and salt until smooth. Spread over your base and sprinkle with roasted peanuts for that crunchy delight.

[{"selector":"#anim-0b54d291-0e67-42aa-aa9d-358c804d1afa","keyframes":{"opacity":[0,1]},"delay":0,"duration":3500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e7d8b5a0-2f8a-404e-8c0a-697fdf4e1096","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8b3d13db-8b82-43f1-b208-5b3ccd70cc43","keyframes":{"transform":["translate3d(0px, 98.22019%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Read More

Into the freezer it goes! This step ensures your layers stay distinct and delicious.

[{"selector":"#anim-d74af4a6-6784-4939-8312-2bd44fdd127b","keyframes":{"opacity":[0,1]},"delay":0,"duration":3500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-36f0998f-1148-416a-9cf6-550f9aaa303c","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cafd9c91-89b3-447f-9ed8-aa6754431375","keyframes":{"transform":["translate3d(0px, -98.5038%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Read More

Melt dark chocolate and coconut oil together. Whether you’re making bars or a slice, this chocolaty top layer is what dreams are made of.

[{"selector":"#anim-38084f35-b470-4998-9337-a47360bbd636","keyframes":{"opacity":[0,1]},"delay":0,"duration":3500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fca46393-5832-4d3d-8246-92ec970cfd30","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-af63d94f-d31d-470e-9e5f-c8b322a86db5","keyframes":{"transform":["translate3d(0px, 94.71606%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Read More

For slices, pour chocolate evenly on top; for bars, cut first then drizzle chocolate to your heart's content.

[{"selector":"#anim-d8957c16-74ff-4196-99b1-1e4237506a2e","keyframes":{"opacity":[0,1]},"delay":0,"duration":3500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-acf3f27c-b5f2-443d-a074-81b6a5791b1c","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d74b3533-6506-41a5-a954-5e32149b0239","keyframes":{"transform":["translate3d(0px, -97.27996%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Read More

Back into the freezer or fridge they go, setting your masterpiece into bite-ready bliss.

[{"selector":"#anim-038b86d1-e0ff-4748-9073-52c6cd342f7c","keyframes":{"opacity":[0,1]},"delay":0,"duration":3500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-58680190-d9f9-49d4-a656-3ae91c34737b","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c3d513b4-cc1c-4de6-bf62-28c3078e3397","keyframes":{"transform":["translate3d(0px, 100.04306%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Read More

Cut into bars or slices, then serve up your plant-based Snickers creation. Indulge in the rich, nutty, and sweet flavors that make this treat a candy bar bliss.

[{"selector":"#anim-1c542c16-29c9-4eeb-9ad4-83176272f5c5","keyframes":{"opacity":[0,1]},"delay":0,"duration":3500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b6a46b6a-4180-4d82-91a7-251ab04cbbe4","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b2ee0b1d-0cd1-4894-8100-6e44d20addc9","keyframes":{"transform":["translate3d(0px, -87.6753%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Read More

SWIPE UP TO SEE: Candy Bar Bliss, Plant-Based Style: The Ultimate Vegan Snickers Recipe!

[{"selector":"#anim-9220c9fd-3f3c-47b5-8b1d-87dc0b06591d","keyframes":{"opacity":[0,1]},"delay":0,"duration":3500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-04d4642f-1d4a-4699-8a65-2a76309de8c6 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-27.5054930275667%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Read More

Welcome to Candy Bar Bliss

Discover the ultimate Vegan Snickers Recipe that's all plant-based and guilt-free!

Gather Your Goodies Start with simple ingredients: almond flour, maple syrup, coconut oil, vegan dark chocolate, peanut butter, and roasted peanuts. Sweet, simple, and oh-so-satisfying.

Mix almond flour, maple syrup, coconut oil, and a pinch of salt by hand for your base. Press it into a lined tray and freeze for firmness.

Lay the Foundation

Whisk peanut butter, maple syrup, coconut oil, and salt until smooth. Spread over your base and sprinkle with roasted peanuts for that crunchy delight.

Nougat Like No Other

Into the freezer it goes! This step ensures your layers stay distinct and delicious.

Freeze for Perfection

Melt dark chocolate and coconut oil together. Whether you’re making bars or a slice, this chocolaty top layer is what dreams are made of.

Chocolate Dream Layer

For slices, pour chocolate evenly on top; for bars, cut first then drizzle chocolate to your heart's content.

Pour, Drizzle, or Dunk

Back into the freezer or fridge they go, setting your masterpiece into bite-ready bliss.

The Final Chill

Cut into bars or slices, then serve up your plant-based Snickers creation. Indulge in the rich, nutty, and sweet flavors that make this treat a candy bar bliss.

Slice, Serve, and Savor

SWIPE UP TO SEE: Candy Bar Bliss, Plant-Based Style: The Ultimate Vegan Snickers Recipe!