47 Vegan Meal Prep Recipes for When You Want Fewer Last-Minute Scrambles

ByMandy Applegate

When you’re trying to stay on track, having 47 vegan meal prep recipes in your back pocket changes everything. Instead of throwing something together at the last second, you can open the fridge and feel like you’ve already handled it. These ideas are great for busy workweeks, packed schedules, or anytime you want plant-based meals ready to go. It’s about making your days run easier without overthinking every bite.

A close-up of penne pasta mixed with red and green bell peppers, onions, grated cheese, and sprinkled with chili flakes.
Vegan Rasta Pasta. Photo credit: Two City Vegans.
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Roasted Cauliflower Tacos

A plate of tacos with red cabbage and cauliflower slaw.
Roasted Cauliflower Tacos. Photo credit: Two City Vegans.

Tacos always feel like a celebration of flavor, and these Roasted Cauliflower Tacos are no exception. They’re bold, crispy, and satisfying enough to make any meal feel complete. Perfect for weeknight dinners or casual get-togethers, they’ll disappear as fast as you serve them. You may even catch yourself craving them before you’re done eating!
Get the Recipe: Roasted Cauliflower Tacos

Vegan Brussels Sprout Casserole

A baked casserole with Brussels sprouts and a crispy, golden-brown topping, garnished with chopped parsley.
Vegan Brussels Sprout Casserole. Photo credit: Two City Vegans.

Some days just call for comfort food, and this Vegan Brussels Sprout Casserole never fails to deliver. It’s warm, hearty, and packed with all the cozy vibes you want on a cold night. Ideal as a main or a side dish, it’s versatile enough to suit any table. Whether for a quiet dinner or a group gathering, this one always feels just right.
Get the Recipe: Vegan Brussels Sprout Casserole

Golden Roasted Potatoes

Close-up of vegan roasted potato wedges garnished with chopped parsley. The potato skins are slightly crispy and browned, with visible seasoning.
Golden Roasted Potatoes. Photo credit: Two City Vegans.

Few things are more satisfying than crispy-on-the-outside, soft-on-the-inside potatoes. This Golden Roasted Potatoes recipe takes something simple and makes it irresistible. It’s the perfect addition to just about any meal, but don’t be surprised if it turns into the star of the show. These are the kind of potatoes that will keep you coming back for more.
Get the Recipe: Golden Roasted Potatoes

Layered Moussaka

A pan of cooked lasagna topped with melted cheese, black pepper, and chopped parsley.
Layered Moussaka. Photo credit: Two City Vegans.

I’ve found that when you put Layered Moussaka on the table, people can’t stop talking about it. It has this way of looking so impressive while feeling oh-so-hearty and comforting. It’s the perfect blend of indulgent and wholesome, making it a favorite for both special occasions and cozy nights in. You just know this one will be a hit.
Get the Recipe: Layered Moussaka

Marry Me Chickpeas

Skillet with creamy chickpeas, spinach, and sun-dried tomatoes, garnished with herbs.
Marry Me Chickpeas. Photo credit: Two City Vegans.

There’s something about these Marry Me Chickpeas that feels like a big warm hug in a bowl. They’re satisfying without being too much, making them a great option when you want a flavorful, easy meal. These chickpeas make for a great conversation starter because everyone always wants to know what’s in them after the first bite. Simple yet SO good!
Get the Recipe: Marry Me Chickpeas

Lentil Bolognese

A pot of pasta with a tomato-based sauce, lentils, mushrooms, and vegetables on a light surface beside a bowl of grated cheese.
Lentil Bolognese. Photo credit: Two City Vegans.

Classic comfort food with a plant-based twist, this Lentil Bolognese is wholesome and hearty. It’s the kind of dish that feels special enough for slow, lingering dinners but quick enough to whip up any night of the week. Pair it with your favorite pasta for a satisfying meal that leaves everyone happy. Pasta nights just got so much better!
Get the Recipe: Lentil Bolognese

Marry Me Lentils

A pan of lentil dish with spinach, fresh basil, tomato sauce, and melted cheese, garnished with lemon wedges.
Marry Me Lentils. Photo credit: Two City Vegans.

I love how approachable this Marry Me Lentils dish feels, even though it’s packed with rich, bold flavors. It has that “you’ve gotta try this” factor without being complicated or fussy. I can see why people love its cozy, comforting vibe. It’s one of those recipes that feels made for both quiet dinners and sharing with friends.
Get the Recipe: Marry Me Lentils

Muhammara with Pita Bread

A bowl of tomato-based dip garnished with chopped parsley and walnuts, with pita bread pieces on the side.
Muhammara with Pita Bread. Photo credit: Two City Vegans.

This Muhammara with Pita Bread is a showstopper when you want something flavorful and just a little unexpected. Its bold, smoky notes pair perfectly with warm pita, and it’s always one of the first dishes to vanish at gatherings. Whether you’re serving it up as a snack or as part of a larger spread, it’s bound to keep everyone coming back.
Get the Recipe: Muhammara with Pita Bread

Marry Me Tofu

A bowl of creamy pasta salad with cubed noodles and sun-dried tomatoes, garnished with fresh basil leaves and black pepper, served in a rustic dish on a brown cloth.
Marry Me Tofu. Photo credit: Two City Vegans.

There’s this undeniable charm to Marry Me Tofu that makes it hard to forget. Savory, creamy, and bursting with flavor, it’s a recipe that feels perfect for slow dinners or prepping ahead for busy weeks. It’s the kind of dish that works for so many occasions without feeling overplayed. Try it once, and you’ll see why it’s a fan favorite.
Get the Recipe: Marry Me Tofu

Mushroom Bolognese

A plate of tagliatelle pasta topped with tomato sauce and chopped herbs, with a black fork resting on the side.
Mushroom Bolognese. Photo credit: Two City Vegans.

Hearty and satisfying, this Mushroom Bolognese reinvents a classic favorite with an earthy twist. It’s an ideal choice for anyone who loves comfort food but wants to keep it plant-based. I’ve noticed dishes like this one always get rave reviews for being rich and surprisingly filling. Perfectly cozy for colder evenings or casual Sunday dinners.
Get the Recipe: Mushroom Bolognese

Plant-Based Vegan Spam

Slices of Vegan Spam.
Plant-Based Vegan Spam. Photo credit: Two City Vegans.

If you’re on the hunt for something fun and creative, this Plant-Based Vegan Spam hits the mark. It’s a playful spin on a nostalgic classic that feels fresh and exciting. With its savory appeal, it’s easy to enjoy as a snack or as part of a meal. Perfect for mixing it up when you feel like trying something a little different.
Get the Recipe: Plant-Based Vegan Spam

Mushroom Pie

Four individual pot pies with flaky crusts on a round tray, one open to reveal a mushroom filling.
Mushroom Pie. Photo credit: Two City Vegans.

I’ll be honest — there’s something incredibly cozy about the idea of a Mushroom Pie for dinner. It’s warm, filling, and has that timeless “homemade” vibe without feeling old-fashioned. The rich filling and flaky crust make it nearly impossible not to love every bite. Ideal for those cold evenings when all you want is comfort food done right.
Get the Recipe: Mushroom Pie

Red Lentil Soup

A bowl of lentil curry garnished with chopped cilantro and a swirl of cream, with a spoon in the bowl.
Red Lentil Soup. Photo credit: Two City Vegans.

Red Lentil Soup just feels like the perfect thing for those moments when life feels hectic. It’s warm, filling, and doesn’t demand a lot of effort to enjoy. Bowls like this are made for slowing down, even if just for a little while. Deliciously simple, it’s the kind of recipe that reminds you why soup is always a good idea.
Get the Recipe: Red Lentil Soup

Mushroom Gravy

A bowl of mashed potatoes topped with mushroom and onion gravy, garnished with rosemary.
Mushroom Gravy. Photo credit: Two City Vegans.

This Mushroom Gravy has a way of enhancing everything it touches. Whether you’re serving it over roasted veggies or mashed potatoes, it always brings that perfect extra layer of richness. It’s versatile enough for big family meals, yet simple enough to whip up no matter the occasion. You might even find yourself saving extra for later!
Get the Recipe: Mushroom Gravy

Overnight Vanilla Oats

Three jars of oatmeal with berries and maple syrup.
Overnight Vanilla Oats. Photo credit: Two City Vegans.

There’s nothing quite like waking up to a jar of these Overnight Vanilla Oats waiting for you. They feel like a little reward for planning ahead while still being ridiculously easy to enjoy. Perfect for busy mornings or post-workout snacks, it’s the kind of breakfast that adds a little joy to your day. And trust me, they’re as tasty as they are convenient!
Get the Recipe: Overnight Vanilla Oats

Rich Vegan Pecan Pie

Slice of pecan pie topped with a scoop of vanilla ice cream on a white plate, accompanied by two spoons.
Rich Vegan Pecan Pie. Photo credit: Two City Vegans.

Some desserts feel like pure indulgence, and this Rich Vegan Pecan Pie fits perfectly into that category. Decadent and satisfying, it’s a great pick for holidays or any moment you feel like celebrating with something sweet. The perfect balance of nutty and sweet, every slice delivers serious flavor. Share it or keep it all to yourself — no judgment here!
Get the Recipe: Rich Vegan Pecan Pie

Air Fryer Sweet Potato Casserole

A baked sweet potato casserole topped with a crunchy pecan and oat crumble, with a serving scooped out, revealing the orange filling.
Air Fryer Sweet Potato Casserole. Photo credit: Two City Vegans.

Air Fryer Sweet Potato Casserole combines ease and that cozy homemade feel we all love. Its balance of crispy and creamy textures makes it the perfect companion at any holiday meal or weeknight dinner. It’s quick enough to put together in no time yet feels like you’ve gone the extra mile with its flavors. This is comfort food, simplified.
Get the Recipe: Air Fryer Sweet Potato Casserole

Thai Peanut Curry

A bowl of Thai peanut curry with carrots, beans and kale.
Thai Peanut Curry. Photo credit: Two City Vegans.

When bold, rich flavors call your name, this Thai Peanut Curry is the perfect answer. It’s the kind of recipe people can’t stop talking about, and for good reason. Packed with so much flavor and warmth, it’s equally ideal for a quick weeknight meal or impressing friends at dinner. One bite, and you’ll know why it’s such a win.
Get the Recipe: Thai Peanut Curry

Roasted Vegan Cauliflower Steaks

A plate of roasted cauliflower steaks garnished with chopped pistachios, pomegranate seeds, and fresh parsley.
Roasted Vegan Cauliflower Steaks. Photo credit: Two City Vegans.

Roasted Vegan Cauliflower Steaks strike that perfect balance between elegant and comforting. They’re great for when you want something a little more elevated at the dinner table but still approachable. The charred edges and perfect texture make them worthy of a special occasion. These are more than a side dish — they’re the main attraction.
Get the Recipe: Roasted Vegan Cauliflower Steaks

Baked Mushroom Rice

A plate of mushroom baked rice served next to a cast iron skillet.
Baked Mushroom Rice. Photo credit: Two City Vegans.

I’ve found that recipes like this Baked Mushroom Rice are lifesavers when you want something easy but packed with flavor. It’s satisfying, hearty, and works well on its own or with just about any main dish. Comforting without being too heavy, it’s perfect for curling up with a warm bowl at dinnertime. This recipe brings the best of simplicity and depth.
Get the Recipe: Baked Mushroom Rice

Vegan Apple Crisp

A bowl of apple crisp topped with a scoop of vanilla ice cream, with a spoon placed in the bowl.
Vegan Apple Crisp. Photo credit: Two City Vegans.

There’s something undeniably seasonal about this Vegan Apple Crisp that makes it a go-to for fall evenings. A warm, comforting dessert that’s as simple as it is satisfying, it’s perfect after a hearty meal or as a treat during those cozy nights in. Plus, it delivers that nostalgic aroma that just screams autumn. Nothing beats the feeling of a fresh-baked crisp on a cool day.
Get the Recipe: Vegan Apple Crisp

Veg Winter Stew

A bowl of lentil stew with potatoes and carrots, garnished with sliced green onions and parsley, accompanied by slices of crusty bread.
Veg Winter Stew. Photo credit: Two City Vegans.

When the weather turns chilly, this Veg Winter Stew feels like an instant pick-me-up. It’s hearty, warming, and filled with everything you want to curl up with after a long day. Stews like this one have a way of bringing a little life back into cold evenings. It’s perfect for savoring slowly while the world outside stays frosty.
Get the Recipe: Veg Winter Stew

Vegan Enchilada Casserole

Close-up of a layered dish with melted cheese, corn, beans, diced tomatoes, and green onions.
Vegan Enchilada Casserole. Photo credit: Two City Vegans.

Vegan Enchilada Casserole is that perfect mix of fun and comforting, making it ideal for family-style meals or easy celebrations. It’s packed with bold, satisfying flavors that leave everyone happy—even picky eaters. The layers of goodness make every bite feel like a little surprise. Perfect for when you want a dish that delivers without fuss.
Get the Recipe: Vegan Enchilada Casserole

Air Fryer Tofu Nuggets with Vegan Ranch Sauce

Air Fryer Tofu Nuggets with Vegan Ranch Sauce. Photo credit: Two City Vegans.

There’s something about these Air Fryer Tofu Nuggets with Vegan Ranch Sauce that feels ridiculously snackable. They’re crispy, indulgent, and perfect for just about any occasion—whether game day, party platters, or casual dinners. I’ve noticed that dishes like this disappear in no time, so don’t be surprised if they’re the first to go. You know it’s a winner when everyone asks for seconds!
Get the Recipe: Air Fryer Tofu Nuggets with Vegan Ranch Sauce

Vegan Tikka Masala

A skillet filled with chickpea and tofu curry in a creamy sauce, garnished with chopped cilantro and lime wedges.
Vegan Tikka Masala. Photo credit: Two City Vegans.

Bold and comforting, this Vegan Tikka Masala is like a warm hug in the form of a bowl. It’s rich enough to satisfy those cravings for something hearty while still feeling light enough for everyday meals. Great for bringing those restaurant vibes into your own kitchen, this dish is perfect for impressing without overcomplicating. Guaranteed to leave everyone eating in silence—except for the compliments.
Get the Recipe: Vegan Tikka Masala

Vegetable Casserole

A baked casserole with a golden breadcrumb topping, garnished with fresh herbs.
Vegetable Casserole. Photo credit: Two City Vegans.

I’ve always loved how dishes like Vegetable Casserole bring people together simply because they feel like home. It’s warm, filling, and versatile enough to work for just about any meal. Perfect for special gatherings or weeknight dinners, this casserole somehow makes vegetables feel exciting. It’s comfort, simplicity, and goodness all wrapped up in one dish.
Get the Recipe: Vegetable Casserole

Vegan Green Bean Casserole

A casserole dish filled with creamy vegan green bean casserole topped with breadcrumbs and chopped parsley, with a serving spoon.
Vegan Green Bean Casserole. Photo credit: Two City Vegans.

Perfect for holiday spreads or weeknight dinners when you need something classic, this Vegan Green Bean Casserole is all about balance. It’s creamy and indulgent, yet still celebrates those crisp green beans. Dishes like this somehow manage to steal the show even next to traditional favorites. Great for sharing—but don’t be surprised if there’s none left to save!
Get the Recipe: Vegan Green Bean Casserole

Vegan Hashbrown Casserole

A baked casserole dish filled with creamy macaroni and cheese, topped with browned breadcrumbs and chopped parsley, with a serving spoon inside.
Vegan Hashbrown Casserole. Photo credit: Two City Vegans.

Cozy, comforting, and ideal for mornings when you want a warm breakfast or brunch dish, this Vegan Hashbrown Casserole hits all the marks. It’s great paired with coffee or tea and brings serious flavor without feeling overly heavy. Casseroles like this one always make those lazy weekend mornings better. It’s the kind of dish you look forward to digging into.
Get the Recipe: Vegan Hashbrown Casserole

Vegan Gumbo

A bowl of white rice topped with sliced sausage, kidney beans, chopped celery, and onions, with a gold fork resting on the side.
Vegan Gumbo. Photo credit: Two City Vegans.

I’ve found that this Vegan Gumbo sets itself apart with that bold, rich, southern-inspired flavor and a touch of hearty goodness. It’s perfect for those dinners where you want a little extra soul in your bowl. People always come back for seconds because dishes like this make them feel comforted yet surprised by the creative spin. One bowl, and you’re hooked.
Get the Recipe: Vegan Gumbo

Vegan Lasagna

Close-up of a slice of vegetable lasagna showing layers of pasta, assorted vegetables, ricotta cheese, and tomato sauce with a breadcrumb topping.
Vegan Lasagna. Photo credit: Two City Vegans.

Layers of flavor and wholesome comfort come together in this Vegan Lasagna. It’s indulgent without being too heavy, perfect for family-style dinners or impressing guests at the table. There’s something about lasagna that feels universal in its appeal, and this recipe is no exception. It’s one of those dishes that feels just right for nearly any occasion.
Get the Recipe: Vegan Lasagna

Vegan Mac and Cheese

Close-up of a creamy dish with a spoon, likely consisting of mashed potatoes or a similar textured food. The mixture appears smooth and slightly chunky.
Vegan Mac and Cheese. Photo credit: Two City Vegans.

Few things hit the spot like a rich, creamy helping of this Vegan Mac and Cheese. It’s indulgent, comforting, and feels like the ultimate nostalgic classic, but with a plant-based twist. Whether served for kids or adults, this dish always finds a way to impress. Perfect for anything from weeknight dinners to larger family spreads when simplicity is key.
Get the Recipe: Vegan Mac and Cheese

Vegan Mashed Potatoes

A bowl of mashed potatoes topped with chopped chives and black pepper.
Vegan Mashed Potatoes. Photo credit: Two City Vegans.

You don’t need a holiday excuse to enjoy this Vegan Mashed Potatoes recipe—it’s good enough for any time. Creamy, smooth, and full of flavor, it’s perfect for pairing with any meal or serving solo when you need something warm and comforting. Mashed potatoes have a way of making everyone feel happy, and this version guarantees just that. Sometimes, simple is best.
Get the Recipe: Vegan Mashed Potatoes

Vegan Pizza

Close-up of vegetable pizza with artichokes, mushrooms, zucchini, and red peppers on a baked crust, garnished with fresh herbs.
Vegan Pizza. Photo credit: Two City Vegans.

When you’re craving something fun without heading out, this Vegan Pizza makes staying in feel like the better choice. It’s customizable, flavorful, and ready to bring good vibes to casual dinners or movie nights. Perfect for sharing—or keeping all to yourself—it’s the kind of dish that fits almost any occasion. Who doesn’t love pizza night?
Get the Recipe: Vegan Pizza

Vegan Mushroom Lentil Stew

Vegan Mushroom Lentil Stew. Photo credit: Two City Vegans.

There’s something about this Vegan Mushroom Lentil Stew that feels instantly comforting. Hearty, warm, and packed with satisfying flavors, it’s ideal for cold evenings when you want a meal that truly fills you up. Stews like this one tend to be crowd favorites simply because they’re so timeless. It’s the kind of recipe you return to again and again.
Get the Recipe: Vegan Mushroom Lentil Stew

Vegan Poke Bowl

A bowl of tofu cubes with sliced carrots, radishes, edamame, scallions, and sesame seeds, garnished with sauce, with black chopsticks on the side.
Vegan Poke Bowl. Photo credit: Two City Vegans.

Light, colorful, and full of refreshing textures, this Vegan Poke Bowl is a great choice for those days when you want something vibrant and fun. Whether for lunch or dinner, bowls like this have a way of feeling both indulgent and healthy at the same time. They’re versatile enough to work as a quick meal or a centerpiece for laid-back gatherings. You might even find yourself craving these flavors regularly!
Get the Recipe: Vegan Poke Bowl

Vegan Mushroom Soup

A bowl of creamy mushroom soup with sliced mushrooms, herbs, and a spoon, with pieces of bread on the side.
Vegan Mushroom Soup. Photo credit: Two City Vegans.

There’s just something about this Vegan Mushroom Soup that feels like instant comfort. It’s warm, earthy, and perfect for chilly evenings or quiet dinners when nothing else sounds quite as good. Dishes like this one manage to be both simple and luxurious at the same time. Pair this soup with your favorite bread, and you’ve got yourself a winning combo.
Get the Recipe: Vegan Mushroom Soup

Vegan Pot Pie

Close-up of a vegan pot pie with a flaky crust, featuring visible corn, peas, carrots, and a creamy filling. A sprig of fresh herb and a sprinkle of black pepper garnish the pie.
Vegan Pot Pie. Photo credit: Two City Vegans.

If you’ve never had a good Vegan Pot Pie, you’re missing out on all things cozy and satisfying. It’s the kind of dinner that feels timeless, homemade, and indulgent in the best way possible. The flaky crust paired with the hearty filling makes this dish special without needing any extra flair. Perfect for colder nights, this recipe brings guaranteed smiles.
Get the Recipe: Vegan Pot Pie

Vegan Potato Soup

A bowl of chunky potato soup with herbs, diced vegetables, and broth, garnished with chopped parsley and sprinkled with black pepper.
Vegan Potato Soup. Photo credit: Two City Vegans.

Vegan Potato Soup is one of those recipes that wraps you in warmth with every bite. It’s creamy, hearty, and a staple for winter evenings or days when you just need some comfort in a bowl. Bowls like this are meant for lounging, chatting, or simply enjoying quietly after a long day. You can’t go wrong with something this soothing.
Get the Recipe: Vegan Potato Soup

Vegan Squash Casserole

A bowl of roasted butternut squash and vegetables, garnished with chopped herbs, with a gold fork on the side.
Vegan Squash Casserole. Photo credit: Two City Vegans.

This Vegan Squash Casserole is perfect for celebrating early fall or any time you want a wholesome, veggie-packed dish. It’s cozy yet vibrant, making it a great side or centerpiece to enjoy during casual dinners or special meals. Casseroles like this one always feel approachable but bring so much flavor to the table. It’s sure to be memorable!
Get the Recipe: Vegan Squash Casserole

Stuffed Acorn Squash

A roasted acorn squash half filled with a stuffing of couscous, apples, nuts, raisins, and fresh herbs sits on a plate.
Stuffed Acorn Squash. Photo credit: Two City Vegans.

Few dishes capture the fall season quite like this Stuffed Acorn Squash. It’s cozy, filling, and makes the perfect addition to both festive tables and quiet nights in. Recipes like this look impressive but are delightfully simple to enjoy. It brings all the cozy, hearty vibes you love during colder months.
Get the Recipe: Stuffed Acorn Squash

Vegan Sweet Potato Casserole

Granola with nuts and oats is drizzled with honey, creating a symphony of flavors reminiscent of a vegan sweet potato casserole.
Vegan Sweet Potato Casserole. Photo credit: Two City Vegans.

There’s so much warmth packed into this Vegan Sweet Potato Casserole that it feels like the holidays any time you serve it. Creamy, comforting, and lightly indulgent, it’s a dish that shines no matter the meal. Perfect for special gatherings or an ordinary weeknight that needs a little boost. It’s home cooking at its finest, with no hassle.
Get the Recipe: Vegan Sweet Potato Casserole

Vegan Chili

Close-up of a bowl of chili, topped with chopped cilantro, sliced red onions, and a dollop of sour cream. The chili contains beans, tomatoes, and other visible vegetables.
Vegan Chili. Photo credit: Two City Vegans.

A bowl of this Vegan Chili on a chilly evening feels absolutely right. It’s hearty, flavorful, and perfect for those long days when dinner needs to be warm and comforting. Chili like this creates a “gather around the table” moment that everyone can enjoy. Whether solo or shared, it’s the meal that brings you back for seconds.
Get the Recipe: Vegan Chili

Vegan Chocolate Cake

A slice of chocolate cake with chocolate frosting on a plate, with a small piece broken off and crumbs scattered around.
Vegan Chocolate Cake. Photo credit: Two City Vegans.

If you think vegan desserts can’t deliver indulgence, this Vegan Chocolate Cake proves otherwise. Rich, moist, and perfect for celebrations—or really, any excuse to eat cake—this recipe leaves no one guessing it’s plant-based. It’s one of those crowd-pleasing desserts that feels like a treat no matter the occasion. Serve it, and watch it disappear.
Get the Recipe: Vegan Chocolate Cake

Caramelized Brussels Sprouts with Balsamic Glaze

A plate of roasted Brussels sprouts topped with pine nuts on parchment paper.
Caramelized Brussels Sprouts with Balsamic Glaze. Photo credit: My Reliable Recipes.

There’s a reason these Caramelized Brussels Sprouts with Balsamic Glaze are often the star of the table. They’re bold, tangy, and just fancy enough to make ordinary meals feel special. They’re great for holiday spreads or weeknights when you’re aiming for something a little more elevated. Brussels sprouts have never been this irresistible!
Get the Recipe: Caramelized Brussels Sprouts with Balsamic Glaze

Caribbean Rice and Beans

A bowl of cooked rice mixed with kidney beans, garnished with chopped herbs on top, placed on a light-colored surface with fresh greens on a wooden board in the background.
Caribbean Rice and Beans. Photo credit: Two City Vegans.

With its bold flavors and simple comfort, this Caribbean Rice and Beans recipe feels like a mini tropical vacation. It’s hearty enough to stand on its own but also a great addition to any meal where you want something filling yet vibrant. Recipes like this prove that simple ingredients often bring the most satisfaction. One bite, and you’ll be hooked.
Get the Recipe: Caribbean Rice and Beans

Ultimate Vegan Burger

A close-up of a plant-based burger with layers of creamy sauce, sliced cucumbers, red onions, and a brioche bun.
Ultimate Vegan Burger. Photo credit: Two City Vegans.

Is there anything better than biting into a stacked-to-perfection Ultimate Vegan Burger? This recipe takes plant-based burgers to the next level, with bold flavors and that familiar texture everyone craves. It’s the kind of recipe that’s just as fun for cookouts as it is for casual dinners indoors. Get ready to rethink what burgers can be!
Get the Recipe: Ultimate Vegan Burger

Vegan Rasta Pasta

A close-up of penne pasta mixed with red and green bell peppers, onions, grated cheese, and sprinkled with chili flakes.
Vegan Rasta Pasta. Photo credit: Two City Vegans.

Dishes like this Vegan Rasta Pasta are all about unique flavor combinations that make everyone at the table stop and say “wow.” It’s creamy, spicy, and loaded with bold seasoning that perfectly balances indulgence and freshness. Great for spicing up your dinner repertoire without feeling overwhelming or complicated. Just one bite, and it feels like a flavor celebration!
Get the Recipe: Vegan Rasta Pasta

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