11 Vegan Casserole Recipe Ideas You’ll Be Glad Are Waiting After a Leaf-Raking Marathon

After a long afternoon with rakes in hand, nothing compares to casseroles ready and waiting. I rounded up 11 vegan casserole ideas made for those brisk, leaf-piled days. Whether you need a comforting main or a cozy way to refuel, these recipes turn post-yardwork evenings into moments you enjoy. I rely on these favorites to bring everyone around the table, hands warmed and the outside world forgotten for a while.

Close-up of a dish with crispy tater tots, green bell peppers, and a creamy sauce, topped with fried onions.
Loaded Vegan Tater Tot Casserole. Photo credit: Two City Vegans.
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Hearty Vegetable Casserole

A baked casserole with a golden breadcrumb topping, garnished with fresh herbs.
Hearty Vegetable Casserole. Photo credit: Two City Vegans.

Colors from the garden brighten each serving of Hearty Vegetable Casserole, bringing warmth indoors after outdoor chores. Guests pay extra attention to what’s on their plates, asking about where all the flavors come from. I’ve found people linger just to get another spoonful once the dish is out. Those earthy aromas fill the house and boost the mood when leaves pile up outside.
Get the Recipe: Hearty Vegetable Casserole

Sweet Vegan Corn Casserole

A square slice of corn casserole topped with chopped green onions, showing visible corn kernels and a moist, crumbly texture.
Sweet Vegan Corn Casserole. Photo credit: Two City Vegans.

Subtle sweetness in Sweet Vegan Corn Casserole softens chilly autumn evenings, and the golden topping invites extra helpings at potlucks. The steam rising carries hints of cozy memories, reminding everyone why casseroles remain a staple after leaf-raking marathons. I keep notes about requests; this one always ends up among the favorites that people bring up during fall.
Get the Recipe: Sweet Vegan Corn Casserole

Hearty Breakfast Casserole

A close-up of a spoon lifting a portion of a baked breakfast casserole dish containing vegetables, topped with a golden breadcrumb crust and garnished with a parsley leaf.
Hearty Breakfast Casserole. Photo credit: Two City Vegans.

Mornings that start cold need something special, and Hearty Breakfast Casserole always rises to the occasion. In my house, everyone rushes in from the yard once this comes out. The filling flavors create a sense of celebration, transforming chilly starts into mornings you want to repeat.
Get the Recipe: Hearty Breakfast Casserole

Creamy Vegan Brussels Sprout Casserole

A baked casserole with Brussels sprouts and a crispy, golden-brown topping, garnished with chopped parsley.
Creamy Vegan Brussels Sprout Casserole. Photo credit: Two City Vegans.

Autumn kitchens transform with Creamy Vegan Brussels Sprout Casserole sending nutty, comforting smells through the house. Even those unsure about Brussels sprouts reach for seconds, raising questions about how the flavors meld. I like putting this on the table during gatherings—every bite sparks curiosity about vegan options for classic fall casseroles. The pan is always scraped clean.
Get the Recipe: Creamy Vegan Brussels Sprout Casserole

Cheesy Vegan Broccoli and Rice Casserole

A casserole dish brimming with golden-brown bread crumbs, tender rice, and vibrant broccoli florets, this vegan cheesy broccoli and rice casserole is a delightful blend of flavors.
Cheesy Vegan Broccoli and Rice Casserole. Photo credit: Two City Vegans.

Cozy nights get a little brighter as Cheesy Vegan Broccoli and Rice Casserole appears fresh from the oven. People always ask about the creamy texture and how cheerful broccoli stays so tasty. No one misses cheese at all once flavors merge in each forkful. This dish brings casual guests together around the table, extending moments that feel peaceful after windy afternoons.
Get the Recipe: Cheesy Vegan Broccoli and Rice Casserole

Sweet Vegan French Toast Casserole

Close-up of baked French toast with strawberries, blueberries, and raspberries, dusted with powdered sugar and drizzled with syrup in a baking dish.
Sweet Vegan French Toast Casserole. Photo credit: Two City Vegans.

Brunch reaches new heights with Sweet Vegan French Toast Casserole, cutting through the brisk air with warmth and aroma. This casserole sets the tone for relaxed gatherings and slow mornings after leaf piles. I prep it ahead because it’s all comfort with minimum effort. Sweet hints remind everyone why breakfast casseroles matter in cool weather.
Get the Recipe: Sweet Vegan French Toast Casserole

Creamy Vegan Green Bean Casserole

A casserole dish filled with creamy vegan green bean casserole topped with breadcrumbs and chopped parsley, with a serving spoon.
Creamy Vegan Green Bean Casserole. Photo credit: Two City Vegans.

Picky eaters surprise me by reaching for Creamy Vegan Green Bean Casserole each autumn, drawn by its rich texture and inviting look. Side dish conversations spike when casseroles shift vegan; people remember this one longest. Every year, someone asks how I make green beans disappear so quickly. Moments like that capture why these recipes shine after outdoor projects.
Get the Recipe: Creamy Vegan Green Bean Casserole

Cheesy Vegan Hashbrown Casserole

A baked casserole dish filled with creamy macaroni and cheese, topped with browned breadcrumbs and chopped parsley, with a serving spoon inside.
Cheesy Vegan Hashbrown Casserole. Photo credit: Two City Vegans.

Crisp hashbrowns anchor every portion of Cheesy Vegan Hashbrown Casserole, providing exactly the crunch everyone wants during fall. Guests talk about the golden top, wondering how vegan casseroles reach this level of comfort. I serve this when brunch needs a crowd-pleaser or when cold air calls for something that sticks with you through raking and more.
Get the Recipe: Cheesy Vegan Hashbrown Casserole

Sweet Vegan Sweet Potato Casserole

Granola with nuts and oats is drizzled with honey, creating a symphony of flavors reminiscent of a vegan sweet potato casserole.
Sweet Vegan Sweet Potato Casserole. Photo credit: Two City Vegans.

Velvety sweet potatoes come alive in Sweet Vegan Sweet Potato Casserole, making the kitchen seem extra inviting as leaves swirl outside. The smell signals autumn, and I’ve watched this casserole become a centerpiece at gatherings more than once. People often request leftovers for the ride home. There’s a gentle sweetness that perfectly matches cool evenings indoors.
Get the Recipe: Sweet Vegan Sweet Potato Casserole

Creamy Broccoli Casserole

A casserole dish filled with baked broccoli and mushrooms topped with crispy fried onions, with a serving spoon lifting out a portion.
Creamy Broccoli Casserole. Photo credit: Two City Vegans.

Steaming servings of Creamy Broccoli Casserole welcome people in from brisk afternoons, where forkfuls match conversation and laughter. Even those who don’t think they enjoy broccoli are won over. After a day of outdoor work, dinners featuring this casserole have a way of bringing everyone back for just one more bite.
Get the Recipe: Creamy Broccoli Casserole

Loaded Vegan Tater Tot Casserole

Close-up of a dish with crispy tater tots, green bell peppers, and a creamy sauce, topped with fried onions.
Loaded Vegan Tater Tot Casserole. Photo credit: Two City Vegans.

Wrapping up autumn yardwork feels much more rewarding with Loaded Vegan Tater Tot Casserole on standby. Each bite welcomes tired hands back inside, melding crispy topping with a filling base that feels restorative. My favorite way to share those slow autumn evenings, this recipe guarantees everyone leaves the table full, happy, and ready for one more cozy night in.
Get the Recipe: Loaded Vegan Tater Tot Casserole

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